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    Bonrue Bakery

    4.8 (88 reviews)
    Closed 7:00 am - 3:00 pm

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    Quiche
    Lindsey H.

    Food: sandwiches were large portions and it felt like a good value. We tried the roast beef, chicken salad and caprese. All we would get again. The quiche was also very good and my favorite. We had three treats- the guava tart, blueberry croissant and cronut. The blueberry croissant was too sweet for my kids The pastries were a miss for us. The juice is $7 and I wouldn't choose that again. Price: we got a lot of food... but it was expensive. A family of 4 is around $100 for lunch. Space: A little confusing inside and got very crowded. The table outside was nice until it became overrun with high schoolers but for the first 15 minutes we were there we really enjoyed it. The food was good enough that we would go back. This is not a super kid friendly place- the choices are all a little too fancy (for my kids at least).

    Chocolate croissant
    Anna S.

    Amazing pastries, cookies, sandwiches. Fresh and delicious. Also loved their brown sugar cinnamon latte. Service is fast, plenty of sitting area. Convenient location, our go to breakfast spot.

    Gus M.

    They have good pastries in this place. The ladies are nice, and they talk to you as if you're a friend, which is good. The bakery is located in the beautiful setting on the Zion national park. This would be a nice stop on your way to the park.

    Clockwise from top left: tabernacle croissant, strawberry donut, mixed berry cronut, s'mores cookie)
    Eric S.

    I do love a delicious baked good. Billed as the "Best Bakery in Utah", do they live up to that standard? Well, it is one of the only bakeries I've been to in Utah, but all others have a lot to prove if they want to unseat Bonrue as the best. On our first visit we had a vanilla cronut that was delicious. So we went back the next day and got a strawberry donut (strawberry filling and strawberry frosted), a mixed berry cronut, a "tabernacle croissant" (vanilla bean filling and brown sugar dusting on top), a lemon meringue donut, a smores cookie, and a guava donut. The strawberry donut was excellent! The lemon meringue was very good, and the presentation of it was amazing. Personally I did not like the guava donut at all, but that's due to my dislike of guava! The mixed berry cronut was very good - I would love a strawberry version given how good the strawberry donut was. The tabernacle croissant was very good as was the S'mores cookie. We went back the next day and got their chicken salad sandwiches on croissants, and those were really excellent as well! Service was also very friendly each time we went in.

    Brianna M.

    We have fallen in love with our little morning routine of grabbing delicious espresso from Deep Creek Coffee (across the street) and "melt in your mouth" pastries! We were welcomed with a friendly smile and helped promptly. The atmosphere is fresh, clean, modern aesthetic. You must stop in and try the pastry! We tried the Guava Cheese Danish , Cheese Danish, and they gave us a Strawberry Crossiant on the house! All were melt in your mouth delicious! Lightly sweet and buttery soft! We also tried the Hurricane Location!!! Also outstanding , a little more selection! Caramel Apple Fritter and Tabernacle Crossiant!!!

    White chocolate orange lattes
    KC C.

    So many tempting options, it was difficult to choose which one to try! Everything we had was incredible. Highly recommend the white chocolate orange latte.

    display
    Sarah C.

    supposedly the #1 bakery in southern utah, but I thought the pastries were just ok. the staff were super friendly though! we got the blueberry croissant ($4.75), ham and cheese croissant ($6.50), kouign amann ($5.75). the blueberry croissant was the signature and certainly the most unique! the pastries themselves were more bready than flaky

    Ham, swiss, cornichon relish, on a fresh baked baguette. Phenomenal!
    Ania K.

    Farmstead is now very close to Zion National Park! About 1 mile to be exact. What a pleasant surprise. I used to grab their European-style goodies from St George and bring them to Springdale and now I can simply walk over from where I'm staying and have a fresh and warm croissant before hitting the park. So grateful! The store is stunning. So modern and each piece of pastry, breads, sweets, and drinks are displayed so beautifully. I'm such a fan of pretty much everything they make especially their perfect picnic sandwiches and my very favorites like ham & cheese croissants, and kouign-amann's. Their seasonal creations are not to be missed either. Service with a smile and I also learned that they'll be opening another location in Hurricane. It's so wonderful to watch amazing companies like this one expand. Thank you for being right outside my favorite national park!

    Yummy, yummy food.

