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    Chamoun’s Way

    4.7 (279 reviews)
    Open 11:00 am - 9:00 pm
    Updated 2 weeks ago

    Order Chamoun’s Way Takeout or Delivery

    Chamoun’s Way Photos

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    CHAMOUN’S WAY ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Outdoor seating

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    Lamb kofta wrap
    Ed S.

    Was in the mood for lamb so I got the lamb kofta wrap done Chamoun's way and added extra pickles and turnips. It hit the spot. The richness of the lightly spiced lamb was cut through by the pickles and turnips. Service was friendly and the dining space is clean and comfortable.

    Seema Z.

    We stopped here after visiting the nearby businesses. The spot has ample traditional Lebanese options as well as the usual kebabs and skewers to try. We tried the combo plate which comes with a selection of lamp beef and chicken kabobs. The chicken was excellent and the sides with the sauces were also well-balanced. The only gripe is that if you're sitting down to eat they serve everything on disposable plates since spoons. I wish for the prices it would have regular plates available. But that said maybe it is more of.to go establishment. The owner is super nice and very friendly and gave us some extra dips to try

    Chicken Shawarma (Hummus, Baba Ghannouj, Tomato, and Cucumber) and Falafel
    Won M U.

    Very delicious! One of the best shawarmas I have ever eaten! Falafel is also delicious too and is not too salty and oily as well.

    Pickles and Sauce Platter
    Gia H.

    I didn't know what to order at first, but the man at the register made it super easy to decide - he chose the perfect menu for dinner and gave us complimentary fries and drink to enjoy with our meal. The food tasted amazing and the portions are huge. Filled me up! Ambiance is chill, cozy. It seems that there are regulars who come and catch up with their close friends - I heard a bit of very juicy gossip in the background. Anyways, 5/5, would go back!

    Wrap
    Steph W.

    Ambiance (4/5): No frills space with the front windows and door open with fresh air coming into the restaurant. Service (5/5): The register worker (maybe owner?) was super chill and friendly who provided suggestions and checked in on us after ordering. We also wanted to help by clearing the table but he insisted that we leave it and he'd help clean up. The menu is extensive. We landed on a wrap and a plate. The chicken shawarma was better than the lamb--lamb chunks were a bit tough. It was unlimited toppings and all were very fresh. This would be a banger if their pita was better quality/ different recipe. Must get the hot sauce and tzatziki sauce was amazing. The wrap is ginormous so definitely worth the price point. Will definitely be back again!

    KNAFEH
    Abigail M.

    Absolutely Phenomenal!and an absolute Gem! I had an amazing experience here! The food is high-quality, deeply flavorful, and tastes like authentic Lebanese cooking. Not only was everything delicious, but our server was also incredibly nice and very generous with the serving sizes. The ambience is not high class restaurant but the food is! To top it all off, the cheese dessert was out of this world phenomenal! It is a must-try. 10/10 highly recommend! If you want high-quality, authentic Lebanese food in NYC, this is the spot. Make sure you save room for the cheese dessert--it is seriously out of this world! I will definitely be back.

    Beef shawarma bowl
    Cheyenne T.

    Middle of the road Lebanese food. It wasn't bad but it wasn't amazing. Portions were decent sized but a little overpriced. There's ample seating. Service was friendly.

    Vanessa S.

    Delicious Lebanese food in the NYC area! It reminded me of a better version of Cava. Lots of variety and options. Service was fast and easy. The ambiance here is very simple but food was fresh and made to order. A great quick spot to grab a meal!

    CHAMOUN'S WAY COMBO ($35)
    Ryan H.

