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Chili's

2.2 (104 reviews)
ModerateBars, Tex-Mex, American
Closed 11:00 am - 10:00 pm

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CHILI'S ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Chili's

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The Side of the building

the surf and turf with loaded mashed was get nd the waitress Haley was great. She was , bubbly, friendly and very efficient. we will definitely be back.

Really bad business
Chris J.

Hire more people and pay them better and your restaurant won't have to be closed on Saturday. The owners need to pull their head out of their asses!

Cajun Chicken Pasta with Garlic Toast

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8 years ago

Horrible service, terrible food and just mediocre drinks.

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3 years ago

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6 years ago

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8 years ago

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6 years ago

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5 years ago

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5 years ago

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7 years ago

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7 years ago

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6 years ago

They took 15 minutes before they took our drink order. There was confusion on who was going to wait on us. Horrible service.

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7 years ago

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7 years ago

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9 years ago

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3 years ago

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6 years ago

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7 years ago

We won't be back. Every thing was awful Service food all of it. Waited so long for everything.

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6 years ago

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5 years ago

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7 years ago

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11 years ago

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5 years ago

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8 years ago

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11 years ago

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9 years ago

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6 years ago

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7 years ago

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9 years ago

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6 years ago

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9 years ago

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11 years ago

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9 years ago

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11 years ago

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10 years ago

Really poor service..food came out cold won't be going to this spot again disappointed.

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9 years ago

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Page 2 of 3

Ask the Community - Chili's

Review Highlights - Chili's

I highly recommend the Cheyenne Chili's.

Mentioned in 2 reviews

Read more highlights

Paris West - Torch work!

Paris West

3.2(61 reviews)
1.8 mi

My second time here, and it's continuing to impress!…read more My husband ordered the Cowboy Grilled Cheese, which he LOVED. When I tasted it, I found it quite straight-forward and satisfying. Warm pulled pork and melted cheddar inside a perfectly buttered and pan-toasted envelope of thick-cut white bread. The real star was the bread: impossibly light and airy. Yum :) I ordered the Chicken with Kale Pesto Sandwich and specially requested it on a croissant bun. Wow. The grilled chicken breast was absolutely moist and juicy! The bacon was thick, the pesto fresh, and the croissant bun the perfect combination of crispy, chewy, and buttery. Since I'm a saucy sandwich kind of girl, I ordered extra mayo and hot sauce on the side, which I mixed together to slather on each bite separately. And yes, it was GOOD. The Padre's Hot Sauce, apparently made by a local man (whose daughter happened to be our server today), was a revelation. Both the mild "Yellow Jacket" and hot "Bodacious" are made through a lacto-fermentation process that results in a luscious, complex chili flavor without the harsh vinegar edge that you get with most hot sauces. My hat's off to Mr. Padre for your delicious and painstakingly created hot sauce and to Paris West for featuring this superior, locally-produced artisanal product! I'm actually grateful that their espresso machine was on the fritz today, because I would not have otherwise tried their drip coffee, which was a special edition small batch dark roast, whose name escapes me. It was fantastic. And we culminated our meal with dessert: carrot cake for my hubby and Orange & Sugar crêpes for me. I found the carrot cake unpleasantly cold, dense, and barely carroty, topped with uninspiring cream cheese frosting and untoasted pecans - pass. The crêpes, on the other hand, were wonderful. Perfectly thin, uniform, and tender. With a thin brushing of orange marmalade inside and, be still my heart, a syrup-poached orange slice garnishing each folded pancake. I think a nice dollop of homemade whipped cream would've sent this dish over the top, but then I can be an over-the-top sort of person, so maybe don't listen to me :) Long story short, it was a fantastic mid-week brunch, and we will be back soon! I hope you'll join us :)

Honestly, this place is so bad. We tried it for a second time because we wanted to give them a…read moresecond chance. I ordered the short rib ravioli, the pasta was undercooked and the gravy sauce was so thick, I could barely eat it. My husband ordered a steak which was overcooked and chewy, with an old tasting flavor. The potatoes were fingerlings fried with no seasoning. Cocktail and brussel sprouts were good. Overall, food was not good and too expensive. I would not recommend unfortunately.

Photos
Paris West - Overly lit and chairs are too short. Our table had two bars in the way of our feet so they had to go on top of it. Kind of awkward.

Overly lit and chairs are too short. Our table had two bars in the way of our feet so they had to go on top of it. Kind of awkward.

Paris West - Yum

Yum

Paris West - The Frida:  Jalapeno inspired

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The Frida: Jalapeno inspired

Chili's - bars - Updated June 2026

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