Incredible Italian food! Friendly service…read moreGreat atmosphere! Outdoor seating a plus :) BYOB is and added perk!

Another wonderful experience! Service was prompt and the food delicious! My partner had the Seafood…read moreScampi and I had the Seafood Oreganta. Both were delicious! Both had Scallops, Shrimp, and Salmon. Mine had a Salmon fillet while my partner's had lump crab meat, scallops and shrimp. Ambience was a cozy restored brownstone in the center of Hellertown. Parking is behind the restaurant with its entrance in the alley between the restaurant and the Methodist church next door.

Last minute decision to go out for dinner. Called ahead and reserved a booth for just 2. What a…read moregreat choice we made to head into Ecco Domani. BYOB. Appetizer of fried calamari rings were good. Dinner special were tasty and portions are HUGE. We brought home 2 containers. Desserts are amazing. Get the cannoli. You'll be glad you did. Our waitress was friendly and service was on point. Thanks again for a delicious and wonderful meal.

This is our local Italian restaurant. The people who own and run it are so sweet and kind. We…read moreparticularly love the "weekend specials" which you often can get during the week days as well as long as they have sufficient stock of the ingredients. They also make a lot of their own pastas - not all - so you have to read the menu or request the homemade pastas and they're delicious. Their eggplant rollatini is sooooo good, the kids size fettuccini alfredo (add broccoli) is delicious and more than enough food for multiple servings and the vodka sauce is ridiculously good and you can put it on any of the dishes they have and/or replace an existing sauce on a dish for an upcharge. It also has a comfortable, relaxing dinning room so if you're not in the mood for takeout, it's great to sit down and enjoy your fresh and hot meals in the space. Mangia!

We had Bocelli's create a pasta salad for a party we were attending and everyone at the party loved…read moreit. It was bow tie pasta with mozzarella, sun-dried tomatoes, asparagus and olives with a balsamic dressing. Delicious! They were very accomadating abd easy to work with.

We stopped in for an early dinner at Bocelli's in Doylestown with friends on Friday, January 23,…read more2026, and had an enjoyable evening and nice dining experience. The staff were friendly and checked in with us at the appropriate cadence. For the meal, the standout for me was the carpaccio. A close second was the veal piccata. A nice finishing touch was the complimentary shot of limoncello.

My husband took me here on a Friday night as a surprise. When we got here, we didn't see a lot of…read morecars in the parking lot since we arrived at 5pm when they opened. However, we were told it gets super packed during the evening. Our hostess, Anna was such a sweetheart. She made our dining experience so nice. We got the bruschetta, the soft shell crab special and the chicken Parmesan dinner. Everything was so wonderful and delicious. I'm so looking to coming back!

So tonight I dined alone and the now ONLY place I want Chicken Parmigiana from, La Campagna…read moreQuakertown . I knew they took reservations because they are always busy, but I thought I'd give it a go. "Table for one please." Now I was hungry, like the twitchiness is coming on HUNGRY. I was told 15-20 minutes to be seated. But I waited. Why? It was the hostess's tone, the underlying message, like showing up very hungry at your favorite aunt's house. What was communicated but not said was, 'have a seat dear, you're not leaving here hungry.' The Chicken Parm was delicious. And of course I couldn't leave without getting cannolis! So if you're looking for that relative you never had but always wanted, with a little bit of Philly sassiness that you'll love too, PLEASE visit this place!!

Had dinner here. Tre Scalini means three steps. Small intimate restaurant. Started with…read moreappetizers. Octopus , mozzerella, etc all very good. Dinner was eggplant parm, lemon pasta and a seafood pasta dish. All delicious. Dessert was pistachio cake (so light and delicious). Spoke to chef on the way out! Its definitely a go again!

This is my absolute favorite place to visit whenever I'm in the Bethlehem area and I make sure to…read moretell anyone that visits the area to check this wonderful modern Italian restaurant. Their fresh and wonderfully prepared dishes make you feel like you're visiting a family that's making your food with love. The restaurant itself has such a cozy and intimate feel with the right amount of space and lighting. The staff is always friendly and will always take the time to give you their recommendations and make you feel like a local no matter where you come from which is the reason why I'll ALWAYS come back to this spot when I'm in town! Nothing but love for my fave spot

Sandwiches and desserts are to die for! We always order the chicken cutlet or steak sandwich and…read moreboth are loaded with meat. Also the rolls are fresh and seeded. Great selection of to go foods as well. South Philly in Quakertown !