    Must try: Chamoun's Way Combo! Why: If you're a meat lover get the combo! Packed with chicken, beef, and lamb. I got vermicelli rice, tomatoes, onions, hummus, and baba ghannouj with tzatziki and lemon tahini sauces. Meats were mostly juicy and tender. Some beef had burnt ends, which added flavor and texture. Baba ghannouj had a nice smokey flavor. Hummus was creamy. Great portions for both dips and came with about 6 pita breads. Meal was great for sharing or saving as leftovers. Simple, delicious, and filling. Notes: I am glad I randomly found this Lebanese spot while walking home. Restaurant has many tables for large or small parties. I came on a Monday around 7pm and they were busy with dine-in and online orders. I ordered takeout and it was a short wait. Worker was hard at work managing all the orders and still made me feel welcomed. I thought $36 for the entire meal was a great deal. Coming back for more and to try other dishes!

    Alison A.

    Delicious and great service. The staff gave great recommendations for what to eat and the service was quick as well. Everything felt pretty clean and not heavy at all. Would go again

    Half Beef (lamb) kufta and half Beef (Lamb) Sujuk bowl with Baba Ghannouj and Hummus
    Devashis R.

    It was ok. The owner was very nice and offered to do half and half for the protein when I wasn't sure what I wanted, which I appreciated. It was a lot of food for the money, which was great, but the hummus and baba ganoush had zero flavor, it was kind of bizarre. I noticed other people mentioning the same thing so maybe it was an off day and some batches are better than others. Everything is made to order so my food was fresh and hot, but it can take a little time to prepare so keep that in mind. I'm ok waiting for freshly made food. There are a fair number of tables if you decide to eat it, I noticed most people take it to go or are ordering delivery. I'd come back to give it another shot.

    Base of vegetables with fish and hummus, baba ghannouj, yellow peppers, and tomato as the toppings
    Vivienne C.

    I really feel like I ordered the wrong thing so I have to go back to try it again, so this review may not be that accurate but cheers to documenting any and all life experiences right? Came on a weekday night and the store was bustling. You order up at the front and if you dine in, you can sit at a random table and they will serve you the food. I ordered a base of vegetables with fish and hummus, baba ghannouj, yellow peppers, and tomato as the toppings. I think I should've ordered the beef kufta because the fish tasted pretty similar to tilapia and didn't have a ton of flavor. I did really appreciate the baba ghannouj though as there were still some chunky bits of eggplant in there. The yellow peppers were also nice to cut through the meatiness of the fish. Overall, I ordered the wrong thing and would return to try again.

    FALAFEL (4PCS) BABA GHANNOUJ tahini vermicelli rice

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    2 months ago

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    1 year ago

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    12 days ago

    That was worth my time and money -- great service, great food, fair decor in that its namely takeout

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    11 months ago

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    1 year ago

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    4 months ago

    This place is so so good, and owned by the loveliest people. Just go you won't regret it. So good!

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    1 year ago

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    11 months ago

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    6 months ago

    Awesome Indian food and even better ambience. Stopped in on a random Tuesday and was pleasant surprised. Michelin rated.

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    2 years ago

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    7 months ago

    So good.....Recommend 100%.....Food and service incredible .....Great spot for something with friends

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    4 months ago

    Authentic Lebanese food at its best. Got the chicken schwarma amd it was amazing. Service is top notch

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    6 months ago

    Absolutely incredible food, and hands down the nicest people running it. A true NYC gem. Do yourself a favor and stop by sometime.

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    Page 1 of 7

    Chamoun’s Way Reviews in Other Languages

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    ilili NoMad - Lamb & Beef Shawarma (6.5/10)

    ilili NoMad

    4.1(2.9k reviews)
    2.1 miFlatiron
    $$$

    A group of us were here for brunch on a Saturday and we had such a great experience…read more It's a huge beautiful space with both indoor and outdoor seating and we chose to sit indoors. The staff was extremely warm, kind and welcoming and a special shoutout to Irem who was amazing, gave us some great recommendations and took care of us throughout. I went for the $39 prix fixe brunch which is honestly such a great deal and comes with quite a spread. I had the muhammara, hummus, shakshuka and dessert and thoroughly enjoyed my coffee too. We also ordered the tuna Niçoise salad, which is by far the best I have had ever. One of my friends was accidentally served the wrong order and they immediately replaced it with the right one and made her meal completely complimentary, which was such a nice gesture and something we really appreciated. We also loved that nobody was rushing us and we could just sit, chat and enjoy our brunch. Great food, beautiful ambiance, wonderful hospitality and even the restrooms were spotless and very well maintained. Overall such a positive experience and easily a 5/5 for me.

