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    Chicago Food on the Run

    3.3 (45 reviews)
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    Beef ribs

    Customer service thru the phone was good, But horrible food severed me old fatty beef short ribs & it was cold as well. Than when I called up there to tell them they finally told me that something wrong with a heater that heat the food so they selling food that they have to warm back up basically shit is weird than she didn't ask how could she make it right or anything like why be open if you knew it's something wrong with the kitchen

    Fried Chicken Wings meal
    Brittany T.

    The business is black owned and very cute and cosy. The cashier was courteous. The food was absolutely delicious. And I definitely enjoyed the lemonade. It was made in a reasonable time and ready as expected. I would definitely order again as I live very close by... Definitely worth checking out.

    Salmon with Collards, Candied Yams, Macaroni and Cheese, and Garlic Bread
    Gino W.

    I recently came up with a "I Can't Stop Talking About How Good They Are" list. Food On The Run is now on the list. In my usual fashion, I arrived at the restaurant just as they were opening. Ordered lemon pepper salmon with sides of collards, candied yams, and macaroni and cheese. I have gone to enough Northern soul food restaurants to not have high expectations. Food On the Run blew my mind. The salmon was tasty and juicy without being undercooked. The collards actually had flavor; Lord knows that a lot of restaurants get that wrong. The macaroni and cheese was of the variety that you bring to family dinner with bragging rights. And the candied yams only needed crust. For takeaway, I had a slice of sweet potato pie that was real deal goody-goody. Because I got to the restaurant as early as I did, the dining area wasn't quite ready to receive seatings. However, they made a quick adjustment and I was able to enjoy everything right from the kitchen. I don't know what magic ball they have. They kept telling me I'll be back. They weren't lying.

    Turkey Meatloaf with Mac and Cheese and Mashed Potatoes.
    Marie F.

    I was looking for a restaurant that was open near me and I saw they had just opened so I decided to give them a try. Relax atmosphere and the cashier was very nice even during a crazy rush and this crazy time. They do ask for your telephone number to text you to tell you that your food is ready. The first time the cashier forgot to get my number and I wasn't aware that my food was ready. I've tried them a few times to just make sure that I got the review right. First time I tried the fried chicken with turkey spaghetti, corn on the cob and garlic bread. Second time I got turkey meatloaf with Mac and cheese and mashed potatoes. I also tried the lemonade and purple passion punch. The Fried Chicken was okay nothing to write home about I think that it could have used a little more seasoning. The Turkey Spaghetti was very good was perfectly seasoned and had the perfect balance and it was rare to see turkey spaghetti because not a lot of places serve it. Corn on the cob was okay mine didn't come with any butter and needed some salt. garlic bread was good. Turkey meatloaf was very good it was moist and came with gravy and rare again as places don't normally serve turkey meatloaf. Mac and cheese was really good had the perfect amount of cheese and it was creamy. Mashed potatoes was good it does come with the skin in it and it was seasoned perfectly. Lemonade and the purple passion punch were good but wayyy to sweet for me I added water to mine. Price wise it can become a little expensive. Overall good restaurant, food is good and I would try it again.

    Nicole H.

    Banana pudding There are certain items that I will never pass up and this is one of them. I don't know if this will become a permanent fixture on the menu so get it while you can!

    Pepper Steak & Rice
    Lil'Jeffery P.

    Pepper steak in rice Wednesday special it's good the Macaroni is ok I feel like could of been a lil better the sweet potato's taste like home overall I would give this meal a 8

    Smothered turkey chops w/rice, Loaded Red Skin Mash Potatoes, and my sad looking Mac & Cheese.
    Carlise R.

    I've been meaning to try out this spot for a while now and I finally broke down and decided to give it a go. I went the delivery route via Uber and ordered the smothered turkey chops (which is served with rice) and you get two more sides so I got the loaded mashed potatoes, Mac and cheese, a small side of string beans w/potatoes and the purple passion punch. The string beans and loaded potatoes were ok. Although I barely had any gravy, the smothered turkey chops saved the meal cause they were seasoned well and soo tender! But....my mac and cheese was disappointing. It was edible but it just looked SAD. I was expecting a more creamy cheesy consistency but that was not the case here. The purple passion punch was good. Taste like grape kool-aid. Since I was very pleased with them smothered turkey chops, I would definitely try them out again and hopefully the day that I do, their mac and cheese game will be a lot more on point.

