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    Chacónne Patisserie

    4.5 (33 reviews)
    Closed 6:00 am - 4:00 pm
    Updated 1 month ago

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    Tomato & thyme tart - yummy and lavender & thyme latte from Peixote.
    Vivian H.

    I stopped in here today to meet a friend and was a bit hungry by 3:45pm and selected a tomato and thyme tart. Service was great, all with smiles and very nice! This is a shared space with Peixoto and really nice concept. Ample seating inside. You order at separate counters. So many great pastry options here, I wanted one of everything! The parking in this area is a bit problematic, so be prepared for that. Nice experience here and would return when in the area.

    Pastries
    Sara M.

    I absolutely love pastries from here but my stop into the new downtown building was hopefully an off day. It was a busy Saturday morning so I'll attribute the cold pastries to that. We ordered a cinnamon roll, tomato croissant and a ham sandwich. They were on the counter pretty quickly and I had assumed they were warmed and ready to eat. I walked away and realized they were cold. I went back to try and see if the gal helping us could warm them but she was busy and so were others and ended up just leaving. I popped them into the air fryer when we got home and they were perfect. I'll definitely stop in again and make sure they're warmed when I order.

    Claire C.

    We ordered a almond croissant and a hot sandwich (forgot the name), croissant was crispy and flaky, and strong almond flavor, one of the best almond croissants that I ever had. The sandwich was also good. However, they are on the pricer side, one almond croissant cost almost $9... Anyways, quality is there and I would want to try different items.

    Rajas tart (left) and espresso doughnut (right)
    Leora C.

    This is our go to spot for pastries! In fact I'm embarrassed to say how often we come here. Every single thing I have gotten has been phenomenal, the Rajas tart being a personal favorite. I also recommend the tomato tart, mocha toffee tart, hazelnut cake, espresso doughnut and chocolate pound cake. The people working here are wonderful and their drinks are fabulous as well! I'm especially partial to their matcha. Hands down, my favorite bakery in Phoenix!

    Fruit tart and pecan sticky bun.
    Adam W.

    Very pleasant experience and are not shy of making recommendations. Food taste very fresh and all are prepared for everyone to see. Service was quick with being knowledgeable about their products. Ambiance cozy and there is space to fit everyone.

    Bread case
    Molly M.

    Awesome! Prices are a little steep, but worth it for the quality of the pastry. I got a chocolate croissant and I think it was comparable to the croissants I had in Paris. Very sweet staff! My croissant was perfectly warmed and crispy. There's a decent amount of space to sit either inside or outside.

    Parking validation available for 1 hr
    Miranda N.

    Chaconne Patisserie's downtown Phoenix location is a collaboration with Peixoto to serve a wide selection of pastries and baked goods with coffee. Essentially, they are 2 businesses operating under the same roof, i.e. paying at different registers if you're getting pastries and a drink. The more popular pastries can go quickly, so I would recommend going earlier for the best selection. Service was quick and friendly! There is seating available for small groups. There is metered street parking nearby, and also they validate for up to 1 hour at the 850 PBC parking lot. I got the hot honey latte and a cardamom bun - yum!

    Lillian W.

    Came visiting town with Peixoto on the mind and got side tracked by the BEAUTIFUL pastries at Chaconne! Though pricey, the fruit tart and espresso donut was SO yummy. After a walk in the DT Phoenix heat, we came back for yet another treat for the road - and I STILL think of our delicious sandwich on perfectly crispy bread. Would definitely keep this in my Phoenix rotation whenever I come visit!

    Vanilla almond Danish - seasonal fruit with vanilla custard and a thin layer of vanilla paste in a light flaky pasty. SO GOOD!
    Alisha O.

    This was SO GOOD!! We came late in the day around 1:30 so selection was more limited but I was excited they still had some of the vanilla almond Danishes as this was one of the items I really wanted. The vanilla almond Danish is described as lighter than their cream cheese Danish with seasonal fruit and a thin layer of almond paste beneath vanilla custard. This was fabulous! The blueberries on mine were those smaller, really flavorful ones and the custard was really nice. The almond paste really puts it over the top! The staff were really nice and were helpful when I asked questions. They said the store is increasing production as they've had so much business. I can't wait to try the savory tomato thyme tart! It shares space with Peixoto coffee so plenty of drink options to go with your pastries.

