Chee Peng Chinese & Thai

The people were nice, service fast and portions huge but the food was over fried, dry, and…read moreflavorless. The cabbage in the egg drop soup is too much. At least shred it so I can get it on my spoon.

DELICIOUS! Egg Drop…read more& Cabbage soup was amazing, large tasty chunks of cabbage. We agreed that we could've stopped there and been satisfied with our meal. I got the chicken lo mein, and when I tell you this is the best lo mein I've ever had, I'm being 100% honest. Nice and clean atmosphere, attentive wait staff. So glad we stumbled upon this place on our travels.

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The bill for lunch 9/13/21.

Tiger Thai

3.4(9 reviews)

35.0 mi

I often say that, as a Thai chef, maybe it isn't fair that I review Thai restaurants but that's…read morewhat I'm here for. The service was really good at this restaurant. I was really looking forward to it as it had mostly good reviews and a couple not so good. It's a very small restaurant which sometimes can be exactly what I'm looking for. I felt the prices were a bit high and maybe the servings were a bit smaller than they should be. The tables were just beautiful. I loved the style. My sister ordered a curry with pork and it was clearly like a pork roll and she couldn't get the taste out of her mouth and she couldn't finish it which tells me something because she is the human disposal and when she doesn't like something it gives me a big heads up. I actually ordered more of a Chinese dish, sweet-and-sour pork. Although the ingredients were fresh, I ran into a couple with bad gristle. It was just not impressive for me. And because of my sister's reaction, I asked what she would give, and she said 'two'. For me to spend $50 for a lunch we're small portions not impressive on top of a bad taste in my sisters view shouldn't have more than two.. but I really like the style here and I bet you they could really come up in status if they tried. It's sad to say, although their sign is the coolest in the world that I won't be back. If you really want to know what could be improved, I would have to say not using sliced pork roll for one, a different serving than in a bowl for the curry . I would flatten the chicken pieces a bit before frying them so they're not huge hard chunks. I would make the sweet-and-sour sauce myself.. I would add a few condiments to the table sometimes that helps. When a recipe calls for pineapple, I think I would be sure to have some fresh pineapple ready instead of canned small slices. If I had to go with diced pineapple from a can, I think I'd add a few more than like five pieces in a sweet-and-sour dish. I think I would up the vegetables, accent the flavor stronger, and put more emphasis on your prep.

Yummy food!! We do take out at least once a week!!never been disappointed! Love that they can…read moreaccommodate special requests! I hate bell peppers and they substitute for me so easy!!

Beef Pa Nang Curry

Lomein Noodles

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Crazy noodle

Blue Moon Cafe

4.7(18 reviews)

30.9 mi

Great food, great service, great staff. Love the new location and the increasing hours for service…read more Love the fresh ingredients and the soups are simply amazing (except, I personally don't care for the tomato soup - I prefer a more traditional creamy bisque with cream sherry and cream). Maybe 2 versions - that would be great! It is in such a great location now-can't wait for summer for the windows to be opened and the outdoor seating to be available.

Perfect lunch today, (tomato soup and grilled ham and cheese) helped me shake off the cold and…read morerainy weather!

Cafe seating area

Breakfast burrito

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Inside restaurant

Taste of Asia

3.6(97 reviews)

50.7 mi

I didn't realize when I ordered that you had to ask them to add vegetables. My Pad Thai could have…read moreserved four people. kinda pricey for what it was.

High quality, tasty, quick. We were worried when we didn't see anybody inside. Only 4 tables if…read moreyou decide to eat there. A lot of take out business.

Red Curry Fried Rice

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Sweet and sour ck

Chang Cuisine

4.1(55 reviews)

56.9 mi

Small restaurant worthy of *****! Also worthy of a large scale restaurant, chef knows how to cook…read moreThai. The handsome waiter is very attentive and a sweetheart. The hot tea holds 2 cups. My drunken noodles was spectacular and the chicken was tender and delicious. My sister had GANG Curry. The pork was really tender. The sauce was delicious and she wouldn't needed a spoon to finish off every drop of the delicious sauce. This is the third time we've been here and definitely worth visiting. Although this was over 40 minutes out of our way, we will do it again because it was just perfect for us. It's a comfortable small restaurant and it's very clean. They have Tuesday through Thursday and then you'd have to order off the menu on Monday and Friday or the weekend. Buffet is limited to a few items, but they are all delicious. The food is delivered right out of the wok steaming hot made as we ordered. Again, I must state that I cook Thai so it's kind of not fair that I do reviews but this restaurant and the cook have nothing to worry about because he knows what he's doing and it's excellent.

