Ahhh! Gluten and dairy free options galore…read more We are from northern Indiana where the populace is ignorant on the poisons in our food. This is a great choice for the 30% of americas population affected by gluten related afflictions. Food is great, staff is smiling and informative. We will support this chain of restaurants wherever we may find them.

Went here for dinner. I had the Mother Earth bowl with chicken. The flavors were so good together…read more The sweet potatoes and the mushrooms were the best. My husband had the bang bang bowl. This one is a limited time special. Hopefully they keep it. He really enjoyed. I like restaurants where you order at the counter and then food is delivered. Nice and simple but enjoyable.

Coming from Seattle, I have a high bar for quality coffee, and 30th St Market did not disappoint!…read moreWe dined in on a beautiful Saturday morning. Yes, dined in! With plenty of seating indoors and out, we had no problems finding a table to accommodate our party of three. I ordered an iced vanilla cinnamon latte that was smooth and creamy, and to go with it the raspberry almond bow croissant. First off, the bow shape is adorable! Filled with raspberry - almond filling and dusted with powdered sugar, the croissants flaky outer layers and doughy inside was the perfect pair to my latte!

(4/5) I stopped by…read more30th St. Market and tried the Italian sandwich. The food was definitely the highlight of the visit. The sandwich was made with fresh bread, quality Italian meats and toppings, and had great flavor throughout. The ordering process was simple, and the food came out quickly with a buzzer system that lets you know when it's ready for pickup. The reason I'm giving 4 stars instead of 5 has more to do with the dining experience than the food itself. The dining area felt pretty warm during my visit. I'm not sure if it was because of the heat outside or if the AC wasn't keeping up, but it was noticeable. There was also a fly flying around while I was eating. Another small issue was the water station. Water is self-serve, which is fine, but the cups provided are extremely small, so I found myself getting refills multiple times. The restaurant is also largely self-service, from picking up your food to cleaning up after yourself. That said, the sandwich itself was excellent. Prices are on the premium side, but honestly not out of line with what places like Subway or City Bites charge these days. The quality of the food was very good, and I'd definitely come back for another sandwich.

After leaving church, my Fiancé and I were trying to decide where to go eat after. What I love…read moreabout him is that he finds romance and meaning in every moment. So he decided to make an early afternoon reservation at RH Rooftop for the two of us. From the moment we got up there, it felt so comfortable. There's a genuine energy that pours into this establishment. Demi, our server, was down to earth and kind enough to give us her insight on the dishes she loved. I got the American breakfast, it was delicious! Can't ever go wrong with a classic plate. My fiancé ordered the Italian Benedict, it was rich and savory and beautifully put together. We also got two mini lobster rolls with caviar on them!! That was a really cool and delicious experience The dessert was out of this world! We got the butterscotch creme brûlée (it literally says no words underneath this on the menu, and it's true, NO WORDS!) and the espresso and ice cream dessert. Thank you so much Jenn and Demi for giving us an afternoon we won't forget. We will absolutely be back

Ambiance is everything imagine glass garden greenhouse. Water fountain in the center with live…read moretrees!! Lots of photo ops with comfy bench style seating and individual seats. Lots of sunshine, sunnies are a good idea! We had reservations, they filled up quick. Valet park at the hotel $15 or self park in the garage. It's is on 3rd floor of the furniture store. Server had started out great and friendly full of smiles but by the end not the case. I dont know exactly what shifted but we started with cocktails and appetizers as I was celebrating my birthday brunch with a couple of cousins. I ordered a cucumber margarita (off menu) and it was so refreshing! Chef's kiss!!! Shrimp cocktail was large cold shrimp in a glass with different dipping sauces. The mgrs were helping refill waters and assisting servers, blonde brown hair woman overheard me discussing the shrimp and she said let me take care of that for you since it wasn't what you expected. All happily, I was not aiming for a free comp. We then had a round of the Rose cocktail which was a nice spritzer but tons of ice hmm I wonder how much wine I actually had. Mind you these are $24-$28 cocktails. We had the mini crab roll bites topped with caviar which was the best thing I had that day. Toast was buttery food, and fresh delicious caviar. I then opted for the grilled branzino, and truffle fries. The fish was tasty but then choked a bit on the bones, why are there bones? Really...?? Truffle fries chef's kiss after scaring me to death with the fish bones.my cousin had the roasted chicken and charred broccolini- that chicken skin/meat was so salty like the brine was never washed off idk it was not eatable. The broccolini was so charred like black rocks I mean I literally was rubbing off the burnt black , it was like the grill top was so dirty and hadn't been cleaned. That was no bueno. Lastly, the basic breakfast, her potatoes were rock hard, bacon hard and toast burnt black and bout crack a tooth. This was aweful and the waitress rarely returned after the first complaint on the bones. It's sad to say I paid over $200 tab and bout choked on my meal. Their was inedible and sent back. But for Cocktail and the ambiance that is all I would return for !!! Oh and the mini crab rolls!!!