    Chaniqua C.

    This "neighborhood gem" did not disappoint. I had the smothered chicken with green beans and mashed potatoes. Everything was delicious. They have daily specials along with a few regular entrees. I can't wait to try other dishes. Their customer service stood out. The guys upfront were friendly. Customer service is everything, and hard to find in the hood. It's nice decor on the inside as well. I love a neighborhood gem. See you later, Chicago Food on the Run! You just earned a regular customer!

    Turkey Chops with White Rice

    Seen this restaurant on social media timeline. Went there for Turkey legs and dressing, but was told they only serve that on Sunday's. I ordered 2 orders of Turkey Chops which totaled $60. The price wouldn't have been a problem if the food was worth it. The food was so bland, literally no taste. I've had better Mac & Cheese out the box, my spaghetti was watery and our rice portion looked like someone had already eaten out of it. I was so disappointed.

    Shrimp and Grits
    Ashley N.

    The dishes I ordered were pretty good. Although this establishment was pricy but I wanted a home cooked meal that I could get fast. Due to COVID-19, they will only let a few people in at a time, but it didn't take to long to get my order. Note: You have to order your food in person. They do not take orders over the phone.

    Sunday special turkey leg

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    2 years ago

    Terrible service. If you can you close at 8 you shouldn't turn people around before then

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    5 years ago

    This place is amazing..the food , the people and such a great atmosphere.. the really unique part is the back patio.. strongly recommend

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    4 years ago

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    4 years ago

    The food was really good, just overpriced. The portions should definitely match the price. They were small.

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    Page 1 of 2

    Ask the Community - Chicago Food on the Run

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    Lowcountry Lakeview

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    As someone who has been to the original Wabash location and the Chinatown location, I must say that…read morethis one is -- MY FAVORITE LOCATION OF THEM ALL! I love the NOLAadjacent theme of the restaurant and the service is always great. I normally do one of the specials with the crab and shrimp, adding extra eggs because I love a good egg with my shrimp lol. I also love that their hottest is really hot! The drinks are amazing too. AND THEY OFFER WEEKDAY SPECIALS ALL THE TIME! I have to get in there and try their smash burger next, even though that's a funny menu option for a seafood spot, I'm sure it doesn't disappoint!

    This place has been on my list for way too long. Decided to finally try it on Good Friday!! Was a…read morelittle nervous about parking since its in a busy area but we easily found parking right in front. They don't take reservations so it can get busy quick. You browse the menu at your table first then go up and order at the counter. For 2 people, we shared the Double Double and beignets for dessert! The big back in me didn't think it would be enough food for 2 but I was so wrong. The combo comes with shrimp, 2 snow crab, 2 corns, potatoes, and 4 pieces of their delicious cornbread! The everythang sauce was banginnnn. Warning - your mouth will taste like garlic for 2-3 days after! It was my fiance's first time having seafood boil and he loved it! To end the meal, we couldn't decide on the fried oreos or beignets but ended up getting the beignets. So good!

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    I came around 1 on a Thursday. You can sit anywhere and then when you know what you want to order…read moreyou got to the front by the bar and order. The service was good, polite. I ordered the shrimp po boy, one biscuit and grabbed a bottled sweet tea ( they don't have drink products on hand such as brewed tea or soda). I thought the shrimp po was very good. It was nicely seasoned, came out within then minutes and had a good amount of shrimp. The biscuit was just okay, I wouldn't it again. You can get water by grabbing a glass and going to a table where there is a water jug. If you need ice, you can ask the bartender or the person who brings the food. You don't necessarily have a waiter. I would come again and try their homemade ice cream and banana pecan cake. Overall good experience.

    I love Cajun/Creole food. Ever since Heaven on Seven closed it's been hard to find Cajun food. I…read morehad Daisy's Po Boy bookmarked for a long time and finally checked it out after our visit to Obama's Presidential Center. At 2 pm on a Tuesday, the restaurant was pretty quiet. We ordered 6" fried shrimp and bbq shrimp po boys, Cajun seasoned fries and fried green tomatoes. Wanted a biscuit, but they didn't have any that day. The food was good, well cooked and seasoned. The service was standard, nothing bad, but nothing special. I saw someone had a basket of fried fish and it looked really good. I would like to try it next time. Would I go out of my way to come here? No, but I would come again if I'm in the area.

