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    Bụi Quán

    3.7 (38 reviews)
    Closed 9:00 am - 5:00 pm

    Bụi Quán Photos

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    Bo Kho with bread
    Tram N.

    Heard so much about this place on social media for having one of the best Bún Bò Huế, and you know me--I love BBH, so of course I had to try it. We came for Sunday lunch and the restaurant was really busy, but there was no wait. The staff were very friendly and told us to sit wherever we wanted. I love the decorations in there really Hue, I forgot to took picture lol. I ordered the regular Bún Bò Huế (without oxtail). It came with everything a good BBH should have, but what really surprised me was the crab cake. I have never seen a restaurant include this, and it's actually the real Vietnamese way. I clearly remember eating BBH in Vietnam and it always came with crab cake, but this is the only place I've seen do it here. I was genuinely impressed. It also came with a dipping sauce, which I believe is a mix of shrimp paste, minced lemongrass, a little oil, and kumquat juice. It was so good and completely changed my mind--I never thought BBH needed a dipping sauce, but this one works perfectly. The BBH itself was piping hot and full of flavor. If you like your BBH more bold and salty like I do, you can ask for raw shrimp paste and add a bit in--highly recommend. Honestly, this place might be my #1 BBH spot so far. It has everything I want in a bowl of BBH, so hands down to Bụi Quán. My husband ordered the Bò Kho (Vietnamese beef stew), which is his favorite, so he's very strict with his opinion. He thought it was really good--flavorful, not too soupy. We asked for extra carrots and they were very generous. I tried it too and agreed--the flavor was there and the color looked great. Both dishes came with two full baskets of vegetables, and they definitely didn't skimp. I love that--it really reminded me of Vietnam. Service was great overall. Our waiter was attentive, friendly, and made sure we had everything we needed. Before leaving, we grabbed a sugarcane juice. For $6, you get a pretty big cup--definitely worth it. It was refreshing, and I loved the slight sourness from the kumquat. Will definitely be back to try more dishes. Great food, good prices, and excellent service.

    Closes early during business hours. Haven't been able to try it because it's closed Finally has the chance. Food is ok

    Sugar cane juice
    Chris C.

    Very friendly service! Love all their dishes and sugar cane juice! Will go back and try other dishes!

    Bun Bo hue
    Paul N.

    Place is recently moved to bigger location next to Hong Kong market. Service can be better and more organized. Hopefully they will make slight changes and will be better. I went during lunch. Did not receive water until after food arrived. Broth is on lighter side. Chili is nice because it has lemongrass in it...which others don't. I would recommend for a quick lunch spot. However there are definitely better bun Bo hue spots around

    pork cheek sate (Má heo áp chảo)
    Thang N.

    We came in around noon on a saturday and the place was packed. I think they can accommodate about 100 diners. They mostly have tables for 4 with 4 or 5 tables for 6. We had to sign up for the wait list and were seated about 10 minutes later. It was little disappointing that they were out of oxtail and nước mắt atiso (artichoke tea) that early in the day. I like my bun bo hue broth to be on the spicy side so i wound up loading it up with extra fresh peppers and 4 scoops of ot sate. I think my brother would prefer the broth here because it is more subtle on the taste with less lemongrass. The wife gave the snails with butter garlic a big thumbs up.

    Lan N.

    The food itself was good, the snails were especially tasty and well prepared. However, the service really brought the experience down. We weren't given any water until halfway through the meal, even after trying to flag someone down multiple times. Once the food was dropped off, no one came back to check on us at all. It's a shame, because the dishes had great flavor, but the lack of attention from the staff made it hard to fully enjoy the meal.

    Waited for a while but it was worth it
    Annabelle L.

    Inside of Hong Kong Market is a viet-Korean snack shop. There's bubble teas and sweets and Asian street snacks here. I couldn't help but noticed their display at the store window of the tornado fries and had to get one. The order came out several minutes later. It was made fresh and sprinkled with lots of powdered nacho cheese. Hmmm...nothing like some good fresh fries with cheese. Delicious.

    Tu H.

    Amazing Bun Bo and Bo Kho with authentic flavors, so well-balanced and rich, with a satisfying amount of protein that'd leave you craving for more. Seafood dishes were fantastic as well, super fresh and delish *chef kiss* The snacks and drinks are also top-notch. Service was fast. Staff was so friendly and welcoming. The space can be a little small, yet well-decorated with a cozy vibes. Highly recommended and definitely coming back for more!

