My party of 4 had dinner on a weekday evening. Service was really good but the food was just okay. My steak was overcooked but had good flavor. The crab cake had too much breading for our liking. One of the guests was celebrating a birthday and they charged us a small fee for the birthday dessert that the server offered. That was strange lol! There weren't many people dining in but there was a party in the private room. They were extremely loud and it prevented us from fully enjoying our dinner. read more

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Very pleasant experience Staff was very friendly. Our dinner was wonderful Will return again read more

Chicago Steakhouse - Steakhouses Near Me - Robinsonville, Mississippi

First of all the service was great. They were however, very adamant about not arriving early to your reservation so don't arrive 5 minutes early with a hope of getting seated early. I wanted Prime Rib but not available so we thought braised ribs and that was not available either so we went seafood. Scallops were excellent. I was divided on the sauces. The ginger sauce was too tangy for me but the ancho chile was spot on. The jumbo shrimp cocktail were amazing. Fresh and juicy. We had salmon on top of a risotto that melted in your mouth and the flavor was delicious. Side veggies also good. Seasoned well. The onion soup was a little salty but I loved it. The steakhouse soup not my fave. Lacked flavor and too creamy. I then tried the bacon steaks which I thought presentation was perfect. 3 out of the 4 were amazing. The other one was not my choice. Then we tried the seafood pasta with andouille sausage. Also amazing. Side mushrooms rocked. Lots of flavor and juicy. I gave a 4 because of the few items that fell short. Plus I felt the scolding for being early and asking to be seated could have been handled a little better. Our server Raymond. I can't say enough. His service was attentive. He knew the menu forwards and backwards. Made our dinner extra special and he recommended the Creme brûlée cheesecake which I compliment the chef on. I have never had anything like it. Absolutely wonderful. Maybe even more enjoyable than any other thing we ate. I recommend everything. The bread is also good too. The raisin bread especially. read more

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We thoroughly enjoyed our experience at Chicago Steakhouse! The food was amazing, the atmosphere was warm & welcoming, and our waiter was very pleasant and accommodating. read more

The service, the setting, the food, was all top notch!! Everything was absolutely wonderful!

This dinner certainly was unexpected. Service was great. Omar was a perfect waiter. Started with french onion soup Excellent!! Then a very good Caesar salad. We split the porterhouse which was cooked to perfection and we finished with the crème brûlée cheesecake. Wife and I left the restaurant Shaking our heads at how we were not expecting Chicago Steakhouse to be so good. read more

As a long time server i am appalled at the lack of service. Our waiter Treveon came to take our order and stood there while we were looking at the menu, I finally told him that we needed a minute. He comes back and I order a class of wine and he takes our order. I notice several of his other tables complaining about his service. Another staff member brought us our food. Our server shows up after 30 min and forgot my wine. The busboy was taking care of his tables! This was around 930. I was very disappointed as I love their food. read more

I truly like coming to the Steakhouse. Omar is one of my servers. He's caring, friendly, and genuine. It's a great place to eat, relax and enjoy great food. My sincere thanks to all the staff for a great experience every single time we come.. read more

Well well well, BLT at another steakhouse. This time it was for my sisters birthday so I'm very happy that we went to a great one. For starters this is probably the best restaurant in Tunica. At least from what I've tried. We started with the Champagne. Honestly, it was solid, but I'm not overly critical of champagne. The wedge salad was good. It was enough for two people honestly. Let's talk about what everyone is dying to know. How was the MEAT?! Well... I ordered the pork chop. Listen, perfect temperature. Too often you order a pork chop medium and it comes out like rubber. Bravo to the cooks working here. The flavor was amazing as well. I really enjoyed it. So much so, I was sucking the bones hoping to get every last drop Up next, the steak... it was ballin! I'd say a top-10 steak I've had from a steak house. What makes the experience great was the staff. They made us feel welcomed and really showed my sister a great birthday. Next time I'm at Goldstrike, I'm coming in for that pork chop again! read more

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"Absolutely the best steakhouse we have ever been to! The nicest and the most courteous staff! The food was AMAZING!!!! The presentation was wonderful! I can't wait to come back! Thanks so much for an extraordinary experience!" read more

