I've been to here a few times now, and it's become one of my go-to neighborhood sports bars. It's a…read moregreat spot to catch a game, grab some affordable food, and hang out with friends. They have a solid happy hour, and I've also been for trivia night and music bingo, which are always a fun time. Most recently, we stopped by to watch one of the basketball playoff games. We ordered the grilled cheese, fried shrimp, and the crab nachos to share. It's not trying to be fine dining, but for a sports bar, the food definitely hits the spot - especially with a few drinks. What really keeps me coming back, though, is the friendly bartenders and laid-back atmosphere. It's a reliable local staple, and I'm sure I'll be back again.

One of my favorite neighborhood bars. Always have loved going here with friends and family. The…read morestaff is great Ronnie and Frankie are always welcoming. I got the wings here on my most recent visit on Wednesday- with the $1 a wing deal. The environment here is always great and electric on game days in particular.

Erin is by far the best waitress I have had at Clyde's. Very knowledgeable regarding the menu,…read moreincluding which oysters and drinks to order. Very friendly and definitely gave my group the vibe that she had our best interest at heart. She gave an exceptional service that went above and beyond as she tried to get our group happy hour price drinks. Although management denied our request, Erin's service made our Seniors birthday dinner memorable.

Food: 4/5 I got the steak frites with a side of broccolini and it was cooked perfectly to the…read moremedium rare that I ordered. The burger that my husband ordered looked a little undercooked for the medium he requested. The pasta dishes my party ordered were more of a 3/5. Didn't get dessert but it looks like they have a lot of delicious-sounding options! Service: 5/5 server was kind and attentive, poured my bottled beer at the table with a perfect pour, and updated us when drinks were being made and the food was getting plated. Ambiance: decor includes planes/boats/trains, tables are not too close together, lots of tables available. I have been here with parties as large as 7 and sat comfortably. Parking lot/garage available about 2-3 minutes of a walk depending where you get a spot. I believe you can get your ticket validated.

I finally made it to Beth's and honestly had mixed feelings about the experience. The food was…read moregood enough that I really wanted to love the restaurant overall. The egg rolls were perfectly fried and delicious with the homemade sauce, and the fries were crispy on the outside while still moist inside. Trey was also a great server and definitely one of the highlights of the visit. The restaurant itself is beautiful, especially the outdoor seating area. The patio is bright, inviting, and honestly a much better atmosphere than the inside dining space. Unfortunately, the music inside completely took away from the experience for me. The restaurant has a dark/lounge-style vibe indoors, so the music really matters. Something more universal and upbeat like Motown, 80's pop, or feel-good music would match the space so much better. Instead, the playlist was loud, distracting, and honestly made me ready to eat and leave. I was also surprised that there was no happy hour offered, especially with such a great outdoor setup that seems perfect for after-work drinks and appetizers. Overall, the food and service (thank you Trey) were solid, but the atmosphere inside and lack of happy hour would probably keep me from returning regularly.

I've had this review in DRAFT for a while, to allow time for rumination as to the final rating…read more.. On the one hand, there are some very positive aspects to Beth's, situated in downtown about a 10 min walk from the Bethesda Metro Station. Turn off Old Georgetown Road onto Fairmont Ave, and the first thing you encounter is a beautiful outdoor patio for al fresco dining and a large bar. The colors are vibrant with a focus on Southwestern earth tones; very reminiscent of a cafe you'd find in Sedona. It was still on the chilly side when my dinner group gathered, so we opted to sit indoors. There is a small waiting area in the foyer, and then a moderately sized bar, which leads into the main dining room. TBH, the design asthetic of the space is a bit of a "mishmash." Is it supposed to be European inspired? A continuation of the Southwestern motif? It's all a bit odd... We had about eight in the party, so staff pushed together two tables for us. We were greeted promptly and were told that the restaurant could accomodate individual checks, as ordering is done with handheld devices. My other observation about Beth's is, I'm not quite sure what "story," the place is trying to tell. The menu focuses on "Bites," which could be interpreted as "appetizers" and only has four "plates," aka "entrees." Our server mentioned while awaiting our orders that Beth's wants diners to share the "Bites" with a spotlight on their cocktail selections. So is Beth's trying to be a tapas bar then? I opted for the recommended Purple Rain which consists of Gin, lavender, lime; mostly because I LOVE a nice herbal Gin. The distinctive flavor of juniper berries from the gin was present, while the floral notes from the lavendar and citrus of the lime balanced out the drink. I was pleasantly surprised. Food started arriving after about 20 min, and visually the barley risotto was quite appealing. Instead of short or medium grain rice, Beth's uses the ancient cereal grain barley. It is slow cooked in stock to produce that slightly chewy, yet not undercooked mouth feel. USDA choice braised beef short ribs was stewed until fork tender, and the dish was finished off with Parmigiano Reggiano, and butter. For $24, the plate was a good portion size and very tasty. I dunno. I sampled some of the small plates such as the Brussel Sprouts, crunchy ravioli, crispy spring roll...and everything was fine. Not outstanding...not terrible...but just fine. The kitchen seems to be competent, so it would be interesting to see a menu where more main dishes were offered for diners who want a more substantial meal. The other thing I'll note is, due to the extremely high ceilings, the main dining space is a deafening echo chamber. I was hoarse by evening's end, since I was literally yelling over not just the background music, but the other nearby diners. Just keep this in mind that if you're seeking a quiet and cozy spot, either dine outdoors or come early. After some reflection, I settle on 4 stars. Service was good with water glasses constantly refilled, dirty dishes removed, to-go boxes offered, and the ability for separate billing. Price wise, for one alcoholic beverage, and one entree my tab with tax and tip came to a bit over $50. Automatic gratuity was added for the table since we had over 5 people. I appreciate the server informing us so we didn't "double tip."

