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    Bin 4 Burger Lounge

    3.7 (140 reviews)
    Closed 11:00 am - 10:00 pm

    Order Bin 4 Burger Lounge Takeout or Delivery

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    BIN 4 BURGER LOUNGE ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Dogs allowed
    Good for groups

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    Recommended Reviews - Bin 4 Burger Lounge

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    My side salad was sooooooo delicious!
    Char B.

    Everything we ate and drank were top notch. They were very accommodating to our vegan family members. I love the classy diner vibe and the service was outstanding.

    Deb C.

    It was okay. Tasty burger and good service but I don't know that I'd come here specifically for the Big Spenny. Truffle aioli was nice. Bathroom was clean. What would make it five stars? Crispy onion straws would have been a good addition for the price.

    Smashville truffle fries and beer
    Clumsy W.

    happy hours are hit and miss in Vancouver This one is so so...truffle fries were half crisp and soggy . Smashville burger was good except for some reason one end of the patty was super salty, must have dumped too much on one side during cooking? For the price it's ok but not spectacular

    Large Garlic Truffle Fries  Red Onion Rings
    Ben C.

    We checked out Happy Hour (3 to 5pm) and it was great. Our server recommended the extra patty and it was delicious. We had to get a bunch of sides to complement our meal! We sat in the booth and enjoyed our meal. Happy Hour menu price is worth it.

    Big Spenny with fries and truffle aioli dipping sauce
    Fiorella M.

    Big selection of delicious burgers. Nice lighting and chill atmosphere. I can't remember his name but the Colombian waiter was very friendly and attentive. Even spoke to us in Spanish when he realized we were speaking Spanish. The big spenny made with wagyu beef was very tender and tasty. I got it with a side of fries and the truffle aioli that the waiter recommended - great choice! The Kentucky Bourbon Blackberry Peach Iced Tea was quite sweet but still yummy.

    Onion rings
    Carmen P.

    Red onion rings are fried to perfection with fantastic balance of batter and crunch. The bison burner was good but was expecting a bit more kick to it. The best part is that burgers are 50% off after 9pm with a purchase of a drink. A steal in Vancouver. Service is prompt. The onion rings came out within 5mins. Busy after 9pm due to the deal but it wasn't too loud. Lots of street parking too.

    Kelven W.

    When you're looking for a great burger... look no further! I truly love burgers and it's in contention for my favourite food. We started off first with their tuna tataki because... why not? Let's get some more protein. Quite good and loved the ponzu and green onions along with their sriracha cilantro sauce. I had their bison burger which was fantastic! Their jalapeño aioli along with their house made sauce & crispy onions were fantastic! And if you're going low carb, their lettuce wrap is quite delicious. Same beef + different wrap = deliciousness. Can't wait until I come back again!

    a person holding a plate of fries
    Armita P.

    Bin 4 burger has a great selection of burgers and is served with a satisfying amount of fries. We ordered: Bin 19 - "The Big Dipper" $22.25 Bin 96 - "The Bison Burner" $21.25 Bin 9 - "Big Spenny" $21.25 You also get to choose from one of the following dips as your side sauce: curry aioli, bacon aioli, roasted garlic aioli, chipotle aioli, truffle aioli, roasted jalapeno aioli, Bin 4 burger sauce, lime & tomatillo hot sauce, vegan red pepper garlic aioli, sriracha cilantro aioli Food 4.5/5 Service 4/4 Parking 3/5

    Melody M.

    My friend and I wanted to try something new and so we came here for dinner. They had quite a selection of burgers and vegan burgers. Bonus, that you can switch from a bun to a lettuce stack for free. All burgers came with sides such as fries and salad. There was also a choice of dip. I went with the mushroom burger which had a generous portion of mushroom. The spiced fries tasted great with the truffle aioli. The only drawback was the takeout. I came back a week later to do a take-out and was very disappointed. The price was the same but compared to dine in, the portion of the ahi tuna was very small. I was hoping for more consistency.

    Maylan B.

    Do not order the tofu burger. It's just fried tofu nothing special. I was expecting ground filling to get the hamburger feel but was disappointed when I was served 4 slices of fried tofu and buns. The yam fries was good. Service was okay.

