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    Doc's Seafood & Steaks

    3.8 (1.2k reviews)
    Open 11:00 am - 9:00 pm

    Order Doc's Seafood & Steaks Takeout or Delivery

    Doc's Seafood & Steaks Photos

    Business Info

    DOC'S SEAFOOD & STEAKS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Doc's Seafood & Steaks

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    Reviews With Photos

    Mini Kid Corn Dog
    Brianna R.

    The restaurant is open concept, so it's warm! The view is nice & worth it though especially around sunset. Our server was friendly & attentive! She had a lot of tables and still managed to do great. Our food was delicious. Everything was cooked well & all had good flavor! The sauces they gave were nice touches We did a 3pm 90 min boat tour with buccaneers- which leaves from snoopys! This restaurant is right next to it! I only mention this so if you're visiting and want to have an itinerary lined up I definitely recommend doing the boat tour and stopping for dinner at Docs after

    Cajun fries, clam chowder, grilled cocount shrimp
    Samantha B.

    This was my first time trying Doc's and if there is one thing to be said - the atmosphere can't be beat! nestled under the bridge, you are sure to get a great view no matter where you are sat in the restaurant. Popping in for an early lunch, we had front row seats to the water and items came out really quickly. For drinks, we opted for a mermaid water (in a bucket, of course) and costal cooler and both were delicious starts to the meal! To eat, we had the Cajun fries (toped with crawfish tails, bacon, and cheese), the self titled "clam chowda," and the grilled coconut shrimp. The fries were good, but the crawfish tails were quite dried up and rubbery. Would have rather them not been included all together, as it really took away from the crispy yet fluffy fries that were cooked to perfection. The chowder, which the menu boasts is the best in town, isn't lying! A delicious bit from the first spoonful to the last. The grilled coconut shrimp was the star of the show. The shrimp were cooked perfectly, it is my worst nightmare to get an overcooked shrimp and they nailed it, along with the light sides the dish felt refreshing and just what you want on a humid/hot day. I had seen reviews that mentioned it is pricey, and it certainly is. A lot of places on the island are, but this felt a little too over the top in comparison and for what it was. Something to keep in mind especially if you are feeding a large number of people on your bill.

    Margarita & dos a' Rita !
    Bailey N.

    Still love this place! So much so that we did eat here twice in the last 3 days and I have no regrets. Great location on the water with excellent views. I've also found my new fave dish which is the Doc's Yard Bird! Can't wait to take my mom and mother in law here soon! Also, if you have a military ID you receive 10% off your meal. :)

    Buffalo chicken sandwich
    Heather D.

    We visited with a large group of 7 adults and 2 children, which can sometimes be a challenge for a restaurant, but this place exceeded our expectations. The menu offered a great variety of options that satisfied every type of eater in our group. From fresh seafood and fish tacos to burgers, salads, shrimp dishes, and kid-friendly favorites, everyone found something they loved. Every meal that came to the table looked fantastic and was cooked perfectly. The fish tacos were fresh and flavorful, the shrimp dishes were delicious, and even the burgers and fries received rave reviews. The drinks were equally impressive, with refreshing cocktails and non-alcoholic options that complemented the meal perfectly. What really stood out was the service. Despite our large party, the staff was attentive, friendly, and kept everything running smoothly. Food arrived promptly, drinks stayed filled, and we never felt overlooked. The restaurant itself was also clean, welcoming, and well-maintained, creating a comfortable atmosphere for both adults and children. Finding a restaurant that can successfully accommodate a group this size while delivering excellent food and service isn't always easy, but this one did it effortlessly. We would absolutely return and highly recommend it to anyone looking for a great meal with family or friends. Highlights: Great variety on the menu Delicious seafood, tacos, burgers, and salads Excellent service for a large group Clean and welcoming atmosphere Family-friendly with options for all ages We'll definitely be back!

    Family!
    Karina N.

    We had such a great experience here at the bar with Rebecca while we waited for our table. We ordered a few drinks and came on military Monday so we got a discount since my partner is ex-military. I got the Vida Rum Runner. The rest of the table ordered a Paloma, a shiner, and a straw Basil. We also got some chips and salsa. Once we moved to our table, we had Skye as our server. She was awesome and gave us some really great suggestions. We ordered shrimp po-boys, salmon, clam chowder, and another appetizer. Everything was yummy and we especially loved being able to watch the live sunset for dinner. Special thanks to Skye for making my mom's birthday so special. She turned 82 during our visit!

    Chicken fried steak
    Ruth C.

    Lots of seating. We couldn't sit on the outside deck, but were close enough to get up and see the dophins playing! Our server, Shay(?) was a delight. Friendly and recommended some delicious things. We ordered the clam bites and the chicken fried steak.. it was huge! Came with 2 big portions. We shared it and still took some home! They had live music too. All in all a great place to come for dinner.

