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    Big Mario’s Pizza

    3.2 (52 reviews)
    Closed 11:00 am - 12:00 AM (Next day)

    Order Big Mario’s Pizza Takeout or Delivery

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    Pepperoni and sausage medium
    Ngoc-Diep P.

    Service is excellent. We've been a few time. Lots of space, just gotta walk yourself to the back area for indoor or outdoor seatings The pizza is pretty good. And tasted great fresh. Love this style. Thin crust. Lots of nice air pockets for the crust and plenty of flavors The price hurts a bit so plan on $50 for just a drink and a medium pizza We compared with another pizza place with lower price point and tasted about the same... But we are coming back because we don't want to support the other chain

    Fantastic pizza with fantastic people
    Ash S.

    Exactly the right amount of cheese. To the molecule. Couldn't get any more perfect. Go here if you are a real pizza fan. If you rate 1 star you will have a spider under your bed at 3am.

    Amanda M.

    We popped in for a quick bite after a networking event at Wolfpack Cellars on a Weds night. The staff was really friendly and there were a few different types of slices ready to order. I tried the pear pizza and it was pretty good. I liked the hand tossed dough and how thin it is. It wasn't greasy at all and one slice was enough. They also have these delicious blood orange Italian sodas and a limonata one that was really refreshing. Its dive bar feels and is like 3 businesses in one which is kinda cool. There's an arcade in the back and a diner the connects but we sat in the pizza area and hung out for a bit.

    Sad Cheese Pizza

    Where's the Cheese? I order a 18 inch Cheese Pizza and 14 inch Combo (Queen's Delight) for over $70 dollars for 2 pizza. When I opened the box I saw the saddest cheese pizza I have every seen. The crust was fine, thin and crispy is great and the sauce was just enough but where was the cheese. The cheese was so lacking, no lovely puzzles, no bits of cheese grease. I don't mind paying extra $$ for amazing food but this was so disappointing. You are a pizza place, if you can't get a cheese pizza right... For the combo? It did have a few things going for it and I like it better. Paid $36 for the smaller size. The peppers were cut thing, onions also cut thin, this was find by me. So then why are we charging so much $$. This won't me on my go-to for amazing pizza. Maybe in a few weeks I'll try across the street.

    Gross Hawaiian pizza.

    The pizza was really gross! I ordered a Hawaiian pizza; there was barely any cheese, and the pineapple was cut into see through slivers. I've had good pizza from them before, but this was not good at all. I called to complain, and it was mentioned that management said to cut down on cheese. Now it's inedible. I spent $100 on the gross large pizza, a Caesar salad with a very tiny cup of dressing, and a calzone that was actually quite tasty. I wasn't even offered any kind of discount or refund.

    Booth seating by window along 16th Ave (garlic to scare the vampires away)
    Iris C.

    Slices have always been hard to come by in Seattle but over the last few years more and more places are starting to offer them. We got 3 slices today and they were very good. Crispy, chewy, soft crust (foldable) and a nice sauce to cheese ratio. We got 1 cheese and 2 pepperoni. They also had a few other choices. Service was quick and easy, they offer a few drink options at the front (and a water station) and then there is an entire lounge/bar area and patio. We didn't check that part out today but I look forward to coming back on a weekend and hanging out. My bf is from NY and gave them a solid rating as well. The price is a little high for slices so for a family probably worth getting an entire pie. I think with tip we spent around $26. It was good though and we'll be back.

    We've ordered from them before and the first time we ever tried it , it was perfect!; Reminded me of the pizza in New York and I loved it. We ordered it again and this time is was sadly disappointing. There was so much flower left underneath the pizza to the point where it was uneatable. We really liked this place the first time but the second time we ordered it seemed very rushed and disappointing, I was really hoping to have a good enjoyable pizza again but sadly it was the opposite. I usually don't do these reviews but I was really looking forward to this and had to make it known.

    The typical Big Mario's White Center online ordering experience.
    steve g.

