we were a party of 4 couples. no one else on the restaurant at anytime during our 2+ hour…read moreexperience. started off ok. waitress took our order. it was slightly confusing to get the orders straight. she was also 1 of 2 cooks so we had to serve ourself from the bar. not an issue. food arrived 90 minutes later. No exaggeration. Food was ok. Chicken wings were bad. Our 4 tabs were wrong. My bill was $40 too high. she corrected it but still $5 too high. She added the 18% gratuity to the tab. This was the worst experience ever.

This is the best place we have eaten thus far on our BVI sailing trip! Rita is so sweet and cooks…read moreso so good!! We even brought back food to boat it was so good!! We r at our almost half way point and have eaten in different restaurants every night. Please go give them a try if you are in the area!!

Ambiance , location and food was absolutely delicious!!!!! So happy I ordered the fish it seems…read morethat it was the fish of the day!!! It was soo meaty and seasoned to perfection. It was a long wait to come but it's because it was literally freshly made. If you like fish come and try it here. Our server was good as well. She appeared to be the only server working. She was busting her butt. She did well!!

Racist staff here do not eat. Everything we wanted on the menu was conveniently sold out. So we…read morepivoted a few times and settled on grilled octopus and conch chowder. People dining here had finished their meals and new people dining had gotten their food yet ours hadn't arrived in 50 mins. Asked the cook where our food was and he said he was never given our ticket and go complain to the bartender. The bartender gave us a very snarky "sorry" without being empathetic at all. Other places at Coki beach were much friendlier.

So many people told us to come here is it was very hard to secure a last minute reservation so we…read morewere excited to try. We ended up absolutely loving the food here. Everything is so fresh and packed with flavor, that you really can't go wrong with anything in the menu. The vegetable paella was delicious, the two tridatos we tried were fresh and bright with the different sauces on top, and the key lime pie was absolutely amazing. It is definitely the vacationers favorite spot, but I wouldn't say it's too touristy or anything. It gets a lot of attention because it's good and a nice place to eat dinner with your family on vacation. We sat at the bar and the bartender was super friendly. The host was kind enough to try to squeeze us in anywhere he could so for that we are very grateful. The food took awhile to come out, but that's probably just island time stuff, and besides the place was PACKED. But our appetizers and desserts came out really quickly. We loved our time here and would definitely recommend giving it a try if possible! There is a good mix of seafood and "land breezes" on the menu, plus a couple vegetarian plates if needed. Perfect for cocktail and mocktails as well!

We were fortunate to get a same day reservation by calling between 9-4 and were looking forward to…read moreour experience as first time diners. After getting an amazing cocktail at the bar while waiting for our table, and then receiving a great spot on the front corner of the patio things started going downhill as others have mentioned. After taking our order, we never saw our server again (other than watching him help other tables) until after our entrees were delivered and we asked someone to find him to help us get a glass of wine. We had originally planned to order a bottle but just opted for a glass at that point. Our appetizers dishes and empty cocktail glasses also sat for quite awhile on the table while we waited. Food was a mixed bag. Enjoyed the special soup and tango salad but our grouper and wahoo entrees were disappointing and overcooked. Skipped dessert as we were both a bit bummed at the overall experience. Not sure if we would try again with other spots on the island we would like to try, but if we did, would opt for the bar in hopes of better service.

The seafood boil taste just delicious!…read more Fantastic flavor, lots of spice, you really feel that caribbean love. Come get the seafood boil when you are in st thomas

Whew! This put me into a coma! I usually get the seafood mash, but this season I wanted to mix it…read moreup and decided to try the Island Style Lobster & Shrimp Curry. You get half of a whole lobster, split straight down the middle, served with seasoned rice, fried plantains, and summer squash. I loved the curry sauce served on top, and wished I got a little more to put on my rice. I was heartbroken to hear that I had missed the last shipment of Red Horse beer, which if available, I highly recommend ordering it with your meal. It's brewed in the Philippines, and is absolutely delightful. As usual, staff was attentive and polite. Our waitress even cracked a few jokes that made my table laugh. Indoor seating is scarce, but I honestly would prefer to sit outside and eat here cause the AC is blasting.

Guys this place is amazing!!! I would have ate here multiple times if we could've. The service was…read morephenomenal, the views were picture perfect, the vibes of the restaurant are cozy, and the food was genuinely to die for. We had a large party, 10 adults and 4 kids, and they were able to accommodate us around 5:45pm. We were told to get there early because they do fill up fast, and I can see why. Our server was amazing and she was so patient with us. Not one person had any complaints about their food or drinks. They make great stuff here.

The pork belly bao buns were so good, I could eat them everyday! The fettuccini pasta with shrimp…read morewas also amazing but the star was the snapper! Overall pricing is about the same as all the restaurants on the island and the portion size is huge! The miso cod needed more on the plate though! They should add rice with it. The sushi was fresh and I loved the combos. Definitely worth the visit!

