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    Black Diamond Oyster Bar

    4.3 (785 reviews)
    Closed Closed

    Black Diamond Oyster Bar Photos

    Business Info

    BLACK DIAMOND OYSTER BAR ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Black Diamond Oyster Bar

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    Burger with cheddar cheese.
    Erin R.

    There was a bit of a wait but it was worth it. We were a party of 8. My kids enjoyed the food they got (kids' fish and steak fingers). My burger was delicious and huge! The patty was thick and juicy. The sourdough bun was buttery. The cheddar cheese was melted. The fries were seasoned and had crispy edges. The whole family enjoyed our food and our waitress was friendly and attentive.

    Rockefeller oysters
    Angela M.

    Visiting from Dallas because Dallas doesn't have Rockefeller Oysters... I didn't notice that nobody else in the restaurant ordered oysters. I was the only one. Needless to say I got food poisoning over the oysters that were baked - Not the raw ones... baked. So my mission to searching out Rockefeller Oysters on my trip - has been ruined. I smell seafood and my stomach turns.

    Jumbo shrimp plate
    Toni L.

    Food wasn't enough and not really very impressed for the the price. My plate wasn't even great to look at it when I saw it I even got sad

    Dede T.

    Excellent service, hometown feel environment, and delicious food! Trifecta! My husband was in a mood for seafood. We started driving and came across this local gem thanks to other yelpers! The blackened fish sandwich with speciality bun was noted as most folks favorites, so we tried it. We both added tartar sauce which tasted homemade. Side of fries, very delicious and perfect crunch. I added grilled jalapeños and pickles to my sandwich, because why not. Both sandwiches were freshly made, right off the stove but perfect temperature to consume and enjoy! Flaky sway fish, blackened to perfection and seasoned to taste. Our drinks of choice were the Arnold Palmer and they nailed that too. Perfect mixed of sweet tea and lemonade, which also tastes freshly made but I don't know for sure. Your taste buds will thank you and my husband said and I quote "this is best fish sandwich I've had in the US". That's saying a lot considering his food preferences. Thank you so much AK for the hospitality and kindness. She made our first time very enjoyable with her service. Grateful we found another local gem and can't wait to return! Until next time...

    Fried Fish & Shrimp

    The place is nice & cozy to stay in, it has AC - considering I spent yesterday being miserable while waiting for dinner without it, it's a godsend in this weather. Sadly, it all fell apart once I actually got my food. I got the fried fish & shrimp and it's incredible how the breading can stay on something so soft and mushy. If you're into this kind of fish, the lack of texture & structure seems to be consistent with the grilled fish as well from what my family told me. I ate about half the fish but couldn't stomach myself to finish it. An option to cook it more would've been nice, as it seems some like this kind. Unfortunate for myself, though. Wish I did.

    Gumbo
    Vanessa C.

    Came in for the first time based on a recommendation from a friend. The restaurant is right before you cross over the bridge to Port A. We were able to take advantage of lunch and it was a Friday so we got $0.50 off our beers. The gumbo was good but it was a bit greasy. The lunch special was a good value but we got the shrimp sandwich and there were only 5 shrimp in the sandwich. The bread was toasted and super tasty. I got my sandwich with a salad but I tried the fries on another plate and they were delicious!! It was a good experience and Nico was our waitress and she was great. Will definitely be back.

    Coconut shrimp
    Amanda J.

    LOVED our experience at Black Diamond Oyster Bar! Cozy and comfortable atmosphere with super friendly folks. We were lucky enough to have AK as our server! We got the oysters New Orleans and each got a special: for me the Coconut shrimp with rice pilaf and Cole slaw, my husband the blackened drum fish with shrimp, crab and a delicious cream sauce. Delicious! Would highly recommend!!

    Cocktails
    Maitina M.

    I forgot to take photos of our entrees. We went with the oyster trio with the cocktail sauce topping being my favorite. I was not as fan of the Parmesan topped oyster. There wasn't much flavor to it. We also decided to try the shrimp and oyster entree served with fries plus an order of fried pickles. We also ordered a side salad and asked for thousand island dressing but instead got the tar tar sauce. Apparently, it's what they had in place of thousand island which we thought was odd. We switched it to ranch dressing. Service was great. Our waitress attended to us well. Not a bad place if you're in the mood for oysters.

    Oysters on the half shell
    Brooke J.

    This is a hidden gem. The food was outstanding, service was excellent. They have great daily specials and fresh seafood. They had mocktails for the kids and our cocktails were delicious. Love the quaint setting too. Definitely plan to stop again next time we are in town.

