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    Sicilian Anchovy
    Jim G.

    Lissa G and I have been here a couple times now. Brian and Lance are fantastic. I would recommend to sit around the bar for full service, at tables you have to come up to the bar to order. Plus you really get the full experience and understanding about the wines from Brian at the bar. It's not just about the fantastic wines but the food is also ridiculously good! First off before eating Brian reminded us to really make sure we take our time and enjoy the food. Simple recommendation but so true. Slow down! Some standouts... The Sicilian anchovy on bread with a TON of amazing quality butter. Salami board is a meal in itself. Duck confit is delicious. Complimentary valet, yes free valet in the front. Looking forward to our next time there.

    Chocolate Walnut Cookies & Orange Curd Budino
    Ava C.

    Absolutely blown away. One of the best meals I've ever had in my life. Brian, a sommelier who worked at a Michelin star restaurant for 16 years, makes dining here a culinary and educational experience. He taught us exactly how to pair our wine, how to drink it in a way that totally enhanced the flavor, and was a delight to interact with and learn from. He truly goes above and beyond to ensure you have the best experience possible and are able to experiment and try news things. We ordered the blistered cherry tomatoes, chêvre chard warm goat cheese crostini, seared golfetti salumi skewers, and squid ink tomatillo pasta. All were exceptional. The tomatoes were spicy, hot out of the oven, and oh so sweet, the crostini was creamy and delicious, and the pasta, simple as it was, was packed with flavor. For dessert we ordered the warm chocolate walnut cookies and orange curd budino. WOW, the budino was fresh and citrusy and paired beautifully with the cookies! Brian said if he suspects any item on the menu tastes "average," it's immediately removed - and it shows! Everything is impeccable. I can't wait to come back and try more!

    5-cheese plate
    dana b.

    We went last night for our first time. What a great experience! We grabbed a 5:30 reservation, which is when they open. We pretty much had the place to ourselves for an hour. Brian and his team are so kind and full of hospitality. I'm not super knowledgeable about French wines, but Brian is. We had fun tasting some options as he prepared my 3-wine flight to accompany my food. The cheese plate that we started with was so nice! The variety was great and each flavor was unique. The bread bag was plentiful and fresh! We each had the shrimp entree with a side of the blistered tomatoes. The kitchen knocked everything out of the park! I look forward to going back and sitting at the bar to talk (and taste) more wines with Brian.

    Av V.

    This place exceeded my expectations. The quality of food is impeccable- unlike what you'll find within a 15 mile radius. The grilled calamari was out of this world! We also had the steak and game hen which were cooked and seasoned to perfection. Sitting at the bar, we had wonderful service and wine tasting experience. We went on a Wednesday night and were pleased to find there was live music that was pleasant and not deafening (thank you for that). Can't wait to visit again! Please keep the calamari on the menu forever!

    Maddy M.

    Was excited to check out Canto Vi because any new wine bar/wine focused restaurant in the SFV is my jam. I think Canto Vi deserves 5 stars because they have a really clear vision of what they want the business to be and I think it's a really great addition to the Valley. In reading the negative reviews, they were about dress code and not having CA wines; which doesn't even really say anything about the business except that it's got a more "upscale" vibe and they only serve old world wines. If that's not for you, don't go. We were debating whether to sit at a table or sit at the bar, and we went with the bar. I'm glad we did! We had a full on experience. Brian made some recommendations for us and walked us through a meat and cheese pairing. Brian informed us he was a wine director for many years at other upscale LA spots but he's actually an SFV local. He gave me total Anthony Bourdain vibes which was funny because on the night we went in he was wearing an Anthony Bourdain shirt. Bottom line, if you want to go and eat and talk with your friends on your own time and do your own thing, sit at a table. If you are willing to go with the flow a little more and let Brian select your pairings for you (literally cutting little pieces of cheese for us and telling us how to consume it), sit at the bar and enjoy the ride. French wine isn't my first choice, but I really enjoyed the wines I had here tonight, especially the whites. It was fun to try a few, so I definitely recommend doing a flight. The quality of the food was fantastic. I absolutely loved the meat and cheeses we got to try. I would definitely come back and experience more of the menu. The vibe of the spot overall feels really intimate. Loved the draped fabric from the ceiling, low lighting etc. On a weeknight it was fairly laid back, but Brian informed us that it gets packed on weekends. For only being open for 6 weeks, I'm glad they are already finding their crowd. They are taking the space next door and turning in into a bottle shop, so it will be really cool to see them grow. They also have a separate cocktail bar with spirits if wine isn't your thing. For this being somewhat of an upscale joint, I really got a kick out of the music they were playing. It kind of felt like a party. While I was confused about what the overall vibe was when I walked in, the longer I sat there, the more I got it. They're doing it all on their own terms to curate a true experience with high quality food and distinctive wine. PS. The french bread (that is actually from France) blew my mind. Worth the schlep to Chatsworth in my opinion! Free valet with purchase of $50 or more. Bottle prices are really good here too. Excited for Canto Vi to keep bringing exciting food and bev to the deep Valley.

