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    Casa Manolo

    4.5 (35 reviews)
    ModerateSpanish
    Closed 12:00 pm - 10:00 PM

    Casa Manolo Photos

    CASA MANOLO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Reviews With Photos

    Chef Manolo
    Guillermo G.

    As of today (1/18/2022), this page hasn't been updated. It says they close on Sunday, however, I came here on Sunday for lunch and it was a full house. I believe they open from 12:30-4p on Sundays. I also believe they close on Monday. Here it says they are open. I will let Yelp know, but in case, I suggest double checking before heading here. I came here with my parents, grandmother, wife, and son. As always, the experience was pleasant. To my surprise, the restaurant was full when we arrived. Luckily, my dad had called and made a reservation. They make an excellent grilled octopus appetizer, but they were out. They were also out of the pique lol peppers. Instead, went with the alcapurrias de corned beef, croquet as de carne, and Spanish chorizos (not to be confused with Argentinian chorizos). For the main course, I went with the Osobuco de Cerdo Ibérico. Man was that a tasty piece of meat. Slow cooked to perfection. No need for a knife. Everyone was happy with their food. Well, my wife was a bit disappointed because her lamb chops were dry. However, she forgot about it with the dessert, flan de manchego. It is the best dessert they make. My grandmother went with apple pie (fyi, the only house made desserts are the flanes and torrejas). Also, they have a few vegan options. It turns out Real Madrid was playing in the final of the Supercopa de España against Athletic Bilbao. I had forgotten all about it. Manila, being a diehard Real Madrid supporter, had it on the TV screens. It was interesting watching him juggle attending the customers and watching the game, and celebrating the goals. Good thing Real Madrid won 2-0. I wonder how his mood would have changed if they had lost. There were a few people who showed up to watch the game. So yeah, if you support Real Madrid, this is a good place to watch their games.

    Ossobuco- wow!!!
    Viky T.

    Attention was not great but also not bad- food is amazing! Sangria was also very good-

    Monk Fish - FABULOUS! (Sorry I took a bit before the pic)

    Truly a 5 star experience: Great food, great service in very nice and pleasant environment! Very highly recommend Casa Manolo. We started with the Quesadilla Rellenas De Queso and Chorizo's Espanol that were both very very good. Loved the Chorizo - and the Chef/Owner was nice enough to tell us that the 1/2 order was likely enough considering what we were ordering. It was perfect.... We moved onto two really really well executed seafood dishes in the Scallops and Ravioli and the Monk Fish. BOTH were impressive. The Scallops and Ravioli were a perfect balance.... the cheese stuffed ravioli complemented the scallops really well well with the perfectly done scallops! Darn good sized portion as well. The Monk Fish - I love monk fish when done well as its just this lovely light, white, flaky fish and not easy to find. Served with this perfect vegetable "salsa" that was a fabulous complement. We truly can't recommend Casa Manolo enough - it truly is a 5 star stand out in San Juan!

    Menu of Casa Manolo
    Beatriz O.

    Excellent spanish restaurant in Santurce. If you want tapas they have a great menu for that too.If you want paellas, they recommend calling 1 hour before so they can star cooking before you get there. Chef Manolo personally goes to every table and makes sure that you order what you want, and if is not on it, ask! He'll gladly tell you other options that are delicious. Manolo is from Santander, north of Spain, and seafood is their specialty, so I would suggest going for the fish of the day. you can bring your own bottle of wine, and only pay $10 por corkage fee! Great ambience, food and service! Great for families and dinner dates!

    Coffee mousse
    Lin L.

    We had an excellent experience at this place while we travelled at Puerto Rico. Came to know this place from the snorkeling coach we had in a day tour. So we decided to give a try. We almost missed the place as google map navigated us to somewhere else... As soon as we arrived I knew I made a good choice as we seem to be the only group not local residents. Manolo is the owner of the place, he's really friendly and carefully explained all the dishes on menu as we can't read Spanish. The food was amazingly good. We had cod fish and a duck dish.

    Pork Ossobuco

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    5 years ago

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    3 years ago

    Good food amd i think that there is a blue light special here too. Def an older clientele. The place can be quite a mess

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    7 years ago

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    5 years ago

    Unexpected delicious! I look forward to coming back. A wonderful discovery . The fish was spectacular and the meat was fantastic!

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    6 years ago

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    11 years ago

    Great food and service. It is a family and business Restaurant. The spanish cousine is delicious!

