Solid spot. Decent food. Great bevvys. Great bartender. They have SO many events and ways to get…read morepeople involved which is cool. Way more than any bar you'd find up in the cities and better prices too. Big fan. They also have an AWESOME looking patio. I'll be back for that but it was a little chilly for my liking when I was there so I stayed inside instead

Hey mark, the same thing happened to me. I ordered a burger for my dog, because it was her…read morebirthday, and it never came. The jukebox broke, took my money, and was weird. I went to the bathroom, and it was bad. The toilet didn't flush and 2 people walked in on me, including my waiter. She was not that good either. She forgot me honey mustard and was a liar

No doubt one of the best spontaneous meals of my life as we traveled home from Minneapolis!…read more A superb community dining experience, and our server, Denise, added so much to our visit, making great suggestions and telling about the venue and the town's history. Enjoyed a tasty Caesar salad to open things, then loved the tortellini, medium hand tossed sweet Italian pizza. Finished with tasty Gelato. Absolutely loved the atmosphere, as we got to know all the people around us and loved their stories! Many were locals who enjoyed our stopping in their hometown! It's a lengthy ride, but we have talked about driving up one weekday because it was so darn good.

What a CUTE little place! The inside was so cute, decorated just perfectly. We visit them…read morefrequently at the Eagan market fest but wanted to try the actual restaurant. The pasta was good, wish there was a bit more for the price and maybe some broccoli or peas added. The pizza was amazing! We will definitely be back for that. Staff were great, attentive and quick despite it being super busy!

Such a fun place to go in the summer with family and friends! The pizza is really good. We had the…read moreField of Dreams which was a weekly feature with sweet corn from Iowa that was delicious. We also had the pizza fries which was basically garlic bread but really good. The pizza was large and we had lots of leftovers. So much fun interacting with the animals too!

It had been a few years since we visited but had the perfect opportunity (and weather) on a recent…read moreweekend. We visited a Saturday when they open at 4 and got there just a few minutes before they opened. There were a few other parties and the parking slowly started to fill over the first hour or so. Apparently the wait for pizza can get up to two hours so arrive early and make a day/evening of it. It's a farm so expect rustic. After driving down a dirt road and parking in a field you make your way to the barn to order. Other items to note are porta potties, farm animals and trails. They are a clean farm so you bring in everything (drinks, sides, plates, napkins) and take everything out...including the pizza boxes that they serve your pizza in. All the info says to bring your own chairs/tables as well. They do have plastic tables and lots of folding chairs that must be for events because they don't set them up. We forgot our chairs so opted for one of the two picnic tables that says they are available for parties of 8 or less but felt like we got some side eye and then we we're actually called out on it by the owner to other customers which was sort of odd. So definitely bring your chairs/tables/blankets. Onto pizza...it's delicious. We've now tried the Lola, mn mess and pig and pork and all are amazing. This pizza is delicious and the experience is just unique enough to make it worth the drive. Pizza: 5/5 Setting: 5/5 Service/hospitality: 3/5

Pizza was great. Our only complaint was it must have been 85 degrees in there the night we ate…read morethere.

Service was great. Pizza left a lot to be desired. I'm from NY and it wasn't the thin crust with…read moresoft outside rim. Nothing really NY about it unfortunately. Ok for the Midwest though. Pretty typical za.

Stopped in yesterday, Saturday, for one, making this my 386th brewery visit. A little intriguing…read moreand hopeful of maybe a little sweet I opted for a taste of Creme Brulee Coffee Cream Ale. It wasn't what I was hoping for I opted for a pour of Black Robe Stout, that his the palate mark I was hoping for. Cute bright little tap room w a small parking lot. It was easy to spot from State St/13. For 2:00ish on a Saturday there was a good crowd of people but easy to find a seat. I was surprised when I asked the owner how long he'd been around and he responded w ten years. I had no idea it'd been that long that I'd: been meaning to pop in. Cheers Ward House.

If you have the Hop Passport, go elsewhere. They won't honor it, even though they are in it and it…read moreis what brought us in. Recommended Half Pint instead.

I have been going to this place ever since I was just a little kid, I have made lots of memories…read morehere and spent a lot of birthdays here, love the pizza and the ice cream. The servers have always been nice and done their job very well, nice place for kids. The place is very quiet and well put together. Unfortunately I do have a complaint, I recently went to this place and they charged me 21 for a pizza?!?!? Like seriously? It was two teenage girls who tried to give me my pizza and I was just like fuck no. It was too much money just for a CHEESE pizza, no fucking toppings. Fix this now, thx.

This place sucks honestly. I called one time for some wings. They said it'll take 30 minutes so I…read morepulled up in 30 minutes and they still weren't finished with my order. That's because there wasn't even that many people there. I ended up staying an extra 45 minutes for them to finish my wings, they weren't the best wings and they got cold really fast. I'm surprised they're still in business.

This was not a good experience. Drinks were slow to arrive, our waitress wasn't knowledgeable…read moreabout the menu and some drunk lady kept coming over to our table (apparently she was was working there in between beers). Half of our party got their food before the other half and were half-way finished before the rest of the food arrived. My medium prime rib was well done. Etc. etc. Every way possible, this was a disappointment.

