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    Bread Craft

    4.5 (187 reviews)
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    BREAD CRAFT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Casual
    Good for groups

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    Recommended Reviews - Bread Craft

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    Campagne sourdough

    10 out of 10 recommend! This place has the best pastries and bread in all of Roanoke! If you're thinking about trying it, do it! You will not be disappointed! Best almond croissant I've ever had. I am obsessed with the sour dough. They usually have daily specials but you need to get there early (before 10am) to try one before they sell out, especially on the weekend. The have a refurbished old cigarette vending machine in the front, ask the front desk for a token to get a piece of art from it! Tokens are $5 and well worth it and a fun activity! They stock the machine with little pieces of art work from local / regional artists.

    Chorizo & Eggs Cocotte
    Keyin L.

    Food was really good! We got the turkey pesto sandwich and the egg cocotte. We did end up waiting almost 30mins for our food and had to ask the server to check on it but was worth the wait!

    Stephanie P.

    best coffee, pastries, and service in town! the art vending machine is also super cool.

    Serving breakfast and brunch, this trendy bakery in the heart of downtown Roanoke has everything you would expect - lots of coffee, lots things labeled 'milk' because they are white fluids, and complex confectionaries that are oh so tasty. Everything was easy clean and fast. I do kind of wish they had a better selection of non-coffee beverages, but that's just me.

    Spinach and Feta Croissant and Ginger Bread Cookie
    Sarah E.

    Understated bakery with large seating area and cafe. Simple coffee and teas offered alongside artisan baked goods. Friendly and quick service. Clean bathrooms. You might have to wait in a small line to pay. Bread items and cookies are always good, go early as they often sell out of their most sought after items. These items are delicious but they do cost. 4 items runs about $20 and a small box of Christmas cookies sells for $10.50.

    Croissant
    John B.

    This bakery is on a downtown side street that is one way and has a short parking limit, so it is reasonably well suited for a quick stop. The spread they had out featured more non-vegetarian items than most bakeries, but on the sweeter side I still did not have any problem finding something. I landed an impressive-looking if messy croissant with cream and almonds which was decadent and filling. I did not have need of a loaf but they have some good varieties that I would consider coming back for.

    Lina L.

    Came by on a Wednesday and Thursday and there was a short line. We tried several of their treats such as the chocolate croissant, strawberry bostock, and banana pudding pastry. Everything was so delicious! The pastries they have available do change every so often. The staff were also super nice and friendly. There are also several tables for you to sit down and enjoy!

    Maple French toast
    Katherine H.

    I'm new to the area so I was really excited to find a bakery with great bread and food. There is just something so much better about French Toast from a place that's makes the bread. It was Absolutely delicious. I was surprised to see it was 3 slices. Hardly needed the syrup. We were all really happy with our choices for brunch. And we shared some good cookies as well. Everyone behind the counter was really friendly. And we loved finding an Art-o-mat machine. I'll be back for bread to take home and that French Toast.

    Fresh Smoked Salmon
    Jay T.

    Was in town for a few days hiking. Hit this place up every morning. The sandwiches were so fresh and so good! I got the Smoked Salmon Sandwich delicious.

    Sticky Buns
    Jillian P.

    Friendly service, delicious pastries and coffee. We went on a Saturday morning. At first it was crowded and there was no space for my group of 5 but then one of the workers slid open these panels to reveal a larger back room with more tables and seating so we were able to get a booth for our group. They gave us a table number and brought our plates of food to our table but for drinks they call out your number and you pick it up at the counter. Lots of families with kids and young people getting delicious morning bite. Only critique is the French press coffee was weak.

    Chocolate croissant, and éclair
    Mightypossibility X.

    Food 8 + ambiance 4 + value 8 + service 4 = overall 6.9 / 10 (good) Look, the "Chorizo & Eggs Cocette" ($10.00) was truly delicious from top to bottom. Perfectly poached eggs, chorizo you think is too spicy, but then all the broth for dipping with delicious baguette, to take the edge off. I thought it would be the pastries that would be this place on my map. But it was the chorizo breakfast dish. Éclair ($4.15) was cold from the fridge (kind of par for the course in my éclair experiences in recent years) but decent. Not too soggy. The chocolate croissant ($3.85) was billowy and beautiful, nice flavors and acceptably flaky. It's a sky-high ceiling, cacophonous kind of cave space with hard surfaces. Farmhouse meets kinda Parisian.