Small eat in area, predominantly take out. Service was good and food came out quickly. Really…read moregood. Everything was well prepped and tasty. Definitely going back when I'm up North.

Some wall decor

Sesame and Orange Chicken Combo w/ White Rice

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Orange Chicken with a side of fried rice

Ah-Loy Bamboo

3.4(97 reviews)

49.8 mi

Fantastic combo of Chinese/Thai ambiance…read more I ordered the Pad Ped Curry with Beef (spicy) and loved it! Truly delicious. It came with a cup of their egg drop soup. While the soup was not the traditional Chinese version that resembles scrambled eggs in broth, this clear broth version was surprisingly delicious. We both quickly found the bottom of our bowls. Nice, friendly service.

The food was so good, but the staff member who took our order was really rude. We got a to-go…read moreorder, fried rice with tofu and Curry peanut sauce both were delicious, great flavoring. Over the phone the staff member was rude and when picking up the order he took awhile to come to front of house. The interior was cute, would still recommend, would even 5 star this spot but the attitude was a bummer

Spacious and clean restaurant

Hot and sour soup

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7/4/2024-Menu

Chee Peng of Oscoda

3.2(41 reviews)

73.1 mi

Egg foo young gravy is sweet- not acceptable. The restaurant is playing loud modern music. Elderly…read morefolks there- probably not happy with the venue.

Amazing food last night. Best dang hot and sour soup anywhere!…read moreConsistently great food. This is our go- to restaurant for a nice meal. Service is excellent.

I highly recommend the hot and sour soup & Pad Thai!

Poulet sauce au curry rouge et lait de coco

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Poulet sauce au curry jaune

Thai Orchid Cuisine

4.0(183 reviews)

55.3 mi

Thai food lover, beyond Pad Thai traditional dishes. Food here was very good holding to classic…read moreThai food forms. The red curry chicken was very good especially for northern Michigan. The spicy levels are not too extreme. I had medium which seemed to be the equivalent of some grilled jalapeños. Atmosphere was quant and cozy, even in the middle of February.

Dinner hours only I'm very picky w my Thai food but this…read moreplace ain't all that bad. Gotta take into account that I stopped at a couple stores before eating but flavor is there. Chicken wings were still a bit crunchy too. The Thai chili sauce tastes good

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Indo China Garden

3.5(60 reviews)

60.0 mi

Amazing food. Large portions. Great service. We love Indo China! My family is partial to the sweet…read moreand sour chicken, but everything we've tried is delicious. The egg drop soup is one of my favorites with the nice thin broth, lots of cabbage, carrots and eggs.

Their hours were listed incorrectly so we waited a little over an hour. Hopefully, we've fixed…read morethat. This eatery is another case of four of our friends thought it was alright and four friends couldn't stand it. Here we are again. Mr and Mrs Tiebreaker. Strike one: they do not offer combination plates or anything remotely like it. Strike two: Yes, the menu lists Chicken/Beef/Shrimp fried rice. NO VEGETABLE FRIED RICE. (In a vegetarian/vegan rich culture?) Strike three: The portion size was incredibly small. Cost/portion ratio was the absolute worst. The food tasted fine. No frills. Just alright. They are parking challenged because of their location. They've also decided to NOT Re-open their small dining room, so it's carry-out only. The young man taking our order was definitely disinterested. I'm beginning to think that they are the only game in town. People in monopolous situations sometimes feel they can afford to be offensive and/or distant. I think it was more a lack of patience in dealing with Old people who are obviously new in town. As always we'll try back in a few weeks and reassess. 10/23

Accurate hours

Khaow pad prek

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View from my seat.

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Tony R.

15 years ago

Reply to Christopher- For your information, Most, if not ALL, the Chinese restaurants in Northern Michigan serve a cabbage style egg drop soup! And you say the Crab Ragoons were really good, but you doubt they were homemade? How did you come to that conclusion? They are in fact homemade! I personally know the family how own the restaurant! Great family, Great Restaurant, Delicious food! read more

James M.

10 years ago

Me and some Friends are on a road trip from Ohio to the Upper peninsula of Michigan. We decided to stop in the small town of Rogers city and try there Chinese cuisine . The meal was wonderful, and was very filling and it was all very cheap. The service was very friendly and quick. Definitely a must go place to eat if your in Rogers City read more

Robert T.

2 years ago

The buffet was smaller then I had hoped for but the food was good. The dining area looked nice and there is parking in the back.

Cathy K.

3 years ago

It's almost always delicious, and if you order extra spicy, it is! I highly recommend it.

Logan G.

7 years ago

The BEST egg drop soup. Every dish is fantastic, whether you dine in or take it to go!

Chee Peng Chinese & Thai - chinese - Updated July 2026

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