    Starla W.

    Our dining experience here tonight was so amazing! It was a busy afternoon but we were able to get seated right away. Our server, Ally, wade the sweetest and so attentive. She gave us her recommendations and the specials. We ordered drinks as well as some of Ally's recommended entrees. The food was so flavorful. I highly recommend the crab stuff flounder. The key lime pie was exceptional. While I no longer live in Corpus we are adding this restaurant to our family favorites and will definitely be back.

    Blackened Red Snapper over rice.
    Joe T.

    One of my favorite places on earth, and I have reviewed it several times in the past, but not working in CC anymore I only get here during Sandfest. It was a chilly, overcast day so none of the standard beautiful sunny views, but the food was as good as ever. I almost always get the special, and this day was no different. I had the blackened redfish over rice, and it was fantastic. A couple different local brews and some great company made it a complete day.

    Fried shrimp plate
    Airon A.

    Stopped to eat at Doc's Seafood & Steaks on the trip home from Port A. The parking lot was full and the restaurant was very busy on a Sunday night. We were able to find parking and were greeted by the host. We were seated quickly with no wait and got a large booth in the dining area to accommodate our party of 7. It was too dark by the time we got there for us to enjoy the beautiful view. They had a live music performance which was enjoyable. The service was very friendly and attentive. Was very engaging with the kiddos at the table and a very friendly demeanor. I have to say that this time around the quality of the food was not as good as I remember. I ordered the Coastal bacon wrapped shrimp, 6 jumbo shrimp stuffed with cilantro lime cream cheese and wrapped in applewood bacon. The specialty side was squash and zucchini and a side of rice. They did provide me with a butter dipping sauce upon request. The shrimp was a bit overcooked and chewy and they were also a bit smaller than I remember. The kids in our party had a cheese burger and grilled cheese kids meal with apple sauce. When the grilled cheese sandwich came out and the kiddo did not want to eat because it was greasy and shaped like a circle; the server took it back to the kitchen to address the concerns. Also ordered the fried shrimp platter, 8 shrimp hand-breaded in panko and comes with fries, slaw, and hush puppies, tartar and cocktail sauce . Also had the catch of the day platter with mahi mahi served with rice and the vegetable of the day. The Costal cob salad with chicken includes fresh mixed greens with pico de gallo, cheese, egg, bacon and avocado. Over all a good dining experience with attentive and friendly service. Just wish the food had been on par with the last visit.

    Crab Stuffed Flounder $28
    Brent L.

    This place offers great food with stunning views of the sunset over the water. It can get busy, so expect a wait. If you have to wait, you can always head downstairs and hang out. They have a bar down there and a couple of games to play, like cornhole. I will warn you, though, parking can be really tough for dinner - even parking on the street can be hard to find. They have live music on most nights, but I'll warn you, sometimes the performer in the dining room can be a little on the loud side and just a tad annoying - it's not absolutely terrible though. They offer a decent selection of local and regional beers, but none on tap. They also have a full bar for your favorite cocktail. They have covered outdoor seating on the deck, but you can still see the sunset from inside if you are seated in the right area. When I was there, they had the big doors open, so a decent breeze was coming in, and you could see the sunset. The crab-stuffed flounder was my favorite - it's a must try! I'm already looking forward to my next visit!

    Angela B.

    Great service and food. Went on a Friday evening around 5pm and they were too busy. Got a seat outside on the patio and they had additional fans going to help keep it cool. Grant, was the person who assisted and I got one of the specials - Parmesan crusted redfish. This was amazing! The crust on the fish was crunchy and gave a nice contrast to the delicate fish inside that was cooked perfectly. The sauce on top was equally delicious and the only negative was it was a shrimp sauce however there may have been one or two pieces of shrimp. So, that could have been better. The green beans were seasoned well and the rice also flavorful. The restroom was sea decorated and a different set up with a split stall, one right by the entrance and the other on the far side with the sinks in-between. The views were great! Overall delicious food and good service, I'd recommend to pop in especially if you can make it for the sunset, has to be amazing.

    Seafood platter
    Gabriel R.

    Docs Seafood and Steaks is an absolute must if you're in Port A! We came just in time to catch the sunset, and the atmosphere was incredible, relaxed, coastal, and the perfect way to end the day. The service was fantastic too, quick, attentive, and super friendly, even during a busy season. I ordered the Parmesan Crusted Snapper, and wow, it was huge and absolutely delicious. Perfectly cooked, flavorful, and easily a dish I'd get again. The rest of the table had the Fiesta Burger (with a veggie patty), a seafood platter, and the mahi-mahi, everything looked amazing! For appetizers, we tried the hush puppies and Wisconsin cheese curds, and those cheese curds are a 10/10 must-order. But the real star for me? The clam chowder, creamy, rich, and so good I'd come back just for another bowl. I'm definitely giving this place a four out of five, for the only reason of being the veggie burger had a little too much soy, and the fries were a little dry! But that is no reason to not come! This place is amazing! If you're looking for great seafood, friendly service, and an unbeatable view, Docs is the place to go!

