Food was great, hearty without being too filling and despite my low expectations the brisket add on…read morewas perfect with the mango fruit tea being the perfect sweet to the savory pho. Though few in numbers the employees were sweet. The place itself is also very cozy and screams Texas while staying true to their Vietnamese cuisine/culture.

Petty standard food , pleasant personnel service giving your food. Nothing really special with the…read moredinning experience.

We have been loyal to this place for years because the food is pretty good. Unfortunately, the…read moreexperience at checkout completely ruins it. The cashier is consistently rude, not just to me, but to everyone in line. There's no friendliness, no patience, and it honestly feels like you're inconveniencing her just by being there. It makes what should be an enjoyable meal end on a sour note. As much as I enjoy their food, the service just isn't worth it. Especially when Pho Dien just opened right down the street and does everything better. Their meat is incredibly tender, the noodles taste freshly made, and the broth is rich and full of flavor. On top of that, the owner is genuinely kind and welcoming, and they have some of the best drinks around. Good food can only carry a restaurant so far. Great service and hospitality matter just as much. Unfortunately, that's where Pho Saigon really falls short.

I've been eating at Pho Saigon for more than 10 years and the food is always just so amazing , hot…read moreand fresh . Whatever dish , or Pho you choose here is going to be delicious every time !

Food was great and the service was top tier. Owner was…read moregenuine and friendly. Will definitely be back soon!

I had time to squeeze in one last meal before leaving Houston, and after seeing Pho Dien…read morerecommended all over TikTok and by so many friends, I knew I had to give it a try! I'll admit I was a little skeptical going in because I genuinely think my favorite pho spot in Texas is still in Austin where I live. That being said, Houston has such an incredible Vietnamese food scene that I've been making it my mission to try as many of the highly recommended spots as I can! When my pho first came out, I thought the broth was rich and flavorful, but it didn't immediately blow me away. Then the manager came over and started chatting with me, asking where I was visiting from and what some of my favorite pho spots were. He even asked what style of broth I usually like, and after I told him I tend to prefer a richer broth, he brought me a side of their fatty broth to add in. It made SUCH a difference!! It added so much depth and flavor, and I appreciated that he took the time to personalize my meal instead of just serving the food and walking away. What impressed me even more was how attentive everyone was. The manager noticed I'd asked for to-go containers even though I'd barely touched my food and came over to make sure everything was okay. I had to explain that I just wasn't as hungry as I thought I'd be haha. He was SO kind and even packed me an extra container of the fatty broth to take home, which was such a thoughtful gesture. We also ordered the grilled pork vermicelli, and WOW...it was honestly one of the best versions I've ever had! The pork was incredibly flavorful and perfectly cooked. Between the delicious food and the genuinely amazing hospitality, I can definitely see why Pho Dien is so well-loved. Next time I definitely want to come back and try their bone marrow pho!!

After fasting for 36 hours, Yummy Quan was our first stop -- and at that point, we would've eaten…read morealmost anything... but luckily, we didn't have to settle. This place delivered where it mattered most, especially with the highly reviewed appetizers. Probably one of my favorite drinks here was the Thai Green Tea. It has a really interesting flavor that stands out from regular Thai Tea -- more earthy, but not quite like matcha (we guessed there might be pandan in it). Just a heads up: it's definitely on the sweeter side. My partner and I actually let the ice melt a bit before continuing to drink it, which helped balance things out. I came back a second time and still loved it just as much. The dipping sauce felt like a truly authentic representation of Vietnamese cuisine. It was a lightly diluted fish sauce with spicy red pepper and plenty of garlic -- simple but really flavorful. I also appreciated that the table setup let you customize it to your taste. In my first experience here, we ordered the Bánh Xèo, Bánh Khọt, and Bánh Bột Chiên. I was hands down a huge fan of the ginormous Bánh Xèo -- crispy, flavorful, and just overall my favorite (though I'll admit I'm a little biased toward it already). Meanwhile, my boyfriend completely fell in love with the crunchy Bánh Khọt. That said, I did notice a slight graininess in the Bánh Khọt, which took away a few points for me. The Bánh Bột Chiên was solid and got a pass from us, but it wasn't our top pick -- mostly because we've had better versions elsewhere. Other worthy notes: the herbs were fresh and crisp, and the pickled vegetables were refreshing as well (though my boyfriend thought they could've been a bit more strongly pickled). Eating everything the traditional way -- wrapping it in lettuce with herbs -- made the whole experience even better. Honestly, I would come back just to order two Bánh Xèo. I actually came back a second time before posting this review, this time with my family. We ordered the Bắp Xào, Cơm Chiên Bò Lúc Lắc, and a simple rice dish. This visit was a bit different -- across the board, we all agreed the dishes leaned too salty this time around. I could also tell the staff was overwhelmed, with only two people handling both the front and the kitchen, so it was tough to get their attention at times. That said, the Bánh Xèo still held its ground. My parents were genuinely impressed by the size, and for me, it's still an absolute banger -- something I'd come back for again and again purely for flavor and value. The Bắp Xào really stood out to me in a nostalgic way. I loved the use of traditional Vietnamese corn, and the sautéed dried shrimp brought back memories of flavors from dishes I grew up eating, even if I couldn't quite pinpoint which one. While my mom thought it was too salty, I actually felt like it would pair perfectly with a bowl of plain white rice. I also tried some of my brother's Cơm Chiên Bò Lúc Lắc and found the beef to be tender and flavorful, though not particularly standout compared to other places. I've had very similar versions nearby, but it's still my brother's go-to -- though I suspect that might also be his way of loading up on protein. Overall, even with the inconsistency during the second visit, I still really enjoy Yummy Quan -- especially for the appetizers. It's a place I'd bring family and friends to try, and I'm still curious about more of the menu... but realistically, I could live life on Bánh Xèo alone. At the end, you also get to grab some guava candy, and for anyone who's never had these, don't forget to pick some up -- they're simply delectable!