Mercatino Italiano was originally named Giacomo's. They were sued by the real Giacomo's and had to…read morechange their name. Giovanni's Pizza & restaurant is next door is owned by the husband of Mercatino's. Both places serve really good food! My bad experience there today was due to how LONG it takes to order, pay for, and get your food. WAY to long. Plus, everything is overpriced. They make you order from one of two kiosks. Kiosk ask some odd questions that force you to go to the counter to ask things like, what is pressed hot? By the time the lady had time to answer my question, my order was timed out and I had to start all over. Then my chicken cutlet ssandwich comes with broccoli rabe, but the kiosk suggested I add it and pay more for it. WHAT? The friendly lady came out from behind the counter to help me with the order. Then she asked for my email address and phone numberto complete the order. WHAT? She claimed I HAD TO input my phone number and email address to complete my order - WHAT??I We argued a minute and I said I just want to buy my sandwich which doesn't require giving out my email and phone numbeI. I finally completed my orderand asked at the counter what's next. The lady behind the counter says here's your reciept, you have to go up front to the cashier pay for it 1st. I said what the heck and she explained someone walked out, not paying so this is their procedure now. So, okay, I walked to the fron register, presented my nvoice and paid. So, again I ask what's next. The cashier hands me a paid for sticker and said go back to the counter in the rear to get your food. Okay, so I walked back to the rear counter to discover they hadn't started to assemble my sandwich yet. So, I milled aroiund with other confused looking customers waiting for their food. 20 minutes later I got my food and FINALLY left. The food is good but very expensive, the staff is friendly, but I'll never go thru that again. Their bakery is exceptional but they get it from La Dolce Vita Italian bakery in Wescoville, it's a great Italian bakery in Wescoville. Their bread comes from NY and itself is worth the trip there. The frozen section is exceptional as well. Just don't order a sandwich unless you have the day off or like me, are retired!

By far the best restaurant we dined in during our Poconos vacation. Walking in, we quickly realized…read morewe were in a hot spot because the place was busy for a Tuesday night in September. Despite not having a reservation, we were able to be seated. But I do suggest planning ahead and reserving a table. Especially if you visit during high season. Anyhow, the service was excellent. Our server, Sam was extremely attentive. She explained the menu to you and shared some recommendations. We started out with a Caesar salad to share and knew right then that the servings would be ample! The kitchen was kind enough to split the salad for us between two plates and I'd have thought just half was shareable. But lucky us, plenty to indulge. We absolutely LOVED the dressing but found it a slight tad heavy handed. If we make it back, we'd definitely ask for dressing on the side. But nonetheless we appreciated the authentic Caesar dressing complete with anchovy paste. For entrees we had the penne vodka with sausage and shrimp 360. Both plates were big enough to feed an army and made for nice left overs. But make no mistake, both were delicious! Hit it out of the park, delicious! And beautiful al denté pasta. This meal really hit the spot. Even though we were completely stuffed, we managed to find room for homemade pumpkin cheesecake! I don't say this lightly, but it was hands down the best slice of cheesecake I've ever had. We couldn't stop raving about out it! This is a great restaurant to visit when visiting the Poconos. The setting was elegant in an understated way while being incredibly cozy! I think it would be great for larger groups but also intimate enough for couples.

Great food and service. The atmosphere is also very welcoming…read more Their bread, soups and salads are a great introduction to the tasty entree to the tasty main courses.

Another double date with our foodie friend's pick…read more And wow what a pick! A beautifully decorated (both outside and inside) quaint restaurant, with a visible pizza oven. We shared a literally beautiful antipasto for an appetizer. It boasted fresh mozzarella balls, eggplant, artichokes, sweet red peppers, prosciutto, and olives. We had a good and soft loaf of bread with a yummy olive oil and balsamic dip too. Our meals were ALL tremendous! We had pasta dishes - gnocchi marsala and fettuccine with clams - EXCELLENT! I had plenty of sauce left to dip the soft bread into :) The other couple had octopus (appetizer) and seafood atop squid ink pappardelle pasta. They loved their dishes as well. Of course we didn't have room for dessert, but our chocolate wine and other wines were definitely sufficient. BYOB's are great and money saving. This place is a bit of a haul but I hope to get back in the future !

