This is a regular on my trips to Vermont now. Don't know which I like better the food or the beer…read more Outstanding selection of both and the quality is top notch. Great big covered area for those of us with 4 legged friends in tow. Staff is always friendly and attentive. Great spot.

The food was fine. It didn't knock my socks off but there wasn't anything wrong with it. The…read moreservice was quick and friendly and they had a decent drink selection. We sat in the outside area which I liked. We had 2 beers, 1 cider, 1 falafel sandwich, a small salad and spinach fritters. They added 4 or 5 additional fees that didn't include a tip. Our total with 18% tip was $90. That felt kinda steep -- (especially considering low octane beer served in a small chalice.)

Chef Larry cooked our rehearsal dinner at our Airbnb and the food was a hit! Our guests could not…read morestop talking about how delicious everything was. We had a destination wedding in Burlington and we can all confidently say that Chef Larry's food was one of the highlights of our special weekend. Even at our restaurant reception dinner, our guests were half-joking when they said they wished they were eating Chef Larry's food instead. We had our wedding in Vermont primarily because we loved the food, and Chef Larry's cooking exemplified everything we adored about Vermont's farm to table scene. He was so patient and accommodating when it came to our guests with specific dietary restrictions. He happily made smaller portions to accommodate those guests, all without sacrificing presentation or timeliness. None of our guests with dietary restrictions felt like they were missing out or being given a sub-par substitute. I highly recommend the Vermont Cheese Plate. Chef Larry only put cheeses on there that could be found within a 50 mile radius. These were some of the best cheeses I've ever tasted. In fact, all of his ingredients were fresh and local. We ordered 1 Vermont Cheese Plate, 2 appetizers (the lamb lollipops and spinach and feta mushrooms), the heirloom tomato salad, the roasted roots as a side dish, and 2 entrees (roasted pork loin and coconut chickpea curry). This fed 14 people and we even had leftovers for days! Since we were staying in an Airbnb, we were worried that the kitchen might not be able to accommodate the needs for cooking a huge meal, but Chef Larry came prepared. We were able to go through the kitchen and let him know what we had/didn't have, but he was able to provide his own kitchen ware and serving platters (we provided plates and utensils). This was a huge relief and convenience because we didn't have to go out shopping for serving platters that we would only use once. We did not have to lift a finger. Instead of us cooking and hosting or even driving to a restaurant, ordering, and waiting, we were able to use that time to spend quality time with all of our guests and enjoy the meal together in the comfort of our Airbnb. This was so much more fun than going to restaurant. Chef Larry truly took care of everything so we were able to focus on just enjoying ourselves. In addition to being an amazing cook, Chef Larry is a truly genuine and kind person. Our guests enjoyed chatting with him in the kitchen and you can really tell that he loves what he does. Honestly, we are so jealous that Vermont has a gem like him. If you are considering hiring a personal chef/event chef in Vermont, look no further than Chef Larry! His cooking is a next level and a crucial supplement to the Vermont food experience. You will not regret it!

Larry cooked an amazing dinner for my bachelorette party group of 11. we rented a house in the…read moresugarbush area and didn't want to have to drive to dinner and were having trouble agreeing on a restaurant in the first place. having larry create a menu that would please everyone, and meet their dietary restrictions was SO helpful. was also an added bonus that he left the kitchen even neater than he found it. I wouldn't hesitate to hire him for any event!! everyone raved about the quality of the food, and not having to lift a finger to cook it made it taste all the better. thanks again larry for making our night!!

My wife and I used Let's Pretend Cateriing for our wedding a few weeks ago and we wanted to praise…read morethem for their great work (I don't usually take the time to write reviews, but they were so exceptional). Lianne and Daniel did an excellent job catering our wedding. All of our guests were very impressed with the food and service, and the compliments just keep rolling in. From our first email exchange with Brandi during the winter through the day of the event in July, the staff at Let's Pretend were very communicative and professional. They helped us come up with a schedule for the day, and assisted us in putting up decorations and moving chairs and tables between the ceremony and dinner. This is really a full-service company. Even though we had less than 30 guests, the staff treated us like we were having a huge gala for hundreds of people (we were even lucky enough to have both owners, Daniel and Lianne, on-site the day of our wedding). They were willing to come all the way from Vermont, taking a ferry with all of their supplies, to make our big day amazing. Thank you!