    Macchiato

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    3 months ago

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    Alex E.

    Thank you Manuel!

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    11 months ago

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    7 days ago

    Had an amazing time with my honey, the food was delicious and the atmosphere was laid back which was perfect for a Saturday morning brunch.

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    3 years ago

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    Alex E.

    The review is a bit confusing but thank you for the pictures.

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    3 years ago

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    Alex E.

    Thank you Jennifer!

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    3 years ago

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    1 year ago

    Love everything about this place! Food is amazing and fresh. Always good service, but you bestthere early or the best pastries are sold out.

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    3 years ago

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    Alex E.

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    3 years ago

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    Alex E.

    Thank you Jennifer! We look forward to seeing you again!

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    Thank you!

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    Scrambled

    Scrambled

    3.8
    (249 reviews)
    0.2 mi
    $$

    We asked our car where to eat and Gemini suggested Scrambled. When we arrived at about 1:00 pm, it…read morewas pretty quiet and we were seated right away. Amanda our server was there and delivered some really good coffee and took our orders. My wife ordered the scrambled eggs and sourdough toast, our daughter had the Denver omelet. I was looking for something light, so I ordered the Sweet and Savory combo. A half order of biscuits and gravy, plus their famous vanilla French toast. The large portion of scrambled eggs were light and fluffy, and the sourdough toast was very flavor full. Our daughter loved the Denver Omelet scrambler, but was unable to finish the large portion. I am really glad that I only had the half portion of biscuits and gravy, two biscuits and generous portion of gravy were the best I have ever had. I barely had room for the four half slices of delicious French toast. It did not need the syrup. My wife appreciated the fact that I ate my biscuits first and had to share the French toast with her, she loved it too. Overall, we all really loved Scrambled. The food was great, and Amanda was very attentive. If we lived in the area, we would definitely make this a regular stop. Thank you Gemini!

    Located at one of the most prime locations of Roanoke's City Market Square in one of the corners of…read morethe Historic City Market Building, with a beautiful view of the heart of Downtown Roanoke, this breakfast restaurant is open daily from seven o'clock in the early morning until two o'clock in the afternoon, except Sundays that they open at eight o'clock, and they're closed on Mondays. Last time I visited this restaurant and wrote a review I found it simply amazing: its decor, its ambiance, its food, and most important of all, its excellent customer service by its friendly and very efficient servers. I invite you to read that review and view my photographs accompanying it to get a better sense of my experience here, then. However, this time around, it wasn't so good. And I judge restaurants by their consistency of quality of food and service. This time, the ambiance was nice and the service was excellent by a friendly young lady server, but the quality of the food left much to be desired, especially the way it was cooked. The cook was a total disappointment. I was one of the first ones there when they opened their doors. When I entered, a group of friendly and eager to serve servers who where gathered around chatting, waiting for their customers to arrive, greeted me and gave me a warm welcome, and invited me to take the table of my choice. Soon after I was seated, my server, a friendly young lady came by and took my order. I asked for orange juice and coffee to drink, as well as a glass of iced water. And to eat I asked for the dish that I so much enjoyed and was looking forward to having today: the Steak & Eggs. I ordered a five ounce filet cooked medium rare with two fried eggs cooked over easy, served with homefries as my choice of side, and for bread: white Texas toast. While I waited for my food to come out, I enjoyed drinking my orange juice and coffee, looked over the menu, and looked out the window where I saw in the distance, Ernie's, one of my favorite breakfast restaurants, for its consistency of quality food and service, and relaxing environment. When my server brings my food, the first thing I noticed was my flat filet cut. Usually this cut is for customers who like their steak well done. Last time, my filet was a thick cut one, cooked medium-rare to perfection. Then I saw the fried eggs. They weren't over easy, but over cooked as well. And the toast was over-toasted and laid there while the food was cooking, because it was luckwarm and hard by the time it got to me. When I cut my steak with the steak knife to see if it was pink inside, it was not. It was tough and dry. When my servers. I signaled one of servers asking for my server and tell her about my steak. She replied that now they were using a different meat provider, but that she would take it back and ask for another to be cooked. She only takes the steak back. Shen then brings me another back that not only had a weird shape, but was rare and with gristle. Judging by the quality of the second steak, the cook didn't intend to make amends, or maybe didn't know better. It's a pity because everything else about this restaurant is comforting, but when the food isn't, it takes away the desire to return. I hope the management and the owner of the restaurant read this review and take the necessary steps to correct the misdoing. Because restaurants' success is brought about through repeat customers and not by passersby.

