Came to Cincinnati for a concert, initially planned to go elsewhere to eat but couldn't find…read moreparking anywhere. We stumbled upon Libby's and we're so glad we did! They had parking, and although they were full on reservations, 2 spots at the bar opened up and we grabbed them happily! First, the food was FANTASTIC! I had the Willy Burger and my husband had the fried bologna sandwich and we both loved what we ordered and vice versa. The sauce on the burger was phenomenal! The drink menu was extensive and looked so good but we were in a bit of a hurry and I'm 6 months pregnant so we settled for waters. Second, the service was excellent. Everyone was so kind and helpful. The ambience was great, I loved the big open garage door and patio seating they offered. The decor was so cute! We are bummed that brunch reservations for tomorrow are full, but we will absolutely be back!

We visited Libby's Southern Comfort on Tuesday. We had reservations for 12:00, but they weren't…read moreneeded. The restaurant is nicely decorated and is thin. They have a nice outdoor area, which we avoided due to the current heatwave. We ordered two apps - FRIED GREEN TOMATOES - Topped with Libby's pimento cheese, pork belly lardons, bourbon onion jam, and herb oil and FRIED CHICKEN SKINS - Hand breaded and served with hot honey dipping sauce. The fried green tomatoes were nicely plated, though the pork belly lardons and bourbon onion jam did not have the most pleasant color. They were good, but not as great as the description. Fried chicken skin is the thing! I first had it when we lived in California. An Asian market served them up thinly breaded and fried perfectly crispy. I just about jumped out of my skin when I saw it on the menu at Libby's. The breading at Libby's is thick. It's tasty for sure, but it's quite thick. A quick glance at the chicken skins and it looks like full-on chicken. Anyway, they were very good and I would definitely order them again. I had a taste of the hot honey dipping sauce because it spilled. It was good, but for me it detracted from the flavor I'm looking for. I had to have the FRIED BOLOGNA BLT - House smoked bologna, pimento cheese, fried egg, house made BBQ sauce, spring mix lettuce, & sliced green tomato on grilled 16 Bricks sourdough. First, it was huge! I could only eat half. It was very good. All the different flavors mixed together well. It was messy!! It was so obviously messy the server brought over extra napkins without us having to ask! Top Notch! Oh, the mac and cheese side was just okay. I barely touched it. The second half of the sandwich was delicious cold. It was also not messy at all. The leftover mac and cheese had turned inedible in the fridge. I did not mind throwing it out. My friend had the CLASSIC TURKEY CLUB. It was also huge and she only ate half. The fries were crispy and delicious. Mark had THE DOC HOLLADAY. He said it was okay. He also only ate half. I think he enjoyed the cold leftover more. I like the menu; lots of options. The place is cute. The staff is great. We'd definitely come back.

Been wanting to try this place but took an invite from my neighbors to get me in the door. Love…read morethe old pictures in the entryway and restaurant. And the greyhound statute net the front. The buffet was amazing. Caesar salad and potato salad were good starters. Egg casserole was so light and paired nicely with the banger/sausage. Waffle was tasty as well. Moving on to the lunch side of the buffet. The chicken fried steak was good (and I'm usually not big on that for some reason). Fried chicken was YUMMY. Mashed potatoes were so creamy. And who can pass up Mac and cheese, and this did not disappoint. Banana walnut bread pudding finished off my meal. Amanda took good care of us. Will definitely be coming back.

I was amazed at the grandeur and beauty of this place - it looked like a country club. The vibe…read morewas truly early 20th century upper class. Sadly for us, I was only getting takeout. You enter a classy foyer to be greeted by a well dressed hostess. There are multiple beautifully appointed dining rooms. Greyhounds abound in the decor. We split a chicken salad croissant sandwich and a Reuben on rye. Both were amazingly delicious and even the coleslaw was memorable. They were packaged up so nicely, including the requested utensils (we were staying in a hotel) and handed off to me in a big sturdy shopping bag. There's a big private parking lot and a small outdoor seating area. The exterior is gorgeous too. Next time we find ourselves in NKY I am definitely making reservations here!

Landed in Cincinnati late night around 9 and there weren't too many places open, but we needed a…read morequick bite to eat before heading to Dayton. Found Joella's Hot Chicken. We ordered the thick thighs and tenders. I tried the medium sauce, Ella's fav, and if you like spicy, I would definitely recommend kicking it up to the next level. Generous portions of fries. The mac and cheese was okay. It was not the greatest I have ever had, but I think I would have enjoyed it more if it had been served hot. The banana pudding, however, was better. Overall, it is a nice place to grab a bite when you want something different from your traditional fast food options. I also like that they offer vegan chicken, which is a nice option for those looking for an alternative. Definitely worth giving it a try if you are in the mood for some hot chicken.