Overall, good Vietnamese food. Certain dishes were a miss, but overall good food. Definitely Katy…read morepricing for the dishes though. I love getting banh khot, banh xeo, and banh bot chien for appetizers. Just tried the egg rolls and it was good too. My go to main would be bun dau mam tom. Other mains such as com chien bo luc lac and bun thit Nuong was ok. I did not like the bun rieu, was too sweet... probably because different region so rieu balls were different than I was used too also. Staff is friendly, food does take a little bit to come out so I always order my appetizers first right when sit down.

I took my dad here for dinner. We both order the same dish., yummy pho. The bowl was so big we…read moreactually had to take half of it home. It was a lot to eat. Everything about it was good. Lots of meat. If you want the beans sprouts to be warmed up , they will do it for you on request. When you take home, your soup make sure you separate the solids from the broth. Otherwise, your noodles will get super soggy. So make sure to ask for two cups if you can't finish your soup. We also have fried eggrolls, not pictured. They were as expected, along with fish sauce and lettuce to wrap the eggroll in. The tables are set where if you have a different number of parties you'll be sitting on the same role. Our utensils on the table weren't restocked so we had to ask for spoons. Otherwise to staff, friendly and quick. Food was also made very quickly so I think this is great for lunch on a workday. Or if you're dealing very hungry people. There's free parking out front.

Coming back here after 3 years, I am not sure if they changed the owner. I called to order the rice…read morewith pork chop. I know it is the fresh food so I have to wait about 15 to 20 minutes for the meat. When I came the food was ready on time. It is located at the Katy Asian Town, which is hard to find the parking lot. It is not busy because of afternoon time. The food like the photo, has various veggies ( I like it), the price is around $14.

I got the grilled chicken rice plate (to-go $0.50 fee), which comes with steamed long grain rice…read more(cooked well), veggies (fresh sliced tomatoes, cucumbers, piece of lettuce that was lightly brown on edges), nuoc cham, and grilled chicken pieces (moist and lightly covered in Teriyaki sauce). There was a bone in one of the chicken pieces. The dish comes with a green onion-infused broth (mostly filled 16 oz deli container).

Lmao I need Houston to give me a better hu tieu place. This place ain't it and they caught me…read moreslipping. We're visiting and no longer live in Htown. I had ordered, but decided to switch my order and the lady taking my order was standing right infront of me, but refused to let me switch. She suggested I get a side of egg noodles. Which I did. When my parents paid, they didn't say it, but my mom mentioned she tipped less because they weren't ethical. So my medium bowl with one noodle type and the one I wanted to switch to had two noodle types only came in a large. The price difference? $1. Her suggested extra side of egg noodles? $5. If I had seen the bill, I would've argued with yall. If you're still standing there and a customer wants to switch, why would you choose to provide poor customer service and money hungry ethics? The food is good, but I rather support other places. They're lucky they're just close to where my family lives or I'd boycott this place.

Great food and service, a little pricy, nice atmosphere and very friendly staff. The feed me option…read moreis always a great choice

The food is amazing and freshhh!!! Customer service is so…read morekind and welcoming the space was clean and spacious check em out for Some good eaten in Texas !!!! Thanks

Food was great, cheap and plentiful. Right in old katy, great atmosphere and service.read more

When you are sick and tired and the weather is cold, you know a bowl of pho would be perfect. I…read morepicked Pho Guru because I drove by and saw a pho restaurant in this area, which made me curious to try it. We dined in for lunch. At first it was just us and one other table, but not long after, more people started coming in, probably for lunch as well. The restaurant is pretty large, with both tables and booths, plus a big table for large groups. This is what we ordered: Combo Rolls This comes as a sampler with five different types of spring rolls. Regular spring rolls, nem nuong rolls (fermented grilled pork), grilled chicken, grilled pork, and shrimp only. I really liked this idea because it lets you try everything without having to order each roll separately. My favorite was the nem nuong roll. Bun Bo Hue I do not eat pork blood or pork loaf, so I substituted them with more tendon and beef meatballs. Because of that, I cannot really comment on how the pork tasted. The broth was okay but a little lacking in flavor. After I asked for shrimp paste, it tasted much better. Bo Kho (Beef Stew) This is my husband favorite dish, so he always orders it whenever a place has it. He ordered the one come with bread as dipping. He did not really like this one. It was not bad, but not great either. The flavor was missing, and the broth was more watered down than how he prefers it. Still, it is worth trying if you like beef stew. Overall, our experience was just okay. The service was fine, but the food did not leave a strong impression on us. We did not stay long since my husband had to get back to work. I would come back to try more dishes, especially pho. Since their name is Pho Guru, I feel like the pho might be better. Plus we dined in around Fall time in 2025 so I think the place would have so change with out last experience