    Fried pickles
    Stephanie M.

    We came during happy hour on a Thursday and it wasn't very full inside. We got a seat right away. We ordered the onion rings, Deep fried pickles and the bin dirty bourbon burger to share. We got 4 sauces as they each come with sauce. We got the bacon aioli, chipotle aioli, roasted jalapeno aioli and the curry aioli. The chipotle and the roasted jalapeno aoili was our favourite. The deep fried pickles were crispy on the outside and juicy on the inside. The onion rings were huge and breaded lightly. Fried to perfection. The dirty bourbon burger was heavy and half is definitely enough to make you full. The onion ring on the inside didn't add anything texturally as it got lost in the pork and chorizo. The fries soaked up a bit too much of the oil but other than that they were pretty decent. Overall I would come back and share another burger. It was enough for 2 meals. The servers were also really friendly and paid close attention to details

    Inside
    Barry W.

    One line review: Very good! We went for 'Late Night Bin 4' -- a sort of happy hour with some reduce prices. We were glad we did. We ordered: - Mint lemonade - Ginger beer (Cock and Bull, a personal favourite) - Bin 4 house salad (We split a small, which was adequate for two, since we also had the burgers.) - Black and blue burger (upgraded to half pound, fries) - Bison burner burger (with onion rings) - Sauces: lime tomatillo, Piri Piri (both too sweet, not hot) The burgers, which were the main event, were quite satisfying. The greeting was slightly off putting. They put us on a wait list, though most tables were not occupied, so it should have been clear that we would definitely get seated soon. We went for a walk to wait to be called. As expected, it didn't take super long. Why we went through all that is a little mystifying, but it worked out okay. The table service was excellent. The value for their late night deal is excellent -- always appreciated. We found free parking in the neighborhood; otherwise, park at meters on Granville or nearby. Bottom line: This was good, and we'd gladly do it again.

    Holy Mole w/ Tofu on Lettuce Stack

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    10 months ago

    The best service ever unless you're sitting on the patio I guess, beautiful restaurant great food people say it's bad but it's really not.

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    Page 1 of 4

    Bin 4 Burger Lounge Reviews in Other Languages

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    Alchemy Bar and Kitchen

    Alchemy Bar and Kitchen

    4.4(26 reviews)
    2.0 kmYaletown, Downtown
    Happy hour specials
    Takes reservations

    We went here on a Saturday night and made a reservation on OpenTable. It was a bit strange that…read morewhen we called the restaurant, they claimed they can't accommodate us until 9:30pm, but OpenTable shows availability well before then - starting at 8pm, so it was a strange experience with the inconsistency. We sat indoors with the option to be seated outdoors with heated lamps but we didn't want to smell the smoke from people smoking outside. We ordered the Dark Spell Latte, Albedo Spritz, and Final Word. The Dark Spell Latte is like an espresso martini with chocolate syrup added, which is pretty solid. The Albedo Spritz is a red wine cocktail with hard liquor, and stood out to me as they had 5oz of alcohol so this was fairly strong, but I would imagine most of the ounces came from the wine itself. I liked the gold dusted blackberry. The Final Word is fruity and smoky, which I enjoyed, but not warrant a hefty price tag compared to the other drinks. Service is decent and in line with other restaurant bars. Overall, solid drinks at okay prices that I can see myself recommending this spot. Given the name, it would be great to see more alchemy themed cocktails or decor as what draws me as a frequent bar goer is themed and unique drinks.

    We got the diavola pizza and it was amazing. Best crunch to the meat on the pizza which made it…read moreamazing to eat. We also got an old fashion and a whiskey sour and they were also delicious. You can the tell the owner takes great pride in this establishment as he was always making sure we were ok with our order. Beautiful inside and atmosphere was great. Hope to visit again soon. PS... we didn't take a pic of food bc we devoured it fast

    Photos
    Alchemy Bar and Kitchen - Rosemary Smoked Gin and Tonic

    Rosemary Smoked Gin and Tonic

    Alchemy Bar and Kitchen
    Alchemy Bar and Kitchen

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    Bar Asra - Steamed Bao buns stuffed with prawns simmered in rich butter
masala. Topped with pickled onions & fresh coriander.

