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    Chez Vachon

    3.9 (236 reviews)
    Closed 7:00 am - 2:00 pm

    Order Chez Vachon Takeout or Delivery

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    CHEZ VACHON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Western omelet & crapes
    John A.

    What happen? 2 couples walked in, as the waitress at the counter glanced at us reaching down in no hurry to finish her meal, zero concern about seating us- we waited patiently for 10 minutes, the first couple was seated at the 12 minute mark - as there were a few clean empty tables in sight. We walked out, frustrated at what was once a good place for breakfast.

    Poutine
    Valerie N.

    This is a small diner with some of the best poutine we have ever had (from Canada included!). We shared a large poutine, and we couldn't even finish half of it. The portion was huge. We can't speak on any of their other foods, but their prices were pretty cheap and the service was friendly. Come here if you're looking for a delicious poutine fix!

    Two Crepe Combo
    Anna T.

    I love this place. I've been here twice and both times the service has been fast and friendly, the food delicious and affordable, and honestly just a nice crowd in terms of the other guests. The first time we arrived around ten and were seated immediately. The second time we went around noon for a late breakfast and there were five parties in front of us but we were still seated in less than twenty minutes. My friend loves the poutine here. The crepes are light and fluffy and I absolutely smother them in butter. The first time I had the eggs Benedict which was delicious. I like their potato pancake that they offer too, very crunchy and salty. Then we split the crepes with fresh strawberries and chocolate chips. Second time I got the crepe combo and a slice of their pistachio cake to go. I didn't eat the cake until the next day but it was moist and sweet in all the ways I want my cake to be. Lots of icing but the icing wasn't too heavy and had the perfect ratio to cake for me. I'll definitely be coming back!

    Mr F G And Mrs M S.

    They are very proud of their poutine. We can understand why. We both love poutine. We had so many different poutines all over the Quebec province. Their poutine may not be the best poutine we've ever had but it is the closest one to poutines that we had in Canada. If you want to try the authentic classic Canadian poutines but do not have time to travel to Quebec province. come and check out this place.

    Veggie poutine A++
    Kaylee V.

    The poutine was absolutely amazing! Gravy was smoothed all over and plenty of toppings. The crepe was way too sweet, had to eat some of my husbands fries between bites but I still ate most of it :)

    Poutine (regular)
    Kathy N.

    Solid spot all around - the staff is very hospitable and the food is very good. As far as poutine goes, this is definitely the closest you're going to get to a true québécois poutine without going there yourself. The hand cut fries and cheese definitely elevate the dish. The gravy is chicken-based and almost delivers but lacks the deep umami flavor to take it all the way. Don't write this spot off, any French Canadian would be pretty happy catching breakfast here any day of the week.

    Poutine Fries.

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    3 months ago

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    7 months ago

    Excellent eggs Benedict! Great service, a happy place! My husband loved it too. Excellent *****

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    8 months ago

    excellent food, staff is amazing . Highly recommended . Open six days a week , closed Wednesday

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    3 years ago

    They are fairly good. The prices are high though. Good place for family or after church on Sunday.

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    2 years ago

    Don't get the Montreal smoked meat. They grill it on a flat top like bacon. Frankly, it's an abomination to the original concept. Sucked.

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    Page 1 of 6

    Ask the Community - Chez Vachon

    Do they serve beer or wine?

    No. But they do serve mimosas and Bloody Mary's.

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    People searched for Breakfast & Brunch 1,242 times last month within 15 miles of this business.

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    Ma Maison - NY Steak with bearnaise sauce

    Ma Maison

    4.5(589 reviews)
    48.5 miBeacon Hill
    $$

    What is there not to like? Get lost in a French style Brassiere for a couple of hours dining and…read moredrinking and relaxing w delicious well prepared and thoughtful dishes. Any dining establishment can be charming with the right outward appearance. The food and staff add a soul to Ma Maison. And it is wonderful to be in this brassiere's dining room. The simple salad contained the best tomatoes, greens crisp at the right temperature delicious house dressing and do get the goat cheese. Scallops were fantastic, browned perfectly, mussels were delicious. Also ordered escargot. Bread was the freshest and made on premises. Fries are real French fries, delicious. We ate a lunch here but more like our main meal of the day.

    Chose this spot due to good reviews and short distance from our hotel…read more Ordered the: 1.Lobster Bisque. 4.5/5 This was very good. Good chucks of lobster. Bisque was creamy and flavorful. Probably highlight of the meal 2. French Onion Soup. 1/5. Not good at all. Very watered down. The broth was basically lightly seasoned water. Cheese topping lacked flavor. This was very disappointing for a French restaurant. 3. Mussels. 4/5. These were fresh and came with standard sauces. 4. Coq Au vin with pasta. 3/5 Came out hot but seasoning felt off and didn't quite it the mark. Service was good and it's in a cute spot. But Overall, disappointment with our food and wouldn't repeat.