    The pizza is excellent. Good solid choices and unique combinations. It's a little pricey, but still good. One critical flaw. I would say of the last 5 or 6 times I have wanted to do an order for pickup through their site I get the "Not accepting online orders" message, or "Not accepting online orders due to demand." Then don't let me do it on the site. Just straight up don't even let it be a choice: White Center is an order in-store pickup or dine-in only. Because I would rather go 15 minutes out of my way for a reliable online order or at the least be forced to use Proletariat. Somehow, Stevies in Burien can handle it but the White Center Big Mario's store can't.

    Limp floppy lame flavorless cheese pizza.
    Janah W.

    Horrible! Limp flop jalop, no flavor in the sauce overpriced! This is a lame wannabe NY style pizza. Do not waste your money. Spent 33.00 on 4 slices. See the video of the lamest slice of all.

    Philly cheesesteak
    Linh N.

    Great addition to White Center! I use to frequent the Cap Hill location a lot when my friends lived up there so I'm glad to have this nearby. I haven't gotten pizza here the last couple times I've visit but the food from Alpine is delicious. I met my friend here for a little birthday treat since i haven't seen her and it was just nice to sit and catch up. Service was great. Bartender was very attentive and friendly. I got us chili cheese fries to share and we both got a Philly cheesesteak with grill jalapeño. I only ate half of the sandwich because I ate most of the chili cheese fries haha.

    Pepperoni
    Victoria S.

    ordered a large pepperoni pizza for pickup. it was tasty but the wait time was a bit long (45 mins) and pricey ($30).

    Malika U.

    We were visiting from Portland and had a hard time finding a place we could grab cocktails with while having a child with us. My husband wanted to have a drink and we had our friends and their baby with us and this place allows kids since it's a pizza place. Service was so great. Our server was so friendly and attentive. My friend's baby accidentally knocked over their drink and the server replaced it for him right away. We didn't have any food but we did have drinks and the mules were really good!

    Spicoli pizza

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    2 months ago

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    2 months ago

    Mario's makes a great pizza slice, the staff provided rockstar service and this place is a smash hit for sure !!!

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    11 months ago

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    2 years ago

    The best Pizza in Seattle, and the staff is super friendly and personable. Stop by and eat in or pick up a pie to take home.

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    2 years ago

    Good NY-style pizza. Calzones are really good. Not as expensive as some other options in the area too.

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    3 years ago

    Food is hit or miss. And I want to love this place so bad. Bar stools are also wicked uncomfortable.

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    The Locol Kitchen & Bar - Hawaiian taco and carnitas taco

    The Locol Kitchen & Bar

    4.4(18 reviews)
    1.4 miRoxhill

    The Mediterranean Salmon Gyros was Amazing! The salmon was cooked to perfection, the combination of…read morefresh and pickled vegetables added crunch and surprise, topped with tzatziki and served in fresh pita! Terrific. I also appreciated the NA beer/cider/wine selection in addition to specialty cocktails and beverages. Great service and comfortable ambiance. I'll be going back!

    When we first walked into this bar, it was the typical, dark, long hallway with the bar situated on…read moreone side and a few tables on the other. There was a sign on the outside that read "outdoor patio ". So we continued out the back door. The server briefly greeted us and followed us out the back door. It was a bit awkward that he didn't lead the way. He immediately asked us if we wanted something to drink. We didn't have a chance to think about it so we just said "water ". He pointed to a water dispenser with lukewarm water and plastic cups. He gave us a few minutes then returned to take our order. The menu was small but it did have some healthy options. Not just typical bar food. It seemed like the perfect happy hour place! I had some questions about spiciness of one of the entrees. But he didn't seem to know much about feedback about it. I ordered it anyway. It was a little more spicy than I'm used to but it was delicious. He stopped by to check on us more than halfway through the meal. I asked him for some ice and he promptly brought two cups. The patio was lovely! Not much of a view as they had a big fence blocking it, but it still felt very open and breezy. Very intimate and nicely decorated. I would have given five stars had the waiter been a little more welcoming and there were a few more dishes offered. The menu was paper and a bit worn. It made me wonder how many had touched it. Perhaps a QR code would work for them if they don't wish to laminate their menu. Or just put specials on a blackboard. Not just drinks.

