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    Blackbird

    4.3 (170 reviews)
    Open 9:00 am - 8:00 pm
    Updated 3 months ago

    Blackbird Photos

    Business Info

    BLACKBIRD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Blackbird

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    Reviews With Photos

    Ruairi M.

    Came here for some breakfast and it was pretty nice. You order at the counter then you can choose to sit either inside or outside. The service was good and efficient. I also had a coffee and it tastes decent as well. It's in a nice area too which I like.

    Fish Tacos
    Ciege A.

    Stopped here for lunch. It's a busy restaurant -- that seemed to have a lot of regulars. You walk in and order and then sit at a table with a number and they bring your food out to you. You get your own water, napkins, utensils, etc. Ordered the Grilled Chicken Sandwich and the Fish Tacos. They were both really good!! The fish was cooked perfectly- hot and fresh. And the sandwich had great flavor and the chicken was cooked well. The service fell short for us. We ordered drinks which didn't come out until our food did -- which was almost a 25 minute wait. When the food did come out, I was brought the wrong meal and had to wait longer. For me, the prices are also a little steep for the portion sizes and also not having a server. Luckily the taste of the food was great! We sat outside -- which was nice patio area. There were also a handful of tables inside but they were all full.

    Lamb Burger
    Geo N.

    This was my second time visiting Blackbird and it's quickly become one of my favorite lunch spots for a sunny day! The inside is very charming and there's an outdoor seating area to the side which is perfect for enjoying the weather. Keep in mind that this place is mostly self-serve except for when they bring your food out. You order at the front and you bus your own water and utensils. The food: SO good. Both my friend and I got lamb burgers and ohmygosh they were so juicy. The sauce, greens, and bread all worked really well together. It definitely had a strong lamb flavor though which I know can be divisive, but lamb is my personal favorite protein. I loved how thin and crispy the fries were. I also got a lemon lavender spritzer which was very refreshing and subtly sweet. It didn't taste much like lavender but I enjoyed it nonetheless. 10/10 I need to come back asap!

    Saliha M.

    Blackbird completely exceeded our expectations. The food was fresh, flavorful, and beautifully plated -- from crispy fries to colorful salads and juicy burgers. Every bite hit just right, and the lemonade was the perfect refreshing balance. But what really stood out was the staff, who were truly the heart of the experience. Every single person we interacted with was kind, attentive, and welcoming in a way that felt effortless and sincere. You could tell they genuinely cared -- not just about the food, but about creating a space that felt good to be in. We had just come from the loud, crowded chaos of Pike Place Market, and stepping into Blackbird's calm, well-run space felt like a breath of fresh air. One moment that meant a lot to me -- I kept trying to take photos of the little blackbird statues with gold crowns perched up high because they were so cute. One of the staff noticed and brought them down for me to photograph up close, without me even asking. It was such a small, thoughtful gesture that completely made my day. Between the incredible service, the delicious food, and the charming decor, Blackbird has officially earned a permanent spot on my Seattle favorites list. I can't wait to come back.

    Veggie Hash and chilaquiles (meat)
    Riddhi G.

    Lovely spot for some cafe style food and coffees. The service was pleasant and quick. It wasn't crowded and seating available right away.

    Oven Roasted Chicken Salad & French Dip
    Carol C.

    We come here often for their delicious food. Our daughter likes their pasta bolognese and hubby and I like their oven roasted chicken salad. On our most recent visit, I was very impressed with their seafood fettuccine which was listed as a special. It was the right amount of richness with perfectly cooked seafood.

    Jason L.

    This is one of the spot I will come back every once a while. It's in the neighborhood of shoreline by Richmond Beach area. Great service and food. Not to mention that the historic Shoreline Fire Station is right next door to it too. I enjoyed my meal, it was tasty and decent amount of portion to fill you up! Don't forget the dessert!

    Patio
    Brian H.

    The menu screams "comfort food, but make it fancy," and I respect that energy. I started with the seafood chowder because duh, and it was so creamy it could have solved my childhood trauma. The cocktails? Absolute bangers. I sipped a Mango Mule while my spouse had a non-alcoholic italian soda or something like that - Super tasty but I don't have space in my stomach or memory for non-alchohol substances. The vibe? Equal parts hip and "I walked here from my split-level." It's like if Capitol Hill got tired and moved north for a breather. Bonus points for a killer playlist and for having an outdoor patio even if it was too wet for us to sit at.

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    2 years ago

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    3 years ago

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    1 year ago

    Good food but I don't know about price. The Burgers are 8/10 I would go back if craving it again for sure but price might be too high.