    Gỏi đu đủ khô bò
    Thanh Hai D.

    BỤI QUÁN HOUSTON TEXAS Sáng nay, ghé chợ HongKong 4 gặp Mr. Hoàng Duy Lê để nhờ trị bệnh cái laptop bị BitLocker recovery, vậy là ghé Bụi Quán - Vietnamese Street Food để ăn món bún bò Huế, bánh mì bò kho, gỏi đu đủ khô bò, ly nước mía... công nhận tô bún bò ăn rất vừa miệng, ngon đến giọt nước cuối cùng, kiểu nêm nếm theo miền Nam chứ không đậm đà như bún bò ở tại Huế. Tiệm nho nhỏ xinh xinh và khá đông người đến thưởng thức ẩm thực. Bụi Quán còn có những món khác: ốc hương bơ tỏi, ốc len xào dừa, ốc hương sa tế, răng mực xào bơ tỏi ăn với bánh mì, má heo áp chảo, heo rừng xào lăn..., thức uống có nước mía, nước mát atisô, trà đào, cà phê muối, cà phê sữa đá, cà phê đen đá... Quý vị đi chợ HongKong thì quá bộ lại Bụi Quán nhé, ngon ơi là ngon. Add: 11201 Bellaire Blvd A-19A, Houston, TX 77072 . Bui Quan - Vietnamese Street Food to eat Hue beef noodle soup, beef stew bread, dried beef papaya salad, sugarcane juice... I admit that the bowl of beef noodle soup is very tasty, delicious to the last drop, seasoned in the Southern style, not as strong as the beef noodle soup in Hue. The shop is small and pretty and quite crowded with people enjoying the food. Bui Quan also has other dishes: garlic butter snails, coconut stir-fried snails, satay snails, garlic butter stir-fried squid teeth with bread, pan-fried pig cheeks, stir-fried wild boar..., drinks include sugarcane juice, artichoke juice, peach tea, salted coffee, iced milk coffee, iced black coffee... If you go to HongKong Market, stop by Bui Quan, it's so delicious. Add: 11201 Bellaire Blvd A-19A, Houston, TX 77072

    Emmy S.

    I been craving tornado potato for quite some time now and i was so shocked to find it here of all places! Bui Quan not only serves night market style food but they also have a big variety of milk teas, teas, and shaved ice! Their Bui milk tea was SOO good and creamy and their che(?) was some of the best ive had! The potato was crispy and delicious, it definitely could've gone without the cheese though. The employee who served us was really talkative and attentive.

    Otesia E.

    I came 2 days in a row for the Hanoi Sausage. This time I got an order of Hanoi sausage with cheese also. The portions are way too small for $6 and $6.50 for the one with cheese. The one with cheese come with 5 balls and that is highway robbery. I will find another place to purchase the snack. If anyone knows where I can get them feel free to let me know. I'm going to search now.

    Combo skewer  Dragon fruit with guava

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    4 months ago

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    2 months ago

    Bun Bo Hue with oxtail is good. Free sugar cane drink promo when dine in makes it a good deal! Service is good and restaurant is clean.

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    2 months ago

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    1 year ago

    Bún Bò , so so nothing special , buy one bun bo get one cup of sugar can that's GOOD , friendly service , clean , cute

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    4 years ago

    Server was very nice and helpful. Food was good, kinda small for the price though. Strawberry tea was amazing! Wish they have a bigger size.

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    3 years ago

    Mailk tea is good great service it was my first time I will come back try different drinks.......

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    Xeo Yum

    Xeo Yum

    4.7
    (115 reviews)
    12.2 mi
    $$

    Xeo Yum is a Vietnamese eatery located in a food hall in Midtown. They are known for their bánh…read morexèo, which is a crispy Vietnamese crepe/pancake. The filling is placed in a pan and then a thin layer of batter made with tumeric and coconut milk yellow batter is poured on top. You wrap the lettuce around the bánh xèo/bánh khọt and dip it in the fish sauce. I got the bánh khọt and the bò né. Bánh khọt is like a mini, thicker version of bánh xèo and came with nine pieces. Their bánh khọt was crispy, sweet and savory, and went well with the fish sauce. Although the portions initally look small, they are very filling. The bò né was filling and sizzling when it came out. It also came with a side of salad. The meat was tender. I really liked the bánh khọt and would definitely come back for them. It's nice having an authentic Vietnamese restaurant in our area, close to us, so we don't have to make the trek to Bellaire every time we crave some Viet food!

