First time picking up breakfast here. We have had several tacos that were absolutely great…read morepreviously so decided to try breakfast burritos. I enjoy breakfast burritos especially Farmer Boy's breakfast burritos in California. Service has always been pleasant here. This time we ordered through the app for pick up. Torchy's has always been clean with the music a little loud but it's not unbarable How will Torchy's stack up let's see: Wrangler - would get it again. Bacon/egg with some added sauces happy we tried it Potato/egg -delicious - will get it again.

Got in to town and was looking for a place to go near the hotel. I saw Torchy's and was excited…read morebecause I've been to several locations and knew I could get a good dinner. I arrived about 8 and it was clear they were already shutting things down. Tables were closed off, bar stools were on the counter, the kiosks were blocked by cones and someone was mopping. I double checked that it wasn't 9. The girl moved a cone so I could order. Got the typical shrimp taco, trashy trailer park, and small queso. Since they were mopping the place smelled like cleaning product so I went outside. Food came quickly, queso first. Something wasn't quite right about it. It was almost like it was broken. It was not good. Next got the tacos and shrimp taco was on point. Grabbed the other one, it had the queso on it, took a bite anyway and I was so salty I couldn't eat it. When I left I noticed 3 other half eaten bowls of queso on the trash can. Needless to say it was a pretty disappointing experience.

This foooddd issss Trashhh !! …read more.... Meat - flavorless & cheap(greasy) Queso - water Dollar tree food here and they charge out the a** for it !!

I had doordashed Victors and ironically when I first heard about them I did the DoorDash order…read moremyself and dropped it off. But I was not disappointed especially when I was craving some Mexican food. I ordered the chicken nacho supreme I believe and ordered my boo the big ol burrito. (Names might not be correct). The nacho was PACKED with EVERYTHING. Chips, cheese, lettuce, guacamole, onions, jalepenos, sour cream, refried beans, etc. and I had a bite of his burrito that was good too. It was a wet burrito at that. My nachos came with green and red sauce which topped everything off. I couldn't even finish half of it in one sitting. Even after coming back it to I have the rest to my boyfriend because I couldn't finish it. 10/10 I had high expectations and I wasn't disappointed

MAGNIFICENT MARGS Fantastic service!…read more Popped down to Mason for margs at Don Julio's We definitely recommend. R had strawberry and I had pomegranate. Also: the shrimp tacos were divine!

Lunch on a Thursday. Wife ordered a pick 3 lunch…read more All chicken. She says very good but a little too salty. I had a taco salad. Portion was smallish. Salad was good, nothing great. Oh, we both had lunch specials. Nice staff. Clean restaurant.

Delicious tacos. It was a bit loud but my husband and I could still hear each other. Nice waitress…read more Cool looking indoor place. People complain about price but let's be real, they're unique tacos and give a good amount of food in each of them. I had zero complaints.

I really hate writing this review because I remember Agave & Rye when it first opened in Covington…read moreand I was genuinely impressed. Was it authentic Mexican food? No. But that wasn't really the point. It was creative, fun, and, most importantly, the food was GOOD. I still remember those original chips thin, crispy, fresh and almost addictive. The pico was vibrant and fresh, the flavors were balanced, and the birria was easily my favorite thing on the menu. Not every taco or dish was amazing, but I never left feeling like I'd had a bad meal. Over the years, I've probably stopped back in once a year or so, and unfortunately, each visit seemed to come with another noticeable decline in quality. Still, I kept trying it again because I remembered what Agave & Rye used to be. Then came today. We started with the crab cake bites. I'm sure there was crab somewhere in them, but the amount of cheese completely overwhelmed everything else. Then there were the chips. If you remember Agave & Rye's original chips, you'll understand my disappointment. These tasted mass-produced in the worst possible way and were nothing like what originally made them memorable. We also tried the steak egg rolls. They weren't technically inedible, but that's about the nicest thing I can say. The steak tasted frozen, the filling was mushy, and the entire thing tasted and felt like it had been prepared long before it ever reached our table. For my entrée, I ordered the Filthy Fajita, and this was where I was genuinely confused. Conceptually, I understand what they were trying to do. But the execution was dismal. The steak didn't taste or look as though it had ever touched a grill. It was pale, chewy and completely flavorless almost as if it had been boiled. Then it was piled into a mixture of onions, queso and Mexican rice that all became one big mush of textures and flavors. Had the steak actually been grilled with some char and seasoning, and had the individual ingredients maintained some texture and identity, I could probably have given the dish a 6/10. What I was served was honestly closer to a 2/10. Even the pico and salsa were disappointing. The pico was unevenly chopped with large pieces of onion overpowering everything else, and neither had the bright, fresh flavor I remembered. The salsa tasted more like puréed tomatoes than a finished salsa. My husband ordered three tacos, including the Bee's Knees and, I believe, the Alderman. His reaction was similar. The chicken was dry and tasteless, and his overall impression was that everything tasted frozen rather than freshly prepared. And that's ultimately the issue. Agave & Rye built its reputation on food that was unconventional, over the top and FUN but there was quality behind the gimmick. Somewhere along the way, that seems to have been lost. I still appreciate the atmosphere and their bar selection, but when it comes to the food, this was beyond disappointing. After giving it several chances over the years, sadly, this will likely be our last visit. I genuinely wish that weren't the case, because the Agave & Rye I remember from those early Covington days was something special.