    Bar Asra

    3.4(9 reviews)
    0.3 kmSouth Granville, Fairview Slopes

    If you're looking for the perfect date night or elevated drinks spot, Bar Arsa hits every note --…read moremoody vibes, creative cocktails, and seriously impressive plates. Ideal for intimate conversations, celebrations, or a classy night out Cocktails first (because they're THAT good): * Truffle Ya Feathers ($23) - Smooth, aromatic, and subtly indulgent with earthy truffle notes that feel luxe without being overpowering. * You Smoky Thing ($25) - Bold, smoky, and dramatic. A must-order if you love mezcal-forward cocktails. * Takin' the Pisco ($21) - Bright, refreshing, and perfectly balanced with a citrusy kick. * The Devil Drinks Margaritas ($19) - Spicy, zesty, and dangerously drinkable with just the right heat. * Black Garlic Chicken Skewers ($23) - Juicy, tender, and packed with deep umami flavor. * NY Strip Loin Steak ($49) - Perfectly cooked, rich and hearty. Adding foraged mushrooms (+$7) and charred broccolini (+$7) takes it to the next level. * West Coast Crab Cake ($27) - Crispy on the outside, delicate and flavorful inside, loaded with real crab. * Sweet & Sour Pork Belly ($21) - Crispy, sticky, and melt-in-your-mouth with the perfect sweet-tangy balance. * Pacific Cod with Coconut Velouté ($35) - Light, buttery cod paired beautifully with the creamy coconut sauce. Add garlic butter prawns (+$7) for extra indulgence. * Dubai Chocolate Bars ($19) - Rich, decadent, and the perfect sweet ending to an unforgettable meal. * Final thoughts: Bar Arsa is a total vibe -- ideal for date night, cocktail hopping, or a stylish night out with food and drinks. One of those places you'll want to come back to again and again

    Very disappointing dining experience. We came here after a show at Granville Island. The restaurant…read moreonly had 3-4 occupied tables, yet the atmosphere was uncomfortably hot. Four of us ordered one dish when we arrived, and then placed another order about 10 minutes later. After waiting for an hour, both food orders were completely missed by the staff. The kitchen was closed by the time we follow up on the orders. They waived the $20 bill but that didn't make us feel better. My friend at least received a drink, but I ended up sitting there drinking water for over an hour and left with an empty stomach. This restaurant charges $20+ for one dessert and $40+ for one main dish. The service quality is not okay for this price range.

    Photos
    Bar Asra
    Bar Asra - Tender chicken skewers marinated with garlic ash, yoghurt and
ginger, grilled to perfection & served with lemon aioli.

    Tender chicken skewers marinated with garlic ash, yoghurt and ginger, grilled to perfection & served with lemon aioli.

    Bar Asra - Crunchy roasted peanuts tossed with fresh cilantro, onions,
 tomatoes, & zesty house spices.

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    Crunchy roasted peanuts tossed with fresh cilantro, onions, tomatoes, & zesty house spices.

    Long Table Distillery

    Long Table Distillery

    4.7(110 reviews)
    1.9 kmDowntown
    $$

    Fabulous business in Vancouver! I signed up for a cocktail making class and our instructor Aaron…read morewas amazing! I've always wanted to do something like this but have been a bit nervous to do so but he made the class fun, funny, and so easy! You have the chance to make 3 bespoke artisan cocktails during this 3 hour class, 2 of their signatures and then the 3rd Aaron let us pick! He made it so easy and explained each step well, also how to use the tools properly along with sharing some great tips on shaking, measuring and also the importance of balance in your cocktail. I enjoyed every minute as well as consuming the cocktails after... each so delicious made with their in house liquors. If I had room I would have bought several bottles with me to take home!

    Aaron was absolutely fantastic. We came by and were so disappointed because there was a sign out…read moresaying they were closed for a private event. Aaron came out as we were looking for Plan B and let us know the event had just ended and they were open again. (5 loud cheers on the street for sure!) I tried both the Kyoto and Wet Work, enjoying them both. They would even work as a blend of one another. My dad accidentally ordered a chocolate martini instead of an espresso martini, and Aaron made it happen. (The entire table loved it! Take that poured over some ice cream and I'd be far too content!) My brother had the gin martini, and while not a fan of gin straight up, it had a nice smooth finish that I could appreciate.