I heard so many positive things about this place I wanted to to be great. Sadly the food wasn't…read moregreat at all. Mid at best. Poor at worst. The crab cakes were TERRIBLE! Some of the worst I've ever had. My waitress Julia tried to say everyone has particular crab cakes tastes, but I told her these crab cakes were burnt and objectively bad. I will note that the mussels and soup were good. The Grouper and Wahoo were just okay. Overall this is a spot that you come to enjoy happy hour at as the drinks were good, but don't come expecting delicious food. That's not this! **Please follow me on Instagram & TikTok @NickEatzWorld and check out all my reviews and travel recommendations**

While vacationing in St Thomas we had a free night. Took a ride to Red Hook. Had a couple of…read morecocktails at Magies and took a shot at XO Bistro. We got a table. Our waitress was very nice place has a chill island vibe. We ordered ceviche with fried wantons. And some Rum punch cocktails. Outstanding. Catch of the day was Wahoo. Yummy and great lamb chops. Bill was reasonable. Wish i could go tonight. Highly recommend

I love when I get excited to write a review for a new restaurant I tried on vacation. This trip…read moretook me to St. Thomas, and being an island community, it also meant seafood, which I love and is hard to come by in Phoenix, AZ. The Fish Market sits on the beach at the bottom of the Elysian Hotel. While you can walk there, it's a long, winding road through the hotel grounds. While I want to say we were met with a warm island welcome, instead, we were met by a grouchy young lady who seemed less than happy to be working or enjoying her day. On a positive note, our waitress, Kieke, was delightful and sweet and a complete opposite from the hostess. As for the food, let me be honest when I say it was one of the top two seafood meals I've had in my life. I got the crab-stuffed grouper with broccolini and couscous. It was cooked perfectly and had a sauce that was delicious! At the end of the day, this was a great experience, and if you can get down to the restaurant (which is a hike), you will absolutely enjoy the meal and ask for Kieke and ignore the rude hostess.

We came to Caribbean Fish Market on a Sunday for brunch and it was such a great vibe overall. They…read moreoffer bottomless Bloody Marys and mimosas, which is always a fun bonus for a relaxing brunch by the water. We ordered the ahi tuna nachos and the veggie egg white scramble. Both were really good; the nachos were super fresh and flavorful with a nice mix of textures, and the scramble was light but still filling with plenty of veggies. Definitely felt like a good, balanced brunch option. The service was great, friendly, attentive, and everything came out at a good pace. The only thing that wasn't my favorite was the Bloody Mary. It had a pretty strong horseradish kick, which just isn't my thing, but if you like that extra spice you'd probably enjoy it. Overall, great food, beautiful setting, and a solid brunch spot. I'd absolutely come back (and probably stick to mimosas next time!).

So glad we chose Sugarcane Grille! A treasure location with hole-in-the-wall-feel, we were spoiled…read moreby delicious food, great conversations with friendly staff, and a beautiful view of the sunset, water, and rooftops amidst the lush trees. Best meal we've had across Tortola and St. Thomas!

Enjoyed our meal here while staying at the Bunker Hill Hotel - staff was friendly and service was…read moregreat! Nice breeze on the patio with a harbor view to watch the sun go down. 4.7

Delicious HUGE onion rings. Seemed to be made fresh, and their dipping sauces were good too…read more Blackened shrimp were excellent, and had great flavor. Caesar salad was good, and had homemade dressing they said.

No ambiance worth talking about, calamari were ok and cocktails were good. I recommend at least two…read moredrinks before you buy food, as more I drink as less relevant is taste. Our waitress at the bar was awesome and funny!

After hearing from locals that G&D Seafood was a must-try, we decided to stop by after picking up…read moreour carnival costumes--and we're glad we did! At G&D, you can either order fresh seafood to take home or dine in. We chose to sit down and enjoy a meal. We started with two drinks: Passion Fruit and Tamarind Passion Fruit. Both were refreshing, but I personally preferred the Tamarind blend. For our meal, we ordered the Stuffed Lobster and Shrimp--beautifully plated, as you can see below. I had the shrimp, and it definitely hit the spot. My cousin enjoyed the lobster and said it was just as flavorful. The pricing was fair for the portion and quality. The atmosphere was welcoming, and our waitress was friendly and attentive. You can also get a feel for the vibe from the photo of the restaurant's interior below. Will I return? Yes, I would--but next time, I'll try something different on the menu!

Worth the wait!! Food was delicious and cooked to perfection. The grilled snapper and fried shrimp…read morecombo is a must try with seasoned rice and salad as your sides. Oh, and don't forget to order Sorrell as your drink. Thank me later!!