This place is so good man. Fresh ingredients, good flavor, and incredible value. Their salsa is…read moreaddicting. Very friendly service, plenty of seating, comfortable interior. My favorite taco spot in the area.

We came here on a cold Saturday. The inside is very clean, even though the parking lot still had a…read morelot of snow on the ground. One weird thing that I found very impressive. Their windows are very, very well insulated. We sat right next to one and didn't feel any chill at all. Anyway, feeling particularly hungry today, I ordered a breakfast burrito as well as a bowl of pozole. My wife ordered a salad with grilled chicken. Photos are below. In short, the breakfast burrito is one of the best I've ever had. They didn't just throw everything in a tortilla and call it a day, but put it in such an order that the cheese lined the bottom, with beans, then rice, before centering with chorizo and eggs. The highlight is the pozole. It's made with bone-in pork, and the broth is exceptionally flavorful without being salty. I didn't get to taste the salad but my wife loved it too. We most definitely will be back.

There an hour before closing. Ordered a tongue taco and…read morepork tamale combo with $8 queso and chips. Asked him to insure queso was hot. Good indicator I was planning to eat there. Order was ready too quickly and packed to go. Explained it was to eat at restaurant and had to ask him for a plate. Everything was disappointing considering $25 was spent. Tiny bland rice portion. Old tamale wrapped by Helen Keller. Chips old and disgusting.

5 stars as always. Fantastic tacos. Every Tuesday is $1 tacos. Service is quick and atmosphere is…read morealways busy because people know there are great deals here! Meat and topping for tacos always taste fresh and juicy. Al Pastor is my favorite go-to. Tres Leches cake is very good and moist. I prefer the churros still.

What a surprise, often large footprint strip mall Mexican themed restaurants are too generic, often…read morelack originality and much of the frequently huge menus is predictable, boring and inauthentic. Not even Tex-Mex, some call it American-Mex. Caporal was none of those things. We had a group of 16 and several of us grew up in CA and frequently went to Mexico and we knew what great Mexican or Latin food could be. The portions were generous and tasty, the food tasted more authentic but with modernized fusion. The seats were comfortable, and the atmphere was interesting too. Somewhat upscale with a wall of privately owned high end liquors with owner names that made the wall more interesting. Those of us looking for realism were satisfied and the kids with us too. Service was attentive and prompt despite the big group which we really appreciated.

We had such a nice experience and everyone LOVED their food! The queso was amazing, and the chips…read morewere not too oily and not too salty. They had good drinks that were strong. I personally had the Enchiladas Del Mar, the seafood was so good and all the sides were too. Very quick service as well. The inside is remodeled and new with walls of liquor cabinets - very unique! We want to come back soon, everyone was happy.

I was born and lived in California for the majority of my 60+ years, and visit California often, as…read morea result I base all Mexican food places on what I have known my entire life. Finding a great Mexican restaurant is beyond difficult for me so I often make my own at home. I still try my best to find a place. It's a Saturday afternoon and the place is empty. That does. It always indicate if the place is good or bad. A few people came in after we ordered, a good sign. The service was very quick though most important pleasant. We ordered a veggie and a carne aada burrito. Unfortunately the burritos were cold. Could be the sour cream. The burritos had flavor though I am disappointed they were not hot. I'm happy I had medium salsa there was not as much flavor as I am use to. Yes, I have had better burritos but for the area these are much better than the most. The tables could be wiped down more. It's not pleasant walking past dirty tables looking for clean one. Will I give this place another try? Maybe

Yummy, a better version of Chipotle imo. Nice sized servings, friendly staff, and a few options the…read moreother places dont have. They also serve alcohol if thats your thing. Very delicious Plenty of parking and seating. You may wanna pull on up and check it out.

Super cute vibe with an outdoor patio. Tried the birria taquitos and the veggie fajitas. Very…read moreflavorful and great portions! Service was very fast and attentive. Getting in here can be a little tricky driving side, just remember if coming from 75, you have to go past the restaurant and turn left onto American way. The drinks are also nice and huge!

The layout and decor feels authentic. The music here is more for a club. The server is soft spoken…read moreand really sweet. The marinated chicken tacos is very tasty and filling. The side of rice is perfect. I do recommend this place.

10/10 Friendly…read morestaff, great food, and great ambiance. Chicken street tacos and refried beans were very good.

This place surprised us! We have driven by it a zillion times, but never stopped. Friends of ours…read morechose to go, and called us to come meet them. Our server was attentive and friendly. The booths were comfortable. The menu, like in most Mexican places, is way too long and big. I always order fajitas at a new place as a barometer for quality. Well, quality I got. The flaming cheese fajitas with chicken and steak was a large portion with tender pieces of both meats that had a great grill flavor. There were plenty of mushrooms, onions, zucchini, and pepper slices to accompany the meat. The rest of the table had the quesadillas, a huge burrito, and the chili relleno. Everyone loved their dishes. The prices are very reasonable for the amount of food you are offered. We will go back!!! Highly recommend. I usually take pics, but was distracted by conversation.