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    3.7 (22 reviews)
    InexpensiveSoul Food, Seafood

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    Snapper half the size it used to be. I guess this li'l sorry ass piece of cornbread now included is supposed to compensate? Not happy:-/
    Mike R.

    Update 9/7/18 - The red snapper apparently "shrank" b/c it was formerly twice the size, at least. Enough for two meals. First the owner tries to tell me it's "always been that size" and when that didn't work she blamed her wholesaler - SYSCO. I'm hoping this is an anomaly since I came late for the first time. I don't like restaurants cutting corners - and then lying to me about it like I'm stupid. The price is still $14 & change though. I know the price didn't shrink to match the fish.

    Fried Trout, Cabbage and Green Beans
    Jai B.

    I went to this establishment at the recommendation of two associates because i was craving fish. I purchased trout dinner and it was amazing. Worth the short ride. Totally hidden GEM. Heard they have the beat breakfast

    The check out/pick up area

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    1 year ago

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    2 years ago

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    7 years ago

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    8 years ago

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    2 years ago

    Food is always good, I just wish they can give the cornbread like they use to besides that great service and great food

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    3 years ago

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    3 years ago

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    3 years ago

    First time ordering the breakfast platter. definitely going back. Found our new go to spot.

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    6 years ago

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    5 years ago

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    9 years ago

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    7 years ago

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    12 years ago

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    12 years ago

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    8 years ago

    Best carry out around. Excellent food and customer service. Two thumbs up for the stuffed salmon, whiting, and meatloaf.

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    7 years ago

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    11 years ago

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    11 years ago

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    12 years ago

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    Succotash - National Harbor

    Succotash - National Harbor

    3.8
    (2.3k reviews)
    2.0 mi
    $$

    We came here without a reservation, and fortunately the hostess was able to find us a seat. We…read morewere at a conference and were concerned about time, but our server was sure we would be fine. We ordered quickly and got an order of skillet cornbread, a crabcake, and shrimp and grits. Omg- so good. The cornbread was served with honey butter that made it almost desesert like. But the cornbread itself was savory, so there was a perfect balance. So good! The crab cake was unbelievable. So good. (Similar to what you would get at a pappadeaux for context.) Literally a showstopper. The shrimp and grits were really good too. The shrimp were cooked perfectly and were sweet and juicy. The grits were good, but personally I like more cheese in them. But adding the crystal hot sauce made up for it. Just an amazing meal! Our server Luna was super friendly, hard working and we so enjoyed her! She is a real asset to this place! Great job and great food!

    I'm disappointed to be writing this review about Succotash National Harbor because it has been a…read morerestaurant I've enjoyed and recommended in the past. My cousin and I stopped by on Friday, June 12, 2026, craving one of our favorites--the pimento burger. As usual, we grabbed two open seats at the bar that had just been vacated. A waiter greeted us and said he would return after cleaning the area. Another staff member brought us water, and we waited to place our order. While waiting, I noticed a couple sit down at the bar near us. To my surprise, the first waiter immediately went over to them, took their order, and prepared their drinks while my cousin and I continued to sit there without any acknowledgment. I eventually asked the waiter if he was assigned to our section, and he confirmed that he was. I then asked why the couple had been served before us when we had arrived first. His flippant response was, "Because they're regulars." I replied that, with good customer service, I could become a regular too. He then shrugged and said, "They know management." Thinking I must have misunderstood, I asked him to repeat himself. He again said, "They know management." What bothered me most was not that regular customers were recognized. Great hospitality includes making loyal guests feel appreciated. The problem was the message that seemed to be conveyed--that some customers are more deserving of attention than others because of who they know. When I expressed concern, the waiter appeared dismissive and uninterested in addressing it. Instead of clarifying or apologizing, he repeated the same explanation and shrugged off our concerns. At that point, my cousin looked at me and asked, "Are you ready?" We got up and left without ordering anything. This experience was especially disappointing because it was so different from the positive visits I've had here before. We came expecting good food and a welcoming atmosphere, but instead left feeling ignored and undervalued. I hope management takes customer service seriously and addresses situations like this. Every guest should feel welcomed and respected, whether they are a first-time visitor, a regular, or someone who knows management. Unfortunately, this experience makes me reluctant to return anytime soon. I can't say that I wouldn't recommend Succotash National Harbor, as I've enjoyed many good meals there in the past, but this visit left a lasting negative impression. To make matters worse, my cousin and I never even got the chance to order the pimento burger we came for .

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    Frozen Bourbon blood peach drink

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    Frozen Bourbon blood peach drink

    CF Sub - soulfood - Updated July 2026

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