    Cream Cheese Danish
    Emily L.

    Beloved local favorites, Chacónne Pâtisserie and Peixoto Coffee, have officially collaborated to bring a permanent location for both downtown! If you haven't tried Chacónne pastries already from the farmer's markets or various cafes around town, the Cream Cheese Danish is a must-try. It's the right balance of crisp, flaky, and buttery with a perfectly sweet cream cheese filling. Plus, it's always topped with seasonal fruits (the current peach and raspberry one is perhaps my favorite variety!). Quality never misses. Can't wait to try the breads they're serving up soon! Peixoto is also a solid addition to the building, and they were quickly calling out orders even with the opening weekend crowds. This cute spot is largely designed like a grab-and-go cafe -- with separate lines for coffee and pastries -- but there's some seating in the cafe and around the larger building if you want to hang out. Keep in mind that some of the building's doors might be locked on weekends, but you can get straight into Chacónne from the north side.

    Susan L.

    Hallelujah!!! This is a dream collaboration for all coffee/tea lovers and pastry enthusiasts in central Phoenix! I no longer have to drive 35-40 minutes to Chandler or Scottsdale for these offerings! CP is a magnificent new space in DT Phoenix, housed in a fairly new ASU building. Peixoto and Chaconne are sharing the space, so they have 2 registers and ordering areas. It works well! The seasonal coffees and beautiful pastries are exactly what you can expect of these experts. Plenty of seating inside and outside! Light, airy and so welcoming! The baristas and bakery staff are very knowledgeable about their products. It's going to be so dangerous to be able to access Mark Chaconne's baked goods every day instead of just on market days now! FYI: parking is mostly on the street. There is a parking lot behind the building, but there is no validated parking. Coffee pro-tip: Peixoto is one of the few Valley coffee shops that makes a true 6 oz cappuccino!

    Fruit and cheese Danish, sticky toffee bun. Coffee from across the way.
    Jessamine C.

    What a discovery! Just what you dream a bakery can be - buttery, flaky pastry; fresh, sweet toppings; quiche that was impossibly creamy and light. We will be back!

    Vanilla Almond Danish

    We love this place! Some of my favorites are the vanilla almond, ham and cheese croissant, Cubano, and seasonal cream cheese danish to name a few! Great customer service, and it shares the space with Peixoto coffee! If you park in the parking lot, make sure to get it validated by the staff for up to 1 hour!

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    Ask the Community - Chacónne Patisserie

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    We walked over because we were craving a dessert. It is located at The Churchill which is a cool…read morespace with multiple small businesses. It was my first time trying it and the combination of a warm cookie with ice cream was perfect. The ice cream melted into the toppings and made every bite so good! I recommend sharing one because it's small but mighty. I chose to build my own with vanilla ice cream, chocolate syrup, and almonds. The service was kind and welcoming!

    I have seen many food trucks while working on the various Arizona State University campuses, though…read moreI was recently introduced to The Scookie Bar, and what a treat it was (literally and figuratively!). There is a nice variety of sweet treats, and the service provided by the team inside the truck was stellar. One of our student organizations was hosting The Scookie Bar, and after walking around their event, you could score a ticket for a complimentary Scookie. As we pre-ordered so many as incentives for our students, I thought I'd give it a try. Unfortunately, something wasn't set up properly so we didn't have the cookies themselves, but we did have sundaes. We had six options to decide between. I went with The Standard consisting of vanilla ice cream, chocolate chips, and chocolate sauce, and on a normal day, there would have bene a chocolate chip cookie, too. The other five options included the Chocolate Lover, The Celebration, The Signature, Reese's Lover, and The VNA. While I enjoyed the sundae, I'm sure it would have been even better with the cookie included. The Scookie Bar is "where the scoop met the cookie" and serves freshly baked, warm deep-dish skillet cookies also known as scookies. They have a location at The Churchill in Downtown Phoenix, though I would assume I would more regularly see them when their food truck stops by ASU. Their Churchill location is closed on Monday but open Tuesday through Friday from 5-10 PM and Saturday and Sunday from Noon to 10 PM. If you want to order catering, it includes 2 hours of service and a 100 scookie minimum. They can provide a Build Your Own Menu where guests can choose the cookie, ice cream, and toppings, or they can choose from the Signature Scookie Menu which is what ASU did. They have been operating since 2016 in Phoenix. Now that I realize that I was missing the chocolate chip cookie, I need to try it again with that included! I definitely recommend this sweet treat to others.

