Menicola's is smallish deli style grocer specializing in fresh sausages, meats and take n bake…read moreItalian food. On Tuesday's and Friday's they sell a "Sausage Bullet Special" which is a sausage topped with peppers and onions as well as keilbasa sausages. It is next to Hungry Howie's in a strip mall on 52 not far from 19 just east of the Firestone Oil change place. There is no seating. It's for takeout or take home. Offerings include chivalade sausage and Thumann's deli meats. They have some lunch offerings but mostly sell meat and sausages by the pound. A gluten free bakery is next door and the Bagel's Galore bagel shop is at the other end in the next set of shops.

Okay so how do you talk about sausage? It's fresh, it's awesome tasting. It's Menicola's. I really…read morelike there sausage. They also offer up like pasta, sauce and other little items. I picked two different types which I put into my spaghetti sauce which I made homemade and it literally rocked the sauce.

Went in for the Lobster Roll Sandwich and unfortunately was very disappointed! Lobster was so tough…read moreand chewy! Way overcooked and overpriced! $29.00 bucks for a sandwich with bagged chips! Never again!

Whitney's fish market had a great variety of seafood…read more Today I grabbed 2 seafood stuffed mushrooms (1.99 each), 1 lb of grouper and 1/4lb of orange roughy

This review will only be for the weekend Pizza. We have never been, but I kept seeing posts about…read morethe pizza on Sundays. Well, now it is all weekend and we decided to check it out. Driving by it looks like nothing, inside is a large seating area, a bar area and then doors to go to the outside where on the weekends at least there's live music. I took a step outside to get a picture of the pizza oven, what a beauty! I did not know it was the owner, but I asked the guy if I could grab a picture of it and in an Italian accent, he said get a picture from over here you can see inside. Our waitress was very knowledgeable, friendly and fast, And she had some large tables. The pizza was absolutely delicious. I asked the waitress while looking at the menu, I saw that they said some homemade pasta. She told me that they make all their pastas, breads, sauces, and pizza dough on site. We will have to come back and try some other meals, but the wood fired pizza was phenomenal. I had seen this place on the socials, and one time working my way back home when the expressway was shut down...I drove by it, and would've never noticed it if I hadn't known the name. The place is definitely doing the business, but you need to go. It is a hidden gem. One of the better pizzas in the drivable area for sure! The owners are from Italy, need I say anymore. Oh, I almost forgot that they have a nice selection of beers on draft. Seriously, reef donkey for five dollars. It only made the pizza that much better! And the sidenote when you get mushrooms on your pizza, you get a mixture of delicious mushrooms, all fresh, even shiitakes. The red peppers are freshly cut, and the onions are sautéed, which just adds another layer of flavor. And definitely when we go back I am getting some meatball sliders, cause we got meatballs on the one pizza and they were so delicious, just a tender flavorful hold together meatball but not dense! Well, done, my friends! You have a new loyal customer.

The food is so fresh, clean, and delicious. I ordered the fried fish sandwich with fries. I had…read moreenough to take home for dinner! The waitress, Georgia, was so friendly, fast and attentive. The establishment has good parking and a very clean, spacious interior. The tables are roomy and comfortable. We will definitely go again!

Holy Christ. What a place. Sort of deceptive, the view of it from Highway 19. But it checks all the…read moreboxes for mildly sleazy dive bar with black ceiling and biker vibe. The back patio is fun. They have bands. It's a cool space very tropical open colorful- I like it. It rocks the line between scary and fun, win win win. Feels a little dangerous, like anything could happen or is possible. I'll tell you what's not a win oysters rockefeller, were possibly hot at some point, but left to sit so long they became cold and inedible. Do not have that. If you can have half dozen raw, please partake. Otherwise the cooked oysters are a gamble. The drink specials are great. Good spot to go with a group. Despite the oysters, some of the other food was really good and I can't remember what it was because I was more focused on margaritas. Amen, have at it.

Loud obnoxious guy at the bar who said loudly at least 10 times that he had "no filter". We were…read morewaiting for the bartender to tell him to knock it down a few notches. He kept saying "she knows me" so that didn't happen. We wound up moving to the back of the bar. We were both disappointed with the Oysters Rockefeller we ordered. They were covered in cheese and we could barely taste them. We scraped most of it off and unfortunately the spinach came with it. The coleslaw was meh. Service was good but we won't be back.

Where's the sauce? That what my first reaction when taking a bite of the pizza. My second…read morereaction was, 'Wow -- what little sauce is on this pizza is way too sweet!'. Fort the price, the "large" pizza was rather small. Couple this with a bad location (homeless bums all over the place) and I consider this a "one and done".

The 2.9 is criminal! Amazing NYC style pizza! After living in Chicago, my pizza expectations are…read moresky high. They were met here. Think upscale Papa John's. I'm visiting my snowbird dad and he's a plain eater. The Pepperoni Duo with garlic butter stuffed crust lit his eyes up like a Christmas tree. That's hard to do! I was hoping for more intel on crust flavors because I know I will order this stuff again.

Tasty pizza and savory French onion soup. They gave me a cup of soda to go…read more I recommend this place to all.

An absolute gem. Went with a group on Valentines (10 of us)…read moreEveryone has something different and everyone raved about their meal. The bread, butter and dipping oil with garlic was absolutely fantastic. So much so that I got the oil & garlic sauce to go (small coffee cup size for $7). The sandwich was huge and you could tell it was fresh made bread. Will definitely be back to try tge pizza & other dishes!

Not the same since they changed owners and change names they don't even have a slicer to slice…read moreItalian bread lol I don't know what's wrong with them. They show that they have gelato but they're a couple options that they have are like old in freezer burning stale and they won't put fresh ones in there they'll keep it completely empty and it was barely on the bottom to scrape up a cup the place is not as good as it use to be . I used to be. Bread ok .. very sad .

This placed is closed. A different bakery & pizza place has taken over…read more The best New York pizza & baker from Italy. It's called Biagio & Joey's bakery.

Best Seafood Hudson area hands down!…read more Food: I've had everything here over the past week. Octopus, grouper bites (amazing), saganaki, lobster, scallops. The list goes on. And the list never disappoints! Everything and I mean everything is amazing. Service: It's dang near as good as the food! Elina and her friends at the bar make it a fantastic experience. The servers are all super sweet and make you feel at home. It's A+. Not to mention Mike the owner is constantly showing face and shaking hands and making certain his customers have the best experience. Owners should take notes from this man on how to run a restaurant!! Ambiance: Can't beat this location. Smaller cozy spot that feels welcoming. I love it. Couldn't see myself having dinner anywhere else but here while In Hudson. Wonderful job Mike and team!

We love Inn on the Gulf! The sunsets are amazing! The staff is always attentive and personable…read more We have never had a bad meal here. Most recently, we celebrated our 17th wedding anniversary with a delicious meal and cocktails on a beautiful Florida evening. Hubs had his usual- the surf and turf and I had the scallops, shrimp, and grouper special in a lemon wine sauce- so good! Try it when you're in the area- it's worth the trip!