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    Bojangles

    3.2 (19 reviews)
    Open 5:00 am - 10:00 pm

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    Decent Coffee
    Dave O.

    Stopped in for breakfast on the urging of others on a recent Monday morning just after rush hour. I think this is my second visit to any Bojangles but this was my first visit to this particular location and my first breakfast experience at this restaurant brand. There were no problem finding parking close to the door although you do have to cross the drive thru lane to get to the entrance of the restaurant (just a word of caution, probably not the best design especially if their busy). There were no long lines at the counter so ordering was a breeze, since there were 4 of us the nice woman working the register offered to bring the food to the table. The coffee, teas and sodas are self serve as you'd expect and there's quite a selection of condiments including hot sauce as well as napkins and utensils. After waiting 5 minutes or so our food arrived, well the food for three of us - our server, order taker and I'm thinking store manager quickly realized she had forgotten to enter the fourth order and yelled back to the kitchen the forgotten one and we then realized we weren't charged for the fourth and offered to pay which quickly declined and told us it was her bad and it was on the house. Just a quick over-view of the food we received this day, the service was great and very attentive and the restaurant was immaculate but it is fast food so it is what it is and the bar can't be raised too high. Country Ham Biscuit - lots of biscuit, not much county ham Cajun Filet Biscuit w/ egg and cheese - lots of biscuit, preformed and battered chicken filet with some kind of weird seasoning and a flat scrambled egg and cheap cheese. Southern Original Biscuit - what you'd expect BoBerry - Same Biscuit recipe with blueberries added and icing drizzled on top (best choice) On a side note - I thought it was funny that during the ordering process after the items were entered into the register the woman working the register then yell the item ordered back to the kitchen help in an unbelievably loud tone...

    the inside of a fast food restaurant

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    Photo of Dee B.
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    3 years ago

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    1 year ago

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    Photo of Steven T.
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    6 years ago

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    3 years ago

    Slow service, no napkins and both of the bathrooms for men and women were out of order.

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    4 years ago

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    1 year ago

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    3 years ago

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    2 years ago

    You will never get your food like ever I am so hungry it takes forever don't come here you'll be sad and hungry

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    8 years ago

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    4 years ago

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    3 years ago

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    3 years ago

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    Photo of Mace H.
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    5 years ago

    Had a good flavor and texture for chicken strips. The Green beans were delicious. They give drive through priority.

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    9 years ago

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    6 years ago

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    Photo of Mike S.
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    8 years ago

    It was just ok. I've eaten at Bojangles before and it was much better. Breakfast at 8am shouldnt taste old and stale.

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    8 years ago

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    Common John Brewing Company - The Trsla Dave with THICK cut mozzarella

    Common John Brewing Company

    4.7(65 reviews)
    2.7 mi
    $

    Common John always impresses me. In a small town, this is not just a brewery, but a restaurant and…read morea community hangout. I stop everytime I head down south from Nashville, usually working in the side room for half the day so I can avoid rush hour in Nashville. From a beer standpoint, this is one of the top breweries in Tennessee. They are well known nationally, as well. The building is a warehouse looking structure on the outside, but they have nicely decorated the tap room. Ample seating both inside and out and they have bands on some weekends. I have tried the flatbreads, a couple of sandwiches, and the Dinosaur wings (only kidding, but they are the largest chicken wings they can buy, so ample sized). I prefer the wings most of the time - except their rendition of Nashville Hot - but this time opted for a meatball sandwich. If you are trying to be an Italian food afficianado, this might not be in, but the sauce works well with these meatballs and there is ample cheese. As one normally focusing on Keto, adding a fork meant I could eat the kibbles and bits and leave the bun. Two thumbs up. As for the beer, they have some of the best IPAs and I finally tried the porter this go around. Many of their beers are rated above 4.0 on untappd and it is not just a local bump kind of thing. The brewery, as a whole, is 3.92 and also well deserved. To my normal "Will I be back" question, I think the answer is already clear. I do return almost every time I pass by.

    Such a nice addition to Pulaski, we were up visiting our…read moreson in college and came across, Common John brewing and we loved it. We'll be back.!!!!

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    Common John Brewing Company - Beers on tap

    Beers on tap

    Common John Brewing Company - Reuben sandwich

    Reuben sandwich

    Common John Brewing Company - Amazing outdoor space

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    Amazing outdoor space

    Downtown Cafe - Menu

    Downtown Cafe

    3.6(19 reviews)
    11.0 mi
    $

    Loved this little place! We've been in Tullahoma for a week now and today was our last morning…read morehere. The weather has been fighting us so we finally got to go to Machine Falls in the morning and worked up an appetite before we hit the road back to Texas. This cafe was wonderful. The food was great and tasty. Our waitress was the only one working this morning and was pretty busy but she handled it like a pro. The cook was also alone but she was busting out orders as quick as she could. We appreciated the hustle and totally recommend this cafe. We got short stacks, bacon and sausage omelets, and the breakfast ham meal.. everything was fresh, hot and good.