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    The Locol Kitchen & Bar
    The Locol Kitchen & Bar - Soft pretzel  with two dips

    Soft pretzel with two dips

    The Locol Kitchen & Bar - Bianca Blanc Negroni - Aka "White Negroni". Balanced and good.

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    The Bridge - Chicken strips and Tater Tots

    The Bridge

    4.1(398 reviews)
    2.6 miSeaview
    $$

    Easily one of the best sports bars in Seattle…read more I come here whenever I want to watch a game or just get a quick bite, and it's always on point. The cheese curds and wings are ELITE no exaggeration. Staff and management are amazing too. Super chill, welcoming, and they actually take care of you, which you don't always get these days. And they're dog friendly... that alone puts them above a lot of places for me Good food, good vibes, good people. Can't ask for much more.

    If you think all you can get here is bar food, you'd be wrong. There are some amazing proper meals…read moreon the menu that will surprise and delight. Solid beer selection with rotating drafts, and if you're a soda guy, they use all Seattle Soda Company flavors (supporting local business). Had the brisket dinner tonight and that was a very pleasant surprise. Fall apart tender, amazing rich flavor, decadent sauce, with creamy mash. The seasonal veg was brussells sprouts which could have been roasted a bit more to crispy for me but that's a personal preference. This is way more satisfying than the food you'd get at your typical local bar. I've been to The Bridge a half dozen times and every time has delivered. Solid food. Good service. Great outdoor patio. Neighborhood vibes - the type of place where the bartenders know and recognize the locals, and the locals are regulars. I like that. It's a welcoming place, casual, laid back, and though I haven't been there during too many sports games, even when it's on, it doesn't seem to get too rowdy. Brunch is a must do, with options like the Benny flight. Definitely one of the less known brunch spots in my opinion, but even so, can still get busy so go early. Only reason I've done 4 stars is I've had a few times where service was a little slow. Would absolutely return again and again and have recommended to many friends. Keep up the great work team, may you be successful for many years to come.

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    The Bridge - St Patrick's Day options at the bar

    St Patrick's Day options at the bar

    The Bridge
    The Bridge - Wedge salad and pesto chicken

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    Wedge salad and pesto chicken

    Whisky West - Steak pita

    Whisky West

    3.5(197 reviews)
    2.5 miSeaview
    $$

    Whisky West has the potential to be a much more welcoming dining destination. It has a beautiful…read morewell-stocked bar, multiple seating options, and plenty of TVs for guests to enjoy. The menu is unique, and the food has consistently been enjoyable. Unfortunately, the service has been a recurring disappointment during my visits. The waitstaff often comes across as inattentive, making guests feel more like an inconvenience than valued customers. Once you do finally get a server to come to the table, interactions often feel rushed, leaving little opportunity to ask questions or make simple modifications to an order. Don't plan on asking for salad with that burger instead of fries, you won't have a chance! Unless there are meaningful improvements in customer service, I do not plan to return.

    Food is great and always has been. I was developing a bit of alcoholism because of the tastiness of…read moretheir Kentucky Mules and unfortunately, I have non-alcoholic liver cirrhosis and am not permitted ANY alcohol unless I get a liver transplant. Thank goodness their food is so dang good! I live directly across the street from Whisky West and sometimes have enough strength to order a meal to go. Today I got my caregiver to pick up a steak rice bowl for me. Delicious! Their rice bowls are very good. This one has wild rice, corn, pico de gallo, lettuce, tortilla strips and black beans. It's huge, too. Yum, yum, yum, yum!

    Photos
    Whisky West - Amazing selection and beautifully organized as well!

    Amazing selection and beautifully organized as well!

    Whisky West - Steak Rice Bowl

    Steak Rice Bowl

    Whisky West - Glenmorangie The Quinta Ruban Highland Single Malt Scotch Whisky Port Cask Finished Aged 14 Years. No, really!

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    Glenmorangie The Quinta Ruban Highland Single Malt Scotch Whisky Port Cask Finished Aged 14 Years. No, really!