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    Lowcountry South Loop

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    I've never been a fan of the seafood boil dining thing, just too messy for me, but I must admit I…read moreenjoyed my visit and the food was really good. My daughter asked to come here so we came downtown on a Friday around 7:30pm and it was pretty crowded, but by it only being two of us our wait time was less than 10 minutes. Once seated you scan the QR code to look over the menu and once decided you go to one counter to place your food order and the bar to place your drink order, they then bring your food to the table and our food came pretty quick after ordering. Bib on, gloves on, time to dig in... My daughter ordered the bag with shrimp, crab legs, corn and potatoes and I ordered lobster tails, corn and potatoes and two lemonades (lemonades were delicious!) We ordered our food with the everythang sauce (which is a mix of all their sauces) and it was really good and really flavorful. Messy is to be expected but surprisingly the food mess was manageable and did not take away from my dining experience. The amount of crab legs in my bag to me did not justify $32 and if it wasn't for the potatoes and two corns I'm sure I would of still been hungry. Seafood boils are not a cheap experience neither, our meals with the two lemonades and no alcohol was $110, so definitely not an every weekend dining option, but leaving I did see on their info board that their shrimp, crab bags are $28 Monday - Thursday and they look to have a pretty good happy hour so this might be a reason for a quicker return. Overall my experience was pretty good.

    This place is like a self-serve where you order at the counter and the bring it out to you. Perfect…read morehappy hour options but the drinks is really strong that we didn't even finish half. The ambiance is nice inside and gets busy a little after happy hour. I would say their happy hour deal is such a good deal and if you wanted to you can share with other people. Loved that they have spice levels like hot to extra spicy. The jalepeno corn bread was really good and flavorful. The mango lemonade is also good but wished it was a little colder. The beignets can get a little messy but they were good as well being that it was my first time.

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    Luella's Southern Kitchen

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    Was inspired by social media foodie Tim Shropshire to come here the next time we were in Chicago…read more The food was amazing. Comes our piping hot! The chicken was delicious and the pancakes were out of this world. Similar to some of the other comments, it would be nice to first come in, sit down, get relax then have someone take your order when dining in. However you place your order at the front door and then can sit down. The customer service lacked tremendously from the youthful stuff(late teens/very early 20's) But I will say the most underwhelming thing about this experience was the building. Inside & out it was very primitive & just flat out old. I know they just moved from another location and looking to get their foot in the door. But hopefully a renovation is in the plans. The inside is a bit of an eye soar. Needless to say, I would come back if in the area because of the food. But I wouldn't go out of my way patronize them.

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    The Crab Pad

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    Supporting this local Chicago AAPI women owned restaurant! Love the seafood boil here! When you…read moreorder veggies they do not skimp with the boil. This is unique because I've actually have not ever had broccoli or green beans with my seafood boil and I would definitely have it again in a heartbeat. I'm in love with the garlic noodles and fries besides the main seafoods. They have so many different deals and promotions, high quality, friendly service! The spot is pretty roomy and can accommodate a variety of different size groups. I also enjoy they provide gloves, a bib, and a sink outside of the bathroom to wash your hands. Hooray for my crazy messiness! Cant wait to go back! Parking can be a challenge but is available in an around the neighborhood.

    I made it a tradition to get seafood boil with my husband every year for Lent on a Friday. This…read moreyear, we stopped at the Crab Pad in Logan Square. I was sold after finding out its a Viet cajun seafood boil spot - plus it has really good reviews. I recommend making a reservation cause they can get busy. I like how they write your name on the reserved table - a nice touch. Also parking in the area is scarce so plan accordingly. They have a decent happy hour menu so we were able to take advantage of that! We shared the Lover's Cove for 2, then shared corn bread, garlic noodles, and the spicy cajun fries. The seafood combo only came with 1 lobster tail which is a bummer. We got the crab pad style (cajun) sauce. The sauce was fire. Compared to other seafood boils, this one wasn't as super garlicky. To end the meal, we built our own popsicles with unlimited toppings! Great way to end the meal. Flavors they had were matcha, ube, cookies n cream, birthday cake, blue raspberry, etc.

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