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    BOB EVANS ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Bob Evans

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    Anna L.

    Came here for breakfast since it was next to our hotel, but the food and service is a bit mediocre. We had to ask for cream for our coffee twice before receiving it. Not fond of the sausages that they use. Too salty. The home fries were lacking in flavor and salt but we did choose the plain one. They have options with bacon, scallions, and cheese. The french toast was good though and the pancakes were loaded with strawberries.

    Our server hooked us up with the extra rolls, biscuits and banana bread.
    Dani S.

    My husband grew up in NY so Bob Evans was a restaurant that they used to eat at. Now that we are all here for a family trip, it's a must have dinner at Bob Evans. We came in at 8. There was only one other table eating. We did double check if it was ok of we could stay for dinner since they close at 9. They said no problem and sat the 7 of us. Melinda took care of us tonight. She got our drinks started while we looked over the menu. I got the peach iced tea. Mannnnnnn was it good! It was perfectly sweet! And you can taste the tea and the peach. A total must have! We just came from Georgia and this tea was comparable to the sweet tea we had there. So yummy! Before dinner, Melinda dropped off a huge plate of rolls, biscuits and banana bread. We have been flying all day so we were happy that a whole bowl of bread was dropped off in front of us! I had a slice of the banana bread and it was so good! It was moist and flavorful. I added some butter on top, delicious! It took a lot out of me to only have 1 slice. I wanted to save room for dinner. I got the steak tips for dinner tonight. For my sides I got fresh fruit and buttered broccoli. As everyone's plates were coming out, I noticed how tasty they all looked. My husband's country fried steak looked good! My daughter's cheese was all nice and melty on top of her sunshine skillet. And then mine came out. I totally thought it was a joke. It looked like a hot mess. It looked like it was just thrown on the plate. I love my food charred but my food was completely burnt. Like my steak, onions and mushrooms were left on the grill, completely forgot about and then cooked when everyone's food was done being prepared. The steak and mushrooms were so burnt that you couldn't tell what you were eating. I know the chef had second thoughts on serving me that plate cause they were working on new steak tips without me saying anything. My second plate of steak tips was a lot better. The mushrooms and onions were sautéed nicely. And this time around the steak was edible. I appreciate that they remade my steak. But honestly, I wouldn't have served the first plate. My side of brocolli was decent. You don't get a lot of it. I did have a bite of my husband's mac and cheese, it's way better than the stuff they sell at the grocery store. I don't know if we will come back anytime during this visit but if we do I'm getting the mac and cheese. Overall, it was a decent dinner. It brought back fond memories for my family. Melinda did a great job taking care of us tonight. I appreciate that they right a wrong. My family left full and happy. It was a good visit to Bob Evans tonight.

    Build your own omelette. YUM!
    Jennifer C.

    My mom's birthday happens to fall on New Year's Day. It's very hard to find a restaurant open on this holiday. Bob Evans was very accommodating and allowed us a private back room. Super helpful as we have someone severely autistic in our party. They also had no problem with us bringing our own birthday cake. I did bring our own plates and serving utensils to not inconvenience the restaurant.

    Nicole K.

    I come here every time my dog gets groomed at a nearby business. The staff has been friendly every time I've came, my favorite plate so far is the strawberry french toast, I plan on trying the pick 2 next it's half a signature sandwich and half size salad or soup!

    Blue Ribbon Bacon and Sausage Gravy & Biscuits
    Julia H.

    It's not bad! Hubby wanted to try this place as he saw it in a video. We stopped here for some breakfast and ordered: - kids piggy pancakes - biscuit N sausage gravy - country steak and eggs - blue ribbon bacon - strawberry orange juice The kid's piggy pancakes are really cute! It comes out in a piggy face and you get a meat and drink with it. My son picked chocolate milk and they gave him a mason jar glass full of milk. The biscuit and gravy was ok - gravy was good. The country fried steak was delicious! It was really crispy and excellent with the gravy (esp with the gravy that came with the biscuits) The bacon we would pass next time as it came covered in maple syrup and black pepper. The juice was also a bit too sweet and needed to be watered down

    Entry mural.
    Monica K.