    We went for Mother's Day brunch. When we arrived a few minutes early we did have to wait a bit. The…read morerestaurant had two floors, nicely decorated and cozy. We were lead upstairs to a table. There were 7 of us The seating was cozy but not cramped. We started with 7 family style small dishes: Hummus with Falafel Pops (chickpea purée, tahini, falafel, olive oil), Spring Burrata (roasted cherry tomatoes, toast, basil oil), Hamachi Crudo (passionfruit vinaigrette, citrus zest, cucumber, mint, sesame tuile), Scallops (carrot puree, serrano pepper, brown butter sauce), Tenderloin Skewer (zaatar chimichurri, fresh herb salad), and Shiitake Stuffed Grape Leaves (tomato coulis, yogurt foam, herbs). Everything was delicious. The hummus was well seasoned the falafel had a nice crunch. It went well with the warm puffy gyro bread that came to the table. The burrata was wasm and creamy. I love the vinaigrette on the fish. I ended up eating most of it. The scallops were the sweetest, most tender ones I have ever had. The tenderloin skewers were tender and well seasoned. I liked the grape leaves but the rice consistency was very soft almost mushy and you can barely tell there were mushrooms. There was barely any mushrooms flavor. Next we all chose an entree. I got the duck breast, my husband and daughter each had the beef tenderloin. The duck breast was smaller than i expected. The skin was nicely seared and very crispy but boy did it give my jaw a workout. It was done medium rare. It was juicy but tough. The small beef tenderloin was tender and smoky. The waiter poured the sauce over the tenderloin for added flavor. Finally dessert was a fruit plate with ice cream and pudding. The fruit was fresh and the flavors of the ice cream and pudding unique. It was a nice end to a good brunch. The price was a little expensive at $85 a person.

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    Au Za'atar - East Village - Loved the presentation chicken shawarma

    Au Za'atar - East Village

    4.2(1.9k reviews)
    2.7 miEast Village, Alphabet City
    $$

    Au Za'atar in the East Village is an absolute standout! This place boasts a warm ambiance…read moreexceptional staff, and incredible food. Every single bite was delicious, and the portion sizes were nothing short of a feast. The tableside shawarma tower and mezze & dips spinner were clear winners! This all paired with an incredible bar and cocktail menu created a fantastic dining experience on every front. Whether you're going with a big group or a close friend, this place needs to be added to your list!

    First of all I've been talking up Au Za'atar since my first visit, have sent many friends their way…read moreand have gone a few times since my first meal. My most recent visit this month changed all that. I went with my son because we were in town. As it was the first place we knew we wanted to eat, I made a reservation well in advance and we showed up on time. It was noisier than usual and pretty hectic. We ordered a few appetizers and meals and a drink. No one ever checked in on us or refilled our water. I flagged someone down for to go containers as we wanted to save room for dessert and a second drink. They brought the containers and then we proceeded to sit again with no one checking in. We had been there for approximately 40-45 minutes total and were still waiting on someone to come back with the dessert menu when the host came to our table and said "there's a party with a reservation who needs tho is table so could you please leave soon?" Never has this happened to me. How insulting. When I expressed confusion stating we hadn't even received a check so why would we leave, rather than offer a proper apology and/or a "can we get you anything else?" She just said "oh that's not what I was told." And then a server brought us a check. I asked him if 45 minutes was the usual amount of time they give customers with dinner reservations and he said "I'm not sure. We're just really busy and probably overbooked." Again, no offer to make it right. Initially I wasn't going to leave this review. I reached out directly to the restaurant via email to tell them about the humiliating experience of being asked to leave when we weren't even done. Instead of offering to make it right (anything would have been appreciated - a dessert on the house next time - just some token indicating they valued me as a customer) they just explained that there was confusion and that they've talked to their staff so it doesn't happen to anyone in the future. Both the experience and the response put a horrible taste in my mouth and sadly I will probably not be back.

