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    Chicken Bee Korean Style Chicken

    3.9 (236 reviews)
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    Updated over 3 months ago

    Order Chicken Bee Korean Style Chicken Takeout or Delivery

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    CHICKEN BEE KOREAN STYLE CHICKEN ATMOSPHERE

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    1/2 Creamy Onion Chicken, Pickled Radish
    Andrea A.

    Cozy Korean fried chicken spot on 9th St. I've been here a couple of times now & their food is consistently good. This time, we got the Creamy Onion half chicken with a side of pickled radish. The portion size was perfect for 2 people. The chicken is crispy & juicy, with the onion providing a refreshing contrast. I did think the sauce was a bit too sweet, but it wasn't egregiously so. I also think it's kind of meh that pickles/kimchi are considered paid sides, rather than free accompaniments as seen at most KFC places, but it's fine. Service is fast, ambiance is good. There is parking available nearby. 7.5/10 would recommend!

    Violet E.

    We got a seafood pancake and 20 wings (half supreme and half soy garlic). Both were delicious and hot. I thought that the seafood pancake could be easily replicated at home with some Korean pancake mix. However, the chicken was special and crunchy! The supreme was a little bit too sweet for my taste, but since we had leftovers, I changed my mind. The day old chicken wings were perfectly crispy and not too sweet. The soy garlic wings were also solid and not too sweet/salty. I'll likely be back to Chicken Bee!

    Menu
    J W.

    When I tell you this food is really worth it. I was skeptical at first about it honestly I never tried Korean Fried Chicken before. The service was good and the restaurant was really clean. I got the whole Honey garlic chicken and it was the most juiciest chicken ever. Whatever they flour they use is the best and it's so crispy!!! I also got the tteokbokki which was sweet and spicy. The spice wasn't too bad for me because I like spicy food. I would definitely go again. I also shared with my partner and the food was more than enough. The portions were grand. 5/5.

    Whole Soy Garlic Chicken
    Spookie W.

    A Korean friend recommended and since then went there many times. Best Korean fried chicken I've ever had. The chickens are perfectly fried and seasoned. Unbelievably tasty. The service and the ambiance pass.

    Boneless Wings (Large 20pcs) left side is honey garlic and right is spicy garlic
    Yolanda Y.

    Came here after a hike and the garlic chicken hit the spot!! Tastes like they use real honey for their honey garlic sauce, and the sauce covers the wings really well. Fantastic KFC! Little shop can be really crowded and loud on a weekend night. We ordered at the counter and waited for a pretty long time. The staff were friendly and helpful. Parking can be hard and they don't have water (can only order water bottle), so I will do take out next time! Compared to Bonchon: chicken is not as crispy, maybe because the boneless wings are much bigger here. The two sauces we tried here were better than the soy garlic sauce at bonchon. Spicy sauce is less spicy than bonchon.

    Here it is it's the onion separate.

    This was our first visit to a Chicken Bee in Durham. I'll preface this with the fact that we were the first and only customers at 11 AM. My wife is Korean so I've been eating Korean food for many years. I decided on my favorite Korean dish, Bulgogi. My wife ordered Bibimbap. When our food arrived I noticed the ginormous amount of onion on the plate. Half of the meal was onion. The bulgogi itself tasted good and was hot. I just never had so much onion on a bulgogi plate...ever. I removed most of the excess onion and left an appropriate amount in the bulgogi. We both love bibimbap and have eaten it for many years. The chicken bee version uses uncooked bean sprouts. We've never had bibimbap with raw bean sprouts. The waitress told us that it is the way Koreans eat bibimbap. Funny...she is Chinese and my wife is Korean. She told us the cook is Mexican. So my wife took most of her food and a boatload of onion home so she could "fix the food". We live 2 hours away from Durham so we'll probably not try that again. Plenty of other Korean restaurants in the area. Again, the food tasted good and the service was good. We were the only ones there so how could it have been any different?

    Takeout bag
    Anna P.

    If you watch a lot of kdramas, you end up craving the foods that they're eating. They tend to show a lot of KFC (Korean fried chicken not Kentucky fried chicken). And I've been craving some KFC anyway since it's been a while so I knew I needed some takeout from Chicken Bee today! Also, it's cold and rainy today so that was also a factor in deciding tonight's dinner. Chicken Bee is my favorite KFC restaurant in Durham! I will say that the chicken isn't as crispy as BonChon's but they are more generous with the sauce. I always order soy garlic wings and sometimes will get the half order of the hot and spicy chicken. I decided to just order both today since I don't have it that often! Leftovers are also a plus for me since I've been too lazy to cook lately. I like to throw them in the toaster oven or air fryer to reheat. The sauces have great flavor and the chicken is juicy and not dry. I also appreciate that the wings are on the bigger side. The hot and spicy is a pretty good spice level for me; it's got good heat and is tolerable. I always get pickled radish as my side. I ordered on doordash for 2 reasons: I didn't feel like driving in the rain and I know parking is very limited there. I do wish they had a better way of packaging the food so it's not as exposed and could be easily tampered with. The middle part of the bag is tied pretty tightly but it's still open because the handles aren't tied together. Also, the box has a small opening that you can see from the top of the bag.