    Upwell Wine & Coffee - Walter's Wine Shop is a one stop destination for all of your fine wine retail needs; staffed by a sommelier to answer all of your questions

    Upwell Wine & Coffee

    4.8(20 reviews)
    3.3 miSeaview

    I am a regular at Upwell - love the food, wine, team, and overall vibe. What a neighborhood gem…read moreAND easily "competes" with the best restaurants around Seattle. I decided to rent out the restaurant for a private event earlier this year and it was incredible. The food was, as always, incredible. The service was, as always, also incredible. These are things that I think I have come to appreciate and probably expect at Upwell. On top of this; however, the menu planning was both super fun and effective. Chris helped us curate the perfect wines for the evening, Mandy gave us multiple options for food and create the opportunity for us to brainstorm on a few extra fun appetizers. The evening was a huge success overall and left an incredible impression on our guests. The restaurant space itself was ultimately magical and created the perfect recipe for conversations among the group. So fun. Thank you Upwell team.

    Might be a new overall fav vibe in WS. Came for wine, tried the "famous" rabbit pot pie (good, not…read moreblowing my socks off), and did some reading - nice staff, great selection. Crème brûlée was OK Wines tried: 2021 chateau de montfaucon - really easy to drink, light Domaine du petit coteau brut - a bit sweet

    Photos
    Upwell Wine & Coffee - Great selection of Pacific Northwest wines as well as wines from around the world

    Great selection of Pacific Northwest wines as well as wines from around the world

    Upwell Wine & Coffee - Pistachio poundcake with rosewater creme fraiche icing~ made in house by Chef Rosanne

    Pistachio poundcake with rosewater creme fraiche icing~ made in house by Chef Rosanne

    Upwell Wine & Coffee - Wild huckleberry rice krispy treat (gluten free)

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    Wild huckleberry rice krispy treat (gluten free)

    Box Bar - Background: lentil nachos; foreground: pizza salad.  Lentil nachos were solid, but the pizza salad was amazing.

    Box Bar

    4.6(114 reviews)
    3.0 miSeaview

    I'm updated my review to reflect a recent takeout dining experience…read more A couple weeks ago, we ordered 2 salads, and 2 sandwiches. We ordered pickup. Upon arrival to our house, the order was incorrect, whoopsie! We called back and the waiter who answered mentioned that we had accidentally taken a staff meal home. None of our to-go boxes were labeled. How could anyone know? This is a rookie mistake. It's been a while since this Goblin worked in food, but that's a non-negotiable. Especially given a place that prides itself on catering to restricted diets and lifestyles. This is exactly how you let a pumpkin seed slide into a seed allergy order. Instead of letting us keep the meal, she asked us to bring it back to the restaurant. We were happy to do so. Everyone deserves to eat. Should we have kept it for ourselves? We bring the food back, and the waiter explains that there was a mixup, and apologized. They handed us another to-go box (which wasn't labeled) and tried to end the conversation. "Have a good night!" We had to then explain to this waiter that our wives demanded something in return for the error, which was true. The waiter/bartender had a puzzled look on their face. Customer? Demanding I make something right? In my workplace?! A direct statement void of passivity about the quality of my service? With conditions? The audacity! We live in a world where we, the customer, bring back your incorrect order for you, waste our time, and we just get a, "thanks, have a good night!" This goblin had to claw his way up the ranks pillaging for gold which doesn't come easy. Everyone knows food cost in Seattle went up ~%46 since 2019. Wages haven't. We told the waiter our wives wanted a slice of cake. The waiter was shook by our audacity, and moved towards the fridge behind the bar to consult with two chefs who were shutting it down. We were arriving near/at close on a Monday. The other two chefs body language exuded "just give them the rest of the cake". There was a couple moments of pause and hushed conversation. The waiter pulled out a large serving plate with only a small chunk of Chocolate Mousse Cake left. Instead of putting that into a box, apologizing, and fixing the problem. They conferred about the legitimacy of our claim with the chefs. Hesitantly, they cut the cake into a small slice, put it in a box (which wasn't labeled) and handed it to us. What's hilarious is that they would leave such a small piece going into the next day of prep. Why not just 86 it right there? Why was it so hard for this person to acknowledge they made a mistake, and do something kind for us in return? The chefs clearly understood these fundamental building blocks of customer service, had they not been there in the front of house, I'm sure the waiter would've made an excuse to not remedy the situation. From all of my years in food service, if something is wrong, you make it right, end of story. By owning the error, you keep your integrity. Even a small gesture like 10% off one item, between the hours of 7:35pm- 7:45pm every third Monday, however inconsequential and trivial, makes people feel like you've made things right. These basics need to be addressed with FOH staff. With food cost nearing the price of rent each month in Seattle, customers should feel empowered to speak their mind respectfully. My only reason for going into excruciating detail is the hope that this can be a teaching moment, and more people can eradicate passivity. Passivity is a threat to community, culture, service, and so many other integral parts of our society. It's OK to disagree in public. It's OK to check someone. It's OK to tell your server "No, honestly, it wasn't that good, here's why..". When we deny the truth about our experiences for fear of disrupting the status quo, we withhold an essential part of building stronger, more diverse and resilient communities. "Goblin D, don't you think this is a bit too deep for a food review?" No, and if you've made it this far, the two stars are for the two chefs who made sure we got our cake.