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    Au Za'atar - East Village - Outside seating. Exterior

    Outside seating. Exterior

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    Lamb schwarma

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    Au Za'atar - Midtown East - Chicken shawarma and French fries

    Au Za'atar - Midtown East

    4.5(598 reviews)
    0.4 miMidtown East

    This place is absolutely amazing. The second you walk in, the employees make you feel welcome…read more We started with the hummus and mixed dips with warm pita bread--absolutely delicious. You can tell immediately that everything is fresh. For the main course, we had a platter that came with steak, chicken, and lamb chops, and everything was cooked to perfection. The flavors and seasoning were top-tier. For dessert, we had the warm baklava, which was absolutely delicious with every bite. If you have kids, don't worry--they also have an appetizer that's similar to a mozzarella stick that was absolutely delicious. I just can't remember the name of it! They play all types of music, and even though the space is big, the personal and intimate connection with the employees is what really made the experience special. The manager, Joselyn, was incredibly warm and welcoming. Our waitress, Vivian, was on top of every single request. Bravo! I only wish I had been able to meet the chef because I would personally shake their hand. The food was truly amazing. This is definitely a place where you could throw a birthday party, have a professional dinner, or simply enjoy a beautiful night out with your wife. It has all the qualities of a great restaurant, and I feel like NYC is starting to lose sight of that kind of hospitality. Eating here honestly reminded me of my travels to Egypt. The hospitality was A1. BRAVO! And I can't forget the bartender--he definitely knows what he's doing!

    The best eat I had on my trip! One of the people in the group reserved this restaurant as they have…read morebeen here before and raved about the portions and how good the food is. Definitely did not disappoint. All the food here is sharable and for 4 people it was enough. Sadly could not bring it all with us, but would have if we lived here. From what I remembered, we ordered the Lamb Shank, Sumac Fries, and Kouda Bi Zeit. All delicious, all notably the favorite. Probably the reason why I remember these out of the rest of our order. Drinks were also delicious. We ended up ordering each other's favorite drink. Mine ended up being the Mediterranean C vs the Once Upon a Time. Overall, highly recommend! Best mediterranean food I have ever had.

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    Au Za'atar - Midtown East - Bar area

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    Au Za'atar - Midtown East - Mezze tower (3)

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    Au Za'atar - Midtown East - Frozen Mint Lemonada (~$14)

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    Frozen Mint Lemonada (~$14)

    Yara

    Yara

    4.2(323 reviews)
    0.7 miMidtown East
    $$$
    Vegan friendly
    Private events

    Our party of 7 tried a number of mezze and platter dishes and there were plenty of vegan options…read morefor our vegan in the group to select from. Among everything we ordered included hummus and spicy hummus - both bowls were scraped clean, it was soooo good -- plus moussakaa, falafel, and cauliflower mezzes. Everything was delicious! I had the lemon sole, which could've done with a lot less salt, but the whole dish was delicious and I left nothing behind (except for some bones). Our dinner was made all the more memorable by our waiter who was funny/super nice! Knowing it was my birthday, once dinner was over, out came a birthday torch and accompanying baklawa w delicious cotton candy topping (on the house, which was a nice surprise). Two others celebrated their birthdays there while we were there, so it's quite popular for birthday celebrations. I look forward to returning some day soon, and I will recommend this restaurant to my friends.

