I highly recommend this place. I had the brisket sandwich piled high with coleslaw on it side of…read morefries. It will definitely be back to try something else.

Oh man.. if I said this place was good it would be a major understatement. The beef ribs were…read moreinsane. Packed w meat and huge. The smoked wings were delightful and didn't need any sauce. Love wings w flavor that comes from the smoking process and a dry rub. My son loved the loaded fries. Portions are huge. Prices are not cheap but well worth the cost. Service was friendly and helpful.

Food Great, Service Fast, and awesome interior. Staff treats everyone respectfully and actually…read moreremembers orders.

The food is always good the service is awesome and fast and it's super clean. I love it here, the…read moreguys are always so nice and everything is always good.

The ribs are cook well done and tender, the chicken also an they are really good. The fish and…read moreshrimp are really good too, they all have a great taste to them. I plan on extending other foods on the menu !! Everyone is so friendly, helpful and I never have to wait long.

Zukins is a gem on dix ...... they survived covid and I am glad. My to go item is the Pu Pu…read moreplatter that has literally everything in it. Their bbq is juicy and always good. They have been doing something right to be still open for over 50 years.

BURN IN HELL Or at…read moreleast while attached to a hearse. The man that designed this custom built bar and grill does just that at least once a year when he treks with the trailer to Hell, Michigan with his "open casket" grill. The grill, which was built over the course of 80 to 100 hours at The TechShop of Allen Park, is made out of a modified casket. The shell of the casket is mounted to a portable tow-behind trailer, so it draws onlookers when being transported behind a hearse, but with no visible tie-downs. (Video of the creator talking about the grill: https://www.youtube.com/watch?v=w0RXI8DHWgo) It contains a four-burner stainless steel grill that boasts 48,000 Btu of power. It boasts 496 square inches of cooking space, with electronic ignition and porcelain-coated, heavy-gauge wire cooking grates and a 20-pound propane tank. The other half of the casket includes a marine style waterproof radio and a 27-gallon cooler with built-in drainage features. Of course, the grill wouldn't be complete without tools that all have "Open Casket Bar and Grill" laser etched into their handles, and custom-made salt and pepper shakers. Why a hearse? Because the creator, Steven Frye, is also the founder of the Nightmare Cruisers Hearse Club for car enthusiasts. The club boasts more than 120 members, mostly from around Michigan, though some join from across the country. "We like to get together and do the cruises," Frey said. "When we do these cruises, we like to hang out with our friends, old friends and new friends. Anyone that has a hearse is welcome to join us, even if you are just a hearse enthusiast." Frey first bought his hearse to promote a product, "Dr. Frybrain's Pumpkin Embalmer," though most people thought it was just a name for his hearse, rather than an actual product. After a couple of years of explaining the product on the car, Frey grew tired of answering questions and instead just painted over the advertising. For a time, the club also held the record for most hearses assembled in a parade in 2011. Frey said the rule for any gathering of cars is that is has to be a parade; otherwise, the record would be held by the manufacturer. "We held the record for about 11 months," he said. "Then a group in the Netherlands broke the record. Almost all of them were 'in the business,' though. Only three of our hearses were owned by funeral homes.

This is awesome! I…read morehave seen this set up at the different car cruises around town, and I also saw it out at Hell Creek Ranch last year. The attention to detail is very professional. I've seen other casket grills, and none of them even compare. This one looks like it came direct from the factory. No other casket grill has a built in cooler, or on-board tunes! They normally only cook for club members, but you can generally get a casket-grilled hot dog for a donation to charity! Well done!

Our monthly girls luncheon 1:00. Plenty of seating as most of their orders at this time is takeout…read more 5/5 plates says this place is wonderful!! Food outstanding and the portions are large in my opinion. Ribs have a a dry rub with lots of flavor. The shrimp are huge a fried to perfection. Smoke chicken is simply Devine!! Our waitress was so attentive as there were not many diners during this time. She was very polite and friendly!! The atmosphere was inviting with table and booth seating available. Clean. Private lot parking with handicap.

Large portions & delicious food. Friendly staff. We certainly had leftovers to enjoy another meal…read more We will be going back there.