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    3 years ago

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    1 year ago

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    3 years ago

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    3 years ago

    Favorite new brunch spot! Had the Eggs Benedict & a Bloody Mary. Definitely try the crème brûlée donuts

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    2 years ago

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    4 years ago

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    2 years ago

    The best food every time. Everything is delicious! Love how family friendly this place is.

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    4 years ago

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    3 years ago

    Great little restaurant with lots of good food, the parking sucks, the service is fast. Breakfast foods are great.

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    2 years ago

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    3 years ago

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    3 years ago

    Delicious choices, friendly staff, a neighborhood gem. Small plate menu is pretty eclectic

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    5 years ago

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    3 years ago

    Great food, great coffee, great service! I like the vibe too. I will definitely be coming back.

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    Page 3 of 5

    Ask the Community - Blackbird

    Is this place dog friendly?

    The have a small outdoor patio next to the parking lot where dogs are allowed, yes.

    Are there heaters for the patio?

    Yes, they have heaters.

    View All 3 Questions

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    Charcoal - Oysters with wine pairing SRW Oct 2024

    Charcoal

    4.5(171 reviews)
    2.9 mi
    $$$

    we enjoyed a special evening at a very special place. Both the food and the service were…read moreoutstanding! We had a very pleasant server who went out of her way to add to the experience - and OMG! The food was SUPERB! Well prepared with many little touches and flourishes that made each of the flavors and textures stand out. Certainly not "cheap eats", but this was not the occasion for that, and Charcoal was absolutely worth every single penny... and, given the quality, really a bargain.

    We had a casual fine dining experience here and were so happy to stumble upon this hidden gem…read more Based on everything we ordered, I'd confidently say the entire menu is probably outstanding. Even without a reservation, the hostess seated us right away. We chose to dine on the patio, which was absolutely perfect on a beautiful sunny day. Our wonderful waitress started us off with a crisp house Chardonnay (highly recommend!), followed by our appetizers. We ordered the burrata, the beet salad, and added the bread service and every bite was fantastic. For our entrées, I had the scallops while my partner ordered the steak salad. The food was exceptional. Every dish featured fresh, high-quality ingredients, was beautifully presented, and had perfectly balanced flavors. It was the kind of meal that felt both elegant and fresh, with no complaints whatsoever. Our waitress was attentive throughout the meal and made excellent recommendations that elevated the experience even more. From the welcoming service to the outstanding food and beautiful patio, everything exceeded our expectations. We highly recommend this restaurant and will definitely be back.

    Photos
    Charcoal - Dining area and bar and open kitchen

    Dining area and bar and open kitchen

    Charcoal - Bone Marrow Appetizer

    Bone Marrow Appetizer

    Charcoal - Pickled veggies

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    Pickled veggies

    Bucatini

    Bucatini

    4.5(864 reviews)
    1.6 mi
    $$

    Service is great, food is even better. I think about the gnocchi all ATLEAST once a month and my…read morefriends are always happy to come along! My go to - Gnocchi w/ Gorgonzola & peas, add chicken & a martini . Desserts are mandatory, we end the evening with Torta Caprese & a cappuccino! Love the dim lighting and old restaurant feel.

    First time going here. I know they have good food because I witnessed my wife enjoy her dish. The…read moreCaesar salad and garlic bread were wonderful. That's the positive. The not so positive. We had a 15 minute wait for our table so we sauntered over to the bar and got a drink. As always, the table was ready much sooner, which is greatly appreciated. We brought our drinks over the table and maybe 5 minutes (that's a long time after being seated) later our server popped their head in and said, Do you know what you want to eat? Straight to the point. No, How Are You Doing, No nothing. Just have you made up for your mind. lol I could tell she was miffed because we brought drinks over from the bar. There goes the larger bill, therefore a larger gratuity. I know from experience, that was always a pet peeve. You also never know the type of evening someone is having. I always try to extend a little grace in the long run. I'm sure a lot have enjoyed their Chicken Parmigiana. I'm not one of them, mainly for all of the beets and carrots. Yes, beets and carrots took out more than half of the plate. I counted four bowtie pasta. Not to mention the beets were hidden under all of the carrots. And that's fine, but let people know that you're getting beets and carrots with Chicken Parm entree. I think either the server or the menu said something about broccoli. I had two florettes. Dessert (cheesecake with blueberry sauce ) was amazing, but the serving size was sad. Call me Tom, short for Petty, but there was more Readi Whip than cheesecake. And the size. Oh, the size, it was so small. Speaking of small, I think they get 12 chicken Parmesan from one chicken breast. Extremely thin. I know darn well all of these rising costs are hitting everybody/business in their pocketbooks, but, just don't serve some things. With all this said, I will be back. Like I said initially, I know they make good food. Looking forward to trying a grinder, just won't get the chicken Parmesan with root vegetables. PS. I dinedthere a few nights ago and then I got this alert.