Just loved it and our meal was delicious too. Saw someone sharing a meal with their mom who is an…read moreassisted living care. Ask questions about it because it was new to me and decided to have a late lunch later that day. So glad we made that decision. It is a clean facility with great service and care put into the food. We dined in with him having the two piece and two side special and I got two pieces of vegan chicken. His sides were mashed potatoes with gravy and macaroni and cheese and my sides were the kale salad and the skinny french fries. We both enjoyed it and commented about how large the servings were. We will definitely return and highly recommend this spot to others.

We definitely continue to love this place. They really do have some great food. Super fresh and…read morecreative and always well made! Great service, always with a smile. Definitely helpful to have a reservation as they are busy every single time we have been there. Ambience is very at home and comfortable. Definitely one of our places to go to for brunch especially when friends and family are in town!

Otto's is a charming spot with a welcoming atmosphere and a lovely patio that's perfect for…read moreenjoying breakfast. The staff was friendly and attentive, and while you'll need to find street parking, it wasn't a hassle. The menu has a wide variety of options, and honestly, everything sounded delicious--it was hard to choose. My breakfast was well-balanced and thoughtfully prepared. While the flavors weren't especially bold, the dish was fresh, satisfying, and came together nicely. Overall, Otto's is a great place for a relaxed breakfast with excellent service and plenty of tempting menu choices.

when I say, the service was amazing. the food was good and I left full. it's not that big , so be…read morepatient, but the food is worth the wait.

Love. If I can use…read moreone word to describe my experience at Soul Secret, that's it. Love Amore Besotted Take great people (Melinda was our server and the chef came out to check on us...more about Melinda later)... Combine it with great food and great ambiance, and you get this restaurant! The first thing that you notice when you walk in is that it feels like home. Some restaurants focus heavily on decor and leave a lot to be desired in terms of ambiance, the people, and the food. And in other restaurants, you walk in and feel as if you can stay there forever. This is one of those places. We stayed there for a while. Imagine being in Grandmom's living room with pictures on the wall and positive music playing in the background. That's Soul Secrets. The menu is big enough to make sure that everyone can find something to eat, but not so big that you will struggle to make a decision. From fried catfish and grits to French toast to salmon croquettes and the largest pancake on Earth, there is something for everyone. My niece ordered the French toast, and my sister ordered a special breakfast that came with a pancake, grits, eggs, potatoes, and sausage. I was still hungry from last night's meal, (and you can read about it in another review) so I just nibbled off of my sister's meal. The French toast came out first, and I could tell immediately that the chef knew what she was doing. The rest of the food came out, and again, they brought the largest pancake I've ever seen. My sister was treating us today, and I was glad that the menu prices were very reasonable. My niece said that the French toast was delicious, and she ate as much as she could. She has a dance performance tonight and made sure that she didn't put her show at risk. It was difficult for her because the food was so good, but she managed and took a box home to eat it later. Yes. My sister nibbled on everything else and thoroughly enjoyed it. I had the grits and some of the pancake, and I have to say that it was very difficult for me to stop eating because it tasted so good. The pancake was perfectly cooked and fluffy with crispy bits on the edge. The grits were creamy and flavorful, even without cheese. The coffee was great. I had several cups. All in all, it was arguably better than any breakfast I've had at any restaurant that serves it. Now let's get back to Melinda. So often, the dining experience can be directly related to the person that greets you when you take a seat. Thank goodness we were greeted by Melinda. She has one of those energies and personalities that makes you feel as if she has been in your family for years. Funny and friendly, but at the same time, dedicated to making sure that you have a good experience. Again, I felt like I was at someone's home rather than in a restaurant. She called me a "troublemaker," which means that somehow she was seeing the 20-year-old version of me instead of the person that I am today. lol So here's the summary. If you are in Cincinnati and you want a great meal, there are many restaurants to choose from. It appears to be a pretty decent restaurant town. But if you want to FEEL Cincinnati, while feeling right at home and having one of the best meals ever- Soul Secrets is one for the ages.

We ate there as a result of receiving a gift certificate from our son who raved about the place…read more We totally agree with his impression. Every aspect was wonderful, the service, our server Kelly, and food and exceptional. My husband had the crab cake. He commented it was the best he had ever eaten. I had the special of the day which was brisket with shrimp in a peach sauce, delicious and not real heavy, the veggies were really good. Unlike most patrons who exited with "doggie bags" (portions were generous), we ate all of our meals. Bread served was also delicious. The atmosphere was delightful, with the New Orleans vibe. Highly recommend. Can't wait to return. Make reservations!!!

