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    Charleys Cheesesteaks and Wings

    2.6 (13 reviews)
    Closed 10:00 am - 10:00 pm
    Updated 3 months ago

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    I always came to this Charley's and I had the best experience but today I came in to order the 20 wings special and came home and opened the box and all my wings were burnt.....

    PHILLY CHEESESTEAK

    I was craving a traditional cheesesteak since I didn't have one in a few years. Found Charley's on the maps app. I drove there especially for the sandwich. I got a regular Philly combo ($17). The taste was just ok. I thought there wasn't NEARLY enough meat. The best thing about that sandwich was the fries on the side. They were good. That's why I gave this place 2 stars. It was the first and LAST time for Charlie

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    2 years ago

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    10 months ago

    They have no fries, no wings, no mozzarella sticks or milk shakes. This place has nothing!

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    4 years ago

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    Dinah A.

    Glad you liked your cheesesteak, Brad!

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    2 years ago

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    4 years ago

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    4 years ago

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    3 years ago

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    Dinah A.

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    4 years ago

    I order my food ahead online and received a message that it was done at 1:27 pm and it's been more then 15 mins past

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    OUTTA BRONX

    OUTTA BRONX

    4.3
    (395 reviews)
    3.9 mi
    $$

    Just tried this place for dinner. Outstanding food and eating-in experience…read more Their KRISPY KRUNCHY FRIED CHICKEN is FAR better, MUCH more highly superior, to any of the other fried chicken chain outlets we've tried before. Cooked just right. Crispy on the outside, tender and juicy on the inside. Excellent, fresh flavor! As it is prepared to order, expect about a 15 minute wait time for the chicken... but WELL worth that wait, as it turned out. Fries and Onion Rings sides were PERFECT, and tastier than most. Interesting, varied menu, too! Very generous portions... and the chicken pieces were real, actual sized pieces of chicken... not like the canary-sized tidbits served up by today's fried chicken chain outlets! Although the seating area was VERY small (store front operation,) the facilities were bright, clean and well maintained. The staff was welcoming, patient and most helpful as we worked our way through their surprisingly large, and varied menu! Reasonably priced, too! Overall... a happy find... and now one of our go-to favorites! Just wish they had a LOT more locations closer (to us!) Surprise/Sun City areas would benefit from having closer access to Outta Bronx sandwich/hot dog/wings/Krispy Krunchy chicken locations! I think it would catch on in no-time... assuming today's quality, and value, remained the same, of course. I'm, generally, hard to please... but Outta Bronx/Krispy Krunchy chicken seems to hit it on all cylinders! VERY pleased. Mark us down as huge fans!

    Outta Bronx - A Very Disappointing Visit and an Even Worse Follow‑Up…read more We've been customers of this spot for some time, and up until now, the food has always been solid. Unfortunately, our latest experience was far from what we've come to expect. Our order was wrong from the start -- something we caught before leaving -- and we were told our food had been handed to another customer, so it had to be remade. Annoying, but understandable. The real issues showed up once we got home. The mac and cheese tasted stale and simply wasn't edible. The Reuben was another disappointment: barely any meat, what little there was had been overcooked, and the sandwich had almost no sauerkraut. When I flipped it over, I could literally see more toppings through the meat than actual meat. The only thing that resembled their usual quality was the chicken fingers. What pushed this experience from disappointing to unacceptable was the phone call I received from the owner,after I emailed their website to share what happened. My intention was to give them a chance to address the situation privately rather than jumping straight to a negative review. Instead, I spent nearly half an hour listening to the owner defend the food, insist the items we ordered weren't their "best sellers," and tell us to choose different items next time. They claimed nothing could be wrong with the food and that we should have just eaten it. They also said the mac and cheese wasn't their responsibility and told us to complain to Krispy Krunchy Chicken because they "just microwave" what they receive. When asked whether a replacement would resolve the issue, I said yes -- only for the owner to then accuse me of taking money from their family and saying they personally wouldn't complain about food they didn't like. I was told to just eat it and avoid ordering those items again. I have this all recorded. If you're going to ask whether a replacement would make things right, why turn it into an argument afterward? This could have been handled quickly and respectfully. Instead, I was told I was bothering them by emailing on a Friday night, and the entire call felt unnecessary and unprofessional. Calling a customer on a Friday night to argue is not how you keep loyal customers. After enjoying this place for some time, it's disappointing to see how poorly concerns are handled when something goes wrong. Update: I believe the response to this shows what I outlined above. I do not know this owner personally. I met them twice at the restaurant when getting my orders and both were good yet brief experiences. I also do not understand how there is fraud in contacting a restaurant, via their contact us email address, to inform them of issues you had with an order. Their call to me, in response to the email, was not a personal call and entirely business related. This simply shows that this is the type of response one can expect if they have any issues with their order.

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    Chief beef!
    Angie’s Lobster

    Angie’s Lobster

    3.1
    (61 reviews)
    2.5 mi

    During the lobster wedding, the lobster groom referred to his new spouse as his "butter half."…read more ;D My parents area in Glendale has been popping up all sorts of new places to eat at. Angie's Lobster is one of them. Not a stranger to their concept, I did see a lot of fun new stuff to try: - Crunch#!@$ Supreme with USDA Prime top Sirloin Steak, $6.99: I think the person who assembled my crunchwrap left out the tostada and tomatoes. Had it been in there, I think this would have made for an amazing crunchwrap. The steak itself was done well. - #!@$ Rib Sandwich Meal, $8.99: This is the thing to pass. Have you ever bitten into something so salt you fall onto your knees, knowing your blood pressure was about to punch the moon in the dark side? That's what happen. I was intrigued by their take on a rib sandwich but I recommend you pass on it unless you want to feel like a horse with a salt lick. - Extra #!@$ Salad Meal, $6.99: I mean, it's a salad. It's a chicken parm and spinach salad with an herbaceous pesto dressing. This was solid with no complaints. It also came with a quesadilla on the side so that was fun. Always a fan of Angie's. I can't wait for them to open up the one by my house this fall. They'll be half-a-mile away. My wallet is quivering.

    What the hell happened to the cod sandwich? I usually get…read morethis all this time within the last year. I go there at least once every other month.. before, he Cod pieces used to be a nice portion for a fish sandwich. They're always put two of them on between the buns.. there was actually fish and you could taste it. I went in today 05/09/26 Ordered my regular cod, sandwich with fries and a Coke got at home and bit into it and it was mostly bread hardly any fish at all in it. I understand there's inflation but you guys are getting ridiculous with the shrink inflation of your fish sandwiches. Kind of thought it was a bargain before.... now. I just think it's a rip off bread sandwich slapped in between two pieces of bread.. It was thinner than a piece of chicken breast pounded flat in a chicken sandwich. I'm not paying for a bread sandwich that taste like fish. I also noticed none of your restaurants are consistent. Y'all sell different things.. Going to start calling you, Sybil , Because you can't make up your mind what you want to have sold in your stores to make it consistent. One place serves certain things that other places don't other places serve something else. You can't call yourself fast food if you're not consistent that's the whole business model.

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    Charleys Cheesesteaks and Wings - cheesesteaks - Updated June 2026

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