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    Bonchon Seven Hills

    3.7 (285 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 2 weeks ago

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    BONCHON SEVEN HILLS ATMOSPHERE

    What's the vibe?
    Trendy
    Casual
    Moderate noise
    Happy hour specials

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    Buldak
    Diane S.

    Umm... I'm sorry to say this, but this will probably be my first and last time visiting this location. I'm originally from Maryland and have tried Bonchon at several different spots, but this was by far one of my worst experiences. We ordered take out for the 30-piece wings in soy garlic, spicy, and yangnyeom flavors. As you can see from the picture, where's the meat? It was honestly one of the driest chicken wings I've ever had. As for the new yangnyeom flavor, this just wasn't it. Instead of tasting like a gochujang based sauce that I am familiar with, it tasted more like Thai sweet chili sauce. I know in fact, that is not korean yangnyeom chicken. Very disappointing. We also ordered pickled radish for the side, and it was not edible. No sweetness, no tanginess, no refreshing crisp and crunch, just bland, vinegary and soggy. Pickled radish should be one of the highlights, adding that sweet, tangy, refreshing bite to balance out the greasiness of fried chicken. That's not how it is supposed to taste. Overall, this didn't taste like authentic Korean fried chicken to me. We also ordered buldak chicken over rice and it tasted nothing like buldak sauce. Unless it literally means "spicy chicken". The only thing I liked about it was probably the chewiness of the rice cake. If you're looking for a better option, I'd recommend Mad for Chicken in Niles, OH. Their wings are juicy, meaty, and full of flavor.

    Wings
    Phillip R.

    Food was ok had some wings and some pot stickers. The service was really good. But it wasn't anyone else in the restaurant so. Don't know if I would try again.

    Bulgogi Tteokbokki
    Rachel C.

    Absolutely delicious! We tried the edamame, pork potstickers, tteokbokki, a Korean corn dog and the 50/50 wings and drums. Everything was phenomenal! The Korean BBQ flavor on the wings & drums was delicious. The drums are huge!!!! The soy garlic on the potstickers was so good! We will be back but we need one in our area.

    Storefront
    LJ W.

    Wings are still very small and now they are poorly packaged. The Bonchon brand has been my favorite when it comes to wings for years now. Unfortunately, they are no longer in my local area. So whenever I am near one I make a point to go and get some of that soy garlic goodness. I was in the area for a comedy show and decided I would order some to-go. Boy was that a mistake, they were poorly packaged and small. I ended up getting soy garlic all over my new jeans because the sauce leaked through the packaging. I would strongly suggest that they swap their paper containers for plastic. Wings 1-5=2.5 due to size. Packaging 1-5=0. Customer Service 1-5=4.

    House fried rice
    Tabitha J.

    If you are looking for some bomb fried chicken then go here now! The fried chicken drumsticks stole the show! They were so crunchy,juicy and loaded with so much flavor from the sauce! My husband and I had been wanting to try some authentic Korean fried chicken for a while. Another must try is the Bulgogi. It is so tasty and unique with a blend of veggies and tender meat. I promise you'll love it. The house fried rice was okay but I wouldn't order again. The shrimp shumai was so different but worth a try I enjoyed. The restaurant was nice and gave a modern warmth. There was a bar and TVs around the seating area. Our server was new but he was nice and friendly. The food came out within 20 minutes of us ordering which wasn't too bad. They were not very busy this day.

    10 pc Drumsticks
    Arpan P.

    There is a room for improvement. I have been eating Korean food and Korean style fried chicken for more than a decade. (In Korea and in many cities in America) The food tasted a bit like white-washed and didn't taste Korean at all. The buldak was especially really bad and it didn't have any flavor. The service was amazing with a bit of delay and I personally enjoyed the ambiance.

    Combo 10 Wings 5 Drums
    Irene C.

    Came here after a long day at TopGolf! What you have to order is the COMBO MEALS. They're super filling and have a delicious crunch bc of the double fried. I prefer the spicy flavor more. We also got the chicken katsu which was DELICIOUS and the takoyaki which was actually V DELICIOUS despite not having much octopus and too much Mayo (and no fish flakes :( ).

    Fried Chicken Drumsticks
    Tracee P.

    First timer experience They allow you to pick where you want to be seated. The explain the menu very well. After eating the spicy chicken to calm the spice down you have to eat the pickled radish. It makes a huge difference, the spicy is very spicy. The chicken is crunchy on the outside but cooked to perfection.