    Photos
    Long Table Distillery
    Long Table Distillery - Hotel Georgia - tastes like Fruity Pebbles, my favorite!

    Hotel Georgia - tastes like Fruity Pebbles, my favorite!

    Long Table Distillery - Outdoor seating for the summer!

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    Outdoor seating for the summer!

    Good Thief - Espresso martini

    Good Thief

    4.4(30 reviews)
    2.8 kmRiley Park

    Chic, mysterious, and just a little mischievous, The Good Thief is the kind of spot that feels like…read morea secret you are almost reluctant to share. The entrance is completely unmarked, with darkened windows and no signage; you literally have to decide whether to push or pull your way into the gloom, which fits the "thief" theme perfectly once you step inside. Inside, the space leans into a **chic** speakeasy ambience, only slightly undercut by 90s chillout tunes that are a touch loud but still on-brand for a laid-back late-night hideout. The food is where things really land. Frog legs arrive as the star curiosity and end up tasting strikingly familiar--so much so they echo the famed chicken wings from Anh and Chi in both comfort and flavour. The beef tartare is properly seasoned and genuinely delicious, rich but balanced enough that it never feels heavy. Ox tail is a unique inclusion on the menu and it follows through, offering deep, slow-cooked flavour that stands out even among the stronger dishes. Duck breast is cooked to a textbook pink, tender and juicy, an easy "order again" plate. Dessert keeps the momentum going. An oolong peach creation acts as the perfect finishing touch: fragrant, slightly floral, and just sweet enough to close the meal without tipping into cloying territory. Service and atmosphere reinforce the sense of a discreet drinking den--this is the place you duck into for a properly made drink and a series of small plates, not a high-traffic scene bar. With nothing to complain about--from food to vibe--The Good Thief feels like a well-executed concept: a hidden, unmarked bolthole where you slip in from the dark, linger over excellent plates, and slip back out just as quietly.

    Modern vietnamese/fusion restaurant. Clearly some vietnamese…read moreflavours but otherwise it's not your traditional vietnamese dishes. The menu has lots of interesting cocktails, some unusual and other more classic. We tried the tasting menu which has almost every dishes from the menu. Everything was very tasty and delicious. I would say it was too much food for me and a bit too rich but still worth the price. Our favorites were the bone marrow, the dungeness crab garlic noodles, the wagyu beef tartare and duck breast. Service was fast and the waiter was very helpful making sure what we liked and what we didn't.

    Photos
    Good Thief
    Good Thief - Chinook Salmon

    Chinook Salmon

    Good Thief

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    Coquette - Daily quiche

    Coquette

    4.0(41 reviews)
    1.1 kmKitsilano

    Another French bistro we recently tried. Didn't realize how we missed this place for so long but…read moreglad we dropped by. The dishes were simple and classic but I think they were nicely executed. Mussels were fresh and the cream sauce was not oily. Duck confit with lentils are classic pairing but done well. Duck was not salty. French fries seasoned well. The star was the pomme dauphine, hot, rich, cheesy but not heavy. French cooking done well. Treated ourselves with a lemon tart but it was not what we imagined. This was more of a family style tart with great pastry, set cream, and poached pears. The flavours and textures were amazing and balanced. Glad we splurged on the dessert.

    We came on a weekday for a quick lunch. Service was fast and friendly…read more Croque Monsieur - sandwich was crispy and addicting. Very cheesy and decadent Mussels - decent portion of mussels. Cooked to just right Steak tartare - loved the flavours on the steak tartare. Interestingly the steak tartare was in chunks and not grinded which was welcome for me Chocolate nousse- okay but I would pass next time Fries and salad came with each dish. The fried are so addicting and morrish. A bit of old oil flavour which is understandable considering the amount they are frying. It's not crispy but instead very potatoey. The sauce that it comes with (like mayo) went so well with it. Could eats lots of it. Salad was also a welcome addition to make it feel a bit healthier Overall great little French lunch spot

