Great food and wonderful service. Always a great atmosphere. Staff is very attentive and friendly.read more

Had a party of 18 service was fantastic food was amazing! Waitress was very attentive!!!!read more

perfect it fits the style for me and my family my grandpa makes some of the food the steak the…read morepasta And the pizza is Great

Giovanni's had a prime rib deal going on in December for $39. We decided to order it…read more I thought what kind of prime rib we can expect for this low price was puzzling to me, but we tried it. Prime rib is a normally a roasted meat but the friendly waitress asked how we liked it prepared and charred was of the two options presented to us. It was like we couldn't get the usual rare, medium or well-done scope of options. When it arrived, it was not the Prime Rib I was accustomed too but a charred thin steak with overboard seasoning. Being a man and a birthday party honoree, I decided to not complain or send it back as such would have been a very rude, unappreciative gesture to my host, I thought. What I learned here is this is not a place known for Prime Rib or steaks as it is an Italian eatery, stick with pizza and pasta dishes for the best satisfaction. Lesson learned.

The staff is so kind and went above and beyond for a funeral lunch. They were respectful and…read morehelpful to the widow and family. The food was amazing (as always) and the atmosphere resonates a family owned tradition. Reservations suggested.

I always enjoy going there. Service and food is amazing!! Selection of menu is also very good.read more

I've been coming to this restaurant for about 30 years. Great food. I've tried every salad on the…read moremenu & love them all. The bruschetta is so delicious & fresh. Gnocci is tender with the flavorful vodka sauce. My husband had the ruby red trout. So good. The mashed potatoes & roasted vegetables were spot on too. Great service & stunning restaurant. Beautiful art also.

SAUTÉED RUBY RED TROUT LIMONE was prepared wonderfully. We arrived at the restaurant after 2:00 PM…read moreon a weekday, they were not busy so service was outstanding. The restaurant has a great atmosphere. We ate in the large dining area, I have dined in the bar area before which is really cozy and plenty of great art work to look at.

This restaurant is a "FINE DINING" home run!" The restaurant. Is tucked inside the lobby of La…read moreBanque boutique hotel on Ridge Road, it had been an old bank that was converted to a beautiful hotel. First, the decor is beautiful. Simple. Modern, classic elegance with an appealing subtle color palette. Simply beautiful! The service was outstanding. They were highly attentive and responded to all of our needs quickly and happily in a very friendly, courteous way, Daisy and her team of bus support were unbelievably attentive. If you go on a day that she is there, ask to be seated in her section. Good service with good food has a tendency to take your experience to atmospheric levels! The bread baskets were filled with rustic Italian bread that was so delicious I thought I was at a trattoria in the rolling hills of Tuscany. Instead of butter, the upscale olive oil dip was very authentic. The menu offers a wide variety of choices for everyone that appeals to carnivores and vegetarians alike. Pastas, beef, pork, lamb and seafood. I asked to substitute one starch for another and the chef made it happen! The food was incredibly fresh. My dining companions has the Maple glazed salmon. The other had the lamb chops. Both raved about the freshness of their meals as well as the perfection to which their dishes were cooked! I had the scallops and substituted the starch with Truffle Fries. The theatrics associated with the presentation of my scallops was breathtaking. It was au flambé! They were so fresh and slightly crusted, i'd never tasted anything that delicious before. Even popular and legendary EAST COAST seafood restaurants could learn a lot about the preparation and presentation of scallops. My meal appropriately mixed textures, tangy tartness and sweetness in the veggie dish consisting of chopped zucchini sweet potatoes and spinach. The way that our meals were plated and presented was sheer "ART," worthy of a museum display. It's a bit pricey, but worth every penny! If I were to recommend an enhancement, I'd recommend some soft background music/jazz or a singer and pianist. It's that type of place. We were celebrating a friend's birthday. The presentation was spectacular! I can't wait to dine al fresco when the weather permits!