    Photos
    Scrambled
    Ham Sliders was good.
    Ham Sliders was good.
    The entrance to the restaurant is on Market Street.

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    The entrance to the restaurant is on Market Street.
    First Watch

    First Watch

    3.8
    (177 reviews)
    1.5 mi
    $$
    Casual dining
    Gluten-free friendly

    I'm a fan of First Watch and do seek them out when traveling due to their consistency of being…read moreabove average. So when in Roanoke, Virginia I found they had a location. They also have another location in nearby Salem. I used the app for getting in line which typically works flawlessly. My time to arrive was 15-20 and upon arrival in that frame a table was ready. A host seated us with menus and silverware. Our group of four looked over the menu as a waitress arrived minutes later. She got the drink order and arrived back in short order. We were ready to order. I cannot remember what everyone got, but I had the Spring chimichurri special and added an avocado. The dining room was packed as was their outdoor patio. The noise was elevated, but not piercing. We had a table near the patio. I enjoyed my coffee as we waited for brunch orders. It's impossible to not be impressed with the hard working staff as they quickly moved through the dining room. After around 15 to no more than 20 minutes the food hit the table. The millionaire bacon is always a huge hit and recommend. Everyone's dishes were correct. My dish overall looked smaller than I've had before. Everyone enjoyed their dishes. The avocado add was two tiny pieces which was disappointing. When our waitress checked in I alerted her the avocado add on was underwhelming. She immediately addressed it with additional. She also got another water craft. Checkout was efficient up front. In my opinion First Watch offers a higher level service, good and atmosphere. I plan on returning with additional visits in Roanoke coming up this Summer.

    We stumbled upon this place and glad we decided to stop on in. The food was hot, fresh and…read moredelicious. The menu - beautiful and so many options - it was hard to choose but I settled on the farmhouse hash - potatoes with cheese & bacon, topped with eggs and avocados, served with toast. I also tried the honey caramel crunch coffee - a bit too sweet for my liking and the cold foam was off seemed more like marshmallow fluff . My husband enjoyed the Barbacoa Breakfast Tacos. We had a very nice waitress - food came out quickly. I wish I would have gotten some inside pictures - I'm a bit nervous when it comes to that - but it's spacious and trendy inside! I already plan to come back - to try that lemon blueberry cornbread!

    Photos
    A long table for large groups.
    A long table for large groups.
    First Watch
    First Watch

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    Crumbles Store

    Crumbles Store

    4.8
    (19 reviews)
    0.1 mi

    Enjoyed this small restaurant for a quick breakfast. I got the sausage, egg, and cheese biscuit…read morewhich was small but filling. I didn't think they are rave worthy but I enjoyed it and would go back to try a different one. The cashier seemed like the owner and she was very nice!

