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    Branches Grill and Cafe

    4.8 (175 reviews)
    ModerateCaribbean, American
    Open 11:30 am - 10:00 pm
    Updated 3 weeks ago

    Order Branches Grill and Cafe Takeout or Delivery

    Branches Grill and Cafe Photos

    BRANCHES GRILL AND CAFE ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating

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    Recommended Reviews - Branches Grill and Cafe

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    David K.

    Pretty good food but I wasn't crazy about the ambience. It was very noisy and there were many TVs, which I find distracting even with the sound turned off as they were. And when the music started it was too loud even for conversation with my dining partner across the too-small two-seat table. But aside from those issues it was a pretty room, richly colored hardwood floors and the walls festively painted and adorned with touches from Jamaica and other sunny locations. Being a Jamaican restaurant, albeit with many standard American items too, we both wanted to try Jamaican. We started with an appetizer plate of Conch Fritters, then I got the Oxtail and he got the Curried Goat. The fritters were disappointing: fried too dark and not much seafood flavor if any, and the sauce was pretty much standard Thousand Island-style aioli. Surprisingly expensive for the smallish portion of 5 fritters. My Oxtail entree consisted of the beef, stewed in a dark flavorful sauce. Tender and easy to eat but you really need to use your fingers to get the meat off these tiny bones. There wasn't really enough meat though. The beans and rice side was good as were the mixed vegetables: mostly cabbage and onions, sauteed in oil with lots of garlic. His Curried Goat was in a very dark sauce intensely flavored with cinnamon, allspice, and more. It was a more generous portion than my oxtail. He thought it was good but salty. I tried a small piece. It was good meat, tender, and the sauce was intriguing and complex but I agreed: far too salty. I'm ok with salt but I know some people that would send it back and I wouldn't blame them. Still, if I were returning I'd get that instead of the oxtail, though I might try something entirely different next time. There was a complimentary course delivered after the appetizer before the entrees: small portions of some sort of soup: A thin chicken-y broth enhanced with island flavors. Nothing really special but I very much appreciate "amuse bouches" and other unexpected additions to a meal. The drinks menu included many beers which I don't tend to drink. Several specialty cocktails and Rum Punch, which I tried. I enjoyed it but don't believe it was from fresh-squeezed juice; probably a mix. The alcohol quantity seemed adequate. The music? At a Jamaican restaurant maybe you're hoping for Reggae or something Caribbean-oriented? Sorry, just three middle-aged men performing old rock-and-roll hits popular in their youth, singing and playing guitars and banjos. Nothing special but I do appreciate live music, and their efforts. But as I said, once the music started, conversation became almost impossible in this small room. Worth another visit? Sure. Several other Caribbean dishes to try. I don't see the point of coming here for American food; plenty of other places around for that. But good to have the option if not everybody in the party wands Jamaican.

    Specials

    For the first time, we ate at Branches and we were pleasantly delighted. We arrived for a late lunch/early dinner and were greeted and served by Ian, the owner. He took time to explain the menu and help us with our choices. The food was fresh, well prepared and delicious. My wife had the salmon special and I had the eggplant panini. Both meals were plentiful, served hot and delicious. The full menu has many different selections, which makes it hard to choose you meal. We definitely will return soon.

    Branches Grill & Cafe
    Lisa F.

    Branches Grill & Cafe in Chatham, MA serves up Caribbean-inspired dishes made with locally-sourced ingredients along with exotic drinks for a delightful culinary change of pace from the usual Cape Cod fare. https://lisaefreedman.com/branches-grill-cafe-chatham-ma/

    Mac cheese, rice & beans, salad, fried plantain
    Joshua B.

    I told our server, Ian, "This is an all-time favorite meal." He said, "It's what I do." I said, "It's what you should be doing." The Mac & Cheese was amazingly flavorful. I wonder if the secret was the butter in the bottom of the glass plate. The rice & beans tasted great with Ian's spicy jerk sauce and chopped pineapple/vegetables mixed in. The salad was perfect and tasted slightly smokey. The festivals, served three on a plate, tasted like less sweet fried dough. Pineapple upside down cake was served warm and was delicious. Chocolate fudge cake was delicate and light. Great food and awesome guy, Ian. Don't skip it.

    Carl W.

    This place is awesome! The atmosphere is great and the food is outstanding. I had the escovitch snapper, and my wife had the oxtails both came with rice and peas, vegetables, and plantains. The flavors are unique and go together very well. Also, try the rum punch Give this place a try you won't be disappointed.

    Family Suppah (& no one haaahmed)
    C H.

    Best and most authentic kitchen at the elBow of esCape. Ian & Kevin run a tight ship in the kitchen (tho' we know the ladies keep the place runnin' mon). Colleen & Babs up front are actly what you'd want for a Caribbean dining experience:: attentyve, selectively surly, and liberal with their ears and opinions. Love anything Jerk here‼ This message brought to you by a guy who has been to the Caribbean ( ) more than a dozen times in the last 30 years. My tastebuds are as informed and seasoned as, dare iSay, Ernesto Hemingway. #laverdad One suggestion: play more King Tubby, Don Drummond, & JACKIE MITT00 , please. And Wednesday Karoake

    Curried goat, rice and beans. Absolute yum!

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    8 years ago

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    8 years ago

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    Ian B.

    Thank you for stopping by! Hope to see you soon!

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    3 years ago

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    5 years ago

    Tip top. Some of if not the best ox tail I've had. Everything else was amazing too. Super friendly owner and staff. Highly recommend

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    5 years ago

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    5 years ago

    Had a fabulous meal here. The pumpkin soup is a must. Great service including a full bar. Fresh, tasty and delightful

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    3 years ago

    Best fish and chips I've ever had. Asian slaw was fantastic. Very friendly server and chef. Can't wait to go back.

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    5 years ago

    Great Jamaican food! Enjoyed the tasty, tender oxtail and the jerk shrimp. Plantains were great

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    5 years ago

    Best food on the cape. Jerk anything is amazingly tasty. Leave with a full stomach, but mouth still watering for more.

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    6 years ago

    Food was delicious!! Got the jerk chicken and it exceeded my expectations. Looking forward to going back

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    5 years ago

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    6 years ago

    Soooo good!!! Owner is super friendly. Place is spotless. Best jerk chicken I've EVER had. Total hidden gem!! You must go ASAP!

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    7 years ago

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    Page 3 of 5

    Ask the Community - Branches Grill and Cafe

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