    Steph P.

    So many things to love. There's free valet parking if you spend over $50, but there's also plenty of free street parking available, too! The interior design is lovely--it's truly a beautiful space where you feel transported somewhere far, far away (or at the very least, outside Chatsworth!). It's the only upscale wine bar in the valley with a full bar and kitchen. The attention to detail is superb, even the silverware is gorgeous! Now on to the delicious food... The whipped feta and flatbread were perfection. The anchovy and butter were incredible but could use a better baguette. The lamb chomps and frites were great--and when we asked for ketchup (which they don't have), we were offered complimentary remoulade and aioli (yum!). The shrimp dish had the most perfectly cooked shrimp topped with bottarga, but the polenta was a bit boring. The chocolate pot de creme had a very unique texture, different than any pot de creme I've tried before, but it was good nonetheless. And the orange praline was a fun touch. The one thing I do not understand is the dress code. I've been to plenty of upscale restaurants in much seedier areas (take Bestia next to skid row for example) that do not enforce a strict dress code. Yet the vibe there is still awesome. Diners do not care if someone a few tables away is in shorts or flip flops. Not a single Yelp review ever mentions the attire of fellow patrons. It's all about the food, ambiance, and service--which were all great at Canto Vi! So I really do hope they reconsider. They have SO much going for them.

    Alex K.

    Another one of those place, gem that you stumble upon. Especially deep in the valley. Based on reviews, and of course the wine, had to give it a try. There was four of us and visiting on a Friday we knew that it'll probably be busy. One of us tried calling the tasting room and was told that they don't take reservations. Tasting room is hidden as you would know it was there. There's valet out front but once inside it quite nice. Dark vibe. Anyhow, we arrived early thinking it'll be nice before the rush. There was gentleman, security guard I assume. Thought he was going to check our id but asked if we had reservations. But calling ahead was told no reservations. Our party was already seated inside and to our surprise, the place was nice. A dark speak easy feel. Menu is limited for food as mainly its specialize in wine. The selection was quite impressive. You could do a glass or by the bottle. As for food, majority was shared plates/appetizers. Entrees, I believe there 4 items. Everything has to be ordered at the bar as there's no waiters. Keeping cost low. The gentleman, believe the owner did come over with our bottle to pour. Told us about the place which was a nice introduction. Food was nice but option was quite small for started. Recommend ordering a good amount if you're hungry. Main, the lamb and fries, plentiful portion with the fries. The shrimp and polenta were nice as well. Service was good even without waiters. Wine selection is nice and it's on the pricer side but given a nice bottle is worth it. I believe there's other cocktails as well, but could be wrong as we only had wine. Nice place and would for sure come back.

    Rosé that I love
    Heather W.

    I have been quite a few times now and I always enjoy. I love the ambiance. It has like a sexy masculine kinda feel to it. And I love learning new things from the sommelier. I enjoy taking new friends so they can have an awesome experience like I have and try something new. I don't think there is anything like this around. I am a huge foodie. I'm having fun trying all the items on the menu. You can tell they use the best ingredients and it's so fresh. I hope they open up a little wine and cheese shop like I heard rumored on the inside because I am obsessed with some of their cheese. And I would love to be able to buy and have more regularly at home as well as there. There Brie is a delicious. It's unlike any Brie I have tried before. And I love the cheese with the pink peppercorns. It's all delicious.

    Blistered Cherry Tomatoes and Flanghalina Cruna De Lago
    Kara E.

    Food, wine and service are absolutely phenomenal. chef Chester Hastings is in charge of the food formally of. Jones on third. and 71 and above.. Unbelievable there is a Sommelier here in the city of Chatsworth the VALLEY FOR THAT MATTER. The interior is cozy, relaxing and inviting . No exceptions for now are made on the menu. Order at the bar in order to create a more personal experience All of the staff is actually happy to help and be there ! Something you can't say about much lately. If you're looking to try wines that aren't every where and run of the mill this IS THE PLACE TO DO IT ! Go enjoy and try something new and don't forget the amazing culinary creations from Chester Hastings !! WOW

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    Page 2 of 5

    Ask the Community - CANTO VI

    Hi, Is this place suitable for a large party of say 10-20 people?

    Hi there. 10 yes. 20 requires some figuring. Day of the week. Time.… Read more

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    Romanov Restaurant & Lounge

    Romanov Restaurant & Lounge

    3.5(247 reviews)
    13.7 miStudio City
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    Romanov Restaurant was amazing, and Sose made the experience even better! Her energy,…read moreprofessionalism, and attention to detail were exceptional. She was patient, friendly, and made us feel like VIP guests. Truly one of the best servers we've had!

