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    Chicagos Pizza

    3.4 (31 reviews)
    Closed 2:00 pm - 10:00 PM

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    Menu 2
    Gee A.

    We ordered some food from Here . It took over 2 hours to get our order. Called the restaurant but couldn't get an answer why our order was late .

    BBQ & HOT Wings (HOT!!!) - Perfect cook and flavor!!! YES!
    Meara J.

    #1 Hands down the best Pizza and wings! My husband and I have been struggling to find a place since moving to Detroit in 2021! After many months of struggling to find a decent pizza in Detroit, my husband and I were about to give up. We found Chicago Pizza on Allen Rd in Allen Park. Chicago Pizza is a small little shop in Allen Park on a clean, busy street, and we thought for sure finding a place to park was going to be horrible. This place had easy and quick access to parking right in front. The front sitting area and customer areas in this shop were impeccably kept clean and decorated in a fun, funk, and highly entertaining to read and look at while waiting. Mayra and her staff are incredible and smiling! Mayra is outgoing, hard-working, fun, and professional with a pride and determination in producing quality food at the same time! A rare treat nowadays and it looks like the best is yet to come! Look for the THEME days! Great opportunities for eats! BBQ Wings and HOT Wings! Juicy, tasty, fall off the bone with yummy sauce! I have never been a fan of Chicago Deep Dish --- Unitl this place! I am hooked on this place! Real MUSHROOMS Yay! PLEASE DO YOURSELVES A FAVOR! IGNORE the OLD NEGATIVE REVIEWS! Do not miss a chance for STELLAR FOOD AND SERVICE WITH KINDNESS at a time when all the above seem to be an outgoing fashion! Go get that nummy bits! Thank you, Mayra and the crew! ENJOY!

    the outside of the restaurant
    Jesse S.

    I don't know if it's the weather or just the service had a bad day. It's because the total was $12 and I gave her $13 and I did not get my change. I didn't say anything because I did not want to embarrass nobody today. So I decided just to leave it at that, this is the second time I've come here in six years and it's reasons like this why. There is nothing in Chicago in their pizza, the pizza is just alright. However I wish they knew how to work the oven. Like every time I come here I feel like I'm walking on egg shells personally. It's never a good vibe here, but then again I don't know if it's in downtown Allen Park thing. So my one star rating comes at this point as for the service is just not good it is unacceptable. That's is all. Chief Lead those around to do great things so that your life will be great.

    Onions are FAR from Chicago Style. Huge. Gigantic. RAW

    Onions GIGANTIC, HUGE, and when the 2 elderly people I cared for spit out 2 or 3 pieces on first bite- I didn't complain. Until I ate the pizza myself over next day and half. I had to take onions out too. The thing is i was calling to let them know how it's done in Chicago- the manager or owner gaslit lit me- after I said I don't want anything. Just to say the onions are so so big at least 5/8th of an inch. I didn't mention they are DOUBLED. He blew me off like I was beneath him as was about to hang up- I cursed... He natched me. facts are facts. The back story of how this is a recipe from Chicago and etc. I think it's all lies. Besides... what person with a real Chicago Style Pizza allows or cuts any onion without any rrhyme, nor reason? Choking hazard and honestly- could be an pretty good pizza without the lack of consciousness that others pay 50 bucks for a mess all stopped together- without concern. Sadly. Door dash and I have a great history. I never made a single review. This guy. Lol well I find myself on YELP. If we had a country based on free enterprise- than we'd be able to purchase quality. Instead we get nasty at times. To elderly, it's a choking hazard- small children too I'd imagine. Based on the photos. I stand by my outburst. Since he wasn't quite set right. BtBtw- Chicago has deep dish with grated onions or chopped finely and sautéed. So, this is more like RAW GIANT AND DANGEROUS.

    This is the their " Steak and Cheese Sub".  Basically the worst brand of steakums in a decent bun with a sprinkle of cheese.
    Shawn M.

    This is the their " Steak and Cheese Sub". Basically the worst brand of steakums in a decent bun with a sprinkle of cheese. Curly fries were ok. This one is going to the trash. Money spent for lesson learned. Nasty. Ordered a Supreme pizza as well. It's a 6 outta 10. Won't be returning. Tried this place on a suggestion

    Cheese Pizza
    Eric E.

    Honestly this is pretty good pizza. This is probably the first place in the Allen Park area where I really liked the sauce. It was seasoned and held the cheese down. The cheese is pretty standard and nothing special, but I was impressed with the crust. It had some bite to it but still fluffy. The pizza itself is 4-stars but I ordered on Slice and got the pizza for $4.99 which I think is an incredible value.

    Inside
    Jeanette A.

    Didn't care for the pizza the crust was bland. I got the supreme it was a decent amount of toppings it just wasn't good pizza. The young girl who took my order seemed to have had an attitude like she really didn't want to be there and when I got my order I said thank you she turns around and says what did you say like I just cussed her out so I repeated what I said I told her I said thank you she looks at me all crazy. I really hope that wasn't some kind of racial thing but it don't matter I'm not going back there!

    Breadsticks
    Dave G.

    The deep dish pizza with fresh spinach pleased our whole family, even our two picky kids. There is a very thin second crust between the cheese and sauce. It is a little thinner than PizzaPapalis or Ginos so you can eat even more. The breadsticks are unique and the portion is huge. Their marinara sauce is a little too sweet and watery for me but not an issue. Our food was ready for pickup sooner than expected and the order was correct.