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    The Sicilian Baker

    The Sicilian Baker

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    The Sicilian Butcher is one of my favorite restaurants in town. So, my recommendation is that you…read moremake it a one-two punch. Have a meal at The Sicilian Butcher and then follow that up with dessert at The Sicilian Baker. There are several locations in town, with this one being in North Phoenix. On my most recent visit, I stopped by on a Thursday. Parking tends to be busy in their complimentary lot, but you'll find a spot. Ambiance (4/5): The Sicilian Baker is connected to The Sicilian Butcher. It's a small bakery, with only a few seats. More of a grab-and-go type of spot or the source of your dessert if you're dining at the restaurant. While small, the decor and ambiance is nice. Service (3/5): A little bit of bad luck, but on my most recent visit, they were having trouble with their refrigeration so no gelato was available. While interacting with the staff, it was an average experience. I will say that the service was much better in the restaurant. Drinks (N/A): I only got dessert, but they do have coffee and a few other beverages available. Food (4/5): The Sicilian Baker is known for its cannolis, tiramisu, gelato, and lobster claws (dessert, not real lobster haha). On my most recent visit, I had a cannoli. They have your classic cannoli but also a nice variety of other fillings including pistachio, Reese's, and more. A+ for creativity, though I decided to stick with the classic. Solid. In fact, all of the desserts I've had here over the years have been quite good.

    After a wonderful meal next door at The Sicilian Butcher, our waiter suggested some dessert, but…read morelittle did I know they had a whole bakery connected to the restaurant. I can't speak on the customer service as we never left our table and our waited just walked over and got what we needed. We were pretty stuffed from our massive meal, but we decided on sharing a cup of gelato just to satisfy our sweet tooth. I peeked inside as our table was right at a little walkway from the restaurant to the bakery. Gelato is just one of many things they serve here. They also have all your typical Italian desserts. Cakes like tiramisu, pastries like Italian flag cookies, cookies like Italian wedding cookies, cannolis of different varieties, and of course gelato. What was suggested to us if we wanted gelato was the hazelnut flavor. I was expecting a little cup for the 6 of us just to get a taste, but what he brought over was a massive serving. I don't know how many scoops it was or even how much we even paid, but we all got plenty with some even left behind. Now this gelato was life changing. Probably the best I've had in the states. I know it's gotta be way better in Italy, but I'll take what I can when I can. Think of a Ferrero Rocher but in gelato form. It was delicious and I couldn't get enough of it. It wasn't overly sweet and it had a little crunch with bits of chocolate and hazelnuts. My sweet tooth was extremely satisfied after having dessert here. I have literally been thinking about that gelato since I left Phoenix. Luckily this company has locations in Texas so I will definitely be seeking out this gelato soon.

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    Gelato
    Gelato
    Pastries Galore!!!!
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    Banham’s Cheesecake

    Banham’s Cheesecake

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    When I was looking at Phoenix, the spot kept popping up so I had to try it. I tried to tiramisu and…read moreit was very good. I wish I could've tried more flavors, but I couldn't take him with me on the flight. The service is very friendly. They talked about all of their flavors and provide a recommendations, but I was craving tiramisu. They have water and coffee and protein shakes or milk if you need something with your cheesecake The inside was wonderfully air condition and there's some seeds. If you wanna eat it in the store. It looks like a lot of people bought it to go though. If I was to come back, I would want to try the cheesecake and I recommend that you try it too!