    Loved the portobello french dip sandwich! Lots of shrooms, cooked perfectly and very well seasoned…read more My spouse said the barbecue sandwich made with tempeh was good but not great. My friend very much enjoyed the tofu bahn you. Although we all really enjoyed the nachos, they were not what I expected. I expected cashew cheese sauce that was cheesy tasting. It was very different from that but tasted great. The lentils and tomatos were very well seasoned. They are not spicy but are yummy. The kale salad was good but I have had a better vegan one in SF. The service was friendly but slow. On the plus side, there was zero pressure to rush. I look forward to going here again when I am next in town. I want to try the mac and cheese and one of their pretty cocktails.

    Photos
    Box Bar - Inside

    Inside

    Box Bar
    Box Bar - Outside

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    Outside

    New Luck Toy - BBQ pork - must have!

    New Luck Toy

    3.7(274 reviews)
    2.8 miSeaview
    $$

    New Luck Toy gives its patrons a creative way to engage with Asian food. There are many great…read moreoptions on the menu, and clever twists on classics. It is a schmedium sized spot, so you'll be rolling the dice on an open table during the weekends. The decor is enforcing the vibe and menu. A perfect small hang bar. They would absolutely combust with money if they had more enticing deals/happy hours. It all tastes great, but with small portion sizes that bill gets run up quick. One moment you're laughing and eating green beans, the next you get a bill for $220. It's yummy, but it'll cost ya.

    What a lively and cool place to be! There's street parking around the area and it wasn't too hard…read moreto find a spot but I'm sure it can get hard when it's peak hours. The bar was a vibe and the ambiance is very cool but it does get very loud when it's busy. There's a decent amount of seating and bar seating available. We got a couple things to try: Dry Fried Long Beans, Spicy Shrimp and Pork Dumplings, Chow Fun, and Chow Mein. The Long Beans were some of the best we've ever had, flavorful, not too soft nor too hard, and I would come back for them! The Dumplings were good but they weren't unique or special. Both Chow Fun and Chow Mein were made well, delicious, and flavorful. Overall, the dishes were good and made well. I wanted the portions to be a bit larger for the prices. We also got the Crimson Tiger Margarita and it was sweet, refreshing, and a good balance to the meal. It was a little bit confusing when we walked in because there was no one in the front dining area. We walked to the back and that's where everyone was. Our waitress and host were very nice and so accommodating! They answered our questions and gave recommendations for what we asked for. Overall, service was phenomenal. Good for small groups, a casual dinner, good drinks, and good food! It was a fun experience and very picture aesthetic.

    Photos
    New Luck Toy - Da bar

    Da bar

    New Luck Toy - Holy trinity: Fried rice Chow Mein bulgogi

    Holy trinity: Fried rice Chow Mein bulgogi

    New Luck Toy

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    Big Mario’s Pizza - pizza - Updated August 2026

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