    Photos
    Bucatini - To my right (8/21/24)

    To my right (8/21/24)

    Bucatini - Bucatini with Meatballs or Sausage

    Bucatini with Meatballs or Sausage

    Bucatini - Salsiccia Nicole

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    Salsiccia Nicole

    The Cottage - Decor

    The Cottage

    4.1(793 reviews)
    8.2 mi
    $$

    Another delicious meal at The Cottage. Wait staff were…read morefriendly and attentive. The drinks were very well made. My wife had a vodka and tonic, and I had the passionfruit margarita We chose the peach flatbread as an appetizer and it was delicious! For our meal, I had the short ribs which were fall off the bone, tender, and perfectly braised. My wife had the chicken Cordon Bleu The piece of chicken was large and so very tender and delicious as well. We swapped a taste of each. Good size portions and we were too full to try dessert this time. My wife totally enjoyed her birthday dinner at The Cottage. Can't wait to go back!

    I was expecting a lot from this place because when we pulled up everyone seemed very happy and had…read moreamazing looking food on their plates. We did get seated very quickly for having no reservations and the blonde lady who greeted us seemed really nice. But when we were sat it went down from there, service was slow, I can't tell if it was because we were young or weren't dressed up enough. And I don't want to get stuck on this point because I know all restaurants work differently when it comes to their sections but we watched as our waiter sat a whole other table, greeted them, and got their drink orders before even approaching us. After we were sat for over 15 minutes. Then we ordered matcha's because a guy by us had one and it looked so good. It was given to us with chunks, meaning they didn't prepare it properly and still decided to serve it to us. We weren't given any water refills until 40 minutes of sitting down even though we had both finished our waters before we even ordered our matchas. The food was delicious and was served quickly. And the girl who served it to us wasn't our waiter but gave us more energy and excitement than our original server did. I still tipped the waitress well because I don't want to hold the stereotype of being a young unappreciative customer. But I dont think it was really deserved, in the nicest way possible. We weren't only there for the food, we wanted to have a nice atmosphere with good service and I feel as though we didn't get the latter.

    Photos
    The Cottage - Merchandise

    Merchandise

    The Cottage - Vegan Tofu Scramble

    Vegan Tofu Scramble

    The Cottage - Suze-y Sunshine and Margarita.

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    Suze-y Sunshine and Margarita.

    FlintCreek Cattle

    FlintCreek Cattle

    4.3(692 reviews)
    5.6 miGreenwood, Phinney Ridge
    $$$
    Locally owned & operated
    Free parking

    FlintCreek Cattle Co is a very cute restaurant, with great service, and wonderful food. If you go…read morehere, be prepared to spend a bit more than you were planning because I guarantee you'll see something else on the menu that you're going to want to add to your order. We got some steaks to share with a side of potatoes and broccoli and the potatoes were so different than I'm used to, but in the best way possible. I hope they never change their potatoes because I will be going back just for those! Also, they have some delicious desserts that you MUST try! I recommend you make a reservation because they're usually pretty full and busy! Instagram: @madeline's_dines

    Outstanding Happy Hour & Incredible Vibe! It's been a while…read moresince I had such an amazing Happy Hour experience! We booked a table in advance to catch an early bite, but the Happy Hour menu looked so good that we decided to sit at the bar instead. We ordered the Tuna Tartare, Clams, Pork Ribs, Grilled Eggplant, and Fennel Pickles from the Happy Hour menu, plus the Roasted Olives with extra Sourdough Bread from the main menu. Honestly, every single dish was delicious. The absolute highlights for me were the olives, tuna, pickles, and the sourdough!Here's a quick breakdown of what we had: Sourdough & Herb Butter: Absolute perfection. Crisp on the outside, chewy and moist on the inside. The herb butter was heavenly! Roasted Olives: The ultimate cocktail pairing. Tuna Tartare: The addition of cucumber made it taste so fresh and vibrant. Fennel Pickles: So addicting--I'm still thinking about them! Pork Ribs: Loved the Gochujang (Korean chili paste) sauce, which felt familiar and comforting. The flavor was great, though it had a slight pork aroma that might appeal more to those who enjoy a richer meat flavor. The cocktails were fantastic across the board. Now I completely understand why this place was constantly packed--unbeatable prices, top-tier food quality, and excellent service. Finding great food always sets the mood for a perfect day, and this place definitely made my day!

    Photos
    FlintCreek Cattle
    FlintCreek Cattle
    FlintCreek Cattle

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    Blackbird - newamerican - Updated September 2026

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