    Spicy garlic
    Luz V.

    I was very excited to have this near by, there was one person taking orders and handling all tables and yet the service was great! I ordered the spicy garlic and the honey garlic with an order of fries. The fries like the chicken were crunchy and fresh. I think the only downfall for me was that the chicken was so heavily breaded that it took a few bites to get to the chicken itself.

    Meg L.

    This place has the crispy frying down. I really liked the seafood pajun. It was perfect sharing size for 2. The dipping sauce was just soy sauce. The wait time for the fried chicken is ~25min. The spicy wings were spicy at first but the flavor quickly dissipated. The medium was a good size, I don't think I could've eaten any more.

    Kimchi Fried Rice
    Rose E.

    On my drive back home, decided to stop in to check out their highly raved Chicken... Set in dark, simple wooden motif, the place is small and casual...more of an eatery than a restaurant. However, I can't say that the pricing is cheap. The menu featured some other popular Korean specialties, but as guessed, heavily Chicken. In many ways, it was like BonChon...just as good at least, though maybe slightly less polished? I learned that this is a local one-off, and not a chain like BonChon. I wouldn't be surprised if they branched into more locations in the future. Despite obvious Covid measures, they attempted to cheer up the place with festive X-Mas music overhead and decor. BTW, there was only one friendly cashier-waitress working the restaurant, and she did fine on her own (given that there was only 2 occupied tables during the time I was there). As my Greed ruled me over, I ordered a ton of Chicken (Half and Half...Soy Garlic and Spicy Garlic), along with Kimchi Fried Rice. WAY too much food, but a good Take-Home for my hubby. Undoubtedly, it's DEE-Lish. I mean, how can it NOT be...it's Double Fried w/ tons of flavor! Also, expectedly, it was quite a messy feast. Advice - Don't bother wearing any lipstick when coming here. If you ARE wearing lipstick, take the damn thing off 'cuz it's going to run all over your face by the time you finish a single chicken piece! Guess I'm just not used to wild, sticky hand-helds. Still, I repeat...DEE-Lish!! Kimchi Fried Rice wasn't bad either. Overall, am glad I decided to check them out. Definitely got my K Chicken fix!

    Garlic Wings
    Kong L.

    It's been a year so time for an update! Congratulations to Chicken Bee for being around for a year now! Since then, it has been my go-to place for quality chicken wings. I've had both the Korean fried chicken and regular naked wings -- amazing! Chicken Bee has grown popular and is now in high demand. If you order Friday/Saturday, I wish you all the best because there are so many people ordering. I would suggest ordering ahead and doing a pick-up. It has always worked out for me. The food is consistent and tastes as good, whether you dine in or out. Due to covid, I've been doing take out from here. I appreciate the small details, from the way the food is packaged to the bag. It's done right! Overtime, the customer service has improved tremendously. Shout out to management for that! Overall, this is the place to go to when you're in need of quality chicken wings.

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    Delicious wings! You can never go wrong with it. Ambiance is good. And service is good as well.

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    Page 1 of 6

    Ask the Community - Chicken Bee Korean Style Chicken

    Where's the best place to park to eat at Chicken Bee?

    There is street parking directly in front of Chicken Bee. And if that is full you can park in the garage which is located directly behind the restaurant building.

    Are they currently hiring?

    Hi Yes we are hiring

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    M Kokko - Spicy Ramen

    M Kokko

    4.3(580 reviews)
    1.5 mi
    $$

    We came with a group of three on a Thursday night around 7pm. We accidentally walked into M Sushi…read morefirst (right around the corner), but they sent us on to the right place. There's not a ton of seating, but we got a table quickly. The service was quick, and even though the place was small, it felt more cozy than cramped. I liked having the menu on the wall! They had two vegan options, and my partner & I both got the Biang Biang noodles. It was good, and perhaps even better the next day (the serving was big enough that I couldn't finish it). My sister got the Jjajiang Mian & absolutely loved it. This was a very positive experience, but not mindblowing--I think that the hype around the "M" restaurants perhaps raised my expectations a bit too much. It's also possible that their non-vegan options are stronger than their vegan options. Overall, though, very yummy, the prices are very reasonable for Durham ($16 for the Biang Biang noodles), and I would come back & try the veggie curry if given the chance.