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    Casa Manolo Reviews in Other Languages

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    Casita Miramar - Arroz con Mariscos (seafood paella) and Churrasco (steak); Follow me @RimyEats on Instagram

    Casita Miramar

    4.5(1.7k reviews)
    2.3 km
    $$$

    What a great food experience!!! Casita Miramar easily earned a spot in my top 2 restaurants I've…read morehad the pleasure of dining at in Puerto Rico when it comes to quality food and an overall amazing experience. The restaurant itself is absolutely beautiful, and the service was excellent from beginning to end,from the hostess to the servers and bussers. Our server, Jeffery, was amazing! He was energetic, professional, attentive, and you can genuinely tell he takes his position seriously. I loved that! We were greeted with complimentary sopa de plátano and bacalaítos, and I was NOT expecting to love them as much as I did. This was by far the best sopa de plátano I've ever had. I never thought I could fall in love with a soup, but here we are! (I ordered a whole extra regular size bowl )The bacalaítos were another surprise because they're normally not something I order or even particularly like--and I've tried quite a few in my life--but these were absolutely delicious. My S/O and I shared the churrasco with arroz mamposteao, along with a side of avocado salad and majado de viandas. Everything was a straight 10/10. Not one disappointment on the table. They also make an amazing Rojo Pico, which was the perfect addition to the experience. 100% recommend Casita Miramar. Don't overthink JUST GO! Beautiful atmosphere, excellent service, and most importantly, genuinely delicious, quality Puerto Rican food. This place absolutely deserves the hype and its spot in my top two!

    The workers were honestly the sweetest. the environment is so welcoming and calm…read more although i wasn't very happy with the food. i went with my family and we found the food very bland and overpriced!! my mom LOVES cooking and she could tell when frozen beans are served to her. the food tasted old and the rice look like it was reheated from days ago.. definitely might be a tourist trap. the aesthetics are beautiful but isn't worth the price. on the good side, they sell natural juices and the parcha juice was the best i ever had!!

    Photos
    Casita Miramar - Indoor Dining Room

    Indoor Dining Room

    Casita Miramar - Amazing chocolate Fudge Cake delivered to restaurant (Cakes by Glorimar in PR). Staff sang and added candle

    Amazing chocolate Fudge Cake delivered to restaurant (Cakes by Glorimar in PR). Staff sang and added candle

    Casita Miramar - Pastelón - Delicious thick Caribbean soft meat and plantain taste and texture

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    Pastelón - Delicious thick Caribbean soft meat and plantain taste and texture

    El Jibarito - Flan de coco and flan de chocolate

    El Jibarito

    3.9(2.1k reviews)
    5.7 km
    $$

    On my latest PR vaca I had to stop by El Jibarito.. "The little Hillbilly".. aka the mountain…read morefarmer.. One of my favorite PR restaurants.. I had the petchuga de pollo with rice, beans, tostones.. I also had my favorite appetizers, sorullios and Pizza empanadas.. The chicken, rice, beans were delicious as usual. The corn fritters were equally delicious but the Pizza empanadas missed the spot.. Can't win them all. But overall I had a great meal and will be back soon! Service was great as the wait staff were attentive and accommodating. As far as the ambience, it was pretty packed there was patrons joining their meals. Can't really remember if there was any music in the background. But it's a very nice restaurant. If you are in the old San Juan Puerto Rico area and are looking for some good Puerto Rican food I suggest that you hit this spot up. You won't be mad. Alright now.. Have a great one yall! -Ray

    There was a line to get in, but it moved pretty quickly…read more The staff was fine. They were friendly but never really came back to check on us to see if we needed anything else. It could also be that we were seated on the top floor and not the main floor of the restaurant. We ordered the bacalaitos for an appetizer. I ordered the mero al horno (grouper filet). My husband ordered the fried snapper. The bacalaitos were good. The grouper was delicious. I didn't get the chance to try the fried snapper but it looked good. The rice and beans complimented the dish well.

    Photos
    El Jibarito
    El Jibarito - Fried snapper

    Fried snapper

    El Jibarito

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    Kasalta - The pie. This was so good.  That's warmed guava yall

    Kasalta

    4.0(939 reviews)
    1.4 km
    $$

    Obama visited this spot so visit here if you want to eat like a president. The Mallorca was class…read more I had my first Tripleta here and it was loaded. They're very generous with the sandwich fillings. The baked goods/pastries looked amazing so I'll for sure try them when I'm back.

    I don't normally leave reviews, but it was so so bad I need people to heed my warning and not let…read morethis place rob you of what a good breakfast bakery in Puerto Rico can be. The good thing first- the line goes through fairly quickly considering how busy they were the day I was there, Sunday July 19, 2026, and parking was plentiful. Service was fine, cleanliness was good. The bad. Way overpriced for this region. There are plenty of bakeries in Puerto Rico offering the same things at half the price. The worst. The food quality sucked. Jugo de China Natural usually means squeezed to order. It was squeezed ahead of time and served with ice without being asked. Fresh squeezed orange juice is best served room temp. A good one will still be a little foamy on the top with very low acidity Ham and Cheese on Mayorca Bread- a staple of PR breakfast. Traditionally served pressed with a little powdered sugar on top that caramelizes a little because of the pressing. This one had a ton of floury tasting powdered sugar on the top and bottom of the top and inside the top and bottom of the bread, not normal at all. And for whatever reason, mine was served with the insides of the bread out side but I saw others that weren't served that way. So strange. And the ham was oddly pale. Also, no knives or forks to be found, so the extra sugar was extra confusing Quesitos- I ordered 4 to take out. I should not have. They went straight to the trash. The dough was severely under baked and soggy yet the filling was dry and crumbly without barely any sugar on top to offset the cream cheese. Arroz con Dulce- overly sweet and watery. Also went straight to the trash. Should be a little thicker from the starch of the rice combining with the sweet milk as it cooks. It tasted like they cooked the rice separately and then added cinnamon, evaporated milk and a ton of sugar without heating it. Not even a hint of vanilla to be found. For $44 dollars before tip. It was straight disrespectful to tourists and locals alike. I hope they improve because there is nothing worst than a popular spot resting on the laurels of a good location PS- The Habichuelas Escabeche were good.