    I would give zero stars if that were an option.... We were told about a twenty minute wait. After waiting 30+ minutes we inquired on the wait and were told they got a lot of takeout orders, so they couldn't seat anyone. Here we are 45 minutes later and no one has said anything to us or any of the other groups waiting. We are leaving. Horrible, horrible customer service! You can enjoy a picture of the entry as that is all I saw on my visit. Did use the bathroom while waiting... It was dirty and smelled bad.

    1/2 BLT and 1/2 chicken Cobb salad
    David H.

    Driving thru Buffalo on way to Ohio. Stopped for late lunch, as BE is an Ohio favorite. I had a half BLT and a chicken Cobb salad. Both were good. Salad was excellent with a few grilled chicken slices. Wife had avo w chicken, but the chicken was bad. Over marinated so very rubbery, rest was okay. They forgot the avo which we asked for and they brought out. I mean the dish was a southwest avocado chicken and they forgot the avo? I ordered a side of hash browns, charged, $2.99 and it was like 4 tablespoons of has browns smashed flat. I was speechless and let it go. Okay for breakfast, but BE menu is not good otherwise.

    Me, in my car, waiting for 60 people to be seated - on a nice Sunday morning. Bob Evans is going down fast.
    Christina P.

    It's 39° outside, a nice sunny morning ... 10:30am and I drive to a local Bob Evans in Tonawanda to get a good breakfast. To my dismay, everyone else had the same idea. I was terribly disappointed when I discovered I could not wait in my car for a text, or a call to let me know my table was ready, but if I sat outside on a bench (60 y/o asthmatic woman) he could come out to the bench and let me know!! I can't stand up for an hour so I said I would be at the bench, but went to the car anyway. I set a 30 minute alarm to remind me to go in and see how far on the list I am. They used to text customers. I have no idea when mgmt became so anal towards providing good service. I never would have given them 1 star for the food. This is all SERVICE. Followup: When I went in 15 minutes later, the host said "I called you!!" ... he says he came outside for me. I told him I was asthmatic, and I had no idea they could seat all those people in 10 minutes. He took me next so I'm not that upset anymore. I just don't get it. The ONE star stands for today. Not for the food though. Its always 4-5 stars!! P.S. Dear Mgmt, GoDaddy offers phone/text numbers for pennies per month ... and its a business expense!!! Make a good decision for a change.

    David R.

    I love me so Bob Evans. Breakfast is good and the Wild Fire Chicken Salad is my favorite.

    The Whole Hog
    Daviyion J.

    Very affordable breakfast and very delicious too! I got The Whole Hog breakfast which came with bacon, sausage patties, sausage links, ham, eggs, home fries, and one hotcake and one slice of French toast. It was a very hearty breakfast and I definitely left filled up. Service was also quick, especially considering it was mid morning.

    Iced cream coffee

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    4 years ago

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    5 years ago

    Great eats, mainly breakfast and burgers if your feeling warm and hungry. I personally get the homestead farmer!

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    9 years ago

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    5 years ago

    What a wonderful breakfast! The. Staff was friendly and the manager was lending a hand where needed! ! We will go again!

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    7 years ago

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    3 years ago

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    3 years ago

    Disappointing service was way slow and the food was as good as before. Only positive was that the Seaver was at least polite.

