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    Boccone South

    4.3 (343 reviews)
    ModerateItalian
    Open 4:30 pm - 10:00 PM
    Updated 2 months ago

    Order Boccone South Takeout or Delivery

    Boccone South Photos

    BOCCONE SOUTH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Boccone South

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    Bread Pudding
    Benedict C.

    My dinner at Boccone South was nothing short of fantastic. I came in with my girlfriend around 5PM so it wasn't too busy but people slowly but surely started to trickle in. The owner came over and enthusiastically recited the specials for the night. Everything was delicious and the portions were generous. I think my favorite dish of the night was the Papardelle Funghi. The different kinds of mushrooms had an earthy flavor with different textures and the truffle cream sauce accentuated it well. The pasta was prepared perfectly too. It had just the right amount of bite to it and it soaked up the cream sauce well. The Ribeye Boccone was cooked to a perfect medium rare, as ordered. It was seasoned perfectly and it had all the flavors I look for in my steaks. The vegetables it was served with were fresh and the fries were actually really good too. I could go on about everything we ate, but I'll keep it brief. If you like Italian food I'd say Boccone South is a must-visit. Not only is the food superb, but the service is also phenomenal. If I lived closer I'd make several return visits.

    Antipasto

    Highly recommended. We had a party of 14 and every single thing from appetizers to entrees were presented like a work of art. Besides looking great the taste was phenomenal. Kudos the the chef! The ambiance is exactly what we were looking for. The owner (Silvio) couldn't have been more professional and courteous. Silvio definitely takes pride in his business and goes above and beyond to make sure the experience is what he would expect. Thank you Silvio and Staff. Vincenzo

    Fried Calamari, so fresh.
    Lily C.

    So fresh, love the food, people, ambiance. 2nd visit in one week! The special salads are delicious, the fish, pasta, just come and eat!

    Calamari Fritti
    Helen S.

    Boccone is nestled in the plaza next to the ski shop on Route 10 and provides both indoor and outdoor seating. Although quite small, the indoor seating boasts a charming ambiance. All pastas were served hot and customizable with fresh pepper and cheese. Bonus points for all the pasta coming al dente, not many places can get this correct in my opinion. Each pasta was so flavorful, but the Strozzapreti and the Paperdelle Funghi were the ones that really impressed! We also order a calamari as an appetizer, but that fell short of expectations, arriving soggy rather than crispy. Despite this minor setback, the overall experience is still worth savoring for its cozy atmosphere and mouthwatering pasta offerings.

    Pistachio crusted Scallops over polenta cakes
    Ben D.

    Local Italian dining at its best here. Owner operator Silvio is the consummate host, turning out enjoyable dishes with the utmost hospitality.

    Jeffrey S.

    Been meaning to try this relatively new addition to Livingston's dining scene ever since they moved in. The building used to house Porto By Antonio, a fan favorite and before that, sandwich legend Cosi which I also loved. I had low expectations. Figured the food would be good but there are lots of decent choices in the area. What I didn't expect was that it would be excellent and friends, that it was. Had mussels and their shrimp special and was literally blown away. Service was attentive and extremely helpful. I know it's silly but I happen to love it when the server refers to the specials in first person singular. "Tonight I have a delicious......" Just need to warn you to stay the hell away from the bread or at least wait until your entree arrives because it's also spectacular. Warm welcome to the area. I'm sure you'll be missed in your old Short Hills location but their loss is fortunately our gain. Kudos!

    Eggplant parm
    Mama H.

    Silvio and his team are top notch , this restaurant is hidden in plain sight on RT 10 in the same complex as the ski shop. there is ample parking, neatly tucked next to a dentistry but don't be fooled. tho the restaurant is in a quaint and unassuming location, the food is well worth seeking out! I enjoyed the reduction sauce served alongside the pork, with a nice briny version of vegetable ratatouille and mashed potatoes. the penne pasta and and meatballs were tender and delicious. the mussels were fresh - my favorite was the salad by far. plum, hint of apple cider vinaigrette, what a lovely meal! service was quick and efficient but never rushed , felt like what every meal should be - homey & make you want to come back for more! p.s. don't sleep on dessert! save your calorie counting for another day!

    Butternut Squash and Ricotta Balls with Shrimp Special

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    11 months ago

    I been here twice, Food and service are great... ambiance is great too, I recommend for anyone to try once.

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    1 year ago

    Our meal was delicious. Service was excellent. Very comfortable environment. The owner is involved in everything

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    Page 1 of 9

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    Pasta Flavio

    Pasta Flavio

    4.4
    (51 reviews)
    1.7 mi

    This place is so good. Everyone we eat in or do take out, the food is fresh, tasty, and piping hot…read more Everything we had tonight was excellent. Did not remember to take pictures of the fried calamari and garlic bread, as we ate them all in a short time. Service was not bad. The kitchen/cook deserves all the praise. Highly recommend!

