Recently ordered wine for our trip to St. Thomas, and I can't recommend VI Wine enough (especially…read moreif you're a fan of French wines and Champagne). Truly outstanding service, delivery and wine! We thoroughly enjoyed all the bottles and our stay on the island, can't wait for the next trip! Sante!

From the owner: Importing and Distribution of French Wines and Champagnes. Selling to the Public, Restaurants,…read moreHotels, Wine Bars, Time Shares, Condos & Villa Rentals. Free Delivery on orders of $300 or more on St. Thomas. Special arrangements can be made for St. John and St. Croix delivery. Wine Tastings arranged. Make a party of it!

This has become one of my must haves when I'm on island. Amazing food and staff. The chef is gifted…read moreand well supported by the owners. Always trust the staff recommendations! I love the parisian eclectic vibe inside. I've gone 3-4 times at this point, for dinner, just drinks, and a private event. Their signature G-N-T is great if you need a drink recommendation, but they have a healthy collection of whiskies as well :)

Great little spot. Cool bar and very nice staff. The owner, Chanse, who confirmed our reservation…read moreby email was in the restaurant and very accommodating. Food was good. Happy hour meatball was really tasty.

A really good evening and meal…read more Kathleen -- was a fantastic and professional waitress The beet salad, boulibase and branzino all excellent... desert and wine great, too. We look forward to returning.... Been visiting at Thomas for years and never knew about this great spot

A must go! Great ambiance right on the water. Attentive staff. And seriously delicious food! Best…read moretuna I've ever had! Locally caught and so fresh. The pineapple cherry bread pudding was sooo good I ate every bite. I could've eaten here everyday of my trip.

Surf N' Turf Bistro is an absolute gem! They fit us in…read morewithout a reservation on a Sunday when EVERYTHING is closed. The ladies were the sweetest but also the most professional, kudos to them. We had the jerk Cornish hen, the vegan pizza(but they added cheese because we aren't vegan) and an absolutely divine lobster mac & cheese that came with a side Caesar salad. So delicious. When in St Thomas definitely go to this restaurant (you'll thank me.) It is beautiful and quaint and perfect for a date or a friends' gathering.

The staff were very knowledgeable of menu and gave great suggestions. Even fit us in without a…read morereservation. Surf n Turf 10/10

This restaurant could fairly be called a hole in the wall...but we all know those are typically the…read morebest places to experience gastronomical bliss. French Quarter Bistro....bliss. Very quaint, a little dark. Right out of a movie! Our waiter, Eric, was all business He gave the specials and provided helpful recommendations and we were off. My brother and I ordered the jambalaya. Omg! Flavorful, delicious, large prawns, crunchy onions, spicy--but not too spicy. It was simply perfect. My sister ordered the blackened chicken and beet salad with goat cheese... it came with a divine passion fruit dressing. It was amazing. This place was a ten minute ride from the port. Check it out!!!

Really enjoyed our meal here but were surprised by the atmosphere. It's in a kinda sketchy area…read morecomplete with beggars greeting you at the door. It's definitely a jeans and flip flops feel which we were not expecting. Nonetheless the meal was excellent. I had a Caesar salad with a wonderful light dressing and coconut shrimp which weren't at all greasy or heavy. We weren't in a gumbo mood but our waiter insisted it was the best and brought out a taste and my husband agreed it was excellent. We would go back again, just dressed more casually and prepared for a different experience.

