This food truck comes to our Subdivision often. We ordered…read moretwo hotdogs to go and after waiting a good half an hour I could've made a better hotdog at home. I find it's not worth the price. The owner is super friendly, but you can do better at home.

I needed a quick bite to eat and passed this food truck so DeeVine Dogs it was. I ordered a…read morebrightleaf hot dog topped with mayo, mustard, ketchup and opinions with a ginger lemonade. I also go a few fries to try. The lemonade was a bit too sweet but I liked the hot dog.

It's always great. Love the dogs and burgers but my favorite is the chili cheese friesread more

A friend suggested that I try Cloos', and what great advice that turned out to be. Cloos' brings…read morethe feel of Northern short-order stands, grills, and diners to the NC State area. I had lunch there on Thursday--and liked it so much that I went back again on Friday. Two days in a row. One word of caution: this is a true short-order grill. Everything is freshly made to order, and they are often very busy. You will not get your food as quickly as you would at a fast-food place like McDonald's or Wendy's. If you are in a big hurry, head west on Western Boulevard to McDonald's, Bojangles, Wendy's, or Cook Out--all places I patronize--but they are not the same type of venue. Cloos' Coney Island is a hot dog and classic American comfort food restaurant that has been operating in Raleigh since 1988, with strong ties to the NC State student community and local residents. According to their own signage and social pages, they proudly market themselves as "An Original Detroit Hot Dog Stand, Est. 1988." The restaurant is decorated like a classic diner or luncheonette. White tile gives a clean, bright feel, paired with black checkerboard accents. The décor is reminiscent of original White Castle, White Diamond, and Waffle House locations. There's even a Sopranos-themed pinball machine. Seating includes a lunch counter with round revolving stools and 1950s-style dinette tables and chairs. On Thursday, I ordered a Coney Dog and French fries. With the exception of the Chicago Dog, their hot dogs are 90 percent beef, with the remainder pork products. The Coney Dog is their specialty, served on a steamed bun with chili, mustard, and onions--try it; you'll love it. The fries are excellent--thin, string-style fries like McDonald's used to make years ago. My friend had the Chicago Dog, a Vienna all-beef frank customized with Carolina flair, adding slaw atop their Coney Dog toppings. They have a soda fountain with Coke products, fresh-squeezed lemonade, and both sweet and unsweet tea. As a fun detail, there's a Coca-Cola CLASSIC sign near the fountain--perfectly fitting for a place established in the late '80s. Because they offer both tea and lemonade, they list Arnold Palmers (sweet or unsweet) on the menu. They also offer bottled water and a selection of domestic and premium bottled beers. On Friday, I went alone, sat at the counter, and ordered the Philly Cheesesteak--listed on their menu as one of their signature items, and now I know why. I chose steak with green peppers and onions and added mushrooms for a small extra charge. I don't care for mustard (a Midwest thing) or mayonnaise (a Southern thing) on my cheesesteaks. When I worked in Philadelphia and ate at Pat's and the street carts, I always had ketchup on the bun. At Cloos', I dipped both my cheesesteak and fries into genuine Heinz ketchup from glass bottles--outstanding. I liked the fries so much the day before that I ordered another small order. Growing up in New Jersey, a root beer with a cheesesteak just felt right--even though I rarely drink soda. Some pairings are simply meant to be. The staff are great--nice, patient, and constantly engaging with customers. There's an ongoing conversation about everything, and you can tell they genuinely enjoy their work, their coworkers, and their customers. If you're expecting service with a deep Southern accent, this might not be the place--but the warmth and authenticity more than make up for it. Needless to say, I plan to go back. Two five-star experiences, back-to-back.

9.5 years later, I returned to the Roast Grill!…read more Nothing much has changed, and nothing really needs to. A little more Hurricanes gear, which I didn't need, but what can you do. 3 dogs and a coke for $14. Prices may not be the same, but such is life. I ordered all three dogs with mustard, onions, and slaw, and one also had the chili. I have to admit a few splashes of Texas Pete hot sauce took them over the top. The dogs themselves are great quality, none of the mystery meats that some of these other Carolina dogs have. And I'm glad they didn't load the chili on. Maybe this is not legal to say in the south, but I'm just not a fan of a chili dog with so much chili that the whole thing falls apart. The toppings should complement the dog, not overwhelm it. OK, I digress... The service was tremendous. I chatted with the owners about various topics for a good half hour and they were incredibly hospitable. They even gave me a couple of Tootsie rolls. Even though I can't do chocolate, I was glad to take them as a token of hospitality.