    Pasta Flavio: where it's not all about the Flavor, for better or worse…read more To be fair, this order was takeout, so the judgment is mainly on the food, and nothing for the ambiance. Service was on time, order was done correctly... we _think_. To be clear: * Don't rely on the menu descriptions. The alfredo sauce, for example, is not the creamy texture you're used to. It's cheesy bits in oil. Not bad, but not what I was expecting. And "truffles" were invisible - just the oil, not shreds of mushroom. * Compared to my favorite local establishment, The Pasta Shop in Denville, the pasta is a noticeable step lower in texture. There are fewer varieties of pasta here than the Shop, but on the other hand, much more customizable plates. The Pasta Shop is set up where you can order from their standard menu or their daily specials, withhold an item if you're allergic. Here at Flavio, you can choose your meat(s), sauce(s), toppings (up to 7, and then I imagine you can choose more at a cost). And you get a lot of meat - my chicken was hidden in the photo, but stirring turned it all up. And it wasn't too salty, and nicely grilled. But the other toppings, you get less. My arrabiata pepper was shredded in very sparse amounts. Struggled to find other veggies. Only a few garlic cloves, tho nicely roasted. Verdict? Will sacrifice quantity (of what can be ordered) for quality and stick with The Pasta Shop.

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    Mangia Bene

    Mangia Bene

    4.7
    (15 reviews)
    1.0 mi

    I really enjoyed my experience at Mangia Bene. Food and portions were great!…read more To start, my dad and I split an order of the Clams Casino. They were a bit on the salty side but I liked the flavor of the breaded stuffing. For my entrée, I ordered the Chicken Marsala which came over spaghetti. My dad ordered the Chicken Parmagiana which also came over spaghetti. The portions were very generous and we both enjoyed our meals. We both really liked the type of spaghetti that came with our dishes. The noodles were much thicker than most served at other Italian restaurants. We had to pack up our food early because my dad was having a really bad bloody nose. Service was very accomodating and got us the check right away. Parking is very easy as the restaurant is located in a strip mall. It is also BYOB which is also a huge plus. I would love to come back in the near future and try some of their other dishes on the menu. Clams Casino: 5/5 Chicken Marsala: 5/5

    Happened upon this place while taking a break from Christmas shopping…read more The team here are kind and welcoming. Food was tasty. Very clean. I ordered the eggplant parm over linguine. It's not on the menu in this way (they have eggplant parm sandwich listed) but they were accommodating and it was superb! BYOB

    Photos
    If u hav $200 Bottles of PM Chards & need a place to pop it, Mangia is da spot! Ask Chef John for his buttery Chicken Francaise!
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    Panevino Ristorante

    Panevino Ristorante

    3.4
    (292 reviews)
    0.7 mi
    $$

    A solid choice for a nice, quiet family dinner with plenty of seating. The outdoor area looked very…read morewelcoming as well. Always a plus when you can make a reservation online! Our server was friendly. The menu isn't overly extensive but surely has something for everyone. The cocktail selection was a highlight --Definitely recommend the sangria! Appetizers weren't huge, but were still shareable for our group of 4. My husband enjoyed his steak and it was cooked exactly as ordered. The pizza was classic and tasty. I concluded my meal with a delicious slice of tiramisu. Overall, a good spot for a relaxed dinner.

    I had such a great experience here today, and I have to start by shouting out Jessy, my waiter. He…read morewas warm, personable, and genuinely attentive without hovering -- the kind of service that makes you want to come back, not just tip well. Food-wise, this spot continues to deliver. I ordered the Tropicale Salad, which is always a hit for me and didn't disappoint this time either. Fresh greens, perfectly cooked shrimp, creamy avocado, cherry tomatoes, shaved cheese, and hearts of palm -- everything was balanced, flavorful, and satisfying without feeling heavy. I also enjoyed a light soup to start, which was comforting and well-seasoned, and the bread on the side was fresh and warm -- simple, but done right. Overall, the food was consistently good, the presentation was clean, and the service really elevated the experience. When you have both solid food and a waiter like Jessy who clearly enjoys what he does, it makes the meal feel effortless and enjoyable. Definitely a place I'll continue coming back to.

    Photos
    Panevino Ristorante
    MILANESE breaded chicken cutlet, tomato, arugula, red onion, shaved parmigiano | 27.5
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    OUTSIDE OF THE RESTARAUNT

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    OUTSIDE OF THE RESTARAUNT
    Artie's

    Artie's

    4.4
    (981 reviews)
    7.1 mi
    $$

    Delicious food, bright and relaxed atmosphere, and great service all around. Artie's is a fantastic…read morefamily-friendly restaurant that not only specializes in wood-fired pizzas but also baked goods like breads and pastries. I always love trying something off their seasonal pizza menu; during my most recent visit, I loved their maple bacon pizza, which had the perfect balance of sweet and savory. They don't accept reservations, so expect it to be pretty busy, especially during the weekends. Note that they also only have a limited cold food menu during the off hour between lunch and dinner.

    Second time coming here. And it was even better than the first! I had come here during the day to…read morehave some of their breakfast goods, which were yummy. So, I decided to give it a try for dinner. They don't accept reservations. I arrived around 6:30 pm on a Friday to avoid crazy wait times, but still had to wait ~40 minutes. It didn't feel very long since the waiting area has a mobile wine/beer bar outside & you're able to order drinks from the restaurant as well while you wait. I didn't come with kids, but I saw a lot of families waiting. It was a kid friendly space. The inside was quite dim & it kept getting dimmer as the night progressed. I didn't love this, but it didn't bother me as much either. Pizza was delicious, and the bread tasted very fresh. The pictures show an individual pizza size, which we were told might not be big enough to share, but we made it work amongst 3 girls. Service was fast - I assume since they're trying to free up tables quickly. I'd recommend going at a non-peak time if you don't like to wait, but definitely worth a try even if for takeout!

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    Almond croissant
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    Boccone South - italian - Updated August 2026

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