Located in downtown Red Hook. On the opposite side of the more touristy road…read more This tiki shack style place sits to the middle of a parking lot in a small strip mall. Hand down the best place to eat in the area. It's very small, but packs a punch with great customer service, cool drinks and outstanding food. Best to try and get in on their off hours to get a table without a wait. We literally ate here 4 times when we were on the island. An absolute MUST to order is their Bacon Jalapeno tater kegs! OMG-They're the bomb! Wings are decent and the burgers are juicy, flavorful and delicious! You really can't go wrong with ANYTHING on the menu. Everything is made fresh to order. The decor is island themed chaos in every fun way possible. If you happen to have to use the restroom it's located outside (customs ONLY) The key ring they'll hand you is a toilet lid! LOL You can ring in another way too! On your trip to the john, call in sick to work and stay on the island! You're enticed too by the retro phone sitting a top a keg outdoors as well. Great photo opts! Happy Hour is daily! The Love Shack offers particular deals with half-priced cocktails. We did Margs on Monday! Signature drinks include the 50oz Volcano Drink, Shark Attack, and souvenir cocktails like the Pirates Booty in a ceramic mugs. FYI- They may attach a certain creature to your glass also. Perfect vibe, casual dinning and great accommodations by the staff (for our big party) who were so friendly and professional. This is a must experience spot when visiting St Thomas.

We needed a lunch place driving from the car ferry to the airport and we thought the Red Hook area…read morewould be a bit less crowded, far from cruise ships. Duffy's provides free parking which is a rarity and right at noon, the mall lot had tons of open spots. We both ordered burgers, one with the standard fries and one with onion rings. It took a good half hour for the food to be delivered but when we got it, it was hot and cooked to our specs. Fries were crispy. Burger was thick with a nice crisp, almost tasted like a smash burger but thicker. Service was good. It was the one spot where we didn't have to pay for a refill of soda. They were playing the best music! No waitlist or host so you have to linger and wait for someone to leave if you need a table and they are full. Great stop.

Such a cool atmosphere. Defiantly different than any other restaurant and bars on the island…read more Indoor with cold A/C. Fun decor. Really friendly staff. Same owners as beach bar. If ya get hot or tired of the island life you can walk in here and feel like you're in a totally different location. Food is delicious and they have a great drink menu.

Located inside the Bunker Hill hotel, don't get thrown off by the signs that read "hotel guests…read moreonly past this point" or something along this way. We were able to find street parking right upfront, but it can get tricky. We were greeted by a friendly gentleman and by a beautiful view of the houses on the hills. The view and vibe alone deserve 5 stars. The issue we had was the wait time. We waited close to an hour for our food. If we weren't so hungry and tired after a day of exploring, we would have just cancelled the order and left. We tried the shrimp appetizer and it just didn't up meeting expectations based on the menu description. My friend had the mahi sandwich while I had the mahi entree with mashed potatoes and plantains. The mahi in the sandwich was a bit dry, but my entree was pretty good. However, definitely not worth the one-hour wait or the cost. Overall not a bad experience and worth a try, but go there with lots of patience hahaha. Also, note that 20% gratuity is included regardless of group size.

Highly recommend! Delicious food and friendly service. Peaceful open air dining. A little hard to…read morefind and parking is tricky but worth the effort.