    Photos
    Coquette - Thu 4:30 pm ~

    Thu 4:30 pm ~

    Coquette
    Coquette - House red

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    House red

    Parker Rooftop

    Parker Rooftop

    4.1(45 reviews)
    2.0 kmDowntown

    Caught up with a friend recently and we chose Parker Rooftop…read more The oysters were a definite improvement -- 95% shell-free, a huge step up from previous visits. We ordered earlier in the day, and the shucker was clearly alert, taking the extra steps to ensure a clean finish. Truffle fries were indulgent and perfectly crisp, though the garlic aioli was milder than I prefer -- almost like straight mayo without a punch. I skipped the sushi wrap, sticking to my traditionalist ways, but my friend enjoyed it. Brownie bites, complimentary as they were, were a disappointment. Lacking enough fat and possibly stored improperly, they tasted a bit stale -- a shame, because how does a brownie not taste good? Our server was attentive and charming, swooping in at just the right moments for round twos and top-offs, which made the experience that much smoother.

    Gosh, we wanted to love this hotels food options so much after discovering the hotel itself…read morerecently. Sadly after visiting the rooftop twice for happy hour and once for dinner with an announced significant birthday number shared, and two breakfast's a three is all we can muster. It should be so much more, but the food lets down the entire experience. Our service was good, with delightful people helping our experience. That said service is slow, with details that should be spot on, not even evident. Water glasses left empty forever, promises made, not even brought up again. When the reservation was made a question was asked of an event for the dinner out. A 60th birthday was mentioned, acknowledged, and when sat by our server and nothing further. To be fair K would rather it all go by unannounced, but when it's all over the paperwork a small recognition should be there. The space itself, is not on a rooftop at all, but it's a beautiful high ceilings restaurant that deserves a far better kitchen. Our price fixe menu for two at $155 or so was definitely not worth the price at all. The steak was uniformly medium when med rare was the ask. There was a tiny bit of medium rare at one end, but the vast majority was medium or more. The torch of the butter on the steak, looked good from afar prior to our serving, but right in front of you looks almost comical. Our breakfasts were average at best, again service was ok, but the food was not where it should be, in fact not even close. We'd ponder staying at the hotel again due to location, but we'd not eat here.

    Photos
    Parker Rooftop - Trendy and upscale parker rooftop on the 9th floor of the parker hotel

    Trendy and upscale parker rooftop on the 9th floor of the parker hotel

    Parker Rooftop - Fresh oysters and caviar during HH

    Fresh oysters and caviar during HH

    Parker Rooftop - Chocolate orange  with vodka it's actually really good. It wasn't too much.

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    Chocolate orange with vodka it's actually really good. It wasn't too much.

    The Ellis - Entrance area

    The Ellis

    4.2(92 reviews)
    1.8 kmKitsilano
    $$

    Only updating this to include the newer cocktail menu :) I've gotten sober since our last visit and…read morewas pleased to see some mocktail options. The earl grey sour was great!!! They also have 2 non-alcoholic beers - an IPA & Heineken 0

    This place is pretty good. I like how they do their Caesars, and I also like that they grind their…read moreburger meat in-house, so you can ask for it cooked different than well-done. Their "brunch burger" is a major missed opportunity though... this really should have a fried egg on it. You could possibly add an egg from the ala carte section of the menu, but those cost $3, so you'd be looking at $27 for a burger and a half a cup of fried potatoes. That's insanely expensive. Currently the brunch burger has two small patties which have a tendency to overcook and become dry. My patties were well-done despite me asking for medium - don't even ask if the kitchen can't deliver. Not sure what makes that a brunch burger, but it would be much better if those two patties were combined into one, and a fried egg was added, while staying below a $24 price point expensive burgers in Vancouver. Other restaurants can do it.... Oh, the other disappointing thing is that the card reader defaults to tips at 18, 25, and 28%. Not cool - we already pay servers high wages in BC, tipping should be 10% if not eliminated altogether. 28%? No thanks!

    Photos
    The Ellis - Main area and bar

    Main area and bar

    The Ellis - The bar. Very nice!

    The bar. Very nice!

    The Ellis - Me making use of my bread.... More bread please

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    Me making use of my bread.... More bread please

    Bin 4 Burger Lounge - burgers - Updated June 2026

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