    Immediately no. I really wanted to like this place and support a local business. I didn't realize…read moreTullahoma was still so "backwards". My friend and I went, I'm a brown person and they are white.... we both felt uncomfortable and unwelcome as soon as we walked in. That should have been the first clue to turn around. The woman that sat us got our drinks and said breakfast is over. After getting over the bad news we ordered off the board. I had the roast salt, I mean beef with mashed taters and okra and pinto beans with an unthawed roll. All the food was cold, it was sitting in the window for 12mins while my friend's food was being made. They got the Ruben with fries. It was drenched in grease and there was barely any meat in it and the kraut was super salty. The fries were frozen seasoned fries, they were okay at least they were hot. The lady put my food in the microwave so the second time around it came out hot thanks to Chef Mic(rowave). We won't be back.

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    Downtown Cafe
    Downtown Cafe
    Downtown Cafe

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    O'Charley's Restaurant & Bar

    O'Charley's Restaurant & Bar

    3.5(117 reviews)
    0.6 mi
    $$

    On our way back to Chicago from Sarasota we stopped today at this restaurant which we've never been…read morein before and we shared grilled chicken with a wonderful sauce on it. It came with sweet potato, mashed and broccoli and a bread basket full of biscuits, which were great, and the lady who took care of us was very nice and they gave us a free piece of apple pie for dessert which is made in the house they did that because we told them we've never been there before which is true so this is an easy five star great little place to stop on the road and very, very reasonably priced

    We were traveling last weekend on I-24 headed to St. Louis and stopped for the night in Manchester,…read moreTN. There was an O'Charley's next door to our hotel and decided to go for dinner. There were a dozen or so tables when we arrived. The hostess sat us in a booth and we were greeted by our server. She was very nice, and took our drink order, and we placed an order for the Crispy Pickle Chips appetizer. She brought our drinks and a short time later our appetizer. The four of us placed our orders: Caesar Salad w/ Grilled Chicken and side of Rice Pilaf, Atlantic Salmon, Classic Cheeseburger, and the "NEW!" Country Fried Steak. The pickle Chips arrived first. They were crispy. Hard and dry with a thick, off-tasting crust which over powered the pickle. They tasted like they were right out of a freezer bag. They came with a ranch-style dipping sauce which couldn't save them from the awful, thick hard crust. Next came our entrees. The Classic Cheeseburger was good, not great, but the best this were were served that evening. It came with French fries which were also good. Next was the Caesar Salad w/ Grilled Chicken and side of Rice Pilaf. The salad was okay but nothing special. A but under dressed as the chicken absorbed a lot of the standard caesar dressing. The rice pilaf barely resembling pilaf. It was missing the basic vegetables which make a pilaf correct and flavorful. the Atlantic Salmon. looked nice but fell short as soon as it was cut into. It was seared on the outside, warm in the center and cooked, but mushy. Seems like it was frozen, microwaved, and then seared on the outside. It was edible not not worth the $20.99 price. Finally cam ethe "NEW!" Country Fried Steak. OMG! It was horrific. When our server stopped by and asked :is everything terrific" I had to speak up. I told her "not exactly". The Cheesy Grits side I ordered were cold and the cheese was absent. She said "I can fix that" and took them away bringing back the dish she took, I could tell as the pepper I sprinkled on top was there, and the dish was hot while the grips lukewarm. They were runny and blank and again . . . no cheese. The grits however paled in comparison to the country fried steak. The heavily breaded perfectly round patty was clearly a frozen ground meat formed patty pulled from the freezer. Fried and covered with a thick, pasty, peppery white gravy made from a mix. I don't mind paying the high prices from this economy, but this meal was an embarrassment. The service was good and the server clearly ashamed of what she was forced to serve, I was shocked that after voicing our disappointment that the manager never even came to our table to apologize, or even try to defend their food. He/She needs to be fired, and at a minimum order, eat, and pay for the meal we had just been served. I invite the CEO, District Manager, and store manager to sit down at one of their restaurants for a meal with me, at my expense. I dare them to eat the meal we paid for and stand behind it as quality food at a fair price. They should be ashamed of themselves.

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    O'Charley's Restaurant & Bar - Dining area

    Dining area

    O'Charley's Restaurant & Bar
    O'Charley's Restaurant & Bar

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    Bojangles - hotdogs - Updated May 2026

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