Food is good. Some of the wait staff are moody Owner is…read morevery sociable. All and all not bad place. I'd go again

My husband and I wanted to try a new restaurant and decided to try this one. Our waitress, Madison…read morewas not attentive, we felt rushed and the only time she was pleasant was when we asked for the bill. We ordered cocktails and later a beer. I ordered Filet Mignon and my husband got the Haddock. Our meal was supposed to come with salad and bread. We got the salad but no bread. When we asked Madison about the bread, she said " You want bread?" We said yes. When the bread came, the out outside was slightly warm BUT the inside was freezing cold!!!! The main dishes were actually good. We spent good money at this restaurant, but because of the poor service we will not be returning and will not recommend to our friends. We believe when people go out to a restaurant, not only is it expected to have good food but also good service!

Three generations of my family have shopped here--my grandparents, my parents, and now me…read more Their "Irish Beef" and "Congressional" sandwiches are truly life-changing. The roast beef and pork tenderloin are seasoned just right and roasted to perfection. But what really sets this place apart is the way they treat you. They know their customers by name and make you feel like part of the family every time you walk through the door.

What a nice place. Authentic German meat market. Met the owner who was a great guy who gave…read moreexcellent service. Everything I asked about he let me try. We got three sandwiches, bologna, and two turkey on rye. They were great. Also got some dried sausages that were excellent too! They have all the favorite German meats and specialities. Great hometown place! Go support them!!

We were offered samples while we were there to try and it was amazing to taste before we bought it!read more

Never had a bad Strudel and the owner and employees are great and helpful highly recommend we keep…read moregoing back

All the servers have been busting their butts during this World Cup run and have done a phenomenal…read morejob. Matthew was our server in the back room and he deserves special props for going above and beyond in taking care of our party. So friendly and such a pleasant attitude, and looked out for us during the Cup Final, making sure we could get seats together for my friend's family with kids. Best server there!! My friends are from Germany and love this place, generally. Large selection of German beers and the food is pretty good. A great spot for soccer games, for sure.

Very short staffed. Waited 30 minutes to seat with several tables available. No hostess . Waiter…read moreplayed hostess and clean the tables. Took another 30 minutes to take my order. The food was very good but a little cold. A little wait for our food.The band sounded good. The bar was stacked with dirty glasses ready to be washed. They could not keep up. Same with the dirty tables. Several customers walked away. Our server was pleasant and did the best he could considering the circumstances. Management is to be blamed and needs to evaluate Friday nights. I hope management responds to this.Thank you to our server Dave

The Devil Made Us Do It!…read more Popped into Devil's Acre for lunch today, located right along Easton Rd in Doylestown. The place has a good-sized dining area with booths, high tops, and bar seating. The staff was warm, welcoming, and impressively patient with my million questions about the "daily specials." Devil's Acre rotates deli, dog, salad, tot, and soup options each day - definitely ask what kind of mischief the chef is up to before ordering. After some back-and-forth, I played it safe (?) with the Fried Chicken Sandwich while he went with the Beef on Weck. We started with the pretzel bites, which turned out to be a bit of a disappointment - six small pieces with a lackluster dipping sauce. Wouldn't recommend. Unfortunately, the main event didn't redeem things. My chicken sandwich was underwhelming, small, and it could've used a good pounding to actually fit the bun. The beef had decent flavor but was begging for an au jus to take it to the next level. Both sandwiches came with chips, want fries instead? That's not just an up charge - it's a full side order, and you lose the chips in the process. All in, lunch set us back nearly $60 with tip, and we left feeling underfed in both flavor and value. Next time I hear the Devil whispering, I think I'll keep driving.

After a day on the lake, you cannot do much better than this German inspired eatery! Everything was…read moredelicious and links I tried were full of spices and complemented well! Service was wonderful!

Solid rustic German/Austrian food. We went on a very busy night so service was a bit slow but…read moreobviously I take into account how busy it was. The atmosphere was also quite fitting, and overall was a satisfying experience.

