We weren't sure it was open because no one was inside but we were pleasantly surprised. The BALT…read moreand crispy Brussels were yummy. The cheese fries were also very tasty. They have a great selection of beers, ciders, sours, wines, and cocktails!

Came on a Saturday for lunch visiting a friend. I was enticed by all the colorful looking pictures…read moreand because I've never had German or German inspired food before. Now was a good as time as any! As we entered, there was a sign to meet at the bar for seating. The waitress/server came out after a bit of a wait and according to my friend, it's usually a longer wait time around lunch for someone to come out and seat you. I was recommended to try the pork schnitzel by my friend and it did not disappoint. I got my sandwich with a side salad. We also ordered the deviled eggs to share. My friend has never had the deviled eggs before and pleasantly surprised and delighted that the eggs were absolutely delicious. They're very smooth, eggs were cooked perfectly and the touch of bacon was just right. It does come with a small helping of mixed greens topped with pickled onions. The pork schnitzel was crispy & crunchy due to the breaded pork loin, came with pickled onions, slaw and the chipotle aioli sauce. The sauce does have a bit of a kick to it but it wasn't too spicy, well, at least for me. My salad was very good too. It was colorful and had an interestingly tangy dressing on it. It paired well with the sandwich. One was spicy and the salad was tangy but refreshing. My friend also ordered the pork schnitzel with beef tallow fries. I tried some of her fries and they were thin but still crispy. Overall the food at West Oak Nosh was so good and delicious! Service was good, prompt and our server was attentive despite being by herself. I think this place is great for the summer to have a drink and eat. Will have to come back for the drinks!

Fantastic German food and the best German beer selection in the Sacramento area. These folks are…read morehuge soccer fans, so you can't find a better place to cheer on your favorite world soccer (football ;)) team! The owners are from Germany and try to give you a culinary guide to German food and the incredible selection of beers! Prost!

I was invited to a get-together after work to celebrate one of our residents graduating to become a…read moredoctor. After a long day, I was looking forward to relaxing with a Piña Colada. When the waiter brought my drink, I immediately noticed it didn't look like a traditional Piña Colada, and after tasting it, I confirmed it certainly didn't taste like one either. I politely asked if I could exchange it for a different drink. The waiter returned and said the manager wouldn't allow an exchange but would offer me 50% off instead. I explained that I wasn't happy with the drink and simply wanted to order something else. The manager came over and explained that the menu includes a disclaimer stating the cocktails are made with soju instead of the traditional liquor. In my opinion, the waiter should have mentioned that when I ordered, especially since it significantly changes the flavor. I hadn't noticed the disclaimer--I simply ordered what I thought would be a classic Piña Colada. Unfortunately, I was still charged half the price for a drink I didn't enjoy and wasn't allowed to order a replacement. The manager emphasized that it was too expensive for the restaurant to remake drinks, which I found disappointing. I've never had an experience like this at any other restaurant. On a positive note, I ordered the Reuben sandwich with fries, and it was delicious. That was the highlight of the meal. However, the service was also lacking. Our waiter was slow and couldn't answer several of our questions without repeatedly leaving to ask someone else. Because of the poor customer service and how the drink situation was handled, I won't be returning.

Came in for the first time with friends who are regulars. Came in on a Saturday for 5:30…read morereservations. This restaurant is kinda small but we had reservations so we got a table right away. Our server was very attentive and even gave us a few tastes of the beers on tap so we could decided. There were specials so we ordered the Mary special bacon wrapped chicken with a white wine sauce served over mashed potatoes. It was delicious!! Also ordered a special beet salad with arugula, feta cheese almonds figs and a blueberry dressing - FABULOUS!! Also tried a bit of our friends red cabbage and spatzel - both were good. Also tried a couple of the Czech dark beers. They were great! Definitely want to come back and try more of the food items!! Parking can sometimes be an issue but today we were able to get a street spot just a few spaces from the front.

Went there on a Sunday because we were visiting the hospital one of the few places open for lunch…read more The service was 1st class the food was delicious oh then we had chocolate vanilla and chocolate covered ice cream absolutely delicious. I think it was a bindibom.

If you're looking for a curated, artisanal boutique with mood lighting, keep driving. But if you…read morewant a **bare-bones, old-school Polish butcher** that prioritizes the craft of smoke and salt over aesthetics, Seakor is a San Francisco institution that demands a visit. This is a masterclass in traditional meat curing. The selection of **smoked meats** is unparalleled in the city. The **Hunter sausage** has that perfect snap and deep, forest-floor smokiness, while the **Summer sausage** and **Garlic sausage** are consistently balanced and flavorful. For the true aficionados, the **head cheese** is exceptional--properly seasoned and authentic. Beyond the butcher counter, they stock a solid wall of imported **Polish mustards, sauces, and delicacies** that you simply won't find at a standard grocer. **The Experience:** * **Service:** Straightforward and efficient. Don't expect small talk; expect your order to be handled with professional precision. * **Selection:** A deep dive into Polish pantry staples and world-class deli meats. * **Vibe:** No frills, high quality, and unapologetically traditional. For anyone serious about high-quality charcuterie or looking to stock a proper Polish pantry, Seakor is the definitive destination in the Richmond.