Chicago Steakhouse - Steakhouses Near Me - Robinsonville, Mississippi

Fine dining doesn't really say it all. Exquisite comes to mind. When the filet is perfect, the asparagus, the large wine selection. Has to be the best restaurant cooked filet I've ever had! Service is impeccable of course. And the ambience can be romantic or playful and party like. With separate dining rooms, it is ample room for both situations. Can't wait to go back. read more

After a nice win at the Goldstrike Casino we decided to try Chicago on the casino's dime. The restaurant was elegant and had tasteful decor. Casual jazz music in the background provided a bluesy vibe. The wait staff was on point and we were well taken care of. We had the filet, which was cooked to perfection. A lobster appetizer, caesar salad, and potato, which were all a` la carte purchases. The only thing that tried to spoil the evening was a rude lady that literally tried to push me aside and run over my service animal, because she felt entitled and could not get her way. I have to actually thank her however, because her actions got us immediate seating at a much better than average table. If you are wanting a solid meal and aren't shy about paying for it, this is a terrific place. read more

Amazing spot! The food was delicious. The resturante was super busy as we went on a Saturday night, but we were able to get a reservation and it did not disappoint. The portions were huge as well. The servers treated us so well, the dessert was a must as well. It's a small restaurant but very intimate. read more

We were promptly seated upon arrival. Our waitress who was very polite and exhibited excellent customer service.... she kept our glasses full and fresh bread on our table. Our food was freshly prepared and served hot. The filet mignon was cooked perfect....not dry and medium well as ordered. The only issue was that the charbroiled oysters was overcooked and rubbery....like chewing gum. The slice of carrot cake is enough for two but I would recommend everyone get their own slice because it is so good you don't want to share. Overall an excellent dining experience for our first visit to Chicago Steakhouse @ Gold Strike Casino; Tunica MsOne last thing be sure to make reservations. read more

Our food and service were both amazing! Our group ordered steak, seafood and salads. All were just amazing. I wish I could Give more than 5 stars. Will was Our waiter and he was attentive and we never had to ask for service. read more

This place was quite good before the big renovation in early 2014, but since then they have found a way to keep getting even be bette, it is simply outstanding. They continue develop their excellent offerings and exploring dynamic dishes across the menu with attention to quality and detail, right down to developing relationships with quality suppliers of meats and vegetables, locally grown and quality controlled under the scrutiny of the chefs and management. It's no accident that the food arriving at the table takes you to a place and time where you know the great care and precision was given in the entire process to provide you with a truly fine dining experience, one that you will remember and be anxious to experience time and again. Here's some of the dishes that I have had, many more than once. The Ox Tail Arancini with truffle mornay, pea greens, lemon zest, sliced truffles, Shrimp Cocktail Jumbo shrimp over summer vegetable relish w/ spicy cocktail sauce, Crab Cakes Seared jumbo lump crab, leek & shitake salad, sweet corn jus, Lobster Bisque with cognac, heavy cream, cilantro oil & maine lobster, Chopped Salad, Tomato & Mozzarella Salad & The Wedge. All these are starters & I can vouche for every one of these as being spot on. For entrees I like the Miso Marinated Black Cod with soy burre blanc, the King Crab legs & Maine lobster and my absolute favorite which is the exquisite 24 oz Bone in Ribeye Steak, in my opinion the finest steak I have ever had, including some amazing choices from Omaha and Texas that I had been delighted to put on my list plod personal favorites. It's seriously that crazy good. They have other choices like burgers, lamb chops, veal, chicken, pasta and more but the faves I mentioned are delightful even though they have never disappointed me with anything they've put in a bowl or on a plate. The service here is impeccable, period. From the maitre'd, who is a super professional to every one of the servers they're all great. The rooms, the settings & the whole atmosphere is relaxing & comfortable. Bottom line: I believe this to be one of the very finest eateries in all of the mid-south region. I highly, highly, highly recommend it!! read more