We've been here quite a few times. First few times was in the original location…read more Very nice place, great food and good service.

honey butter croissants are honestly worth the visit alone. If you're really hungry, the ribs or…read morethe Monte Cristo are solid choices and definitely filling. One thing that stands out is the portion sizes you're getting a lot for your money. It's great for families or anyone who wants leftovers for later. Everything tastes fresh and made-to-order, which gives it that "homestyle" feel without having to cook. The atmosphere is casual and welcoming, perfect for a laid-back dinner or a quick weeknight meal.

So I'm not one for chain restaurants, usually, but this has qualified for my list of "try it…read moreagains." My first time here. The hostess was tepid, maybe a stressed day for her. Not the bubbly welcoming sort. I questioned myself if i made the right choice for a quick lunch. Thankfully I was paired with a waitress who smiled, welcomed me and really listened to what I wanted. I ordered the fish and chips (still coming off of Lent...habit, I guess). I was pleasantly surprised. I expected frozen and flashed fried pieces. What I was served were three delicately beer battered sustainably farmed swai... good sized and delicious! The accompanying fries were fantastic as well. My only suggestion if you get bothered by loud noise while dining is to be seated away from the tvs. Bathrooms are clean and walkways are not greasy sticky. I'll be back to try other items on there extensive menu!

Male hostess was rude Server was Dom who was kind…read more Wait for seating when I had a reservation which the hostess cancelled. it was interesting. Will be a while before I return.

Oh. Em. Gee. This place lives rent free in my head! The vibe, the Playlist, the staff, the food,…read morethe drinks...all top tier! I was moving the entire time I was there, both from my happy dance at the delicious food and the music that sets the perfect tone for the experience. The seafood mac has my heart, but I also love the deviled eggs, catfish bites, and brussel sprouts. I would love to try more drinks on the menu but the Sweet Mystery has me in a chokehold. I can't begin to tell you what's in it (which is part of the fun), but it's pretty and tasty. I hate that I'm such a creature of habit, if I try something the first time I tend to stick with it because I want to chase that same high, but my head was swiveling every time plates were delivered nearby. Everything looks delicious! Snap a pic on your way in (or out) - the backdrop is adorbs

Surprised that it's a $25 charge to bring in a Bday cake...then we were served champagne without…read moreasking, for a Bday toast...and they charged us? Ugh... Food and atmosphere were good...service was slow. Tough night for our server. I RARELY provide a poor review....totally understand the challenges restaurants face. But the champagne was felt like dirty pool.

After seeing my niece graduate from college, our entire family and guests, all eight of us,…read moredescended on Coppin's restaurant for brunch. Normally, I find hotel food is just okay and nothing special, but Coppin's was a pleasant surprise. We were greeted by a very friendly hostess, and our equally pleasant server quickly brought menus and asked what we would like to drink. When it was my turn, I happily ordered Coppin's Old Fashioned. I was the odd man out because everyone else ordered the Spring Manhattan. Judging by how quickly everyone's drinks disappeared, I'd say they were all very tasty. I was a little unsure about mine at first, so to make sure the quality and taste were consistent, I ordered a second, and it definitely was not a mistake. I ordered the B+G biscuits (which are made by hand according to server in the hotel) and gravy with an extra egg. Others at the table chose a variety of dishes, including the CVG, Cobb Salad, Bagel and Lox, and several other selections. Based on the clean plates all around the table, everyone thoroughly enjoyed their meals. My wife ordered a sample of banana bread, and I was fortunate enough to snag a small bite, it was excellent. After we had all finished, everyone agreed that my niece had made an excellent choice for her graduation celebration brunch. As my wife and I made our way back to Louisville, we both commented that we would definitely return the next time we were in Covington.

This was very good Italian restaurant. The staff was great and friendly. The lemon basil martini…read morewas delicious Get there early. It gets quite busy. They have outside seating as well.

We loved this local spot. Service was excellent, and the indoor dining area is open and welcoming…read more There is also an outdoor dining option for non rainy days. We were there for lunch and were having a hard time deciding what pizza types to have when the waitress suggested that we choose 2 types per pizza. That worked out perfectly! We loved the meats paired with the prosciutto and fig. The pepperoni and hot honey was also outstanding. The wood fired crust was perfectly chewy, and I love that they use flour from Italy to make it. I definitely understand why the reviews for this place are so high. And it was packed on a Wednesday at lunch.