    Hanging with the guys, drinking and having a great time
    James C.

    If you're looking for seafood that'll make you question why you ever settled for frozen fish sticks, this is the spot. I went all in with the Seafood Lover platter: 1 flounder fillet, 4 shrimp, and a crab cake fried so perfectly, Gordon Ramsay himself would have shed a single tear. The shrimp? Honestly, I'm convinced they trained for the Olympics before they ended up on my plate. Now, the margaritas. I started with Doc's Margarita and thought, "Hmm, this is kind of weak." Fast forward to the last sip, and suddenly I'm smiling at strangers like we've been best friends since kindergarten. The Skinny Margarita, though? Hands down the winner-light, refreshing, and sneaky in the best way. Add in some great live music, an atmosphere that says, "Yes, order dessert, you're on vacation," and a waitress who deserves her own fan club. We had such a blast that we broke the golden rule of vacations: never eat at the same place twice. Yep, we went back the very next day. 10/10 -highly recommend. Bring stretchy pants.

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    1 month ago

    The customer service was amazing everyone was nice and the food was delicious.the music they play in there was nice and it was very clean.

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    1 month ago

    Great customer service!!! Great food, friendly staff, fast service, and a welcoming atmosphere. Highly recommend!

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    2 days ago

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    3 days ago

    Top drawer service and outstanding sides cooked the fish we caught same day. Very very cool feel.

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    10 months ago

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    4 days ago

    Our go-to restaurant when we have guests. Great food, service, and awesome staff. Of course the location ... doesn't get much better.

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    28 days ago

    Love this place at sunset. Great food and atmosphere and the view is the best in Corpus Christi.

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    Page 1 of 31

    Doc's Seafood & Steaks Reviews in Other Languages

    Ask the Community - Doc's Seafood & Steaks

    Do they take reservations? I hope the restaurant is still implementing covid safety measures! Thanks!

    You really need to check directly with Doc's. They used to take reservations only for large groups, and they were observing protocols in early February, but who knows now? Stay safe & enjoy!

    Don’t See Your Question? Ask Away!

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    4.3(788 reviews)
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    Our visit was a result of a glowing recommendation regarding the burgers (which looked delicious)…read morebut I opted for the baked oyster trio. BEST DECISION EVER The Oysters Rockefeller were great, the Oysters New Orleans were fantastic, but the Oysters Robert were to die for. HOLY CRAP!

    I'm obviously in the minority when it comes to this restaurant. My dad has eaten here several times…read moreand insisted that we give it a try. He is usually a pretty good judge of restaurants, so I trusted his recommendation. Unfortunately, that turned out to be a mistake. Our server, A.K.--whom my dad has affectionately called "A.K. 47" for years--was wonderful. She was friendly, attentive, and did an excellent job. If you decide to visit, I would highly recommend asking to sit in her section. I ordered the oyster and shrimp plate, and unfortunately, it was disappointing. The shrimp were acceptable, although I have certainly had better. The oysters, however, were gritty with dirt and did not appear to have been properly cleaned before being fried. Both the shrimp and oysters were coated in a flour-and-cornmeal batter. It was fine, but nothing memorable. The coleslaw had absolutely no flavor, and I'm honestly not sure why they bothered serving it. I wish I had taken a picture of the plate because the presentation was just as unimpressive as the meal. That said, I was not expecting anything fancy, so perhaps I should not have expected much more. The atmosphere was typical for this type of restaurant--casual, basic, and nothing fancy. It appeared clean enough and was generally what you would expect from a place like this. Overall, the excellent service from A.K. was the highlight of the visit, but the food was not good enough for me to return.

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    Side house salad that comes with the entree. Love the cold plates!