This past Sunday, I requested a sampler of sausage from the clerk that I could gift to my father…read more He was able to provide me with 3 sausages that he said were bestsellers, and the price was extremely reasonable. The clerk kindly told me "say hi to your dad" at the end of our exchange. The next day, I arrived with some friends who were from out of town. The store had one other customer that finished his purchase shortly after we arrived. After my friend made their sausage purchase, I went up to the same clerk from the day before and thanked him for picking out great sausages the day prior. He did not acknowledge my words, and told me "your friends are too loud." I did not fully comprehend his words, and he told me again "your friends are too loud." We were definitely a lively group, but not overly loud or disruptive. We all walked away a bit confused. I genuinely wanted to thank him for his help the day before but I'm not sure it was received. Seeing the other reviews which share his odd, and even racist and rude statements definitely tracks. TLDR: Yummy sausages but unreliable customer service from the clerk.

Parking: a bit challenging due to popular area of town, street parking…read more Ambience: modern hip industrial, casual Restroom: shared with Lou's sushi (same owner) I recommend to come here for drinks: plenty of IPA selection. Wine is decent. They have several semi private booths inside, near restrooms. During warm weather, it is nice to be seated in outdoor patio for people watching. Price: your bill has automatic tips already! DJ: at night: pretty loud I came during daytime and at night on Saturdays. My observation is that daytime has more crowds and although there's DJ at night: not many people dancing (?)

My husband and I were in the mood for Duck Fat Fries, so we waited around for LowBrau to open while…read moreat the Midtown Farmers Market on Saturday. They opened at 10am and were definitely not ready for business once those doors opened - when customers started walking in, there were no staff present at all. We also couldn't find a menu anywhere - about 5 minutes later, we saw one of the employees folding some up. We ordered regular Duck Fat Fries and Dirty Duck Fries to share - the fries on both items tasted old, stale and not how we remembered. I also hated the heavy beer flavor of the cheese sauce on the Dirty Duck Fries - these fries used to be amazing! They were the reason we always came back. Overall, my husband and I used to love coming to LowBrau - we even came with a bunch of people the day after we got married almost 12 years ago. I don't know if this was just an off day, but it was not like we remembered - even the vibes felt off. I don't see us coming back for a while unfortunately.

10/10 highly recommend!!…read more First time trying Paprika via a delivery app, and we ordered: 1 x Gourmet Sausage Polish Kielbasa Appetizer (SO good!!!) 1 × Chicken Paprikash (Chicken was suuuuper tender & the sauce is delicious) 1 x Szeged Goulash (Our favorite!!! The pork is crazyyy tender and the sauce was incredible!!) 1 x Homemade Apple Strudl (The perfect dessert!) We recently moved to the neighborhood, and can't wait to support this restaurant in person next time. :) Paprika rules!!

Stopped by here to grab dinner with a group of 3, made reservations at 6:30, and when we got in, it…read morewas already a bit packed. The ambiance felt pretty nice, it gave off that traditional home vibe that felt like the family and extended family have come over, and everyone enjoyed great food and drinks, which I found nice. We started with a large IPA, and wooahh was it huge. It definitely worked out for my partner and me, so we shared the large IPA. Also started off with the gourmet sausage w. Saurkraut, pickles, and local bread, and went with Polish Kielbasa, which was delicious! I enjoyed the flavors of the Polish sausage, and the sauerkraut tasted refreshing, combined with the pickles and soft bread. We also ended up getting Szeged Goulash, ohhhhh my, that was delicioussssss!!! The cream soaked into the Gnocchi so well, and I could've drank a glass of that by itself! The pork goulash was delicious and extremely tender. When I bit into all 3, wow, my mouth was in flavor heaven. I'll definitely be coming back here again. I wish I had known about this place sooner!

At July 2025 when I was visiting, I came into this cafe and ordered two dishes. The foods cost $33,…read moreplus 8.625% tax in San Francisco and 15% tips I clicked on the screen, the total should be $41. Yet I came to realized much later that they charged me $45.59! At that time, the bill was handwritten for me to check, and then I put down the credit card, a staff came with a POS machine. I clicked 15%, signed, and saw the total charge went to $43.xx, so I checked the handwritern bill again and realized the staff made a mistake (the total of the pre-tax food items should be $33 and but she wrote $35). I pointed it out, the staff apologized, and gave me $2 cash. So far everything should be fine, an honest mistake and the staff was very nice about it. However, this does not explain why my credicard was eventually charged $45 instead of the $43 I signed for. Were there uncommon charges in San Francisco, and is it allowed that the resterant owner to not inform customer about it & not showed them in the final amount (after tax and tip) on the bill?

I had been craving for a good Schnitzel since I visited Europe earlier this year and this…read morerestaurant did not disappoint! The schnitzel was well fried and the mashed potatoes were very buttery! The Sauerkraut was the highlight and even my German friend loved it! Since I went during lunch time, the restaurant was also very quiet. It was also very walkable to a lot of other stores in the Richmond district. The service was great as well. Overall, the food & service were good but it was a bit pricey for schnitzels.

An occasion for old-timely Poles (aka Polonusy) to get together, reminisce about the good ol'…read moretimes, and eat some bigos, while Łowiczanie perform for the 100th time. I mean, it's comforting how by-the-book this all is but it doesn't excite anyone who's a Millenial or GenZ. Maybe freshen things up in 2025?

Outstand food, everyone was happy and having a good time, beautiful costumes and dancing. We can't…read morewait for August 24th