The food and the service is impeccable Everything I've ever…read moreeaten there exceptionally good

Worth every penny! I have no idea how the chef packs so much flavor into something as basic as rice…read moreor broccoli. But every single morsel has layers of flavor. Really outstanding! Service is always prompt and friendly. Acoustics aren't great in such a small room, I guess it can't be helped. My husband likes the lasagna and I return to the salmon every time (with the aforementioned rice and broccoli. You gotta taste it to understand how good both are.). The French onion soup is some of the best I've ever had. We brought our vegetarian daughter and were a little disappointed that there weren't more options for her. But what she did get she loved. Will definitely return.

Everything on the menu I had was the pork chops and lasagna. They got a really good red sauce…read more Can't wait to try the Alfredo. It's great white tablecloth in the service in Macomb.

My husband was scratching around looking for somewhere to eat in McComb and happened upon this…read moreplace. I didn't even read the yelp reviews because I knew it had to be good food based on reading the menu. Once we were waiting for our meals I decided to check out yelp. Any review below 4 stars had huge red flags. Let's address those right out of the gate. 4 bites for a portion. Really? Let's be honest in our review. Unless your mouth is the size of a Mack truck, that's an exaggeration to say 4 bites. Maybe too small for your preference but our plates along with all we saw go by were plenty for anyone eating a normal serving. I even took some with me and I'm a pig. I always eat more than a healthy portion. The pasta wasn't cooked enough. People. Al dente. To the tooth. We overcook pasta in the US. That's why it runs our blood sugar up. The glycemic index goes up the more you cook it. Now you don't have to conform. You're welcome to ruin a good steak by cooking it well done and you're welcome to order your house made pasta cooked until it's floppy. (Insert me biting my fist and sobbing) That's on you but don't blame the kitchen for cooking good Italian American food the right way. Our candle wasn't lit. Wahhhhh. seriously? These are humans. They can forget. Just ask someone to light the candle and stop leaving ridiculous reviews on yelp that don't help people decide if the food is good. Now for our review: We were met by a young lady who was pleasant and seated us right away. Mind you it's lunch on a Sunday. By the time we left, there were just a couple vacant tables. Our server, Jonathon was very pleasant, attentive and knowledgeable about the menu. My husband ordered the chicken Parmesan, but he tweaked it to his liking. He asked for his fettuccine to be served on the side rather than under the chicken. He also asked that the Marina still be on the chicken Parmesan, but that his pasta be tossed in an Alfredo - cream sauce. I ordered the spicy rigatoni with the breaded chicken cutlet. Pictures of both are below. The kitchen did forget his marinara sauce on his chicken but the server caught it as soon as he put the plate down and brought Mike a ramekin of marinara for his chicken. Both dishes were incredible. Everything was cooked perfectly. We chose not to stuff ourselves into oblivion so we asked her to go containers and we also got a piece of the cookies and cream cheesecake to go which I also included a picture of in the to go container so don't talk about how ugly the picture is, that's on me. They do serve focaccia bread with dinner. The server said the first order is on the house and after that you pay for subsequent orders. You can ask for focaccia with lunch, which we did not do because we were not aware until after we saw someone else getting theirs. As far as prices, people....we are in a post covid inflated era. This is house cooked, not bought precooked from Sysco and heated in a microwave. If you think you can cook this type of food cheaper at home, try it. I dare you. I cook. A lot and it costs a lot. Have you made a homemade cheesecake lately? No?why? Because it's expensive and a lot of trouble. I amke 1 every couple of months. I sell something to pay for it and gripe the entire time about how much trouble it is. Stop your belly aching about how much it costs and just go to Olive Garden and eat bread sticks and bottomless soup or salad. The restaraunt is cozy with white cloth table clothes that add a touch of elegance but it doesn't feel too froo-froo. We live an hour away from this place and we are excited about driving back. Keep in mind that we are old and don't like to drive anywhere and won't even drive into our town right here to get food. Don't pay any attention to the bad reviews. Those people either don't have good taste, are petty or they don't get out very often.

Absolutely loved our experience at Lumora! From the beautiful ambiance to the warm, welcoming…read moreatmosphere, we immediately felt comfortable and at home. We started with the Brussels sprouts, which were absolutely delicious and probably the best Brussels sprouts we've ever had! For drinks, we tried the Hot Honey Margarita and Blood Orange Mezcal, and both were extremely flavorful and beautifully presented. The aesthetic was unmatched. My daughter had the kids' cheese pizza and was very happy with it as well. For our entrées, we went with the pistachio crusted salmon and the steak with crawfish cream sauce and fries, and both were exceptional. We also had to try the Blueberry 75 since French 75s are my absolute favorite, and it did not disappoint! Our waitress, Jillian, truly took the experience to the next level. She was incredibly sweet and attentive, and every recommendation she gave us was spot on. Overall, 10/10 experience! Amazing food, beautiful atmosphere, great cocktails, and even better service. 100% recommend and definitely a must try in Covington! We will absolutely be back.