I have mixed feelings as I review this place. On one hand, we had two excellent experiences. On the…read moreother, our last visit was quite bad that it's making me think about whether this place should be a 5-star or not. Based on food alone, this place merits nothing less than a 5-star. The services on the other hand were borderline. Ocean 180 is an upscale restaurant located in Point Pleasant resort. Husband was super excited to book the condo knowing that he would not have to drive around in search of a nice restaurant to bring me to for a couple of dinners during vacation. They have a brunch on Sundays which led us to our very first visit there. Nestled between tropical vegetation, the place screams peaceful dining experience and it was. We came right around the time they opened for brunch at 9am and we were immediately seated. Our view was perfect, a bit of the cool breeze and a mimosa were like icing on a cake. The waitress came by, took drink orders and told us there is another wait staff in training who will be assisting. He took over mostly after that. I ordered the pork belly which came with 2 fried eggs, crisp smashed potatoes and a simple salad. My husband had the tropical chopped salad served with creamy mango dressing. My pork belly was delicious, the potatoes were seasoned well and even the simple salad, was worth its own recognition. Yes, this place knows how to make great food! Minor mishap, the waiter in training was addressing my husband the whole time while I was trying to pay our bill and even brought my card back to my husband when it clearly has my name on it. Made me feel a bit weird as we're in 2025, not the 1950s. Okay. So, second visit was for dinner. I made reservations then got a call around 4pm to tell me that due to technical difficulties, they are only able to accept cash. Do I still want to keep my reservation? Yes. Fortunately, we carried some cash this vacation with the foresight of possibly needing them for local vendors and such. Again, we got in and seated quickly. Our waitress was fabulous and checked on us. My husband had the smoked old fashioned. It came in a contraption that was smoky. Very cool. I had a cocktail - the exotic tides which was gin, ginger, muddled cucumber and basil. I ordered the whole fish grilled and her butter basted with some ginger escabeche. Okay, this dish blew my mind. Also, I was really wanting to order a whole fish for one of my meals as I do not get to do this often anymore living in Midwest and I think I picked the best place who did this dish justice. My husband had the Morrocan braised lamb shank and he loved it! We ended our wonderful dinner with a chocolate creme brulee topped with toasted almond slivers. Absolutely delicious. We should have ended with this evening because it would not have tainted my perception. But, we came back in on our last evening. Sadly, our experience on the last night was like day and night. We made reservations as usual, got seated quickly but took a little while for our waiter to come and take our drink orders. We sat and sat and waited then he finally emerged and spoke about the special. We eventually ordered drinks. I got a glass of wine, my husband was quite tired so he asked if they had iced tea, waiter said no. It took about 20 minutes for a glass of wine and maybe another 15 for him to come back and take our orders. We were hungry, there was a heavy storm blowing in, we got wet because it was so windy and the little cover kept flapping to the point where it was letting water in, not to mention a leak on top of our table causing water to start dripping on my head. We ordered everything all at once from appetizer to our meal once the waiter remembered to come back. We got our appetizer another 30 minutes later while we miserably sat getting wet and getting cold. When we finally got our food, I wasn't in the greatest mood. I ordered another glass of wine which surprisingly came faster than the last time. It took a very long time for my husband to get a refill on his water. Only until another guy who was running around trying to bring food to the tables, when he noticed my husband's water glass was empty, he promptly came to refill. He wasn't our waiter. We didn't see much of our waiter. I am not needy and don't generally ask for too many things but making sure people have drinks while they eat is basic like breathing. Our food came out good but I already had a sour taste in my mouth due to the horrible service. For this visit, we started with the crudo, their fish on special that evening. It was delicious and we tried to enjoy and savor the flavor, as much as two starving people can. I had the local grouper with roasted PEI mussels. Again, delicious. We skipped dessert for fear that it would take another 30 minutes to get one and the experience had exhausted me at this point.

Best service on the island. Definitely a genuine upscale restaurant on the East End of ST. Service…read morewas great and they were attentive to water and wine refills. Servers knew the wine list well. While there were some mosquitos (it had just rained) they had bug spray available. There was a cat walking in the outdoor space and my kiddo was obsessed! The grounds are scenic and part of a resort. Several stairs for those that need to know. The restaurant had an awesome view, especially at sunset. The food was delish. The pasta was perfectly cooked, as well as the fish. Portions are generous. Appetizers were all very tasty and unique in their flavor profiles. This is a must try if you're on the island. I think it was the best food we ate on St. Thomas!

We came here because my husband was looking for a good rum-tasting experience, and we were not…read moredisappointed. It's a combination between a rum bar and an art gallery, so it has a wide variety of options here. They had such a great variety of rum to taste - you could choose one of the pre-picked flights, customize your own flight, or even enjoy a rum-based cocktail. They had so many great rums from both the Virgin Islands and the Caribbean at large, especially ones that we wouldn't have been able to find at home. The rum sommelier was so incredibly knowledgeable about all the rums, tailored our tastings to our preferences, and was able to provide a wide breadth of information to everything we tried regardless of if it was on a pre-made flight or not. Highly recommend stopping here, whether you're a rum expert or just looking to try some of the local rum.

Service is always good. Owners very personable. Drinks (both with or without alcohol) are…read moredelicious. Attended a poem open mic night with jazz music, great and intimate ambiance.