    What happen to all the meat ? Almost $20 for veggie Japchae ????

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    2 months ago

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    7 days ago

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    9 months ago

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    9 months ago

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    4 months ago

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    2 months ago

    Got the split chicken box, large drumsticks and wings . They were really meaty, crunchy and flavorful- would be back !

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    10 months ago

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    6 months ago

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    11 months ago

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    4 years ago

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    7 months ago

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    3 years ago

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    2 years ago

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    Page 1 of 8

    Ask the Community - Bonchon Seven Hills

    Does this place give free deserts for birthdays?

    No, this location has no deserts sorry

    Don’t See Your Question? Ask Away!

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    Wild Mango

    4.0(80 reviews)
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    The restaurant is beautiful but the food arrived cold but it was a beautiful presentation. Had to…read moreask for water refills where other tables had a large bottle of water at their table. It was Valentines weekend and we went on Friday which means it wasn't crowded at 5:30 yet. We were the 2nd table seated and while there the host set next customers all in an arms reach. Where we could hear each other's conversations. She could have set us more apart I felt like especially when a family of four came in with two young kids, totally ruined the ambience of the restaurant being Valentine's Day eve. When the waitress approached our table, she would stand behind me and start to talk, and I had to turn around to look at her. She should have come to the center of the table, which had plenty of room to view both of us. Plus since she was standing behind me at first, I thought she was talking to another table. Then my husband told me she was asking us questions. This place is over an hour drive for us so won't return.

    Came here the next Sunday after a great dining experience with a wonderful female server with short…read morebrunette hair last Sunday. She remembered what we ordered and that I didn't want simple syrup in my drink!!! Very impressive. Again the food was fantastic. My ginger pesto salmon had a perfectly lightly crunchy crust and fantastic whipped potatoes with flavorful colorful vegetables on the side. Super healthy and delicious. Love this place. Very quiet and classy over Sunday lunch period.

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    Abundance Culinary - Pickled Vegetable

    Abundance Culinary

    4.1(95 reviews)
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    We went to "Abundance Culinary" once a couple years ago for lunch. Really enjoyed ourselves and…read morealways planned to return. Well we finally made it. We returned for dinner this time and we're really glad we did. If you head to Lee Rd in Cleveland Hts you will find several very good establishments south of Cedar Rd. But if you go a few blocks north of Cedar you will come upon a cute little stainless steel diner right out of the 1950's. You have arrived at "Abundance Culinary". Modern Chinese concept curated by Executive Chef Liu Fang. Upon entering we were greeted by a very kind and professional gentleman who immediately seated us at a comfortable table in the center of the restaurant where we were quickly greeted by Nathaniel, a marvelous young man with a ready smile and quick whit. He introduced himself, filled our water and introduced their sommelier. A pleasant woman with a friendly demeanor. She explained the evenings offerings without appearing condescending. Her suggestions were spot on. The staff worked together all evening like a fine tuned machine. At any moment someone would suddenly appear at our table to satisfy our every desire. Our meal started with the "Dumplings Variety Sampler" which gave us 2 of each of the available 4 different dumplings. They were an excellent start... flavorful, with just a touch of spice yet not too filling. I followed that with the "Lamb Shank" perfectly prepared and loaded with flavors. My wife & brother had the "Wagyu Xiao Chao Beef" which they said was excellent. My sister in law had the "Dan Dan Noodles" which was full of flavor but a little too spicy for her taste. We followed our meal with an excellent cup of coffee and the "Chinese Cobbler". It was a marvelous evening with exceptional service and wonderful food. We will definitely return and you should do yourself a favor and pay them a visit.

    Food was flavorful All home made - seems healthy…read more Cool building and reused an old space to make it Service was attentive and knowledgeable

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    Abundance Culinary - New corner