Walked in and the place was super cute. Called earlier in the day for reservations for 7 and they…read moresaid they did not take same day reservations but place should not be bad at 6pm and we should be seated fairly quickly. We arrived at 5:40pm and told them 7 people and were told about 40 minutes so we sat at the bar and grabbed a few drinks, waited about 40 minutes are were seated.. perfect timing. Now this is where things start to fall apart.. we sat and waited about 5 minutes for someone to show up and take drink orders and I thought should put in appetizers just in case it takes them awhile to return. A few drinks stumbled out and then appetizers came and the a few minutes later more of the drinks.. weird. Finally we ordered our entrees and while waiting finished our appetizers and then no one came and cleared the table, water was empty, drinks were low appetizer plates and appetizers vessels still on table. And wait for it... here come the entrees.. and they are placing them around an already full table.. was there no dishwashers so they didn't want to take plates back to be washed??? I put about 4 plates where my entree should have gone and they pushed the entree plate next to it and I had to ask them o remove the other plates. I feel like this is too long already.. the food? Tasted odd like it had an odd flavor I ordered the Truffle Butter Steak and it was about the size of my hand and cut in strips with onions rings on top and a small bowl of fries... for $35.00. My stunning wife orders the Shrimp fried rice and she was not impressed I tasted it and it was mushy with small shrimp. Oh I liked the bacon wrapped shrimp appetizer that is the reason for the two stars. Bill came and I paid for seven of us and looked the bill and it was $381.00 with drinks no one told me the gratuity was one there already and stupid me did not look and gave them another $80.00 on top of the $60.00 on the bill yep $140.00 for horrible service.. and okay food. If you all read my reviews I honestly try to be fair and hope people have off days.. I am regretting having spent nearly $500.00 on this night

There was a weird red haired guy there named Will Hales. He was funny. There was also Mr. Nick.read more

I like this place. It's cozy, you can find some of the best tamales here. I've never been a fan of…read moretamales but I love Buddy's' tamales. They have an outdoor area in the back where you can sit The staff is friendly and the place is clean.

Like being at my grandmas/mommas house!!! Every single dish on the table was polished off multiple…read moretimes over by everyone at the table. Tip to everyone... pull the dish off the table instead of stopping the lazy Susan table. It helps everyone be able to get some food to eat.

I went to this restaurant based on the high reviews from this site as well as other sites that sang…read morethe praises of this restaurant. I drove well over two hours JUST TO GET THERE and once we were there we had to wait until they had enough people to seat a whole table, no problem there. Once we sat and we got to look at the food I was immediately disappointed. A good portion of the items on the table were canned vegetables, black eyed peas, lima beans, green beans, beets, and some sort of canned corn salad. Everything was served in hard plastic bowls that rotated on a dais and was constantly being refreshed/reheated by wait staff. Many of the reviews I read expressed a grand fondness for the fried eggplant. I wasn't so sure about that not a big fan to begin with, but this was also disappointing, crispy on one side, soggy on the other and the sponginess of the eggplant itself was not appealing. There was however, one exceptionally good item on the table that saved this from being a complete and total waste of time. The fried chicken was absolutely outstanding, and I would opt to go back just for that but ONLY if I was in town for something else. There was also an assortment of "desserts" if that is what you can call them. There was a brownie/flourless chocolate cake abomination, some canned banana pudding concoction, there may have been bread pudding, I am not sure, and a slice of pie that disappeared as soon as it was on the dais, it never made its way to me before it was gone. The concept is actually quite unique and the experience was delightful, however the execution falls way short regarding the food. I would love to recommend the restaurant but it you are an adventurous eater, I would tell you to pass on this one as it is not worth getting up early, leaving two hours before the restaurant opens to get there during their paltry hours of 11 a.m. to 2 p.m. and then having to drive back home with regret and your dinner sitting in your gut like a stone.

Food is fabulous, BBQ and burgers, etc. Family business, everything is homemade. It looks are…read moreunassuming, but it hides old, old country cooking. My "lunch" had 2pieces of dark meat, my choice of sides, I had corn on the cob and potato salad. There are other choices. Options for many size platters.

We stopped at Chism's on the way back from Natchez. It was a family win. Kids got grilled cheese…read moreand chicken strips. We got the fried catfish which was the Platonic ideal of fried catfish. The collared greens were also on point! Couldn't recommend more. The folks were kind and welcoming.

My family and I are regular patrons and have never been disappointed by the food or service. One of…read moremy kids is super picky and this is usually her first choice when deciding where to eat as a family. Last night I ordered the salmon salad and OH MY GOD - that may have been the most delicious salmon filet I've ever had. It was perfectly seasoned and cooked to my preference. I usually order the tuna salad, which is also excellent. Last night I made a couple modifications to my salad (no candied pecans and no sugarcane vinaigrette), but when I received my plate I noticed the fresh berries and cheese were also missing. I mentioned it to my waitress and she immediately acted to fix it. I had my plate back in maybe two minutes. Things like that sort of go with the territory when you start requesting modifications, so I didn't blame her at all. Will be back. Always!

The food was very good and fresh. The service was excellent and the water views are beautiful! We…read morehad the pork belly for an appetizer & I had the Cajun pasta and my daughter had the wings. I highly recommend any (or all) of them!

The New York Strip was one of the best I've ever had!!! Beautiful atmosphere also!!!!read more

A group of us went to the restaurant by referral. Driving up, it's beautiful, sits back a little so…read morewhen you drive up when the sun is down and the lights are on. When you entered, the hostess was friendly, and she even opened the door when she noticed you. The service started out a little rough bc the server wasn't very attentive and was kind of rushed, but it got better as the night went on. We even thought about asking for another server, but he got it right. The food was delicious. The shrimp were large and juicy. Flavored to perfection. The ambiance is very nice and the decor is pleasant. It has a romantic vibe, yet it's a great atmosphere for friends and family. There was one guy who took a few pictures for us that were extremely friendly. He could have been a manager because he also came to check on us to make sure everything was good.