I visited the Roast Grill in January after years of looking down on the building from my former…read moreGannett Fleming office at One Glenwood and wondering what was inside this little Raleigh institution. The Roast Grill feels less like a restaurant and more like a preserved piece of mid-20th-century Americana hidden in plain sight along West Street. The narrow counter, wood-paneled walls, neon beer signs, Coca-Cola memorabilia, handwritten notices, old photographs, Hurricanes tributes, and decades of accumulated objects create an atmosphere that simply cannot be manufactured today. The place reminded me a little of Chicago's famous Billy Goat Tavern--especially the feeling of discovering something authentic tucked beneath an increasingly overbuilt urban streetscape. I ordered two hot dogs all the way with mustard, onions, chili, and slaw--absolutely NO ketchup, of course--along with a Coke in a glass bottle. The chili is legendary and reportedly takes up to three days to prepare. Whether that is folklore or fact, it certainly gives the hot dogs a flavor unlike almost anywhere else in Raleigh. One of my favorite details was the mounted goat wearing a red hat beneath the neon beer signs. It somehow fits perfectly within the visual layering and quirky personality of the interior. Even the traditions remain intact. At the end of the meal, every customer receives a Tootsie Roll. Places like the Roast Grill are becoming increasingly rare. It is not just a hot dog stand--it is a living piece of Raleigh history. If interested, you can view my post in "The Architecture of..." Facebook Group here: https://www.facebook.com/share/p/18Tu51FPtB/

The hotdogs are delicious. I like mine with chili, mustard, and onion…read more Frank and his crew are very accommodating. Great place to grab a quick lunch or supper

Best hot dogs we ever had since moving to NC! Atmosphere is very friendly and great specialty hot…read moredogs! Highly recommend Frankie Frankk's food truck located in Holly Springs.

I order a hotdog from here excited to try them based on reviews. I paid and waited half my break…read morewhile they prepared the food. When she called my order number, I asked if it was a beef dog and she said no. I said I'm sorry don't eat pork and your menu doesn't mention it either. This lady looked at me and said Oh.. and went to the next customer. No apology or refund offering of anything else on the menu. I didn't eat lunch that day. I ended up giving it away because it was, in fact a $5 hotdog lol. Sooo yes this place gets a 1 from me and I will not be a retuning customer!

Buff-o-lina markets itself as serving "Buffalo classics". I can't speak to that, but they do have a…read morevariety of hot dogs and the chicken wings with at least one of sauces of the namesake "Buffalo". The hotdogs have a snap but are not the red kind -- but they shouldn't be with a food truck with this name. The hotdogs are fine, some of the toppings are generous but are just about right for the size of the hot dog and bun. The cheese fries have the classic glow-in-the-dark cheese of convenience store nachos, but they are served hot. Because I came across this food truck at a brewery, it just right for the atmosphere and as an accompaniment. I can't say I'd actively seek it out again, but I wouldn't avoid it, either. I need to try some of the wings just to say I've experienced the buffalo-wings from a food truck promoting its Buffalo connection.

We recently tried George's and were impressed! We ordered the pizza steak, cheesesteak hoagie, and…read morethe classic cheesesteak, all was packed with flavour and cooked perfectly. You can tell they don't cut corners when it comes to quality. We also got the garlic Parmesan fries and pizza fries, and both were so good it was hard to stop eating them . Everything we tried was absolutely delicious and definitely worth the cost. We'll be back! If you're craving a solid cheesesteak spot, I'd definitely recommend giving them a try.

I've been following this food truck for a while and finally got to try them out at Seven Saturdays…read moreoff of Capital Blvd yesterday. Bright red food trailer behind a truck, George's serves up classic Philly cheesesteaks freshly sliced and made along with beef tallow fries. Get your steak with mozz, provolone or Cooper's sharp, my pizza steak was quite good and nicely seasoned. The fries are excellent, lightly salted and crisp, eat them while they're fresh. Overall George's is doing a nice job and I'd like to see how they evolve. But part of me will always miss the old Anvil's Cheesesteaks that used to sit at the Raleigh-Cary line, sigh. But thank you George for bringing back solid cheesesteaks!

I love this food truck! I got the #3, the wurst, fries, and brussel sprouts. OH MAN THE SPROUTS ARE…read moreAMAZING. The wurst tasted like it was cooked with beer, and the #3 had cream cheese and pepper jelly. Seriously, nothing to not like. The food was great, the service was great, the price was great. Highly recommend trying this if you see it around.

Cute truck and friendly staff. They have a wide variety of interesting hot dog styles. I enjoyed…read morethe banh mi dog and fried Brussels sprouts side dish. There are good vegetarian options, including all the side dishes. They have veggie dogs.

Gonna make this pretty simple for a simple hot dog joint. The hot dogs are great, and they use all…read morebeef Nathan's franks! There are options for turkey or pork for those that want them, but it is hard to beat a Nathan's hot dog. Especially when the rest of the package is well done. Soft bun that holds up well (would be even nicer if grilled with butter), meaty chili that isn't runny, cole slaw that isn't heavy on mayo or runny, and the aforementioned quality dog. Onion rings are excellent as well, and you can't argue with the price. Customer service was super friendly and fast, A+ If you're looking for a new restaurant, this ain't it. It's a hot dog joint in the simplest terms. The restaurant inside and out is old, very old. The area where you eat and they cook appears clean enough, and the health score is an A. The bathrooms, are in a word, dingy. Old stained fixtures, surfaces, etc. I wouldn't recommend it, and would definitely recommend a cheap reno in there. That said, can't argue with the most important thing, the hot dogs! Keep doing your thing Jimmy's.

I got two beef dogs with cheese, chili & slaw. The hot dogs have a very strong flavor that the…read moretoppings could not compete with at all. The amount of chili was scant to begin with. Overall, nothing to write home about.