My husband and I hired Let's Pretend to cater a holiday party at our home and they exceeded all of…read moreour expectations. We planned a menu of small bites and platters and Brandi's help in doing so was invaluable. Daniel and Lianne delivered the food which was all beautifully plated, with all necessary (and easy) serving a reheating instructions. When our guests arrived we simply had to enjoy their company. Almost every guest reached out to us in the days following the party to let us know how amazing the food was. We can not wait to have another occasion to hire Let's Pretend in the future!

I recently went to a wedding and this was the catering used. We had Mediterranean food and it was…read moredelicious. Usually catered food is only fine but this tasted fresh and yummy. They had a ton of options and it was all good. I definitely suggest it!

Sugar snap catered our welcome party at the echo center. The food was amazing. We used several food…read morestations- people loved the mini milkshakes especially. Highly recommend!

We want to share our experience with The Roving Feast so other couples know what to expect. We…read moreworked with 7 other wedding vendors, all of whom received glowing, five-star reviews from us. Unfortunately, this caterer was the one vendor that caused constant stress and frustration and turned what should have been a fun planning process into a 7 month-long headache. While the food itself was delicious and the on-site staff were friendly, that's where the positives end. From the start, communication was slow, disorganized, and full of errors. We requested two in-person meetings to clear up repeated mistakes, and both times were promised updated proposals within a few days. Instead, they arrived 3-4 weeks later, only after multiple follow-up emails and phone calls. We didn't even receive our final invoice until 11 a.m. on our wedding day. Food & Service: We were charged for four servers but only had two. Guests had to refill their own water carafes and even serve themselves salad on what was supposed to be a staffed buffet, and this was at the direction of the owner! Dessert was never served, and we ended up cleaning up leftover food, garbage, and bottles the next morning. Unlike every other vendor we worked with that day, who checked in upon arrival and throughout the evening to ensure everything was going smoothly, the owner never checked in with us at all. Bar Service: We were told we'd be invoiced after the wedding based on the number and types of drinks actually consumed. Instead, we were charged six hours before the event for a predetermined number of drinks at the highest price tier on her menu. The bar also closed 30 minutes earlier than we paid for, something we only discovered when the bride went to order a drink and was told everything had already been packed up. We also were told we would have two VTLCB-certified bartenders but only had one. When we questioned it, the owner admitted that the third food server had been pulled to work the bar, which meant an unlicensed individual was serving alcohol to our guests. Instead of addressing our concerns professionally, the owner sent a series of aggressive, accusatory emails demanding immediate payment while acknowledging errors on her end. When the groom called her to discuss corrections, she apologized for her tone and agreed to send an updated invoice. He even offered to pay for the services the servers had already provided as an act of good faith so she wouldn't be delayed in receiving payment, but she declined the offer. What followed were multiple hostile emails filled with false claims and personal accusations, including that we distributed more drink tickets than we paid for, a claim disproven by her own photo and our accurate count. Her behavior after the event was shocking, combative, dishonest, and deeply unprofessional. We've since reported our experience to the venue that lists her as a preferred caterer so future couples are aware. It's so disappointing because every other vendor we worked with was wonderful, responsive, and kind. We wish this had been the same experience here. If you value transparency, honesty, and respectful communication, please take this as a serious warning. The Roving Feast misrepresents its services, is evasive about pricing, and treats clients defensively and disrespectfully when questioned. It was, without exaggeration, the most stressful part of our wedding.

They were the caterer and bar for my wedding in November 2025 at Sleepy Hollow in Huntington. The…read morefood was fantastic, the bar pricing was clear and worked for my wedding guests. Great communication and very easy to work with!

Luke and The Hindquarter were one of our very first bookings for our wedding, and boy were thrilled…read moreto have them! We immediately loved the idea of having food cooked over the fire, but it was the first phone call with Luke that sealed the deal. He's an expert; the way he talks about weddings immediately inspires confidence and calm. We were planning everything from out of state, and Luke made it remarkably easy and fun. Not to mention how stunning the food actually IS! My husband and I had the time of our lives at the tasting, and at the reception we must have heard about a hundred times that it was "the best wedding food ever," from guests. The presentation is out of a magazine... in fact, I believe they were recently featured in Vogue! (Congratulations, wonderful people!!) The menu options are unique, fresh, and basically all of our favorite foods. And speaking of favorite foods, they have these chargrilled oysters! I must have eaten a dozen of these, as the very kind staff kept walking them past my husband and I during cocktail hour. What a tremendously happy memory. Thank you, Luke and The Hindquarter for making our wedding unforgettably delicious and special. We can't wait to come back to VT and eat more of your incredible food! HIRE THEM! :)