    Side house salad that comes with the entree. Love the cold plates!
    Mikhael W.

    You're going to get some of the freshest seafood at this joint; why wouldn't you? This city is almost completely on water! My family was being a bunch of weirdos so I arrived alone, with my book--my guilty pleasure--a hood book, I won't disclose the title ;-)....i digress.... I grabbed a seat indoors. Outside seating was available; sounded like a madhouse that Sunday night. The live band was rocking! My waitress looked to be about 12; super adorable, very sweet. She checked in on me about every 13 seconds. Nothing too special about my salad but the ranch seemed to be of good quality. No hidden valley here! The oysters and pickles were lightly fried, no heavy batter, and seasoned just right. The snapper was the star of the show for It was a specialty of the day. I would've liked a few more crawfish in my etouffee for that $30 price tag, but I get....they have bills as do I! All in all, I enjoyed my visit. I loved the "down home, divey " feel. Black Diamond for the "W"!

    Lemon basil drum w/ crab and shrimp

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    3 months ago

    Delicious, fresh and cooked to perfection local seafood. Baked oyster trio & Gator bites were amazing! Our server, AK, was adorable.

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    2 years ago

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    1 month ago

    So unbelievably good. The food is amazing and the staff are very friendly and welcoming.

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    4 months ago

    Great vibe and food. Loved it. Service was excellent. Wanted to go back next day. Definitely recommend!

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    6 months ago

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    6 months ago

    Awesome little place. Oysters fresh and cold and delicious. Husband's drum topped with blue crab and shrimp was great

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    Ask the Community - Black Diamond Oyster Bar

    Do they take reservations?

    No. First come first serve.

    Are you dog friendly?

    Yes..in the outside patio

    Do they serve crawfish? Google lead me to this restaurant but I don't see it on the menu.

    Yes they have fried crawfish tails as an app

    Don’t See Your Question? Ask Away!

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    Padre Island Burger Company

    Padre Island Burger Company

    3.6
    (531 reviews)
    5.3 mi
    $$

    Great food! Reasonable price. Not enough seating and way too hot to sit outside. The burger was…read morereally good though.

    Padre Island Burger Company gets a solid 3/5 from yours truly, and honestly mate, I'm being…read moregenerous because the atmosphere and seaside setting did a fair bit of heavy lifting. let me explain myself properly. This place screams modern tourist burger joint. The sort of establishment where every burger arrives with twelve unnecessary toppings, a quirky name, and a price tag that makes you briefly consider checking your credit score before ordering. Quite frankly the place should be renamed "Upcharge Central" or perhaps "Tourist Burgers Built for Photos, Not Stomachs" The outdoor seating itself is lovely though. Proper island atmosphere. Wooden picnic tables, sea breeze rolling through, cold drinks sweating in the Texas heat, tourists waddling about sunburnt and optimistic. It's the kind of setting where you want the burger to absolutely save your afternoon. Unfortunately... Mine did the complete opposite. I ordered their "world famous" Lulu Burger, their take on a jalapeño popper burger, and I genuinely believe it may have been one of the worst burgers I've had in the last couple years. Now look, I'm not against creativity. I enjoy innovation. But somewhere along the line society decided burgers needed to become science experiments. The moment that completely sent me over the edge? A massive slab of cold cream cheese slapped directly onto the burger. Not melted. Not slightly warm. Not blended into the burger. No mate. Refrigerator cold. The sort of cold where you could practically still see the HEB dairy aisle condensation on it. Completely threw off the texture and turned every bite into a confusing mess of hot beef meeting Arctic dairy product. Absolutely criminal behaviour. Now to be fair, my lovely date ordered the Hangover Burger which was noticeably better. Fried egg, bacon, cheesy goodness, all the things you'd expect after a rough Friday evening involving tequila and poor decisions. Still overpriced for what it was, but at least it tasted like somebody in the kitchen had a coherent vision. The sweet potato fries were actually quite decent as well. Crisp edges, soft middle, solid seasoning. No complaints there. Maybe I'm old school. Maybe I'm too particular. But when I think burger joint, my mental checklist is simple: Hot burger. Balanced toppings. Quality beef. Reasonable price. No culinary jump scares. And unfortunately this place missed the mark on several fronts. 3/5. Lovely atmosphere, decent service, and a fun island vibe, but the burgers themselves simply didn't justify the hype or the price tag.

    Photos
    Atmosphere inside
    Atmosphere inside
    Padre Island Burger Company
    Bar Panoramic

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    Bar Panoramic

    Black Diamond Oyster Bar - seafood - Updated August 2026

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