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    7 years ago

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    11 years ago

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    9 years ago

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    4 years ago

    Love this place! Makes olive garden look like a dump. I love the chicken fried steak. Best place to eat

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    4 years ago

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    4 years ago

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    7 years ago

    THE GRAVY IS DELICIOUS!! I am not a fan of gravy usually BUT this gravy is GREAT! Sausage pieces inside =)

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    11 years ago

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    7 years ago

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    8 years ago

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    4 years ago

    all of the food was cold they missed half a burger sausage was burnt food took forever terrible don't recommend

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    Page 2 of 3

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    JJ's On The Docks Eatery - French toast and bacon

    JJ's On The Docks Eatery

    3.8(25 reviews)
    39.2 mi
    •$$

    Everything went well, the service, the food, and the attitude sphere with family. Our waitress was…read moregreat as well.

    We checked out JJ's on the Docks, a nice little diner right by the water with a bit of an east…read morecoast vibe. Great location and a relaxed atmosphere overall. For drinks, my wife and I each grabbed a bottle of Rickard's. They serve it in a frosted glass which is a nice touch, but... the price was pretty wild. Paying around $9-$11 for a bottle/can felt a bit excessive. We started with the Broccoli Cheese Poppers, which we've ordered at other spots before since they're usually vegetarian-friendly (my wife is pescatarian). I thought they were really tasty, but unfortunately my wife had almost finished one before realizing there was bacon inside...and it wasn't listed on the menu. When we asked to confirm, it was pretty disappointing. She was understandably upset, especially since she's been pescatarian for over 10 years. It would've gone a long way if they at least took it off the bill, but they didn't, and that definitely hurt the overall experience. For mains, I ordered JJ's Meatloaf; really solid dish. The mashed potatoes were a highlight, veggies were cooked nicely, and everything had great flavour. Only downside was the bun that came with it got pretty soggy. My wife ordered the Grilled Fish Panini; she liked it, not amazing, but good. The fish was fresh and flaky, and the bread had a nice garlic bread vibe. Overall, it's a decent spot with good food and a nice setting, but the beer prices and the issue with the unlisted bacon definitely took away from the experience. For more honest food and travel reviews, check out our YouTube channel A&M Roam!

    Photos
    JJ's On The Docks Eatery - Entrance

    Entrance

    JJ's On The Docks Eatery - JJ's Meatloaf

    JJ's Meatloaf

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    View from the window seat

    The Fire Spot Restaurant

    The Fire Spot Restaurant

    3.9(13 reviews)
    5.7 mi

    I really hate to leave a 1 star review, but I must be honest. I was so disappointed by this place…read more I had high hopes after seeing other reviews, but it just did not live up to the hype. I did takeout so not sure of the setup inside. I got a couple things to try, fingers with fries, and a steak hoagie. The hoagie was so dry. I mean the most driest hoagie I have ever had. It's not like it was super cheap, comparable to other places I guess. It was just not good. I asked for sauce on my fingers and got plain without anything to even dip them in. I would have been on if sauce was on the side, but nope nothing. Maybe when I went it was just and off day for them which I understand happens, but that was enough for me not to go back.

    We were warmly welcomed when we walked in! The dining area has several tables and a few booths. It…read morewas bright and cheery. The whole place was decorated for Christmas with table decor and a tree. The food we ordered took a little while to prepare although there were only patrons at one other table, there was a steady take out business going on. My dining partner and I both ordered a rib dinner with hot sides: mac n cheese, greens, yams, hush puppies. The ribs had a sweet BBQ sauce, no heat to the taste and they were just warm, the greens were not super well seasoned and they also were not served hot. I had to add salt and hot sauce and asked if they could be heated up. The owner obliged and brought them back piping hot. The mac n cheese was very cheesy, however it lacked the depth of adding several types of, or at least a sharp cheese to it. The yams had a sweet seasoning with hints of ginger, cinnamon and nutmeg... We also ordered the fried chicken skins which came out freshly coated in a crunchy batter and fried crisp, they were served with hot sauce and Bleu cheese dressing. Very crunchalicious! The banana pudding was also very good... it was amped up with several types of cookie chunks, a cookie crust and cheesecake banana pudding...