    If you enjoy life entertainment & show, then this is the place to be! $50 p/p for an entertainment…read more(Russian, Armenian, English songs) was absolutely worth it. The show was interesting and entertaining as well! Our server Gayane was very attentive and friendly, always checking on us, and maintaining a clean table. If you are party of 6 and/or more, they offer a set menu with a different price range ($135, $175, $250 p/p). Since we were only party of 2 we had to order from a menu. Cheese platter, salmon carpaccio, vinaigrette salad, wague beef, & bronzino. A manager or the owner came to our table with a plate of lamb chops, as a token of appreciation, that was very sweet-thank you! Everything was delicious, however, if you really hungry the portions are small, it won't satisfy you. We had a big lunch earlier, so we felt great with it. Another great touch was, they have a photographer that goes around the whole evening, and takes pictures of the guests. Within few minutes you get an offer of purchasing your pic in a nice frame for $20 (a fare price in my opinion). Even though we didn't need all 3 pics of us, we still purchased them all in support of the photographer's business. In all, yes it's pricey, and adds up quickly, but absolutely worth it! We will be back. I highly recommend this restaurant for a birthday celebration, or even if you just want a special evening with your significant one.

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    Romanov Restaurant & Lounge
    Romanov Restaurant & Lounge
    Romanov Restaurant & Lounge

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    The Manhattan Of Camarillo

    The Manhattan Of Camarillo

    4.0(520 reviews)
    22.4 mi
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    The Manhattan of Camarillo is a true gem. The service is excellent, and you can tell the staff…read moretakes pride in what they do. Everyone is friendly, attentive, and works hard to create a great experience. The atmosphere is fun, the music adds to the energy, and the bread and butter are absolutely delicious. The spaghetti and meatballs are next level and one of my favorite dishes. I also love that it's within walking distance of Leisure Village, giving residents a fun local spot to enjoy great food, music, and company. Keep up the great work!

    I recently visited The Manhattan in Camarillo with a group of coworkers and left disappointed,…read moreespecially considering the restaurant's prices and reputation. The restaurant itself is beautiful. The décor is elegant, the dining room is inviting, and the table presentation creates the expectation of a high-end dining experience. Unfortunately, that is where the positives ended. Service throughout the evening was lacking. It appeared the restaurant was understaffed for the number of guests present. While the servers themselves were polite, the overall experience suffered because there simply were not enough staff members to adequately cover the dining room. Finished plates sat on our table long after we were done eating, and we eventually had to flag someone down to have them removed. My water glass was refilled only once during the entire meal, and after that I had to get my own water from the car. The food was even more disappointing. The lobster bisque was overwhelmingly salty and contained little, if any, noticeable lobster. The pasta was so heavily salted that it was difficult to eat. For dessert, the chocolate cake tasted like a standard store-bought cake rather than something that reflected the restaurant's pricing or presentation. The Manhattan has all the visual elements of an upscale dining experience, but the food and service fell far short of expectations. When a restaurant charges premium prices, guests should be able to expect attentive service and well-executed food. Unfortunately, neither was delivered during our visit.

    Photos
    The Manhattan Of Camarillo
    The Manhattan Of Camarillo - Meatballs and linguini 5/5 June'26

    Meatballs and linguini 5/5 June'26

    The Manhattan Of Camarillo

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    Isla Cuban-Latín Kitchen & Rum Bar - Mufongo and Oax Tail

    Isla Cuban-Latín Kitchen & Rum Bar

    4.5(2.7k reviews)
    42.4 mi
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    Or last night and Buena Park Anahiem area. What a find!!!!…read more We were so happy with this place. Service was amazing place was beautiful. We felt underdressed. Everybody was to the nines in their attire. The hostess was so friendly and welcoming. She sat us on a high table in the outside patio area. We didn't even have reservations but she still managed to make it happen. Our server was great (Migel) as well throughout the whole night he had about like maybe six or eight tables still managed to serve our table in an orderly manner, orders take drink orders and maintain it throughout the whole time we were there for dinner. Food here is so next level... The beautiful cuisine to match, so so delicious. Latin flare is alive and well here they had a live band from Miami. It was a cherry on top. It was PERFECT Definitely will be saving this place for future visits when in the area! Great food, service impeccable, and establishment clean, and well presented. Thanks for all make this place special. We enjoyed ourselves me and my family.thank you Migel for making it great.