The wings were good, a little small, buffalo fries were really good. The service was extremely slow…read moreand had to wait for food and bill to long.

Saturday i finally made the Half Pint stop, my 385th brewery....so i consider myself seasoned…read more... talking to brewers and owners is my JAM. I arrived a little before noon open, an empty truck was already parked so I headed in w the thought; maybe unlocked early? As I approached the set of double doors in front of the non-opening one was the cutest little gray cat...who as I approached got up to meow greet me... I talked back as I opened the door asking "are you going to come in w me?" When I saw a man inside say "she stays outside" so I entered. There was a fella on the corner of the bar that I started talking to about which beer he was drinking? As we talked and the beertender commented, I quickly realized he was the brewer and co-owner Mike. Perfect... just who I love to have behind the bar!! I was @ Half Pint for just over two hours....for which....i rarely stopped talking. As brewer/co-ownet Mike was slanging....and without a wince my whole visit he endured my yammering about beer & brewing!! Mike is not nice, not even lovely. He is...downright....DELIGHTFUL!!! He effortlessly....climbed my Top Owner.... Brewer Ranks!! He was so kind and knowledgeable! Shortly after I arrived a group of four guys, regulars came in...said they were bachelor party brewery hopping. Mike immediately rattled off four breweries they could head to in the area. How knowledgeable and kind! Party Captain Dave had a pint of the Cerveza and couldn't stop raving about it. Mike and I had built a four pour flight to which when I finished I was trying to decide on a pint.... despite Dave's raving I kept shrugging it off as I thought: mehhh I've had plenty of lagers... it's likely not anything special. Shame on me! I cant put my palate on it....but ....just something about Mike's Cerveza was so.....refreshing! It was a solid choice for my only pint. I appreciated as we discussed my next beer.... he asked: any you had to choke down? I replied w a hearty no, they were all delicious, even the two IPA's as that's not a style I particularly care for. We also discussed the tap beer he brews but doesn't even like. Again, i appreciate his honesty. Without a doubt.... already looking FORWARD to my next Saturday stop.... after a grad party in town! If you havent already been.... i HIGHLY recommend Half Pint Brewing! They also have a little popcorn machine when you come in, aww thanks. They're starting bingo one night a week, Pleasant Grove Pizza Farm can be delivered on certain days. The brewery has a county agreement that there will only be five live music performances a year so if you see one advertised and think: ahh I'll catch them the next time? No, no you won't, go on and make plans to attend. Two hours wasn't even long enough for my visit. I wanted to stay but... I wanted to try another brewery and I still had the back to the city drive to make so I cut myself off. Besides by the time I left the place was pretty busy so. For nine beers on tap; I tasted my way through six of them. All lower ABV's, thanks for that! My flight was 1 Pa's Vanilla Bean Porter, 5 Krushin Chovy's Hazy, 6 Norway IPA, & 7 Strawberry Cream Ale. I asked for a taste of the Dusseldorf Alt as that's a style I tend to like & Mike said he didn't like t. We were in agreement that the initial taste was... but the back end hit better. Then I had the pint of 8 Cerveza w Lime. Mike talked about Hannah's Honey & showed me the honey bottles they had for sale. You may have to take gravel roads to get to Half Pint but off the beaten track is well worth the drive....for the delicious beers, the fantabulous hospitality and the townfolk comradery!! Thanks and cheers Half Pint & Mike for making my inaugural stop so fun and memorable!

The little brewery on the prairie is accurate…read more It's out in the country, off a gravel road, up a little hill and on an actual farm. There is an outdoor patio overlooking the farm and nearby fields. Inside is larger than it might seem. The beer is fantastic. The staff was welcoming, helpful and friendly.

Awesome pizza joint!!!! Our super sweet waitress recommended the Carnivore pizza and it was…read moreprobably the best 'meat lovers' pizza I've ever had. Just wonderful flavors and the right amount of meat toppings. We also got the Taco pizza and the Steak and Swiss pizza, and they were also delicious. I really liked this place and would go back. It felt like a cute Italian hole in the wall pizzeria.

Absolutely the best thin crust pizza around, from the slightly tangy spice of the pizza sauce ,…read morecrispy deliciousness of the crust, to the thick slab mozzarella cheesiness, truly is heaven in a mouthful. I've tried several of their pizzas, Tom's special is a fav: pineapple, pepperoni, Canadian bacon with extra cheese, they have a lot of other stuff on their menu, salads, pasta, appetizers but the best is the pizza, very friendly, welcoming staff always, affordable pricing, can't go wrong here. Another cool thing I'm loving is the herbed Parmesan. The picture is pepperoni, pork sausage, and extra cheese.

Ate there couple times, no other choice in town. Place ain't bad needs some updating , bar food is…read morejust the bar food. Personally not a fan of the price for the portions.

Drinks are $2.00 more than all the other bars in town, Archie's is much better. The food is 2…read morestars at best, with the exception of the pizza, pizza was good. Tater tots were to salty to eat, my burger was well done to say the least and onion rings again well over cooked. Small town $6.00 for a cocktail is to much, everyone else are $4.00 for a good call drink. Workers are pretty rude for the most part, a couple friendly waitresses.