    3.5 stars, a beautiful dimly lit dining room and huge no less. There are a few steps walking up to…read morethe dining area. Great for groups of all sizes, reservations suggested but on this weekday visit, it was not too busy. We had a resy any way. Service was fair. Our waiter checked in with us once after we ordered and we had to beckon him twice - once for water refill and second for condiments/questions. What I didn't appreciate but understood, since we were two people dining, we got a corner table for two. It was not busy so we asked for the table next to us since we ordered plenty. They did not accommodate us saying they may need it for later. I did not think that was necessary since the place was not busy. This was 6pm on a Wednesday. And to boot, huge dining room - plenty of seating available. This was off putting as we said we ordered plenty. Our plates barely fit and they brought everything almost at once. Onto the food, I may not have ordered their popular dishes but nevertheless, nothing to rave about. Portions were shareable but it was just okay. There was not one stand out dish. I had higher expectations based on other reviews and photos but it was likely what we ordered. This was a vegetarian meal for me since I was dining with a vegetarian. - Moussakaa, this was a very tomato based sauce dish. Fried eggplant and chick peas combined had a nice texture. Mild flavors. - Arayess cheese - sorely disappointed. Very little flavor and I love my cheeses. It needed something to make it more appealing. It literally looked like cheese in a pita. And yes, by description it was. No condiments or side of anything to offset the plating. Visually flat. It could've used a sun dried tomato paste or some acidic side dipping sauce. - Yara Fries - shockingly simple, zaatar and spices. But they didn't put enough. It still looked like regular fries. And by the name, I expected more punch of flavor. It was not there. - Falafel - tricky dish if it's not cooked well. Simple again by name but the ingredients were just mild in flavor. Crunch was perfect. The chickpea, onions, cilantro and garlic was not pronounced. It was ok. Not memorable. - House wine, by the glass, decent and went well with what we ate. Would I return is the question... Likely not. The menu was so promising but nothing to bring me back.

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    Yara
    Yara
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    Hen House NYC - Childhood Crispy Rice (~$18): with shish taouk

    Hen House NYC

    4.6(106 reviews)
    2.9 miEast Village

    All I had heard about Hen House was their cozy, innovative dishes and was excited to go. They're…read moreknown for their falafel and other creative flavors and I went with the staple shawarma plate. It was served with lackluster presentation, standard ingredients, and lack of creative flair I was expecting and heard about. I wouldn't count Hen House out, but believe this was a one-off, standard, experience.

    My friends and I arrived fairly early on Friday to dine in for brunch/lunch. We were greeted warmly…read moreby the cashier who told us to sit. The seating area is fairly small, which surprised me. We ordered the crispy garlic rice, the Piri Piri chicken sandwich, and the famous knefeh and chicken pancake. The server was so nice, she offered us a sample of the seasonal lemonade, which had rose water and turmeric. It did take a little bit of time for all the food to come out. We chit-chatted while we shared the garlic rice (a little crunchy, very mild) and the chicken sandwich. The PiriPiri sandwich came with a huge piece of fried chicken that was spiced and fried well. The chicken was juicy and not super dry. The little bit of pickled cabbage helped keep things from becoming too greasy. After a bit of wait, the pancake was served. It was such a fun experience with the crunchy kadayif noodles and the cheese hidden underneath a super fluffy pancake. The salty and cheesy flavors of the pancake went well with the rose maple syrup. The spice from the chicken added another note to the dish that made it such a great combo of flavor. I could not stop picking at this huge pancake. It's definitely meant to be eaten by at least two, if not three. If we had known, we probably wouldn't have ordered the other chicken sandwich. Overall the contrast in the chicken and knafeh pancake alone was enough to want me to visit again. The textural crunch, the melted pull of the cheese, the sweet syrup against salty and spicy flavors of the chicken. Not only was the whole presentation beautiful, but the dish itself tasted amazing. I would visit Hen House again for the experience.

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    Hen House NYC - The catering that gets done by Hen house is some of the best in the city. Custom menus, bbq kits and more.

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    The catering that gets done by Hen house is some of the best in the city. Custom menus, bbq kits and more.

    Chamoun’s Way - mediterranean - Updated September 2026

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