    Photos
    The Fire Spot Restaurant  - Interior

    Interior

    The Fire Spot Restaurant  - Perfect bite

    Perfect bite

    The Fire Spot Restaurant

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    Village House Restaurant - BBQ Chicken Finger Super Melt: Big, hot chicken fingers with plenty of cheese and BBQ sauce!

    Village House Restaurant

    3.2(34 reviews)
    35.6 mi
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    Running through Albion, NY, with family at lunch time, my mom had a gift certificate for Village…read moreHouse Restaurant. I was pleasantly surprised, impressed with the experience! The parking lot here is plenty big and there were plenty of spots when we pulled in around 12:30pm on a Thursday. The building isn't fancy, the interior comes off a little dated (men's bathroom could use a deep clean) but it's surprisingly spacious with plenty of tables and booths. We walked in and were greeted by a friendly young woman at a counter who grabbed a couple menus and led the two of us to a booth. It didn't take long for our waitress to come over with waters and gave us a few minutes to browse the menu. Be ready to have some decision paralysis as this menu is HUGE! There're tons of sandwiches, burgers, wraps, melts, salads, entrees, etc., in addition to the daily specials. My mom had been here a few times before for work lunches, so she already knew what she wanted, but it took me a second. Our waitress was incredibly courteous, pleasant and she was plenty patient with me! Our waitress made sure to check on us periodically throughout our meal. Once our orders were placed, we sat and chatted for maybe 10-15 minutes before our food came out - I was very surprised how quick it was! For lunch, I ordered the BBQ Chicken Finger Super Melt with a side of french fries. The description of the BBQ Chicken Finger Super Melt is pretty self-explanatory: crispy chicken fingers covered in BBQ sauce, bacon, and cheddar jack cheese between grilled sourdough with a side of ranch dressing to dip in. It may sound basic, but wow, this was REALLY tasty! There had to be three or four meaty chicken fingers in there and they were fresh out of the fryer. There was a generous amount of a sweeter-style BBQ sauce on the chicken fingers but it wasn't overpowering. Between chewy and crispy, the bacon leaned chewier but still had a little crisp to it, no complaints from me. This super melt was super cheesy, delish! The cup of ranch on the side was an awesome touch - I drizzled a bit on top before each bite. And the side of french fries were excellent - Right out of the fryer hot and perfectly golden crispy, one of the better side of fries I've had in a long time. For around $13.00 (as of 05/2026), this quality and size of the melt with fries was excellent, I was perfectly full as we paid for our meal at the front counter. I'm really impressed with Village House Restaurant! It's not fancy but the staff were very friendly and the food was hot and fresh. With how expansive their menu is, I need to come back and try another sandwich, maybe a wrap, or a burger, or a...

    Village House Restaurant - Albion NY…read more We should have just gone down the road to Taco Bell or McDonald's. We would have been more satisfied. Fries were cold, burger was burnt. Chicken finger dinner came with 4 fingers and a handful of fries. BLT was nothing special. Pretty sure they used microwave bacon. (We could hear how many times they used the microwave while we sat there) Iced tea tastes like it was made from a powder. I highly discourage people eating here. We were charged for an extra side that was supposed to be included in our meal and our server SYD seemed to hide in the kitchen after giving us our bill. They claimed that the extra side charge was an UPCHARGE for substituting fries for onion rings. CHECK YOUR BILLS!! Make sure it adds up right!! We weren't the only ones complaining about an extra charge tonight either!! Decor was okay. Place smelled a bit fishy inside and out.

    Photos
    Village House Restaurant
    Village House Restaurant - BBQ Chicken Finger Super Melt: Cheesy goodness, bacon for good measure :)

    BBQ Chicken Finger Super Melt: Cheesy goodness, bacon for good measure :)

    Village House Restaurant - BBQ Chicken Finger Super Melt (side of ranch) w/French Fries

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    BBQ Chicken Finger Super Melt (side of ranch) w/French Fries

    Bob Evans - breakfast_brunch - Updated October 2026

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