Best service and amazing iced vanilla latte. I visited here this morning for quick breakfast and I…read moream blown away by their service and food. The host's name was Mercedes and she explained to me her food recommendations. She was very professional and smiled all the time. She also told me it is raining outside so I should take an umbrella. I didn't have too much of an expectation on coffee as this venue is located inside a hotel but this coffee was definitely the best coffee I've ever had in any hotels. (i stay in Marriott hotels more than 30 days a year) Very smooth and appropriately sweet. You are doing well and please keep it up! *French toast was amazing too.

The crab dip is an absolute must. The French fries were very well seasoned. I ordered the…read morerigatoni with the chicken. The vodka sauce tasted like it was more of a jar sauce or tomato soup. The chicken had great flavor but was on the dry side for me. The jelly on the beef sandwich was off-putting. But the service was amazing and they came over and offered to give me another meal but I was about full. I would go back despite my choice.

The ambiance was beautiful! I arrived a bit early and decided to wait for my girlfriend at the bar…read more I ordered a Passionfruit Sour, but unfortunately they were out of passionfruit. I think the bartender could see my disappointment and he said "how about I make you a strawberry sour, I promise it will be good." When I tell you the drink was SO yummy! Once my gf arrived she tried mine and ordered the same. Our server was great, attentive, but not overly so. The food was delicious! If I had to say one negative, it would just be the portion size. I did leave feeling a bit hungry. I will definitely be back and will try some other dishes, but I'll probably order the same drink lol

Elena James was a wonderful dining experience. The garage parking offers plenty of available spots…read morefor retail customers. Elena James happens to validate parking, so do not forget to get your ticket validated when you pay your bill. The menu is unique here. The dishes include homemade Parker house rolls, arancini, and what I believe is homemade pasta based on how good my entree was. Service is spectacular. I really think this is an unknown place that deserves lots of praise.

This review is for a take out order in March of 2026…read more All of the food was very good! The wagyu burger was very flavorful. However, the proper burger with a runny egg and bacon was a top 3 DMV burger. The ribs hit the spot and the sauce is a nice all around sweet bbq sauce. The honey Sriracha wings were also great. More honey and less heat from the Sriracha than I was expecting. The truffle Mac was very good. I see why it's priced at 14$. At first I was like that's craziness but after having it. It's worth the price. Very good meal for the family for around $120.

Cute place with all of the holiday decorations! Staff was friendly & attentive. Food was just ok…read morethough. Which is a shame because I really wanted to LOVE it, especially given the location. A three star rating isn't bad, it's average, and that's what I thought of this place. French onion soup had potential, the cheesy toast with it was good, but then the cheese in the soup was melted to the bottom of the toast & not broiled like you'd expect. The truffle Mac & cheese was great! My burger also had potential, but was slightly undercooked for my taste. Taken with liberty was ok, but was just missing something, maybe a side of au jus or crisp lettuce instead of arugula. Fries were hot & fresh, nice and crispy. Also got a CUBANO "TORTA" MILANES to-go because they were out of brisket, but that was just eh.

My girlfriend and I visited again. This time, Taylor took care of us and she was stellar: kind,…read morehelpful, and professional with a great sense of humor. Our drinks were perfect, the chili was as amazing as last time and so was the chicken liver mousse. My girlfriend was in the mood for their pigs in a blanket and that was delicious. I got the Faroe Island salmon with lime yogurt and garlic orzo. That was one of the greatest salmon dishes I've ever had due to flavor, freshness, and the generous portion of salmon. I had a house made peach sorbet that was absolutely refreshing.

First time visiting this location and would say the bad reviews spot on. The restaurant itself is…read morevery unique, worth visiting just to take in the atmosphere. The food is terrible. Especially for the what you're expecting and the price point. Steaks are choice cut and are not cooked properly.

The food was great and the server Kal was awesome. I love the seared octopus! Ambiance was good.read more

I brought my parents here during their visit to DC and our food was great and the service was…read moreamazing! We received very attentive service from Erick Romero, our waiter, and my parents and I left super happy and very full! We'll definitely be back! Thank you, Lia Team!