I really wanted to live this place. We need high quality restaurants in the area and the ambiance…read morescreams high end spot. For the price, the prime delmonico ribeye was just so so. I've had better choice cuts from the supermarket. The mashed potatoes were buttery and very nice. The Italian chopped salad was more coleslaw like than I prefer. The server was wonderful - WHEN she was available. Our wine order sat on the bar for 15 minutes and we could see it sitting there. We did not get it in time to enjoy with meal. They did the right thing and comped the wine and I asked for the manager and he never came. The worst thing to our party was the added convenience fee for using a charge card. What? They should put that fee in the price of the meal- no one carries around $450 in cash to pay for a high end meal. There were 4 of us and we all said we would not come back due to that simple fact - silly way to do business.

I want to thank Jim and his staff for allowing me to cancel my catering order due to a family…read moreemergency. I have used Jimboo's in the past and they are great people and the price and quality of the food is always great. They are very accommodating to meet the customers expectations. That's why I would recommend them for any size party. Thanks again Jim, your understanding was appreciated.

We visited for lunch this afternoon. I had a simple chicken salad sandwich and a bowl of Cajun corn…read morechowder soup. As always, the soup was excellent and the chicken salad was just the way I like it. We love Jimbooo's!

Food is amazing. I would highly recommend the restaurant The service is amazing. Their steaks are…read moreexpertly cooked

This is out of the way but worth it. They have bar seating as well as tables and booths. A little…read moredark but the bathrooms are bright and clean. There are also banquet rooms for large parties. Food is always good when I come. There are different specials on different nights. We play favorites for when we come. This evening was lamb chops on special. Cooked and seasoned perfectly. They give you bread with bruschetta, butter, and an olive tapenade which is delicious. The drinks a really good as well. The chicken parm was okay and came with pasta or veg if your choice. You also get a salad and soup so the prices for your meal are very good. I believe the lamb was on Tuesday and Friday and maybe Saturday has trout which I have had and is delicious. May not need an appetizer. Go and enjoy.

Our second time here. It's a nice quaint little place with maybe a dozen tables. Beautifully…read moredecorated like an Italian side street. We ordered a thin crust pizza, spinach, garlic and mushrooms and it was amazing! I can't rave enough about it. We also ordered a bottle of Chianti wine and it was a perfect dinner for two. Service is good, but I have a feeling that if you're a regular, service would match a high end spot downtown! Not saying it's bad, but I think the staff knows how to service the regulars. I kills me to give it such high remarks as I'm afraid that more will find this gem, but I have to give them credit, it's really nice, no other way to say it. ( the pizza was so good, we were craving the leftovers the next night!)

What looks like a quiet little restaurant in a strip plaza setting is completely not. I was in town…read morefor a bit of R&R and after a wonderful massage I was hungry for a bit of lunch. I got more than a bit and I do not regret not one bite of it. The service was on point from crossing the threshold. I ordered calamari, a deep dish pizza, ofcourse being a kid from Chicago, and this immaculate lobster ravioli entree that blew me out of my seat! Now I have to go on an Italian restaurant binge to make sure that my mouth wasn't a virgin to the flavors and that's how it normally taste at Italian restaurants everywhere, because right now! I am willing to keep riding back there regularly just to eat that main dish, and ofcourse trying other entrees as well. Also the Sangria is very tasty as well here.

Had a great dinner at Fiori on Valentine's Day. I'm always a bit skeptical about going out for…read moredinner on holidays when you know how crowded and busy restaurants get, but the experience was lovely. We were seated right away, were not rushed, and the wait person took the time to return to our table and show my husband the prosecco we ordered to make sure it was what we wanted. My husband had the 8-oz steak, substituting broccolini for the mashed potatoes and I had the eggplant after a really tasty appetizer, Burrata Pugliese, that included prosciutto. All terrific. Thanks!

I would've given this place 5 stars if our food didn't come out cold…read more They had bread for the table but didn't bring out the oil and cheese until later which confused me. We had calamari and wings for an appetizer, both were delicious. The portions could've been a bit bigger. We ordered the white fish and that was very flavorful and cooked to perfection. We also also ordered the carbonara. It was lacking in flavor and pancetta and came out lukewarm. The wine was ok and the Christmas cocktail was so good! The gelato was good too. The service was a little slow and only maybe 2 of families in the restaurant so I'm not sure why that was. The ambiance was perfect. Such beautiful decor. Overall I enjoyed this placed, they just dropped the ball on the carbonara.