    "Deep dish" only took 2 more tries to get the correct one

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    6 years ago

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    4 years ago

    One of my newest choicest for pizza and wings. Their food is very well prepared and tasty. 15 minutes in and out.

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    3 years ago

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    7 years ago

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    7 years ago

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    6 years ago

    Awesome pizza, not greasy nice amount of toppingsFast service and wonderful staff. Very reasonable priced too!

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    7 years ago

    I grew up eating Chicago's pizza in SW Detroit. Love that now it's closer to home! The best deep dish and hot wings around!!!

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    7 years ago

    Worst customer service don't ever order from here worst food worst customer service the owner gives a attitude

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    Ask the Community - Chicagos Pizza

    Do they have one down in brownstown Michigan near woodhaven?

    No the original location still open on West Vernor in SW DETROIT

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    Primos Pizza - Small pizza, small loaded fries, ranch

    Primos Pizza

    4.1(77 reviews)
    0.7 miDownriver
    $

    Couple weeks ago a neighbor of mine highly recommend that I try this Pizza, he posted a 5 star…read morereview on Google. Let me tell you this 40 year spot blew me away, sure it's a few miles away well worth the drive. I walked in and ordered after readings many reviews around the web. The most heavily loaded Pizza we ever eaten WOW. Got a large Primo Su-Primo Primo's supreme has all items on that are on a Primo's special, plus-hamburger, italian sausage, black olives, tomatoes and mild bell peppers, sitting on top of double dough and loaded with extra cheese and extra sauce. and including these toppings. Primos Special this is a primo's classic! just the right amount of cheese, pepperoni, ham, green peppers, onions, bacon and mushroom. Took about 35 minutes just as told. Ordered 12 pc Broasted Chicken OMG fantastic bigger Chickens than most places, those Chicken Breast n Wings be huge. We looking forward to try a whole lotta the menu, it's loaded with tempting food goodies. Fast friendly service, I truly enjoyed talking with the Pizza guys up front. So many places skimp on the toppings, not this place just look at the photos. Thanks Dave for the tip. #primospizza #rudyschicken #pizza #broastedchicken #downriverclassic #downriverfriendseat #greatpizza #motorcitymunchers

    Haven't been here in years I want to say it used to be Rudy's ? I remember they had a similar…read morebroasted chicken as Wishbone years and year ago I think that was Rudy's chicken? I was also told the pizza was good. I ordered a small pepperoni and snack of just white meat broasted chicken. The chicken wasn't how I remember. The skin wasn't good and the chicken itself had a weird texture. The pizza wasn't anything special. Sadly, just not for me. Hope others have a better experience.

    Photos
    Primos Pizza - A hot mess

    A hot mess

    Primos Pizza - Not happy chicken dried out and way over cooked tried two  pieces had throw it out... 30.00 with tip and delivery.. go elsewhere....

    Not happy chicken dried out and way over cooked tried two pieces had throw it out... 30.00 with tip and delivery.. go elsewhere....

    Primos Pizza - Soggy raw dough

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    Soggy raw dough

    Fredi The PizzaMan - Fresh out of the oven pizza

    Fredi The PizzaMan

    4.6(257 reviews)
    2.3 miDownriver
    $

    Fredi has the best pizza in Michigan…read more The guy is an artist and his pizza is his masterpiece. The crust is firm, crunchy, and flavorful and bready but light. The sauce is tart and a little sweet and there are small chunks of tomatoes here and there which infuse even more flavor with each bite. If you hold up a slice for a little CSI: Pizza action, you're going to see a firm "V" shape on the side profile with a slight bend towards the tip of the slice. As far as I'm concerned, the classics are the way to go. I would say "The Don" is the overall crowd pleaser with a little more cheese than the basic pep but I think I've permanently been converted to the "Moe Greene". It's simple, there's plenty of cheese, and you get to really enjoy the bread and sauce. The "Fredo" is also good if you want something a little different. It has a small dusting of hot sauce and a generous amount of diced chicken and a drizzling of ranch. The chicken and hot sauce are well balanced so you don't feel like you're chugging a bottle of Franks with your pizza. They've added outdoor seating since opening, the indoor wait area can get a little crowded, the wait times can be a little long during peak hours, and the drive to Melvindale isn't short. All those caveats aside, it's absolutely worth the trip and the wait.

    Tried this place on Sunday and arrived just a little after they opened at 12:30. Saw signs to take…read morea ticket but didn't realize the tickets were by the door but once they called our ticket and we ordered it took about a half hour to get the pizza which wasn't too bad. There is some indoor and outdoor seating but we decided to take ours to go. We got a Margherita, Corleone, and Al Nieri (Italian Sausage and Ricotta Calzone). The Al Nieri was the our favorite, the cazlone was so soft inside and creamy from the ricotta. The second was the Margherita which was cooked perfectly and not too crunchy but nice flavor from the sauce and cheese. The Corleone was also very good but I think I need to get some ranch to dip it in which I regret not asking for. Definitely would go back and worth the hype although I can imagine it gets pretty busy at times.

    Photos
    Fredi The PizzaMan - Very small inside, don't expect to sit at a table on your own

    Very small inside, don't expect to sit at a table on your own

    Fredi The PizzaMan - Closeup of "The Don".

    Closeup of "The Don".

    Fredi The PizzaMan - Menu.  Study before pulling a ticket to order

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    Menu. Study before pulling a ticket to order

    Chicagos Pizza - pizza - Updated August 2026

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