The Yukon store was great, Jody is the BEST there is! Couldn't ask for better service and food!read more

Came in because Eyad was getting hangry. Hungry? Yes. Angry at me? No. But it would've been if we…read morehad not had come in. Eddie and I came in for the holidays and were in the area for some good eats. Cava is definitely on the pricier side compared to chipotle and their other competitors but this tastes so much better and has nicer employees! Because we came in during the holidays and after a rush, this place was a little on the messy side. Trash were full, they didn't have any more Togo bags, and the employees were running on fumes. But why so positive you ask? Because they were amazing the entire time. They took care of everyone and had that hard reset after everything happened. They worked as a team and in unison but I can tell you corporate isn't doing enough for them. The entire place needs a day off, paid. Alongside bonuses and a pay raise. Get to it cava.

Date night dinner at Picasso in the Paseo. This is a very good restaurant. We have been dining…read morehere for years. Love their vegetarian dinners. However, I am really tired of their inconsistent approach to requiring identification when ordering alcohol. A few years ago we were there for dinner and we ordered wine. They asked for my DL and I produced it. They asked for my wife's and she didn't have it with her. When we go out she does not take a purse, wallet or phone. So they would not serve her. We left. Then a few years go by and they never ask for ID. Then the next time they want ID. Sometimes they ask for ID, sometimes they don't, and we are well beyond that time in our life where anyone would question whether we are 21. This is the only restrauant, anywhere we have had the ID problem for my wife. Maybe Odell's law is helping the situation. With respect to food and service for this meal it was all very good. They may have the best fish and chips in OKC.

I've been away from Oklahoma City for a while, so I was genuinely excited to come back and try some…read morenew spots. This place isn't your typical brunch destination at first glance, but that actually made me even more interested in giving it a try. Parking is street parking only. It is not the worst situation, but depending on the time of day you might need to drive around a little before finding an open spot. It is manageable, just don't expect to pull right up to the door unless you get lucky. Once we walked inside, my party was greeted almost immediately. We were seated quickly, and the space had a warm, inviting feel. It struck a nice balance between classic and modern, almost like a hidden gem that still has a polished, slightly upscale atmosphere. It felt familiar and comfortable, but still special enough for a weekend brunch. Our server was friendly and attentive. He checked on us several times, but always timed it well so it never felt like he was interrupting the conversation or the flow of the meal. I ordered the Okie Breakfast along with the Hot Stack Waffles. The standout item on the plate was the soft scrambled eggs. I usually don't think too much about restaurant eggs one way or the other, but these were genuinely delicious, even without cheese. They were creamy, flavorful, and cooked exactly right. Honestly, I don't think I've had scrambled eggs at a restaurant this good before. The brunch potatoes were equally impressive, seasoned well and cooked to that perfect balance of crispy edges and soft centers. The bacon and sausage didn't quite hit the same level for me. They were fine, but not memorable. The bacon could have used a little more time on the grill to give it a crispier texture instead of the softer bite it had. The sausage links were acceptable but didn't add anything special to the dish. They felt more like standard breakfast sausage rather than something that elevates the plate. I was really looking forward to the bacon biscuits and gravy, especially since most places serve it with sausage gravy instead. Unfortunately, this part of the meal fell short. The biscuits were quite thick, and the gravy itself felt a little too light. I think the dish would have tasted much better if the biscuits had been split open, buttered, and had the gravy poured over both halves so the flavor could soak in. Instead, it leaned on the dry side, even though there was gravy on the plate. As for the Hot Stack Waffles, they surprised me. The first few bites were absolutely delicious, but after that I noticed a caramelization on the outside that made them extremely sweet. It almost tasted like candy, which gave me a bit of a sugar overload. Without syrup, the sweetness was already intense, and with syrup it became too much for my taste. The texture was nice and smooth, but the sweetness was stronger than what I usually look for in waffles. Drinks were exactly what you'd expect. It's hard to go wrong with champagne and juice, and they were simple, refreshing, and enjoyable. Overall, I had a nice experience. The service was good, the environment felt comfortable, and there were definitely some standout parts of the meal, especially the eggs and potatoes. I'm not sure if I would go out of my way to return during my next visit to Oklahoma City, but I do think it is worth trying at least once if you are local or nearby. There is potential here, and depending on what you order, you might walk away very happy.