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Girls trip to Tunica to celebrate our friend getting her Masters so we planned a celebratory dinner! The restaurant is beautiful with dimmed lighting, smallish bar area, and sophisticated atmosphere. I started with the Crustacean Cocktail. Refreshing with a spicy but subtle kick, however I was disappointed I did not receive the Cumin Crisp that according to the description I was supposed to receive with my app. The waiter did not mention why it was not included and I didn't think about it until half way through it when I expressed to my gals the app needed a crispy element to marry with the soft textures....oh yeah, where's the Crisp. Two of us ordered the Onion Soup, which had a depth of beefy flavor, onion, and gooey cheese. I personally chose the porterhouse with wild mushrooms, while our graduate had the fillet and twice baked potato, and our other gal pal had the pan seared chicken. My porterhouse was medium rare as requested but again some of the small accoutrements for the steaks were left off. If the description includes them why leave them off? My friend missed her crispy onion straws. The only true food misstep was the twice baked potato. It was dry instead of creamy, very disappointing. The service was good but harried, so maybe they were short staffed, but overall a good meal and we were stuffed. For the price point, we would have preferred a great meal, but perhaps it was just an off night read more

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A great dinning experience in a refined environment, with outstanding service, and excellent food! Even if my dinner had stopped at the bread and butter alone, it would still have been great. Than came the lamb chops, medium rare, so tender it melts in the mouth, paired up with a great red wine, just amazing! I will definitely return, and highly recommend this place! read more

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Best steakhouse in all of Tunica. I would recommend it to locals and tourists alike in the Memphis area who wish to find a good Steakhouse after a gaming session. You'll pay an expensive amount but you get what you pay for quality in the service and food. It's very properly seasoned fresh to taste. Very tender bone in ribeye that it practically falls off the bone when you cut into it. Their stuffed baked potato was phenomenal & complimented my steak dinner. If there was anything I could change about my dining experience. There's not one thing as everything was perfect & if Gordon Ramsay himself Yelped this Steakhouse he would be highly impressed as I was. I would recommend adding caramelized onions and mushrooms to compliment any steak at the Chicago Steakhouse. read more

Chicago Steakhouse - #1 bone in Ribeye of all of Tunica. The stakes are locally raised in Greenville,MS - Steakhouses Near Me - Robinsonville, Mississippi

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Always have a great time here. The last time I dined here (this past weekend), I was sadly told they took the Scallop Succotash if the menu. The staff is so wonderful. The cook made a side dish of it for me anyways...minus the scallops. Our server was very attentive, knowledge, and very accommodating. And the food is always very flavorful! Chicago is one of my favorite streak houses. You just can't go wrong here! read more

Service was great, my steak, the fillet was perfect, my husbands NY was a bit tough and had grissel throughout, but tasted good otherwise. Parmesan fingering potatoes were delicious and Brussels sprouts, although boiled? were tasty and tender. This was our second time eating there and will again. read more

Chicago Steakhouse was once a Jewel in the Tunica Casinos - no more. We ordered a dozen Oysters Chicago - we ate 3 apiece - strong after taste. An heirloom Tomato salad - hydroponic with pesto. Trout with Meunière sauce - very dry and tasteless ! Nothing positive to say - Sorry PS - still good service and atmosphere. read more

Nice atmosphere and location, however a little overpriced. $75 for lobster make and cheese is ridiculous. Our service was okay for a large bills of $1,400, read more

My wife and I enjoyed a very nice dinner here for our wedding anniversary. I had the filet and lobster and she got the sea bass. The food was amazing and service was top notch. We loved everything about our visit! read more

Food and service were good. I was on the fence about 4 or 5 stars but just don't think it was quite worth a perfect score. It's a 4.5 star in my book. read more

The food was good service was good but it's very $$$$ so be ready to spend money . The deco is nice and we enjoyed ourselves

Frank was fantastic! He was so knowledgeable with the menu and especially the wine list. We ordered soup appetizers and the filet which was cooked perfectly. The potato and creamed spinach finished off our meal. My onion soup was good but a little more salty than I would have liked it. The Lobster bisque was fresh and perfectly seasoned. read more

I choose to stay and play at Gold Strike so I can eat here. Once you enter the restaurant you forget you're in the casino! It's small so make a reservation. And yes its pricey but you get what you pay for: large servings and impeccable service. Don't pass up the bread basket and the Crab Cakes and Lobster Mac are amazing! If you bet on anything in Tunica, bet on a fine dining experience here! read more

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Incredible service and food. You forget you are in a Casino! We will definitely be back. Kevin was fantastic.