    I came to M Kokko after trying M Sushi their two vegan dishes. I went on a Thursday evening and was…read moreseated immediately as a party of two. I was disappointed however when they told me they are currently out of the vegan udon curry dish, which was 1/2 items I could eat. Nevertheless, I ordered the other dish, Biang Biang Noodles. The store was not full, there were two servers and at least 3 tables that were empty but the wait time to get my single dish or noodles took over 30 minutes - way longer than expected. While the noodles were well cooked and packed with flavor, I felt that the dish was far too oily and without much tofu/protein. Perhaps the other meals are less oily and more protein packed, but for being the only vegan option available that day, unfortunately this is all I have to offer at this time.

    Photos
    M Kokko
    M Kokko - Spicy Ramen

    Spicy Ramen

    M Kokko - Biang Biang Noodle. $15. Smoked tofu, yu choy, cilantro, crispy shallots, pickled mustard, black vinegar, and chili oil.

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    Biang Biang Noodle. $15. Smoked tofu, yu choy, cilantro, crispy shallots, pickled mustard, black vinegar, and chili oil.

    Rose's

    Rose's

    4.0(532 reviews)
    1.0 mi
    $$

    We went today at Rose Noddles at the right time just before it started heavily snowing…read more This was our first time at this restaurant. We will be back? Yes, for sure! I've seen this place many times but I didn't really know much except that the noodles were pretty and that was the case but also, there's a large pastry case inside with a good selection of cakes and delicious sweets. Good to know... Because of the wintry weather they created a special SnowMan menu which was really original by my opinion. It's tight inside. The tables are really close together, which is a good thing because as a Foodie I love to see what the others choose and chat with them. So that's what we did- the table next to us told us they recommended the Rice Porridge Bowl and the Belt Noodles. We can definitely call this kind of cuisine comfort food, especially during this chilly weather. Fun fact, my spouse took a little bit of my rice porridge to mix with the rest of her bowl to counter the spicy broth and the flavors were matchee so well. I did the same, taking broth from her noodle bowl to add to my porridge and it was so good. If you come if for the first try doing the same and tell us what you think. We immensely enjoyer the flavors, especially the fresh touch of the cilantro on top of the savory mushrooms. I would like to know more about the origin of this business because I think it's really original. After lunch, we were too tempted by the pastries and we left with a chocolate galette, a slice of peanut butter caramel chocolate cake, and an apple cidern mochi cake. Currently, it's 10PM and there's 1 left cake for tomorrow...only the apple cider mochi cake is left to try...we will see if it survives the night lol They make their own chili oil in house. 5 stars for sure !!! Thanks for the wonderful lunch. We will be back!

    We used to love Roses. But we have now banned it from our rotation…read more Food is still great but incredibly slow service - both dine in and take out - multiple times we've waited 20+ min beyond the estimated ready time for take out and 30 min after ordering for our food. I understand everyone is understaffed but just adjust your expected ready time online to set expectations. We've also had several unfriendly servers who make you feel like you're imposing on them / it's your fault when they bring out wrong food. Mr and Mrs Meddis - please improve your operations, it's a bummer to no longer visit your establishment.

    Photos
    Rose's - Inside

    Inside

    Rose's - Onigiri for the lovers

    Onigiri for the lovers

    Rose's - Hand pulled noodles

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    Hand pulled noodles

    Urban Noodle - Bang bang shrimp gua bao

    Urban Noodle

    4.1(89 reviews)
    10.7 mi
    $$

    I came in here to get some dinner for 1 to go. I got an order of fried pot stickers and a spicy…read moreramen. I prefer steamed pot stickers but they didn't seem to have that in the menu. There was no wait as I was the only person inside although they were working on orders for door dash and phone orders but even still I had maybe a 10 minute wait at most. It was very quiet as I waited, no TVs or anything like that inside making noise. For my tamen I got the spicy Malay ramen which was very good, very full of various toppings and meat etc. the broth had a good spicy heat as well. My only complaint would be they the ramen was pretty lemongrass heavy and I'm not a super big lemongrass fan but if you are you're gonna love it!

    Urban has been on my list of places to try for quite some time and I finally made it! Let me tell…read moreyou it did not disappoint! The location was great and the restaurant itself was cute with IG worthy background. The staff were patient, helpful, and really nice. I ordered the spicy beef rib soup with hand pulled noodles, you literally watch them make the noodles through a small window. The soup was hot and flavorful with a hint of spice. They are not stingy with the rib I got 3 big pieces and had some to take home. I also tried the Bang Bang bun. That was equally as tasty. The bun was soft m, shrimp was crispy and the cucumber added a nice crunch. I ordered the pickled radish but it wasn't my favorite. It wasn't bad but not what I'm use to when I think of pickled radish. Overall I t was worth the hype!