    Photos
    Ma Maison - Inside the restaurant

    Inside the restaurant

    Ma Maison - Soufflé

    Soufflé

    Ma Maison - Interior - a packed restaurant

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    Interior - a packed restaurant

    The Metro Bistrot - Boar shank

    The Metro Bistrot

    4.8(128 reviews)
    69.6 mi
    $$

    We had the winning bid on an auction for a free stay at the Wellsworth Hotel in Southbridge. We…read morebooked our stay for a Saturday night. We looked online for local restaurants to dine at during our stay. Neither my girlfriend or I have ever gone to a French restaurant, so we decided on The Metro Bistrot, due to all the fantastic reviews. I called and spoke with Jay (chef and owner) a week prior to make the reservation. We took an Uber from the hotel, as it's BYOB and brought a couple of bottles of wine. This was a Saturday before a big snow storm the following day. I think due to this, the restaurant wasn't as busy as usual. We ended up being seated in the back room all to ourselves. It was a very nice room that had about 4 tables. Stephanie, our server was an absolute delight! Turns out she works for the hotel as well and she's the one I spoke with when we booked the room. She opened our Beaujolais for us and brought some wine glasses. She kept the bottle chilled in the fridge for us. She went over some of the specials being prepared that night and was able to make some nice recommendations. My girlfriend ended up with the special seafood soup special with a lobster stock as a base. I ordered the escargot. Both were absolutely fantastic. She kept our bread basket filled with wonderful fresh warm bread to soak up all the goodness of the soup and escargot. My girlfriend ordered the boar shank and I ordered the stuffed quail that was stuffed with foie gras and pate. The boar meat fell right of the bone and was some of the most tender meat we've ever had. Both dishes were phenomenal. Jay stopped by our table to chat. He's super nice and even took some photos with us. We ordered 3 different kinds of cheeses prior to ordering dessert. All three we ordered were great! Stephanie also brought us a bowl of crackers to go with the cheese. For dessert, my girl had the cheesecake with an oatmeal crust and fresh berries. I'm not usually one for sweets, unless it Crème Brûlée, so I opted for the Boursin stuffed Shrimp, forgetting it wasn't an appetizer, but a main entree. It was out of this world! All the fish Jay brings in are always fresh and NEVER frozen. He even poured me a small glass of some white wine and it went so well with the shrimp. We cannot wait to go back. The prices are very reasonable and the service and food is second to none. Cheers!

    Our second time here and one we make as a destination spot. It is so unique and in tucked away that…read moreit always feels like you are in on a secret. It is small and quaint. One chef and one server. It is byob and the menu isn't extensive. But it is mostly local and classic French. It is accessible and not pretentious. A place where the passion for French cooking is designed for locals. The food is interesting and has a casual vibe. Like a small village in France where farmers and artisans come. The space is small and seatings limited, so by the end of the night you can meet new friends if you want to. I would encourage you to bring an extra bottle of wine and share.

    Photos
    The Metro Bistrot
    The Metro Bistrot - Cherry  desert and pistachio bread pudding was so good, that we could not stop eating.

    Cherry desert and pistachio bread pudding was so good, that we could not stop eating.

    The Metro Bistrot - BYO Champagne - yes!

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    BYO Champagne - yes!

    C'est La Vie Bistro - Croque madame

    C'est La Vie Bistro

    4.4(351 reviews)
    47.4 mi
    $$

    True to the many descriptions, a charming cafe! I enjoyed a savory crepe and creme brulee. The…read moreblueberry smoothie was super tasty too. I really enjoyed the rustic feel and all of the art!

    I really enjoy C'est La Vie, specifically for brunch. It is located in an old house and has a very…read moreeclectic and artsy vibe. It almost has a homey feel and the servers are always friendly. Their food tends to be hearty and comforting. A few dishes I have tried and enjoyed include: - The cassoulet, which is not a traditional French cassoulet at all, but it is comforting and filling. I would give it an 8/10 (ask for extra bread). - The baked brie is really good and comes in a big portion. I would give this a 10/10. - Le Jardinier is an open-face veggie sandwich. It has a lot piled on the bread, so it can get a bit soggy, but it is a good lighter option if you do not want one of their heavier dishes. 7/10. - The gratin is sooooo good. It is a super decadent mac and cheese with thin slices of prosciutto. 10/10 - Chaider (not a food item) is my favorite drink. It is a mix of chai and apple cider 10/10. - The duck house potatoes and eggs are good, but if your eggs are overcooked, the dish can be a bit dry since there is no sauce. I think an option to add hollandaise would potentially elevate this dish. 7/10. The gougeres, beignets and crêpes are also good.

    Photos
    C'est La Vie Bistro - Decor

    Decor

    C'est La Vie Bistro - Steak au poivre

    Steak au poivre

    C'est La Vie Bistro - The coffee and baked station

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    The coffee and baked station

    Chez Vachon - breakfast_brunch - Updated August 2026

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