Go hungry. I found…read moreThe Hindquarter through a Yelp event, to which they brought such tasty nibbles as smoked chorizo with tapenade, steak tartare on potato chips, spring rolls with julienned carrots and cucumbers, and lamb meatballs in a creamy cheese sort of sauce. The spring rolls were a flat experience, but it's truly in their meat that they shine. I tried their pork bahn mi at the ArtsRiot Friday food truck event. The meat was perfectly seasoned and seared, the flavors and texture well juxtaposed with pickled vegetables and grilled, buttery roll. For the work and expertise that goes into the meat preparation and flavor combinations, this sandwich was worth every penny of the $9 they were asking for it. I should not have tried it after a late lunch and on such a hot day, though: had I been profoundly hungry when I ordered it, I can only imagine that this would have been a wonder. Next time, I'll hit it up after the gym.

EXCELLENT! The owner Devon is more than invested into this…read morecompany and YOUR service being 100%. He is focused on your experience, professionalism, and cleanliness all across the board . You will not be disappointed

We hired this catering company for a wedding and paid approximately $10,000. Unfortunately, the…read moreexperience was an absolute disaster from start to finish. The bride personally went over the contract and all of the details with Devyn the week before the wedding, including staffing. Devyn specifically confirmed that he would have five additional staff members there to help execute the event. They were contracted to arrive around 2:00-2:30 PM. Instead, they arrived only minutes before the 3:30 PM ceremony. Despite the confirmation the week before, the contracted five additional staff members were nowhere to be found. Only Devyn, one staff member, and his mother arrived. Cocktail hour began around 4:15-4:30 PM, and the appetizers were not ready. They were not passed or served to guests as expected. Instead, the food was placed in aluminum trays with virtually no presentation or proper buffet setup. The appetizers ended up being served roughly an hour late. At one point, soap was spilled onto a white tablecloth on the food table, ruining it. Dinner service was also 20-30 minutes late. When the buffet finally opened, food came out slowly and repeatedly ran out while guests were standing in line waiting. Eventually, they ran out of protein entirely, leaving two tables without any. The delays were so significant that the late-night snacks we had ordered from another catering company arrived while the final three tables were still being served dinner. This was supposed to be a wedding reception, not guests waiting around for hours to be fed. There was also an extremely uncomfortable situation where the caterer's mother was taking food off guests' plates because she said guests were only supposed to have one protein. This could have easily been avoided if the five additional staff members that Devyn had confirmed were actually there to serve the guests. For approximately $10,000, we expected professional catering service: proper chafing dishes, serving utensils, presentation, adequate staffing, and a smooth service for the wedding guests. What we received was nowhere close to that standard and was, frankly, one of the worst buffet setups I have ever seen. There were also serious issues with the property. The contract specifically stated that there was no kitchen access. Because they arrived so late, I personally showed them where they could set up. After the ceremony, I discovered that they had entered and used the kitchen of the Airbnb property despite the agreement. This particular house has septic issues and the kitchen was not supposed to be used. They used virtually every pot and pan, left oil throughout the kitchen and on surfaces, and left the kitchen in a destructive and extremely dirty condition. After dinner, I went to ask why they had run out of food. While doing so, I discovered additional supplies in the freezer, including multiple packs of beans, additional meat, bread, and other supplies that could have been used. This made the situation even more frustrating given that guests had already gone without food. The situation ultimately became even more unacceptable when the mother of the bride gave Devyn a $40 tip. Devyn and his mother became extremely confrontational, yelling at members of the wedding party and calling people "assholes." His mother became physically confrontational and was getting directly in people's faces while screaming. We repeatedly asked them to pack up and leave the property, and they ultimately left the property in a mess. If you are considering this company for a wedding or large event, please do your research and take the existing reviews seriously. We wish we had. My strongest recommendation is to make sure you understand every detail of your contract, verify exactly what staffing and service are included, and do not make final payment until you have received the service you were promised. For a $10,000 wedding catering bill, we expected a professional catering company and professional service. That is absolutely not what we received.

My husband and I hired Wetherbee's for our wedding reception. The reception was at Button Bay…read moreState Park and they were extremely professional and helpful. They helped us figure out how much food to order, and talked us out of buying too much food. They nailed the amount to a T! We had exactly the right amount of food and they served huge portions of the beef! They are very affordable and great quality. I was extremely impressed with their service. And they even helped serve the cake (which was not a part of their job since we got it from Costco), and helped make it all go smoothly. All our guests said they had plenty to eat and that it was an excellent meal!