Ordered an eggplant special hero and was very pleased with it. Wrapped nicely, good portion and…read morefull of flavor. I was stuffed by just one half of it! Can't wait to eat the rest later. The eggplant was thinly sliced and was delicious! Such a great sandwich!

Got my son's first birthday catered by them for about 60 people. Food was fresh and delicious and…read morethe owners are great. Highly recommend

So many 5-star reviews convinced me this was the place to try. With Fink's BBQ now closed for good…read morein Suffern, I've been aching for a local Rockland joint with solid BBQ to visit time and time again. I admit that my disappointment may be weighing on my rating, but let me get this out of the way: Country music? Sure. It's BBQ. That's standard. But having Fox News on both downstairs TV? A very poor precedent to play politics in the area that guests first walk into. Most restaurants with TVs will play sports. Upstairs, they at least were showing Food Network, and that is also fine. Politics is an immediate 1.5 star deduction, and I noticed 13 stars on the menu that indicated this is a recurring theme, not just an error by the waitstaff. I'll also note the waitstaff... well, the one girl who greeted us as first was not the best. She had very little to say, so I asked about upstairs vs. downstairs and she said we could pick. We picked upstairs to get away from the door and the politics, and while that was nice, after bringing us water and taking our order she immediately disappeared and was never seen again. My appetizer came out with the main course, water wasn't going to be refilled unless I shouted down the stairs... very poor start. Fortunately, this was made up by the nice guy (24 years old I think?) who served our food and tended to us the rest of the night. Maybe he could sense the peeve. Maybe he fired her on the spot and took over. But he was very personable, visited frequently to see how we were doing and what we needed, chatted up quite a bit about the food and the restaurant and himself. Great guy, so service is a "push". Other than the music, the ambiance is... interesting. Upstairs is nice and cozy, and there are two sets of stairs leading up to it, one behind the other. Strange. They're both open stairs, but they look totally different. I asked about that, and the nice guy said that the upstairs actually spans two neighboring businesses. Which doesn't quite explain the double staircase but was still interesting to hear about. There are also catered events up there, since this place is first and foremost a catering establishment. He showed us the catering menu, and it's quite a bit more expansive than the regular menu. But no desserts on them, except for special times like Thanksgiving and Christmas, since the owner gets exhausted baking desserts (I'm told). And with all that, we get to the food... First, I tried the sauces. Only two options, neither has heat. Their standard sauce is the darker, redder of the two, tomato based NY-style. The lighter (orange from the outside) is their custom sauce that is apparently Carolina themed with mustard included. I would not call it Southern, as it is rather over-sugared for Carolina BBQ. Second, the wait for the meals was so long, I almost left. It was at least 30 minutes and we were the only ones in the restaurant. Any good BBQ place is doing enough business to have meat at the ready and dishes to prepare and send out. I can finally report that once the food did arrive, it was very good overall. The quesadilla was a little imbalanced - parts were too much cheese and not enough meat. My corn souffle appetizer was delicious, but not Southern in how it came across - too dense and squishy. Southern style is a little softer and puffier. My ribs were tasty but not fall-off-the-bone tender. They were cooked neither low nor slow enough, which makes me think they were not left cooking overnight but rather partially cooked (at best) and completed when I ordered. Which is not right for BBQ. As far as the sides, cole slaw was nothing special. The homemade dill pickles that came with the quesadilla are actually really good! I'm not a dill guy normally. Finally, the potato salad was interesting. Not sure if that counts as a hit or a miss, as the bacon was too crunchy (I can't believe I'm hating on bacon) and the texture threw off the overall impression. Because the waiter who took over was so nice, I ordered dessert. The whipped cream pie is really good, I just wish it wasn't so small for the money, but homemade has its cost and I respect that. Order the $30 pie while it's on the Thanksgiving catering menu! In the end, I'm balancing a lot. Food that would get at least 4 stars by itself, and could be higher with a repeat visit. Both 5 star service and 1 star service. 4 star atmosphere upstairs, 1 star downstairs. That's fifteen stars total, divided by five numbers, so I hereby award 3 stars and will continue to look for a Fink's replacement I can truly enjoy.