    Let's start with what they absolutely nailed, the cheesecake. This is the reason people keep coming…read moreback. It's smooth, rich without being too heavy, and the flavor actually develops as you eat it instead of just being one-note sweet. You can tell they take this part seriously. Leave it outside the fridge for an hour and watch that cheesecake melt on your tongue crystals (if you have the patience for that) Their rotating monthly flavors keeps things interesting, and you're not just stuck with the same lineup every time. Out of what I tried, the banana pudding one was easily a standout--super nostalgic, creamy, and just done right without being overly sweet. The coconut one was also up there, more subtle but still really clean and flavorful. Love me some coconut! They also have a punch card system--buy 9 slices, get the 10th free--which is a nice touch. It lowkey turns into a mission because once you've tried one flavor, you kinda want to work your way through all of them anyway. Now...the downside. The customer service just isn't great. It's not aggressive or anything, just noticeably lacking. There's not much warmth or engagement--it feels pretty transactional. For a place that clearly puts effort into their product, you'd expect at least a baseline level of hospitality, and it's just not really there. So overall, if you're going to Banhams, go for the cheesecake. The rotating flavors keep it fresh, the quality is legit, and it's definitely worth trying. Just don't expect much from the service side, and you'll enjoy it a lot more.

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    La Grande Orange

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    Haven't been here in a minute, and haven't reviewed LGO on Yelp before. If you haven't been, it's a…read morelocal gem. Lots a boutique finds in their storefront. Both fun grocery picks, gift ideas, and children's toys to peruse. Their food is pretty good for a quick lunch on the go! I came here with friends just for a casual pickup and catchup. I ordered the seasonal Berry Cheesecake Latte. Instant hit!! I was a bit shocked by opting for oat milk was $1.50...but disregarding that bit, the latte was a cozy summer drink. As soon as I ordered it and put my card away, I turned around and my drink was ready!

    Every time I come here there is an issue. Last time I got the wrong item. This time they called a…read moretow truck on my because I parked in their "curbside" pickup spot when there were no other spots open. I asked the manager if this was the policy and he told me, "I haven't talked to the security guard, maybe you should just move your car instead of making it a big deal." Yeah I think your security guard either lying about a tow truck or actually calling one is actually a big deal. Holy crap. Way too over priced to deal with this hassle. They also have no idea what a nicoise salad is. And the manager was gossiping with an employee about me which made it so obvious because she was staring me down from over the counter. I'm literally just trying to grab a meal to go. Absolutely insane. Burger was okay. Truly not worth the experience.

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    Absolute unit of a crepe! They were extremely tasty (went with the Cre-Pizza) and made perfectly!…read moreThe gals running the truck were sweet, very caring and extremely attentive. Love that they are out here taking care of the community and letting some hardcore kids get down.

    Changing my review immediately, Olla Olla hosted a charity event, demanded all of the money from…read morethe bands performing, did not pay any bands for their time, travel or any other expenses. The owners pocketed all the money raised, even demanded additional funds from bands merchandise sales. Absolute disgrace to the community. They put on the face of someone helping the community when in reality they are greedy conniving individuals taking advantage of the youths desire to perform and display their creative music with one another. Phenomenal crepes, horchata and more. This place is like a hidden little secret. They have many different delicious crepe options that are made when you order them so they are always fresh, hot and tasty. There are so many freshly made drinks to choose from Horchatas, Shakes, Lemonades in a variety of flavors that come in Mason jars you can take home. They offer catering, make cakes for you special events, host special events for the local youth. They open their doors and allow the local youth community to put on small music shows to show their support of their hard work and support their passion for their love of music. They offer painting classes and even cake decorating classes. This truly is a small hidden gem that shouldn't get passed by. If you are ever in the area stop by for a bit to eat or to enjoy a delicious drink.

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    Chacónne Patisserie - bakeries - Updated July 2026

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