    Typically, when an Asian business has a cheeky name like Xeo Yum, it's widely assumed that it's…read moreheavily Americanized and therefore shouldn't be taken seriously. I couldn't have been more wrong. Xeo Yum (#1) as it turns out is one of the most legit Vietnamese places in Midtown serving up some of the city's best banh xeo and banh khot. Located inside of a Food Hall (#2) in the back corner, they have low-key become a destination and without question, the most popular stall in the entire place. The fan base didn't happen overnight but is a direct result of Chef Cuong Nguyen's commitment to quality Vietnamese fare. Banh Xeo is their signature item, which is also known as a sizzling crepe or pancake made of rice flour, tumeric, and coconut milk. The banh xeo holds well, is perfectly crispy, and is nicely stuffed with an assortment of beans sprouts, shrimp, and some of the best grilled pork belly I've had. Another specialty item that doesn't get enough mention is their banh khot, which is similar but has a mini muffin / cupcake like appearance made in a specialty cast iron mold. This version is wonderfully crispy and pairs perfectly with fresh greens and fish sauce with some funk. It is my favorite item here. Some have argued they also serve one of the best bo ne (#3), the Vietnamese version of steak and eggs served in a skillet. The chunks of beef are nice and tender with just a tad of char, served with two fried eggs, and a banh mi baguette with a mix of butter and spare. Normally I think of spam or sausage included with the meats, but Chef Cuong's spin is with cherry tomatoes. It's a different approach and I'm not mad at it. Folks not looking for this can shoot for bo luc lac, aka shaking beef, which is also recommended. The staff here is sweet, hard-working, and very friendly. They also make a mean Vietnamese coffee and offer free iced self-serve water. The prices are what I would expect in a Midtown food hall, and there's plenty of seating. Anyone checking out the food hall need to make Xeo Yum as part of their eating itinerary. __________ (#1) A play on the Vietnamese sizzling crepe, Banh "xeo" and yum" (#2) Previously the Conservatory and now Stestí Food Hall. (#3) Boh-Neh. Not bone.

    Photos
    Menu
    Menu
    Follow!
    Follow!
    Banh xeo (Vietnamese savory crepe)

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    Banh xeo (Vietnamese savory crepe)
    Quan Ba Ky

    Quan Ba Ky

    4.4
    (135 reviews)
    0.4 mi

    This spot is low key with a nice, clean interior and friendly service. I visited here to check out…read moresome noodles and crawfish. When I arrived there was nobody dining in the restaurant, that was a bit worrying, but I figured it was a bit early for the dinner crowd and late for the lunch crowd. Food & Drink - 4.5* First up was the noodles, I enjoyed them, but I wouldn't say the hype I'd heard about from some others was there. They had nice flavor, but there just wasn't anything "special." 3.5* Then it was on to the crawfish, and my oh my. Superb, the flavor is delicious and unique. This more than made up for the noodles dish. The potato and corn was good too. Service - 5* Solid. When I first arrived the owner was quietly reading a newspaper and eating his own lunch. He paused to greet me and advised that I could sit anywhere. He provided water and adequate time to determine what I wanted to order. The food came out quickly and he checked in a few times to make sure everything was ok. As time went by, the crowd of folks showing up increased quite a bit and he still managed to check in on tables consistently. Pricing - 4* This is where it was odd. Always subjective but I found the noodles to be overpriced for not only the size but what I felt was a pretty simple dish. The crawfish on the other hand was priced very competitively and made up for the overpriced noodles. I provided pics of the menu for someone to make their own assessment but in general I thought many of the dishes were pricier than they probably should be. I know inflation is certainly killing many businesses and consumers but even these felt a bit off. Overall - 4.5* This is definitely going to be one of my go tos for crawfish when in the area. The flavor is fantastic, the pricing is good, the size of them were solid. There are a couple of other dishes I may try on the next visit. The restaurant is clean, the owner is very nice, and it's a nice low key space to just enjoy a good meal with friends or family.

    One of the best Vietnamese places I've ever been hands down. I still think about it a year later…read more They had a very big variety of food on the menu, so you could have your fill of Vietnamese dishes. I believe the crawfish is seasonal, so go during crawfish season because this pho was delicious. The crawfish were so tender and the pho was so flavorful. The beef dish was also so good to eat and balanced. The fried beef balanced so well with the fresh salad and rice. I will say that when we went the parking lot was a little deserted at night. I would definitely lock your doors and take all your valuables. But that's all or Houston, so just stay safe!