Tried NoCo Joe's in Piermont twice. Both times I was very satified with the food. We tried four…read moredifferent dishes and all were very good. We had tried to visit the restaurant on two other occasions during regular weekend business hours, but it was closed to the public for private parties. Unfortunately, the restaurant is not well managed, so the service was poor. On the first visit, we waited quite a while for our food. On the second visit we ordered just appetizers and, again, we waited 20+ minutes, only to get the wrong food and, rather than wait, we ate it, but the food was very good. While we were waiting for our food, we witnessed waitresses carruing food to serve outside seating, and watched them return inside with the food several times, which indicates confused service management bad training. When I got the check, I noticed they charged $11 for a Guinness - pretty expensive for a beer in the suburbs.. We will try it again to see if the service improves,

Small store location, unfriendly staff. You order at a counter, pick up your own food, bring it to…read moreyour table and clean up after yourself....and they request a tip immediately when ordering. The food is average at best and cooked in a back room that appears cluttered. It's absolutely overpriced for the quality and quantity. There are far superior better places to go to in the area that have better quality and prices. As a restaurant evaluator, i don't think i would go there again unfortunately....

I've had some very nice burgers and sandwiches here. I really like how they do the Mel's double…read morewith all of those caramelized onions. Very delicious. I feel like all the ingredients are high quality. Other highlights for me are the onion rings, fried mozzarella, cheesesteak. Surprised to see any low reviews for this place. The food is quite good and they have good service.

Wow, wow, wow! Came here to celebrate my husband's birthday and I cannot stop thinking about…read moreBukhara Grill. His birthday was on a Sunday and when we arrived at open, we had the place to ourself for a good while until one other party arrived. In that time, 5-6 people came to pick up their to-go orders, so the place is very popular! While we were viewing the menu we munched on what I believe is called papadum with 3 different sauces. My favorites were the minty one and the mango - delicious! To start, we ordered the Hara Bhara Kabob which were spinach and goat cheese patties. I absolutely loved these! Additionally, we tried the butter chicken lollipops. The lollipops themselves were so crispy and crunchy and the sauce - I really wanted to drink it (lol) it was soooo good! My husband really wanted the lamb vindaloo that he saw when he looked at the menu online and although it was not on the in restaurant menu, they still made it for him! I ordered the chicken tikka masala. Additionally we got the garlic naan which was MASSIVE and so aromatic! Both of us enjoyed our meals, expect the spice level on the lamb vindaloo was a bit much for my husband and he likes spicy. He struggled through eating it but kept on because the flavors were too good! When we ate our leftovers the next day, they were just as good!!!! Heating up the leftover naan filled my house with the best scent and everything tasted just as good as when we ate it freshly made at the restaurant. This time we cooled down the vindaloo with some yogurt which was perfect - flavors all still there just a bit more mild and we were able to savor them more without the struggle haha When I made my reservation, I informed them it was my husband's birthday and although we were full and did not get to dessert, they brought him out a dessert platter with their popular desserts and a candle. So, so kind! The platter had the carrot pudding - gajar ka halwa, gulab jamun and shakori rasmalai which was a sweet, spongy cottage cheese dessert which I've never had but was amazing! They are byob and there is street parking, so plan accordingly. Thank you so much Bukhara Grill for a delicious meal and exceptional dining and birthday experience! I highly recommend checking them out!