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    Padre Island Burger Company - LuLu

    Padre Island Burger Company

    3.6(531 reviews)
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    Padre Island Burger Company gets a solid 3/5 from yours truly, and honestly mate, I'm being…read moregenerous because the atmosphere and seaside setting did a fair bit of heavy lifting. let me explain myself properly. This place screams modern tourist burger joint. The sort of establishment where every burger arrives with twelve unnecessary toppings, a quirky name, and a price tag that makes you briefly consider checking your credit score before ordering. Quite frankly the place should be renamed "Upcharge Central" or perhaps "Tourist Burgers Built for Photos, Not Stomachs" The outdoor seating itself is lovely though. Proper island atmosphere. Wooden picnic tables, sea breeze rolling through, cold drinks sweating in the Texas heat, tourists waddling about sunburnt and optimistic. It's the kind of setting where you want the burger to absolutely save your afternoon. Unfortunately... Mine did the complete opposite. I ordered their "world famous" Lulu Burger, their take on a jalapeño popper burger, and I genuinely believe it may have been one of the worst burgers I've had in the last couple years. Now look, I'm not against creativity. I enjoy innovation. But somewhere along the line society decided burgers needed to become science experiments. The moment that completely sent me over the edge? A massive slab of cold cream cheese slapped directly onto the burger. Not melted. Not slightly warm. Not blended into the burger. No mate. Refrigerator cold. The sort of cold where you could practically still see the HEB dairy aisle condensation on it. Completely threw off the texture and turned every bite into a confusing mess of hot beef meeting Arctic dairy product. Absolutely criminal behaviour. Now to be fair, my lovely date ordered the Hangover Burger which was noticeably better. Fried egg, bacon, cheesy goodness, all the things you'd expect after a rough Friday evening involving tequila and poor decisions. Still overpriced for what it was, but at least it tasted like somebody in the kitchen had a coherent vision. The sweet potato fries were actually quite decent as well. Crisp edges, soft middle, solid seasoning. No complaints there. Maybe I'm old school. Maybe I'm too particular. But when I think burger joint, my mental checklist is simple: Hot burger. Balanced toppings. Quality beef. Reasonable price. No culinary jump scares. And unfortunately this place missed the mark on several fronts. 3/5. Lovely atmosphere, decent service, and a fun island vibe, but the burgers themselves simply didn't justify the hype or the price tag.

    Last day in the area on a short getaway and decided to order out. Found this place as it's across…read morefrom where I'm staying and honestly, the burgers were delicious. My littles shared a build your own with cheddar, my oldest had chicken tenders and I had the Mr. Beckham with onion rings and we all split an order of chips and queso. Queso was tasty, slight kick but nothing major. Onion rings were crunchy and hot. The only downfall, no ketchup packets. It's a grab your own and I just forgot as I was trying to get back and pack up. Either way, can't wait for my next visit so I can try a new burger.

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    Chops & Eggs - Patriotic steak & eggs

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    3.8(629 reviews)
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    Locally owned & operated
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    Came here for brunch and had the Old Fashion Bene. Definitely a classic, and I loved it. The…read morehollandaise was really well balanced, not overly tangy, which made everything come together nicely. All the ingredients tasted fresh and home made. Service was great. Our server was very kind and let us take our time even though there was a post-church rush. It was very lively yet relaxed and enjoyable. Overall, a solid brunch spot I'd come back to.

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    Angry Marlin Restaurant & CoolWater Bar - Chipotle caesar and clam chowder

    Angry Marlin Restaurant & CoolWater Bar

    3.0(220 reviews)
    3.0 mi
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    We set on the patio, it was a pretty quiet evening but so nice outside in October. They have plenty…read moreof high top picnic tables outside, inside is a little smaller (we've set inside years ago). Our waitress and service was great. The coconut shrimp was definitely freshly battered, they are Large shrimp too! The coconut sauce was good. It came with wild rice & the "seasonal vegetable" was green beans. All cooked well. We ordered calamari to start - its not the tentacle rings your used to, but thick strips, i didnt care for that - lil too much meat inside so it was a texture thing for me. But the batter and chili sauce was good. I like the location cuz it's close to the beaches, usually less packed than restaurants by the bridge. They have a band by the outside bar sometimes. Plenty of waiting area. Has its own parking lot. Literally right of padre island dr.

    Let me start with something positive. Our server was very sweet and friendly…read more The silverware was not clean, and had to be replaced. The steak knife was so dull; all it did was tear the meat. My husband's 14 ounce ribeye steak included 5 ounces of fat. My coconut shrimp was burnt. I ate some of it but mentioned it to the server who said she would report it to the kitchen. I didn't expect a refund or replacement because I had eaten my fill, but a visit from the manager would have been nice. We tipped our server well, but we will not be returning.

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    Angry Marlin Restaurant & CoolWater Bar - Coconut shrimp

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    The service was outstanding Marina our waitstaff had great recommendations! The Chef Megan was…read morephenomenal! She made us a dish that was both fine dining and comfort food rolled into one! Highly recommend

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    Stout's at the Shore - Busing our own table throughout service.

    Busing our own table throughout service.

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    Stout's at the Shore - Redfish on bed of smashed potatoes

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    Redfish on bed of smashed potatoes

    Doc's Seafood & Steaks - seafood - Updated August 2026

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