This is a must if you are staying at the Tunica casinos. Atmosphere and lighting was perfect. Very good service. I had the grouper. Very reasonable price for grouper and it was excellent. Wrapped asparagus was also very good read more

Great food and celebration of Dad's 70th birthday. Everyone really enjoyed their entree. We will definitely return.

I had the bone in ribeye and creamed spinach. Both were very good. Way better than the steakhouse next door

A Wednesday night meal at the bar was delicious in a relaxing atmosphere. 8 oz filet was cooked med rare and very tender. Salmon with orzo and baby bok choy was a hit. Our waiter was friendly and efficient. Attentive to our requests. Choose this for a memorable dining experience. read more

We had to try out this steakhouse while visiting Gold strike Casino. The food and service were phenomenal. The only thing We disliked was the water. The water was not filtered. It tasted like it was straight from the faucet. You would think that as upscale as this restaurant is they would have delicious filtered water. Other than that we had no complaints. read more

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Jay and I visited Chicago Steakhouse for probably the 25th time, but this time we were WOWED! The new Chef...Jeremy has created new options that blew us away. The new Tuna dish served cold is outstanding. Bravo to the powers that be that hired this awesome guy! Quality, atmosphere, and ingenuous new options!!!! read more

Point blank vial, nauseatingly raw and dirty, painfully slow and rude. Overpriced and overrated

It a steakhouse at a casino,..... you're going to Pay top dollar! However the food was quite good and the staff was excellent. read more

Here on business and had the privilege of eating here 2x. The service was great. Out waitresses name was kuo, pronounced "Q". She was fun and entertaining while remaining professional and upscale. The food was excellent. Several of the people I was with had the Filet and said it was the best they had ever had. I had the 24oz Bone-in ribeye. It was incredible. Cooked to perfection. read more

Chicago Steakhouse - 24oz Ribeye! Perfectly cooked! - Steakhouses Near Me - Robinsonville, Mississippi

I cannot fathom how this restaurant received so many 5-Star reviews. While the service and ambience were outstanding, the highly recommended bone-in ribeye and sautéed mushrooms were ridiculously overly salted and over seasoned. I love savory foods and especially spicy food, but I think the line cook (or sous chef) failed to taste the dishes before sending them out to the patrons. Not worthy of a fine dining establishment. ***Update: I was charged twice for this meal. The same amount was applied to my credit card on the evening of the meal/hotel stay, and again two days later. Per the Customer Service rep at the hotel, I now have to call the headquarters in Las Vegas to resolve this. I initially rated this restaurant 3-stars, however due to the ridiculous inconvenience of being double-charged (less than a week before Christmas no less), I've downgraded my review to 1-star. Get it together Gold Strike. read more

Overall the quality was medicore at best and it was phenomenally overpriced for the quality. Drinks were tiny. Super tiny. 2 ounce martinis, carefully measured. 12 bucks. That's six dollars per ounce. Just overpriced. Sides were not the giant steakhouse sharable sides. They were single serving. We ordered asparagus and the waiter informed us the order consisted of five spears. Not six, not seven, not eight. Five. The dish was eight dollars. That's over a dollar a spear. On the upside, they were cooked well and served hot. The fillet was either not a fillet at all or a very tough fillet. It had more the consistency of a sirloin. Significantly tougher than fillet. Not that there's anything wrong with sirloin. But at fillet prices, it was definitely not worth the cost, and it fell far short from a tender fillet. The New York Strip was fairly small. Not super tiny, but definitely not consistent with other steakhouses at that price point. Had to eat extra bread to get filled up. The tomato and mozzarella salad was tiny. Super thin slices of mozzarella. Tomato was under-ripe and tough. It just wasn't worth the dollars. read more