    Photos
    Interior Mural
    Interior Mural
    The number B1
    The number B1
    B1. Also known as Tik Tok Soup

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    B1. Also known as Tik Tok Soup
    Clay Pot Kitchen - Com Nieu Houston

    Clay Pot Kitchen - Com Nieu Houston

    4.2
    (124 reviews)
    2.2 mi
    $$

    Food: 4.9/5 Service: 4.6/5…read moreAmbiance: 4.5/5 Overall: 4.7/5 I really enjoyed myself here. I don't think I've ever consumed so much shrimp paste in my life, so if you don't like that flavor you probably wanna go elsewhere, but other than that everything was just really comforting and nice to eat. My least favorite of what we got was the Banh Bot Chien, and even that was still really good and had a nice crunch. Everything else we ordered was all really authentic and very forward with flavor. The restaurant was incredibly busy on the Saturday we went, with the bustling lunch crowd of both large families and old couples filling up the entire restaurant, so try to go at an off-hour where most people aren't eating. It was just an incredible experience that I 100% recommend to anyone wanting authentic Vietnamese food.

    Com Nieu Houston is probably one of the best in the Houston area when it comes to authentic…read moreVietnamese food. I've been going here for several years, both in person and for take-outs, and they have never failed to impress me. I like to go here for late lunch or early dinner when the restaurant isn't as busy. The restaurant is in the same shopping center as the Chase Bank and Thanh Da Quan. Even though it's located on the far side of Chinatown near My Hoa Market, the drive is definitely worth it. The restaurant is small and well decorated, and the workers are nice. The dishes are a bit pricey compared to other Vietnamese restaurants for the portion size, but the taste and quality definitely make it worth it. Even my parents, who are super picky when it comes to Vietnamese restaurants, love the food at Com Nieu Houston. Like the name, most of the dishes here are in clay pots. Everything is always super flavorful and perfectly cooked. My absolute favorites are the Thit Ba Chi Kho To (caramelized pork belly), the Suon Non Rim To (braised spare ribs) and the Canh Chua Tom (Vietnamese sweet and sour soup with shrimps). I also really love their Com Chien Ca Man (salted fish & chicken fried rice), which I think is one of the best in town, as well as their Ga Kho Xa Ot (braised lemongrass chicken). The Ca Bong Lau Kho To (caramelized catfish) is my parents' favorite. Photos are from my most recent visit.

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    Cơm Niêu
    Cơm Niêu
    Goi ga
    Goi ga
    Shrimp chips

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    Shrimp chips
    Nam Giao

    Nam Giao

    4.0
    (485 reviews)
    0.2 mi
    $$

    My god. This place was spectacular. We randomly came across this restaurant on a whim and had no…read moreidea that this was a michelin recognized spot. But after eating here, I understand why. I never had central vietnamese food before and never heard of most of these dishes. We saw that everyone was getting the three appetizer platter, bun bo hue, and had to try it. I also got the chicken vermicelli just as a classic. But every single item in the bun bo hue platter was jawdroppingly good. I never had anything like it before. I didn't know there were vietnamese dishes that utilized mochi flour and now I can never go back. Every single item was so good. The mochi was cooked so perfectly as every bite was so chewy and soft with no hard clumps at all. The meat that came with them as well were so sweet and tender. The vermicelli plate was awesome too as you can make a wrap with the lettuce and veggies and rice noodles and they all come together to mouthwatering perfection. I found a new spot to hyperfixate on whenever I come to houston.

    One of my favorite spots in Houston! Not your usual Vietnamese pho spot, amazing small dishes…read more Must get the banh beo chen - I recommend at least 8 per person and doctoring it up with the fish sauce and jalapeño. My favorite appetizers (in order): Banh beo chen, Banh ram it, banh bot loc, egg rolls, crystal dumplings. Personally I wasn't a fan of the paste-y texture of the banh nam but that is a personal preference! Service is not the most hospitable but very quick. We were reseated after spotting a cockroach under our table. But even so I would come back to have this amazing food any day.

    Photos
    Inside
    Inside
    Banh ram it (mochi on crisp mochi)
    Banh ram it (mochi on crisp mochi)
    Combo plater 1

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    Combo plater 1

    Bụi Quán - vietnamese - Updated July 2026

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