Good Food Good Service People are very friendly…read more We will be back here to get food with the family

We were around Detroit area looking for a Mediterranean restaurant and found this one in Yelp, so…read morethought I'd be worth giving it a try, but we had NO idea we were about to find one of our new favorite restaurants in the entire U.S. The food was INCREDIBLE!!! We ordered salad, falafels, lentil soup, French fries, rice, chicken, and hummus. The falafel was different from the usual falafel you get elsewhere, It was much softer and had such a delicious, moist texture, now.... they cook the best lentil soup I've ever had in my life!! French fries were cooked perfectly. The chicken breast was also really GOOD!! My husband ordered a full portion of chicken, and he was blown away by how flavorful and tender it was. And the hummus is an absolute MUST. I LOOOVE IT!!!! We ordered way too much because everything looked so good, and at some point we literally had to tell ourselves, "Okay, we need to stop eating." Lol We live in Chicago, and I tbh.... can't think of a Mediterranean restaurant there that compares to this place. Plus service and staff was great, and the aesthetic of the place is beautiful, super chic!

We were in the mood for some BBQ and wanted to try a place we drive by regularly, so this is the…read moreday we stopped at Buck N Dink's. It's a carryout service place, no indoor seating and a large picnic table outside and that's fine. Buck took our orders (brisket dinner with potato salad and coleslaw for me, pulled pork dinner with mac and cheese and baked beans for her: both came with cornbread and were served up within minutes of ordering. The chopped brisket is hot and savory with a healthy dollop of sweet sauce: the pulled pork is given the same treatment, although it could have had a bit more BBQ sauce, but the pork is tender and juicy. Portions are generous and we each have enough for lunch tomorrow! If you want good good BBQ and you don't need a sit-down indoor atmosphere, get you some of Buck N Dink's!

A great BBQ option in Michigan…read more We ordered takeout with pulled pork fries and the pork belly meal. I got the collard greens and corn nuggets as sides. The cornbread wasn't my favorite, and everything was too saucy for me. But the sauce was good. Next time, I'm going to ask for sauce on the side. The pork belly was juicy and falling apart, but the collard greens were very vinegary. If the sauce hasn't been so sweet, the collard greens would way too sour. Although I had my nitpicky comments, I can see myself coming back every month. The pork belly was really wonderful, and I suspect next time will be even better with sauce on the side. I need to try their Mac and cheese next.

So i have been wanting to stop by this place for months and it finally happened!! The server was…read morekind but there were only two so you might have to be a bit patient. I like the slider and mini hot dog idea and the fact that they have plant based options is amazing. The mini dog I had was the absolute best hot dog i've ever had. The place has a kitschy street eats vibe for sure.

Soup was so hot it melted the lid and spilled all over the place. BIurgers were pretty rare and my…read moredaughter didn't want to eat it. It was also VERY greasy. My hubby's chili cheese burger had no cheese and the chili was all over the wrapper on the outside too! Fries were good. My son liked his plain hot dog. We did a carryout order. When I went to grab the food, they weren't busy inside at all! It's unfortunate that time couldn't be taken to ensure proper packaging and quality products are going out to the customer.

Amazing spot for a quick lunch. The food is fresh and you get a good amount for the price. They…read moreliterally cook the meat on a grill in front of you. The employees are super friendly as well. Just know the spot is small so there may be a wait if you want to dine in.

This seems to be the place to get your meat in Dbn area…read more I have had team members bring back shawarma sandwiches and some skewer meats from here for work some team luncheons. Their dining area is a tad small and gets packed quickly too. It's a decent spot to get fresh skewered meats for a lunch, it's freshly butchered too.

I just have to say, this was one of the BEST dining experience my family and I have had in the…read morelongest. There was a wait, so we chose to sit at the bar and were lucky enough to have Kristina. We just want to thank her again. The service industry has changed so much so to see someone who loves their job and is SO good at it was refreshing. Happy, kind, & attentive. My husband and I were amazed watching her go from person to person, all by herself, even the people walking up to just grab a drink didn't have to wait! It was actually entertaining to watch her work. She is amazing at what she does, and I just wanted to make sure she knows it. The food was great, but service is what will definitely bring us back on Saturdays! Thank you again Kristina, you were great!

Kristina was wonderful, went far out of her way to take good care of me & make sure I had a great…read moreexperience. very grateful for her & her fantastic service.