    Photos
    Urban Noodle - Edamame, tonkotsu ramen, shrimp tempura udon, bang bang shrimp gua bao

    Edamame, tonkotsu ramen, shrimp tempura udon, bang bang shrimp gua bao

    Urban Noodle - Shrimp tempura udon, bang bang shrimp gua bao

    Shrimp tempura udon, bang bang shrimp gua bao

    Urban Noodle - Takeout tonkotsu ramen with pork belly

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    Takeout tonkotsu ramen with pork belly

    Noodle 501 - Loaded Fried Tofu. 8 pieces for $6. Fried tofu topped with peanuts, scallions, and sweet chili sauce.

    Noodle 501

    4.0(113 reviews)
    5.6 mi
    $$

    Absolutely one of the best places to eat. The food is amazing and the price point is very…read morereasonable. The owner is a delight to talk with and he cares a lot about his food. I have eaten here many times and have NEVER had a bad dish. Honestly, an underrated gem in Durham. The noodle bowls are wonderful and the mango dessert is amazing. If you don't want too much heat, they'll adjust to your taste. The appetizers are just enough not to "ruin" your meal but exquisitely made. Delicious.

    I love the noodles here. Since developing food intolerances, I have to be more careful with my…read moreselection though. Today when I called to ask about if the coconut noodle soup had any pork broth, garlic, or onion (things I have to avoid or I will get sick), I could hear a man on the other end of the call being very rude towards me and the girl asking about the ingredients on my behalf. Stuff like this is what steers people with intolerances away from eating out or asking more information about the food we might want to buy. I didn't want a recipe as he suggested, I simply wanted to know if it had anything that is a common allergies or intolerance. Even when I provided the specific things I have issues with, this man continued to be rude. He had an attitude and was saying, "it's coconut" with a rude tone, as if I was dumb for asking if it has any type of broth in the soup. Meanwhile, many restaurants can make soups with chicken broth and other broths and it still be "coconut" or another flavor so I found that really aggravating. Food is a five a star but the man with the attitude bumped it down to three. 4/20: In response to owner's response-- Let's remember that people can develop food intolerances and allergies as they get older. I was having consistent issues before because I did not know what foods gave me issues and pain. However, now I know and am trying to be careful with what I eat. Additionally, recipes can change over time, just like people and their health. I was just asking and you were very dismissive and rude to both me and your staff.

    Photos
    Noodle 501 - Inside. Dining room. View from back of restaurant facing front.

    Inside. Dining room. View from back of restaurant facing front.

    Noodle 501 - Drunken noodle

    Drunken noodle

    Noodle 501 - Thai Tea. $4.

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    Thai Tea. $4.

    Krill

    Krill

    4.1(134 reviews)
    2.0 mi
    $$

    On our anniversary trip, my husband and I wanted to try something exotic and we figured, why not…read moregive Filipino food a try! We were not disappointed! We arrived at 8p on a Friday night to a busy but fun scene in a smaller but chic restaurant. The waitresses and waiters were all very pleasant and sat us quickly. I had a lychee limeade mocktail and my husband had a San Miguel beer. We ordered crispy Brussels sprouts and Lumpiang Shanghai roles.....one word....delicious! Do yourself a favor and order these rolls! For dinner, I had a tofu fried rice and my husband had a chicken stir fry, which both tasted so light and fresh! Definitely worth the visit!! Food quality: 4.5/5 Customer service: 4/5 Value for cost: 4.5/5

    This was a wonderful place to try Philippino food! My first time trying this type of food and what…read moreto pick. My friend is from that area of the world and on her recommendation we tried this new place in downtown Durham. It was terrific, what a find! The restaurant's unique handmade paintings on walls and other Philippino decor was very eclectic and cool. They had a hand painted mural of the famous Chef Anthony Bourdain Which was cool but he's from New York so I'll have to ask the owner about that next time I come back. Lol The place was packed and we were walk ins but the owner was at the reception desk and told us to wait and she might be able to find us a table. We were in luck and she directed us to the back room. The server was extremely knowledgeable about all the dishes. Since I had my Philippino friend along she told us what she liked as well as the helpful server. The food was delicious and had a beautiful presentation. What I ate I can't pronounce so look at my pics of the menu ;) I had a bowl w beef filet, onions, tomatoes, cucumber lining the bowl w Jasmine rice and a fried egg on top. My friend had oxtail and the other had an appetizer of Lumplang Shanghai and entre of Pancit Behon, all food was extraordinary and large portions. No doubt that was why the place was packed! It's a great place in downtown Durham to check out next time you want to have some adventurous dining. Kain Po Tayo! (Enjoy your meal!)

    Photos
    Krill
    Krill
    Krill

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    Chicken Bee Korean Style Chicken - chicken_wings - Updated June 2026

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