    A quaint little Breakfast Cafe, located on a hidden Avenue in Downtown Roanoke, Crumbles…read morespecializes in quality homemade buttery Biscuits and Cinnamon Rolls, as well as in Coffee, Hot Tea, Pemium Hot Chocolate, and different kinds of Frappés. On weekdays they are usually opened by 7:00am and closed by 11:30am. On Saturdays they open at 8:00am and are closed by 12:30pm. The owner, a native of Venezuela, seems to come from an Entrepreneural family since he is the brother of the owner of Leonore Restaurant, a Venezuelan food restaurant, now located in Salem, Virginia. From the outside of the storefront, the place doesn't look at all big, but once you enter you find it very clean and nicely painted with tones of orange color which is also in the logo of the Cafe. The business occupies two rooms. On the right side is where the kitchen and ordering counter is located. And on the left side is where the seating area is found. The place is decorated in good taste in a minimalist style. And the small space proviprovides a cozy feeling with the right ambiance to be able to enjoy a good hearty breakfast with family and friends, or even with coworkers, those who work nearby in the Downtown Roanoke area. A large Biscuit Menu is posted on one of the walls and has pictures of the different biscuits. There is also a small black menu on the counter of the ordering area for one to order from. I would have liked to be able to order and stay to enjoy my biscuit there, but since I was in a hurry to go somewhere, I ordered to go a Nice Biscuit (Bacon, Egg, and Cheese). Later on when I reached the place I was going, I sat down and enjoyed eating one of the best Biscuits that I have ever had. It was buttery and soft in the inside and toasty and crispy on the outside. The bacon was thick and good quality, as the egg and cheese as well. I highly recommend this place for enjoying a delicious breakfast in a cozy and relaxed environment. And as for me I will definitely come again with friends, and am looking forward to having another Biscuit, a Cinnamon Roll, and a Premium Hot Chocolate.

    Photos
    Two other plaques with sayings.
    Two other plaques with sayings.
    Gravy Bowl
    Gravy Bowl
    The building of the restaurant from the outside.

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    The building of the restaurant from the outside.
    Black Birch Restaurant & Tap House

    Black Birch Restaurant & Tap House

    4.2
    (11 reviews)
    3.5 mi

    This is a bar/restaurant in a hotel lobby. We sat at the bar and were pleasantly greeted by the one…read moreand only server. I ordered a grilled salmon dinner that included a small salad and a serving of garlic mashed potatoes. My wife ordered chicken strips and fries. The salmon was good. The salad was good. The potatoes not so good. The chicken strips were good. There are a few booths along a wall as well as the bar area to eat. Biggest gripe is the wait time on your order being cooked. It must be a one man show in the kitchen( at least the night we were there). Overall the food was ok/good. Service was friendly and fast but......there are better places around town to eat. If I could add a 2&1/2rating that's what it would be. My very good rating max is 4 stars so I couldn't put a 3 star rating here. Sorry guys. Might have been a bad night for dinner but I'm telling about my experience that night

    For perspective I am Diamond level member with IHG, this means nothing other than I stay in a IHG…read moreproperty 3-4 nights a week and have ate many a dinner in their onsite restaurant. Never once have I had a single issue worthy enough to mention. Also for perspective it's 8pm, it's been a 14 hour day and I surly was in no mood to get into my car when it's less than 20 degrees outside and the wind howling, but I did. Sat at a table for over 15 minutes, bartender avoided me as she was in deep conversation with another patron I suppose. Moved to the bar. Got a TUDE from her with a "I would have came over, you didn't have to move". Then another guy just walks up, she gives him a menu and then his drink, I have neither. Finally she comes over my way, I asked if I could place a take out over. She grabs a menu, drops it in front of me and walks to the other end of the bar without asking or taking my drink order. She starts at the other end of the bar taking drink orders for all the other patrons who already have a drink in front of them. My daughter was a waitress while in college so I'm extremely empathetic toward wait staff, my lowest tip is 20%, good service 30% and excellent pays 40%. Tips are how they earn a living. Walked out.... also the menu is vastly different than what is offered on their website. Also I guess it may have been the chef- working extremely hard the entire time holding up a wall. What's sad in the end is I'll bet a 100 to 1 that not even a peep will come of this review from hotel or restaurant management.

    Photos
    Caesar salad
    Caesar salad
    Sirloin Salad
    Sirloin Salad
    Black Birch Restaurant & Tap House

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    Bread Craft - bakeries - Updated July 2026

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