It's hard to tell if this Bukhara on yelp is the one in Caldwell. there are three. one in nyc. one…read morein ringwood. one in caldwell. this is about the Caldwell one. i went 5/31/25 to go to Tashan the single best indian eatery in northern new jersey. been there for years. That was a sophisticated quiet lounge space with chill modern music and dark lighting and a host that was professional and effective. the food was incredible. however despite the sign in the window now, this isn't tashan. Gone is the calm and conducive atmosphere and now it's brightly lit, vibrating at times with loud Indian music and not the same. My last 45 minutes spent there had a host or manager basically yelling into the phone in the dining area 10 feet from me so loudly that the kindly waiter volunteered an apology because they were catering the next day. i actually had said nothing but that's how loud this guy was on the phone. i was the only diner. on a saturday night. All of these while mildly unpleasant details aren't why i'm not returning. it was the food. tashan's chicken tikka marsala had huge succulent cubes of chicken and quite a few immersed in a creamy incredible sauce. Now? Half the portion with six or seven stringy chunks of chicken in bland sauce. the enormous saddle size Naan of Tashan? Now it's the same size but this bread was lukewarm, flat, thin and bland. Samosas? Also not very tasty and were doughy. And the mango lassi with a thin cardboard straw took forever to suck out of the cup as it was medicine thick but was ok i guess. it saddens me to know an eatery that was so top notch is gone. Cook recently left - host returned to India. all good things come to an end.

Let me just start off by saying that Kimmy and Steve the owners of this business have incredible…read morefood, decor and personalities. They have the Best pulled pork around hands down! Steve is a former Celebrity Chef from San Diego, California that alone just gives you an idea on what to expect. All their food is carefully cooked to perfection!! They Cater parties of all types and sizes and they even do personal meal plans! My words alone are not enough! See for yourself you will not be disappointed!

A great place to grab lunch if you happen to be in the area. Its pretty much a salad/wrap/sandwich…read moreplace that also makes pizza. The wraps and sandwiches are pretty good (3 stars), but its their pizza that gives them the 4th star. I've been going to Fabulous Foods for lunch for 2 years now and I've never tried their pizza until a few weeks ago and I can't believe what I was missing. The fresh mutz pizza is good, but I really love the chicken pesto pizza! They usually have a sample pie of the mutz pie you can try: I recommend it! (and remember, the sample is cold, its even better hot). TIP: Although they make the pizza pretty fast, I recommended ordering, paying, and then picking up the pizza. You never know when the line will get long around lunch time! I find it priced competitively with other quick lunch places in the area.

I have eaten delivery from Fabulous for catered lunches, group lunches, and alone. They have a $25…read moreminimum for delivery. The food is pretty good, when they get it right. There is usually at least one error with your order. The brownies and cookies are awesome. We recently got lunch catered from here and the cookie/brownie platter consisted of maybe 2 brownies cut up into small peices. I think they know they are awesome and ration them out. Show us some love. The sandwhiches are generally good, their roast beef is overcooked though all the time. I prefer M/R roast beef. Check your order before the guy leaves. We have gotten catered from here many times and they always forget something. Some times its not worth the long wait minimums. A little pricey too.

Was feeling snacky for lunch so stopped in to Graze & Craze, as they make up individual charcuterie…read moreboxes in addition to their larger platters. The employee who helped me asked about a couple of preferences I had and then got to work, and I had this box of deliciousness after about 10 minutes. Nice mix of savory (salami, pepperoni, cheeses, crackers, bread, dill mayo, hummus) and sweet (fruits, chocolate, raspberry jam). Filling without being over the top!

We had been introduced to Graze Craze by my sister-in-law who ordered the brunch board and lunch…read moreboard for a family party. The boards are fantastic! So we ordered a large brunch board for our brunch. Terrific fresh fruits, raspberry tarts, love the cranberry bread, jelly donuts, hard boiled eggs, wonderful blackberries, strawberries and kiwis. Chocolate, Nutella sauce, honey and maple syrup for the mini pancakes. The boards are fantastic and tasty! Super east to pick up and such nice people and service. Excited for our next party and we will definitely be ordering.

We got a bunch of banchan, including stir-fried squid, tteokbokki, and pancakes. The pancakes ($12)…read morewere delicious. The tteokbokki ($8) was a little salty, and it felt like the rice cakes and sauce did not fully come together. The stir-fried squid ($10) was good and had a nice spicy kick from the peppers, which was great. The kimbap ($7) was pretty generic but typical, so still good to try. There is ample street parking right in front.

It was amazing I've eaten this many time and I usually get the sweet potato tempura roll and…read moreavocado roll and they're amazing!!!