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    2 years ago

    Excellent food and great service! I appreciated their willingness to prep food for hikes or take away orders.

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    2 years ago

    Great food and service. Took a ham n cheese sandwich on my hike and it was fantastic. Great coffee too.

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    Page 3 of 3

    Ask the Community - Bonrue Bakery

    What is parking like?

    There is a small lot right out front that is shared with Oscar's. Depending on time of day you might find a spot there. Otherwise there is other street parking. We also walked there from our hotel one day. Definitely not impossible to find parking!

    Don’t See Your Question? Ask Away!

    Bumbleberry Bakery - Red Rocks (Strawberry with chunks of Strawberries)

    Bumbleberry Bakery

    4.4(146 reviews)
    0.1 mi

    Bumbleberry Bakery was SO good!!! The service was honestly the BEST. Kristal helped us out, and she…read morewas seriously so sweet and welcoming! At other ice cream shops, we honestly never feel that comfortable asking for samples because sometimes the employees don't seem happy to give them out, or the sample is such a tiny bite that you can barely even taste the flavor But Kristal made us feel completely comfortable trying different ones. She actually told us, "If you're going to buy something, you might as well like it!" which was so sweet and made us feel so comfortable asking to try different flavors. We ended up getting a medium with two flavors, and the ice cream was really good too! Gabree was also there and she was super kind. Highly recommend stopping by, especially when these ladies are working! They made the whole experience so much better.

    Was craving a sweet treat after hiking in Zion and saw that this place is super close! I was…read moreintrigued by the "bumbleberry", but ended up getting the early morning shuttle (or some variant of that name) -- which was coffee and a whole mix of other yummy things. The flavors altogether were delicious. I appreciated how creative they are with the flavor names. The waffle cone wasn't my favorite of waffle cones, but does the job in holding the ice cream without dripping. Service was pretty quick! They limit # of customers in front of the ice cream scooping area, so it doesn't get too crowded. If you're there to get non-ice cream things they can take your order before you get to the ice cream area. Didn't get a chance to sit because we were headed to dinner (got in my pre-dinner dessert hehe), but there's quite unique seating inside!

    Photos
    Bumbleberry Bakery - Bumbleberry Cobbler

    Bumbleberry Cobbler

    Bumbleberry Bakery - Bumbleberry Cobbler

    Bumbleberry Cobbler

    Bumbleberry Bakery - Small and Medium Cup Sizes

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    Small and Medium Cup Sizes

    Bonrue Bakery

    Bonrue Bakery

    4.7(96 reviews)
    16.0 mi

    I FINALLY got to try Bonrue! Will be added immediately to a must stop when down south. So many…read moreoptions to choose from. We ordered a variety of items from croissant, breakfast sandwich, to bread. The plain croissant was perfect amount of crisp. The ham and cheese was a underwhelming. Maybe if it was warmed it would've been good. The cheese danish was good. The lemon bar was good & it was also gluten free! Same with the blueberry loaf. It was moist. The best though? The plain Kouign Amann. Holy cow. I wish I had gotten two! It was sooo good! I can't stop thinking about it. The coffee was decent. It's a bakery so I wasn't expecting too much. Coffee wasn't burnt and quite a bit of flavors to choose from as well as milk alternatives. The cute gal helping us was so patient and shared some of her favorites. She also even combined ours into one of their combo box things to make it a little cheaper. Even though our total was nearly $60, I would go back and pick less. Inside is small - only a few tables to sit at but most people were in and out. They have tons of helpers so you won't stand in line for long. Outside - there's parking but most are all full. You can park along the street or across at the park and walk.

    Very pleasant atmosphere and endless menu options. Everything looked fresh and inviting…read more I had the ham croissant, which was good, and a honey latte. Even with three shots of espresso, the coffee wasn't as strong as I expected. One thing I still don't understand is why businesses are still charging extra for oat milk. Also, they could reduce waste and be more environmentally friendly considering the beautiful area they're at. They served a single croissant in a huge box, which felt completely unnecessary. ( I was dining in)

    Photos
    Bonrue Bakery
    Bonrue Bakery - Delicious egg salad sandwich on croissant bread.

    Delicious egg salad sandwich on croissant bread.

    Bonrue Bakery - Chocolate croissant and Brown Sugar cold brew.

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    Chocolate croissant and Brown Sugar cold brew.

    Bonrue Bakery - bakeries - Updated September 2026

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