We had heard about La Voglia and decided to try it out! We went on a Friday evening and it wasn't…read moretoo crowded. The restaurant has a warm feel to it and is decorated nicely. They serve a delicious homemade bread that's warm when it's brought the table. In addition, it's accompanied by a dish of olive oil, with balsamic vinegar and what I believed to be a spicy dusting of pepper. It was a little too spicy for me - however, I did like the addition of the balsamic as a change from just olive oil. I would skip the pepper though, unless you like spice. We ordered the Polpette as an appetizer; it's a 'tradition' of mine. If meatballs are on the menu, I will always order them. These lamb, veal and beef meatballs were very good, and the marinara sauce they came in was excellent! The sauce is actually a 'roasted pomodoro' gravy - which is an 'intensified' version of a classic Italian sauce. It's made by roasting the tomatoes at a very high heat and almost caramelizing them. A little feta was added to the sauce, which really highlighted those meatballs!! We split the order - as 5 meatballs is quite a large appetizer! We decided to share two entrees - the Beef Short Ribs and the Lobster Ravioli. I always ask if the short ribs are lean - our server responded they were very lean...and they were. Soft, tender and very flavorful large chunks of beef, with a deliciously rich gravy with mushrooms on a bed a creamy garlic mashed potatoes! It was a superb dish! The website said the Short Ribs were the restaurant's most popular meal. Next, the Lobster Ravioli. The dish was a very 'delicate' one, with a very subtle brandy cream sauce. It had chopped jumbo shrimp and peeled cherry tomatoes with the raviolis. While the sauce tasted fine, it needed 'something' - we added pepper which helped. The raviolis were good - we couldn't taste lobster in the cheese of the raviolis - we assumed it was there. The chopped shrimps though provided a nice additional seafood flavor. I like my raviolis tender - the kind that almost melt in your mouth. The pasta here was firmer - a little more 'al dente', but it was fine. We ended our meal with the Chocolate Mousse. Served in a martini glass, the mousse had a velvety texture with a deep dark chocolate flavor. It was very rich yet light and fluffy; a good choice for dessert!

Best Italian food in the area, worth every penny. Appetizers and entrees were both excellent.read more

Absurdly good. This place has been a staple in the area for a long time, and they really make the…read moremost of their space. The strip mall itself isn't anything special, but the surrounding area is beautiful , and once you're inside, the restaurant feels warm and inviting. The food is fantastic, and the variety on the menu is impressive. The chef clearly knows what they're doing because every single dish we tried was genuinely delicious. It's the kind of spot where you can't go wrong: date night, dinner with friends, or anything in between. We brought our own bottle and had a great time. Our waiter was super knowledgeable, friendly, and patient. The staff even joked around with me when I forgot my to‑go bag, and yes, I absolutely took it home because the food is that good. I also appreciate that they don't act like offering takeout is beneath them; even the takeout bag was nice. I honestly wish my meals were this good every night. I hope everyone who works here is paid well and enjoys what they do, because they're running the place exactly how a restaurant should be run. It feels like a true community staple somewhere that transports you a bit and makes the whole experience feel special. Lovely all around.

Best pizza EVER !!! Yes, you will have to wait, and they only take cash... but... it is SO worth it…read more!! The homemade sauce is what really makes it delicious. You can tell they take pride in what they make. If you're anywhere near Emmaus... and even if you're not ! Definitely try Affinito's

I like good Italian food ,Pizza, hero sandwiches , spaghetti and meat balls . Quality above…read morequantity always preferred. Her you can have both . There Pizza, New York Style Little Italy is my personal favorite. My wife is an eggplant parm gal quality quality . Their pasta is terrific and the sauce Mama Mia. P.S I li ved in Little Italy In NYC for years and my standard is very high for Italian food . So visit, eat and enjoy. The service is friendly and warm the ambiance is welcoming. CASH ONLY