Fantastic food and Fantastic service. Unfortunately they will be closing permanently o April 26th,…read more2026 due to landlord not being willing to make repairs/improvements. I hope they reopen in the West Edmond area.

I am a Whiskey Cake fan through and through! This is the type of restaurant that ensures everything…read moreon their menu is specifically chosen because they do it well, therefore you can be rest assured that whatever you order is going to be very, very good. Their menu has some core offerings that don't really change, along with other items which are seasonal based on whatever ingredients are available locally. Most things served in the restaurant are made in-house from scratch and those ingredients are sourced locally in Oklahoma which I find to be pretty awesome! Their burgers are delicious, so its extremely hard for me to come here and order something other than that, but I have still been impressed when I have ordered other types of entrees. Lastly, you have to try their whiskey cake at LEAST once. I'm weird about my desserts and only eat one type of cake, one type of pie, one type of ice cream, etc... well, I have make an exception for cake. The only type of cake I eat is regular white cake w/ buttercream icing, but I had to create a lone exception for Whiskey Cake's whiskey cake.

We love republic! Great place to grab drinks or watch a game. TVs are every where and their service…read morejs always on point. I feel like I can barely drink half a glass of something before someone is coming to refill it. We love their pub shrimp appetizers! My fav menu items are the steak Cobb and republic burger. They do different specials as well so there's always new things to try. Always a great spot to grab dinner or happy hour. They have a patio as well with TVs.

If you go in expecting just meh food with a glass of beer, your expectations will be met. Nothing…read morewas necessarily bad, but it also wasn't great. Well maybe except the kids corn dogs. They seemed to love them, but it's not hard to mess up a plate of batter fried food. The chicken lollipops maybe could've been really good, but I'm not a honey BBQ fan. Even just a plain buffalo option or something more unique like a sweet gochujang. Really wish there were just any other flavor options than BBQ. But I did like the pairing with the pickled onions and pickle slices. The ribeye sandwich was the biggest let down though. The meat was thin and dry. I was expecting a grilled ribeye, just sliced for a sandwich. But it was more like Philly cheesesteak type of meat. The mayo was heavy handed. It needed something to brighten up the flavors a little, like maybe more horseradish and a drizzle of balsamic reduction? It was good in concept, lacking in execution. Service was fine. Bradford was attentive and took good care of us. And my husband was a big fan of the multiple sports ball options on all of the TVs.

The staff are always friendly, the atmosphere is perfect for business lunch or casual dine, the…read morefood has been perfect I feel what set these people apart from other restaurants is quality food at great prices.

I saw good reviews and it sounded good for lunch with my son. We both got the chicken salad…read moresandwich and it was the best I've had. Quaint little tucked away place. Delicious food. Enter through the back of building from parking lot. We had trouble finding it at first.

HiFirstat TheChickenShack2Go My Husband had The Pork Chops &…read moreI had the Half broasted Chicken with Okra with fries and OKRA

I came to Chicken Shack 2 Go on 10/24/25 and ate some leftover fried chicken and gizzards from…read morefriends. I wasn't impressed but having been to the Chicken Shack in Arcadia and Chandler (closed), I knew I would have to come back to try fresh fried chicken before reviewing. I came back the next day. The difference was night and day. The chicken meat inside was tender and succulent. The skin outside was crispy and perfectly golden. Half bird by itself was $10.55 and with a side $14.50. The sides however were nothing to mention. This location in OKC is rather small compared to the one in Arcadia. There's a small bar area and somewhat reminds me of The Drum Room (closed). Chicken Shack 2 Go provides a casual relaxed environment. Service is available and very cookie cutter. It's currently the best place in OKC for traditional fried chicken.

Nice atmosphere and found the food enjoyable. Has a good outdoor patio…read more When I stay here I typically will eat or drink at this place.

Nice little out of the way bar on the second floor of the Lively. Staff was friendly, drinks were…read moregreat, and there was ample outdoor seating.