I was fully prepared to come in here and unapologetically grade on a curve - I always feel a little…read morebad for this area of NJ when it comes to the gastro scene, and I want to support a legitimately unique enterprise like this. This was, sadly, not a good meal and based on expectations easily one of the most disappointing experiences I've had in recent memory. I came here yesterday with my top-tier chum from the Kingdom of Sussex, along with my #1 Honorary Young Pup Chum, fresh off a 20-mile walk down the Sussex Branch Rail Trail - so a bit tired and very hungry. Black Forest got me (and my appetite) in the best situation for them, in theory. Unfortunately it stayed just a theory. The atmosphere in here by far is the biggest selling point. I love a good taxidermy situation, and this place had it in droves. We were seated near a bear, and had eyes on numerous other wildlife, preserved for eternity. The stained glass throughout the restaurant is also pretty wild - it feels like you decided to go to church in a European hunting lodge. It's also deceptively large in there, which I discovered later as I tried to locate the bathroom (there is no signage for that) and wandered into two or three different dining rooms. Just wild and really does set this place apart from virtually any other restaurant in the area (maybe the far superior Walpack Inn can lay a claim?). I was intrigued by the Potato Pancakes w/ Applesauce on the appetizer menu, which ended up being the best item I ate. As you can see in the attached photo, they're basically big hash browns. They were good, and the applesauce made for an interesting palate combo. In what ended up being a bizarre theme throughout the meal, the accompanying applesauce came in a small plastic container that you had to open. This to me is one of the more egregious self-inflicted wounds I've seen from a restaurant, but also pretty fixable. This wasn't a crab shack at the beach or a taqueria in Newton - this is a restaurant with white tablecloths. Why aren't you serving the accompanying sides in a nicer dish, like a ramekin? What makes it more mystifying is that they HAD ramekins or something similar - they served the wrapped butter for the stale dinner rolls in it. I genuinely don't have a clue what the thought process was, but it honestly cheapened the optics and is something they should stop doing immediately. For my entree, I went classic German with the veal wienerschnitzel and a side of spatzle. The wienerschnitzel itself was fine - I've honestly had better from a food truck in Jersey City called Mordi's (I just checked and sadly they've closed), but it had no sauce or anything so it was super dry and overall not that tasty as a result. It would have even been an upgrade to get one of their infamous plastic containers of basically any condiment. The spatzle was honestly terrible; I had an excellent version of this at an Austrian restaurant in FiDI called Schilling (which has now converted to a French restaurant, apparently; I can't with these closures. Lord.), and this was just utterly tasteless. My chum likened it to "brain noodles," meaning the noodles you'd use in a blindfold game around Halloween. Fair, but even some of those probably had some flavor to them. Huge miss. I'm not sure why I kept going at this point but I decided to end this situation with the Black Forest Cake. It was a little stale (maybe it's kept in the same area as the dinner rolls?), but it was okay. Could have been worse, so I'm taking that as a victory of sorts. The chocolate mousse within it got positive remarks from my other dining companions in the context of their items, so that's probably the play if you're hitting up the dessert menu. The service was mediocre. Our waitress was very nice when she came to our table, which was infrequent. It seemed like she was waiting for food to come out (which took a while) as the context for a visit, rather than taking initiative to check on us. The Young Pup Chum waited close to 15 minutes for a second soda, which shouldn't have happened, especially given that we were there at a VERY slow time (just before 4pm). And the price point was honestly close to insulting. Neither of us are opposed to plunking down some Jacksons for a nice meal, but getting a bill for $200 (plus tip!) for not great food was not a fun feeling to close out our afternoon. I hate to end this on a dark note, but given that my two recommendations for German food in the area have both closed, you might not have much of a choice but to come here if you're hankering for schnitzel.

Great prices & food. Server very accommodating in handling our large group & checked on us to make…read moresure everything was ok. Will definitely go back

Our food was really great at this restaurant. We had the pulled pork sandwich and the cheeseburger…read more Would get those again!

This is a great place, but Austrian village only takes cash as far as I know still. Authentic…read moreGerman atmosphere.

I am so sad to see the Austrian Village close. This was a favorite restaurant from childhood to…read morenow. When we lived in 19111 the village was a two or three times a month. Since then once a month for sure. Many birthdays and too many funeral lunches were held here. There is no equivalent to the village and it will be sorely missed.