    I've been coming here since 2018 and up until a year ago its been amazing. Its been my favorite…read morerestaurant and bar since then but im beginning to be let down since 2024. Ive taken so many people here and would bring my abuela and mother here for their birthdays and mother's day. There must be some things going on with management because its really losing its touch in several aspects. The drink menu has been cut in half with the remaining drinks not tasting the same if you ordered them a year or two ago. They've really cut back on presentation as well. Pina colada used to be served with a separate shot of the rum it's made with but i havent seen that in a while. The food is beginning to lack in bit of flavor unfortunately. I've been trying to order the pollo guisado for a year and last night was finally told its been removed from the menu although its still there. I've noticed they don't serve you plantain chips and garlic sauce on arrival anymore, used to be immediate but now its only if you ask. It just doesn't feel the same and its so unfortunate.this place has a lot of charm and still has potential but I feel as if its slipping for some reason. I really hope this place picks up.

    Photos
    Isla Cuban-Latín Kitchen & Rum Bar - Seating area

    Seating area

    Isla Cuban-Latín Kitchen & Rum Bar - A very dry and bland Cubano Sandwich and limp fries

    A very dry and bland Cubano Sandwich and limp fries

    Isla Cuban-Latín Kitchen & Rum Bar - Pork mofongo

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    Pork mofongo

    Star Night

    Star Night

    4.2(392 reviews)
    21.2 miKoreatown, Wilshire Center
    $$

    This review is strictly for the karaoke. Would 100% recommend! We got room 9 which comfortably fit…read moreparty of 11. Arrived at 6pm on a Saturday night and was readily available. They only charged $20/hr for the room with 18% gratuity. No drink or food requirements. Which is great cuz most of the places I've been to prior charged per person or has a min order per person. They will hold a credit card on file until you checkout. Controller is in Korean with some English stickers. We still had a bit of trouble navigating the system when we needed to skip songs. Staff was fairly responsive when you rang the bell but toward the end we couldn't get anyone to come so we same one last song to end our hour left downstairs to pay and leave. Song selections were pretty decent with lots of Korean and American hits. They do have their own lot with valet at $5. However if you can score street parking, it's free after 6pm. Alcoholic beverages are where they make their money, my sister ordered a frozen cocktail for $17. Soda comes in a can for $3. Water was free. Note* if you have "kids" in your party, your room cannot order alcohol. However, exception is if "kids" are obvious "little kids" who absolutely would not sneak a drink lol. I think if you had teenagers mixed in your group is when the restaurant would caution not to serve alcohol in that party. Had a wonderful time! Thank you Star Night for allowing us oldies a chance to relive our younger days once again lol

    Such a cute little pub/bar! Came here after dinner with friends to sing karaoke. The parking lot is…read moretiny, but we were able to get a spot via $5 valet. We sat at the bar for a bit before requesting a room and I saw a lot of large groups enjoying their saturday night. They have a few large flat screens that was playing football, though I'm not sure who the teams were since I wasn't paying attention. Not sure if the early crowd (720pm) was there to watch the game or to start their night early. After chatting at the bar, we went into our karaoke room (room 10), the only karaoke room on the first floor. The room was fairly hot, the AC was not circulating properly, but other than that we enjoyed our time. We left the room around 9:45pm and was shocked at how packed the place got! If this place was closer, I would definitely would have been a regular. Would definitely be open to coming back here to try their food.

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    Star Night - FULL BAR WITH SPECIALTY COCKTAIL

    FULL BAR WITH SPECIALTY COCKTAIL

    Star Night
    Star Night

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    The Bamboo Club - Spam over my hammies and macaroni salad

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    4.1(828 reviews)
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    Such a vibe! You walk into a tiki wonderland. My staples are the Mai Tai's and Mochiko Chicken…read moreBowl, and the Mac. The chicken is perfectly crispy and the sauce compliments it so well. Service is efficient and they deliver tasty meals. Mai Tai Mondays and Lunch specials Fridays are such a steal!

    I came here on a busy Saturday night and regret not making reservations ahead of time! Thankfully…read morethere were two spots left at the end of the bar. I was greeted by the friendly hosts when I arrived who were super accommodating. I really loved the vibe and ambiance of the place and immediately felt transported to Polynesia. There was a live performance just ending and while it was a bit noisy, it still felt lively and intimate. I had the bartender start me off with a daiquiri and then I shared the Chief Lapu Lapu Bowl. This was such an experience of watching it being touched and then an explosion of cinnamon occurring! It was very delicious and refreshing with unique and fruity flavors. Apparently the bowl is worth a lot because they take your ID and give it back once you return the bowl in one piece! I would definitely return here especially since there were some enticing food items I would love to have tried! Parking was also super easy in the neighborhood area or their free lot, if it's not full!

    Photos
    The Bamboo Club - Outdoor patio

    Outdoor patio

    The Bamboo Club - Eggs Benedict with spam and macaroni salad

    Eggs Benedict with spam and macaroni salad

    The Bamboo Club - Table and decor in the front dining area

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    Table and decor in the front dining area

    CANTO VI - supperclubs - Updated June 2026

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