    Photos
    Kasalta - Comedor

    Comedor

    Kasalta - Box of treats... Strawberry cheesecake, grava flaky pastry, and apple, guava and cheese danish

    Box of treats... Strawberry cheesecake, grava flaky pastry, and apple, guava and cheese danish

    Kasalta - Seating area

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    Seating area

    Cocina Al Fondo - Rabbit meatballs, root vegetables 'al pilón' - good!

    Cocina Al Fondo

    4.6(103 reviews)
    1.4 km

    We visited at the recommendation of a friend and WOOOOOOW. This was my favorite dining experience…read morein San Juan...maybe all of PR. The high quality preparation combined with the classic tastes of the island... mwah chef's kiss. LB and I ordered apps and split and entree. There was sooo much food and it was all so delicious. Our server was a DELIGHT and made it feel like we were dining with friends. Love the ambiance. The location. The menu. Put this high on your list of things to check out

    Farm to table Puerto Rican food, James Beard winning chef. Highlights for me were the appetizers…read moreand cocktails. The buñuelos de malanga and the longaniza empanadas were excellent. The Funk Fashion was an interesting take on the Old Fashioned. My wife ordered a few other cocktails which were also very good. As for main course dishes, My lamb fricasse and the rice with rabbit were delicious. The only reason I'm taking off a star is because it was hot af. Seating is mostly outdoors. Interior seating is very limited so expect to be seated outside. The patio is very nice, but there is little to no breeze so it gets very hot. My parents went earlier in the year when temperatures were lower than they are this summer and they experienced the same. My suggestion is wear light breathable clothing: shorts, skirts, open toed footwear. Maybe bring a personal fan. Overall, a must foodie destination.

    Photos
    Cocina Al Fondo - Indoor ambiance

    Indoor ambiance

    Cocina Al Fondo - La Maja cocktail, Beets and 'Lucía' goat cheese terrine, honey, cherry tomatoes, almonds, artisanal bread toast - lovely

    La Maja cocktail, Beets and 'Lucía' goat cheese terrine, honey, cherry tomatoes, almonds, artisanal bread toast - lovely

    Cocina Al Fondo - Funky Fashion - their twist on Old Fashioned

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    Funky Fashion - their twist on Old Fashioned

    Panadería España Repostería - Chocolate Cover Strawberries

    Panadería España Repostería

    4.3(477 reviews)
    3.8 km
    $$

    This is an all plant base restaurant. They have all the Puerto Rican specialty and some other Latin…read moreand American popular dishes. The restaurant is spacious with colorful and expressive art all over the walls. You're hearing Latin music in the background there's a large bar in the left corner. The menu is big, there's so much that you would want to try so go with the big party. Your offered three different styles of plant proteins when you order your traditional dish. We had the Pasteles, Mofongo, ALcapurria and Sorullitos. Everything came out hot and fresh. The Mofongo was out of this world. And I make Mofongo. The Alcapurria was delicious of Smith's first time having it. The portions are large enough to share. Or have leftovers. You are so lucky to meet the owner. The super friendly gentleman he gave us the backstory of why he started this restaurant. Changing his diet helped him recover from cancer. And it was about the way he ate. So he wanted to share this opportunity with meat eaters. So the whole goal of his restaurant is vegan food for meat eater so they can see that they are not missing anything. The owner also is a famous DJ. He has a talk show radio. And he's been doing it since the 70s. It was a lovely experience my Bestie found this restaurant for me. Because I'm a vegan/sometimes pescatarian. I don't get to try all the foods. It was such a lovely experience.

    Authentic Spaniard Bakery . If you would like Spaniard food, you crave "jamón Serrano", manchego…read morecheese, a great Spaniard potato omelette or a real Mallorca, if you're in Puerto Rico this the spot. The service is friendly and cordial. The bread is unique, a most have or take with you. There is no table service but the tables are kept cleaned. The place is always busy but you will find a table. The menu includes a bakery, sandwiches and food sections. There is parking and valet. PE has great vibes. Most of the employees are Spaniard and ready to help you navigate the menu and answer your questions.

    Photos
    Panadería España Repostería - Wine Cellar

    Wine Cellar

    Panadería España Repostería - Fabada Soup

    Fabada Soup

    Panadería España Repostería - Cuban Sandwich

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    Cuban Sandwich

    Casa Manolo - spanish - Updated September 2026

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