    New corner

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    Dan Dan Noodles

    Abundance Culinary - New interior corner

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    Sora

    Sora

    4.2(225 reviews)
    9.8 miEast Bank

    We ate here last night with a group of 8, and we were so impressed! We had a hard time finding a…read moreplace to even seat 8 people at 6:30 on a Friday night (we did make reservations) much less provide a menu that could please that many people with different dietary issues (Vegan/Gluten Free, etc), but Sora not only met our needs it exceeded our expectations. First of all, the place is beautiful. You will want to stand and stare a minute when you first arrive, from the cherry blossoms overhead to the gorgeous art painted on the walls. We were welcomed immediately and seated quickly. Our waitress was attentive and efficient, again this was no small task with a bit group at a very busy time. She made great recommendations and we started with several appetizers for the table: Crab rangoon Mozzarella stick, Goyza, and crunchy rice with avocado. They were all good and cooked to perfection, but the Crab Rangoon Mozzarella sticks were show stoppers. This is fun fusion at its finest, and everyone agreed we could have just lived on those. We had to put in sushi orders early as there was a bit of a backup with the kitchen, but our server did a great job of keeping us informed about the timing and made all the entrees work out so people getting hot dishes got them at the same time as people who ordered cold dishes. I had the sora roll which is another great fashion dish with a simple tempura shrimp and avocado roll upscaled by adding thin slices of wagyu beef, spicy mayo and dark sweet soy. I loved the combo. My wife had the peking duck and said it was fantastic with a good bit of flavor and a hint of kick, cooked to perfection so it didn't get dry. My son had the mushroom risotto which he said was very flavorful, and carried a bit of asian spiciness. Other people at the table had sushi, the katsu chicken, and the crab fried rice. No one was disappointed! Finally my wife and I split the smoked creme brûlée and all I can say is, you should save room for dessert because this was a fantastic spin on a classic! The only thing I would note is that it's not a quiet restaurant. Do not expect to have a hushed or private conversation here, but even with the big group I could still hear everyone, so it's not like it's ear splitting or anything. Honestly, every part of this experience impressed me and I would love to go back next time I'm in town.

    THE GOOD Crab Rangoon mozzarella sticks!!!! Wowza I am…read moredefinitely going back there for those alone The crab fried rice- delicious, rich The ambiance- it is very aesthetic THE BAD Service/ management. one server had half the restaurant as her section, with 5 ish food runners, she was running around like crazy. While I felt bad for her I also was starving! I didn't even get an order for food in until an hour plus after I was sat and didn't get the food until an hour after that, it was a big yikes The management did give me a gift card but I honestly would rather they just staffed better. the sushi- really disappointed, especially after all the great reputation. the pricing- quite high, especially for the amount of sushi received. OVERALL I guess I will be back to use my gift card, probably on takeout, for the crab Rangoon mozzarella sticks

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    Wild Mango - Dining area ceiling

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    3.6(141 reviews)
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    This lil restaurant has a rather sexy vibe. Plush, regal seating, romantic lighting and what felt…read morelike a personal dining space. Although you can hear every single conversation around you, it isn't a bother. Suggestion, play some cool Asian fusion music to enhance the experience. Our servers left something to be desired. The initial interaction with the lady serving bread only knew 3 words...bread, one or two. I wanted to communicate with her, but wearing an outdoor winter vest and her disconnected behavior canceled that attempt. Tyler was our server who we barely saw. I had to ask his name, and thats a pet peeve to start. He never cleared our bread and butter dishes ...also annoying to have dirty dishes in front of me...especially after I pushed them to the edge ... a clear indication to take it away. Now the food. My corn chicken chowder was served hot and creamy. Loved it. The spinach, mushroom and mozarella stuffed bacon wrapped chicken breast perched atop over cooked bok choy... laced atop bacon rice and surrounded by a 5spice seasoning was beautiful BUT overwhelming. The price was cool at $26 , however I doubt ANYONE can eat this serving. It would be better a smaller portion and lesser price. It was seriously enuf food for more than 2 people unless your just a gluten. I wish I had room for dessert because they all look like a work of art! Kudos but also let's be more reasonable. I may give it another try but probably for lunch. I dont eat that much!

    This was our first visit to Wild Mango. The room was beautiful and the chairs were comfortable…read more We were seated promptly and received our food promptly. Our server was friendly and asked if our food was alright when we were served. We didn't see her much after that. It seemed she was the only waitperson in the room and we were at the end of her list. I wanted another roll and had to flag down a bus person to ask for it. It arrived after I finished the meal, so I took it home with the leftovers. The food was beautifully presented and tasty. My steak was a little more than medium but still OK. The salads were huge and a shared portion was more than adequate. We split the mango cheesecake for desert. It was beautifully presented and dense, smooth and tasty. All in all, although not perfect, it was a good experience at a fair price.

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    Bonchon Seven Hills - chicken_wings - Updated June 2026

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