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    Buuru

    5.0 (6 reviews)
    Open 11:30 am - 8:30 pm

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    Via Cuma - Sourdough Pizza & Cucina - 02 - Diavola Pizza Personal

    Via Cuma - Sourdough Pizza & Cucina

    4.6(67 reviews)
    2.0 mi

    I can't believe I didn't know this place existed right in my backyard in Valley Stream. I'm a huge…read morefan of Neapolitan-style pizza and have tried many places throughout New York. I've also spent time in Napoli, and Via Cuma is about as authentic as it gets. The pizza genuinely reminded me of the pizza I had in Naples. The owner told us they import their ingredients directly from Napoli, including the dough, and you can absolutely taste the difference. In my opinion, this is the best Neapolitan-style pizza I've tried in New York so far, and that's saying a lot because I've tried many! The place also has a cute, quaint ambiance that makes it feel warm and inviting. The staff is incredibly friendly and welcoming, which adds even more to the experience. Great pizza, great people, and a charming little spot that I'll definitely be coming back to. If you're a fan of authentic Neapolitan pizza, Via Cuma is an absolute must!

    Highly recommend Via Cuma in Valley Stream. Our waiter, Ivan, took the time to explain how many of…read moretheir ingredients, including the flour, tomato sauce, and ricotta are imported directly from Naples, Italy, with the ricotta coming from Sicily. The entire experience made me feel like I was back in Italy. The sourdough pizza was outstanding, and unlike most pizza I get elsewhere, I didn't feel heavy or sluggish afterward. You can truly taste the quality and authenticity of the ingredients. We'll definitely be back. The Pizza Polpettina was out of this world!

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    Via Cuma - Sourdough Pizza & Cucina
    Via Cuma - Sourdough Pizza & Cucina - 1 Slice of 4 in 12" round of Patate Porcchetta e Provola ~ 9.5.25

    1 Slice of 4 in 12" round of Patate Porcchetta e Provola ~ 9.5.25

    Via Cuma - Sourdough Pizza & Cucina

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    Nothing Bundt Cakes

    Nothing Bundt Cakes

    4.4(26 reviews)
    1.8 mi

    Passing by this little bakery the cute name caught my eye "Nothing Bundt cakes!! Also the…read moreconvenience of a bakery in Valley Stream I had to stop in. They have a good selection of Bundt cakes, actually I've never bought one because my Mom used to make a chocolate one that was super delicious! So of course I ordered a chocolate chocolate chip individual "bundtlet" my granddaughter ordered the strawberry cheesecake swirl "bundtlet" both come with white drizzled icing ! These little cakes were super delicious and very moist the icing is sweet and goes well with the chocolate chip & strawberry cream cake! I must mention the service ! At 6:00 pm there were several people on line and only one guy behind the counter named Kyle he was so friendly and explained the different types of cakes they have sugar free Bundt's too. He served everyone quickly and with a smile ! I'll be back and u guys should stop in for a treat! Large lot for easy parking

    Bundt Believe the Hype--These Cakes Are Everything…read more I don't even know where to begin other than this: Nothing Bundt Cakes makes some of the best cakes I've ever had. Truly. I am a chocolate and red velvet person through and through, and I don't play about my cake. Outside of a standout red velvet from a favorite Harlem bakery, these are hands-down some of my favorite cakes--period. The red velvet bundt cake? Incredible. Moist, rich, perfectly balanced, and that icing (I'm guessing cream cheese, but honestly, I don't even care what it is) is just chef's kiss. It's sweet, decadent, and exactly what you want when you're craving cake. And then... the Biscoff flavor. Listen. That cake was on another level. I had it during a seasonal run, and I'm still thinking about it. I actually liked it more than chocolate--and that says everything. It was that good. What really stands out to me is the consistency. I've had Nothing Bundt Cakes in different cities and states over the years, and it is always the same: soft, moist, flavorful, and just done right every single time. I was first introduced to them through birthday gifts (shoutout to the people who knew what they were doing!), and I instantly became a fan. I didn't even realize there was a location near me until recently, and when I found out there was one nearby, I was genuinely excited. I've been to this location twice now, and both times delivered exactly what I expected--amazing cake, great quality, and that same signature flavor I've come to love. Are they the cheapest? No. Are they worth it? Absolutely. If you love cake--real cake, good cake, great cake--go to Nothing Bundt Cakes. You will not be disappointed.

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    Nothing Bundt Cakes
    Nothing Bundt Cakes
    Nothing Bundt Cakes

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    San Antonio Bakery & Restaurant - Almejas a la Parmesana

    San Antonio Bakery & Restaurant

    3.9(96 reviews)
    2.0 mi
    $$

    Very disappointed, we were serve by the owner I believe her name is Vivian not 100% sure ,but…read moreoverall the service extremely poor, not the first time this happened to us, and always give a chance, but now I'm totally done with it, is unfortunately, because I am chilena de corazón I alma ,and we chilenos nos identificamos por la amabilidad I education to our paisanos Rosa

    What happened to this restaurant - bakery? We visited…read moreyesterday to celebrate my mom's 92nd birthday. We are from Chile and my mother has always enjoyed having food from our beloved country, so it was natural that we would visit San Antonio and happy occasion. As we entered, the bakery looked fine, but the woman attending seemed to have an attitude when she motion for us to go on to get seated. The dining room that had always been decorated with murals and paintings was now all bare brick walls. We sat down and waited for the rest of our party to arrive while ordering a few empanadas.. The shot came when we were presented menus, which had shrunk down to 1/3 the size and gone up at least 35 to 40% in cost.. the empanadas we ate were mediocre at best. After the rest of the party arrived, no one came to the table for at least 10 minutes at which point we decided it was not a good place to have a celebration. It was a very disappointing experience for what had been a good restaurant.

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    San Antonio Bakery & Restaurant - Pastel de choclo

    Pastel de choclo

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    Peruvian Pisco Sour

    Buuru - desserts - Updated August 2026

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