Takeout restaurant. I really like the food. Stop by once or twice a week. Owners are very nice. I…read morerecommend.

Ordered multiple meals. Asked for one lunch special to have the fried rice placed in a separate…read morecontainer. Woman refused. Said I would have to pay for a higher amount for a larger order. All I was asking for was the food to be separate. Never heard of someone being so petty. I'm paying the full amount but they couldn't accommodate a simple request to keep the two foods separate. Completely incomprehensible. And they still wanted a tip. Not worth enduring the drama. Food mediocre. Small portions. Will not go there again. And unfriendly as well.

What a wonderful restaurant!! The dining room is clean and has beautiful artwork. But the shining…read morestar is the food, the fried noodles are crunchy, rice is cooked perfectly , won ton soup was fantastic, not too salty and the wontons were soft and filled with pork. The staff are so pleasant and helpful , will define back. I highly recommend.

Came on a weekday dinner and were surprised with how popular the spot was! We'd been putting it off…read morefor years and finally showed up. We got a seat but everyone behind us was waiting for one to free up. I could tell it was busy when we found one of the only parking spots in the far back almost to the mall. What was going on?! I guess summer in Kilmarnock. We usually only go out on weekends in the summer so this was an eye opener. Good for them! The hostess was bizzy as she was also the flight boss for the large number of take outs going on. Once we were seated it seemed that all the frenzy was gone. The place was absolutely a Chinese restaurant and had the perfect decorations of a long established place. I love the NNK because any time I can get crab-whatever I go for it. So of course I ordered the crab wontons. No idea how much crab or krab they contained, but they were kinda tasty. I'm almost always a fried dumpling orderer, but here - I'm going to always change it up from now on. For the main meal, I went with the old staple General Tsao's Chicken because I couldn't decide. Definitely something I'll be changing off of next time. Not because I didn't enjoy it but because I want to try it out. So, was it a fantastic Chinese restaurant. Nope. Was it much better than I was expecting. Absolutely. And since it's my "home turf" I'll be going more often. Heck, I may be one of the hordes of people there next time.

Decent food nothing spectacular had general tso chicken and broccoli and beef and egg rolls. Ate in…read morenot very clean, odd odor in store, not sure what that was from. Next time will probably carry out.

Okay, this my last visit here. My mouth no longer respects me. Oh well…read more I hope the Chinese people eat better than this in China.

The seafood daily specials were delicious, spicy but still delicately seasoned. The service was…read moreexcellent, but since the meals are freshly cooked to order, don't try to get a quick bite. The server was adept and helpful at de-boning a whole fresh fish. The crème brûlée had a Thai twist and was one of the best we ever had.

Delicious food but rarely has sushi available even though they're a sushi restaurant! INSANE!!!!!…read moreWait time is outrageous and I noticed that staff are very rude to the young customers.

I'm not going to put a lengthy review bc this place doesn't need it. The food is absolutely…read moreamazing, service is good, & overall it's just what you need in a local takeout Chinese place. My go to: Bourbon chicken It's by far the BEST bourbon chicken within 100 miles. -- trust me, I've checked. it's 100000% the best place to go!!! Just try it & im sure you'll love it!

This place is a treasure. Super friendly staff and the food is great. This place gets 5 roundhouse…read morekicks out of 5.

When this restaurant first popped up on my radar, I was expecting a zombie-themed eatery. I mean,…read morewhat a name! Maybe some sort of Walking Dead retro-spot where the waiters are in costume. I dunno. I'm not very smart. Luckily, the food is GREAT! Reliable, friendly service and a polite staff. Chill environment and overall very welcoming. Still, no actual zombies, but a wonderful, relaxing place to enjoy a delicious meal.

Absolutely delicious and the service was exceptional! Sorry the food was so good I couldn't wait to…read moreeat! Highly recommended.

Looking for a bite to eat that wasn't fast food on a Sunday evening, I decided to give Roma's…read moreWarsaw a try. I settled on the meat ravioli with marinara sauce. By and far a very bad choice. The ravioli was tough & chewy around the edges and was not heated through very well. It was take out, so I discovered my mistake too late to have it addressed.

Not sure how this place stays open. I've been here twice and both times we were the only diners…read more The only reason we drove out of the way while on the Northern Neck was because our normal pizza go-to place had a and it's closed for repairs. Not impressed. Old, run down, a little on the not-as-clean-as-I'd-prefer side, in a dying town, I'm giving it 3 stars because they did have white pizza, which was ok. Not great, but two of us ate it all. Maybe just because we were hungry. The others in our party had a meat pizza and ate without complaint. They did mention that they'd be happy when our regular place was opened again. We probably won't return. I'm not a big fan of pizza restaurant food to begin with, but if I have to eat it, I want it to be at least better than ok.

As a Texan, I walked in fully expecting to be a harsh critic of barbecue this far from home. I left…read moregenuinely impressed. The atmosphere immediately stood out. Instead of the stereotypical Texas barbecue décor with antlers and taxidermy everywhere, Fischer's Barn has a cozy, covered outdoor seating area with a relaxed barn feel. The tables are spread around naturally instead of feeling packed together, and on a pleasant Virginia evening it was a fantastic place to eat. The baked beans were the first surprise. They weren't Texas barbecue beans at all. My first thought was, "These aren't proper baked beans." Then my second thought was, "These are absolutely delicious." They were sweeter than what I'm used to, with larger, softer beans, onions, peppers, and a more tomato-forward flavor instead of the smoky, beefy brisket-and-pinto style we tend to have in Texas. Completely different, but excellent in their own right. The cornbread wasn't trying to reinvent anything. It was just a simple, classic piece of cornbread executed really well. Great corn flavor, buttery, moist, and exactly what good cornbread ought to be. The agave cream soda was an unexpected highlight. I'd never had one before, and it was fantastic. Smooth, mellow, and easily one of my favorite drinks of the meal. The sweet tea was probably the best I've had this far north. The sweetness was actually spot-on, but it was brewed much stronger than I'm used to. It had a noticeable tannic, almost wine-like dryness that made it drink more like a strong black tea than the smoother, more refreshing sweet tea I'm accustomed to in Texas. Not bad, just different. I also sampled the catfish. It was clearly well cooked, incredibly light and flaky, almost the texture I'd expect from a beautifully prepared salmon in a butter-lemon sauce. Personally, though, I thought the thick, heavily seasoned breading overwhelmed the fish itself. My grandmother absolutely loved it, so I suspect that's simply a regional style that isn't what I grew up with. The only thing I probably wouldn't order again was the steak fries. Reading the menu, I pictured substantial slices of sirloin over fries. Instead, the steak was chopped so finely that it nearly resembled ground beef, topped with a thick layer of white cheese and ranch. I can see exactly what they were going for, but it just wasn't my favorite combination. Overall, what impressed me most was getting to experience a different regional style of barbecue and comfort food. Coming from Texas, a lot of the dishes were different than what I grew up with, but that didn't make them worse. In several cases, they surprised me in really good ways. Even when something wasn't quite my personal preference, I could still appreciate what they were going for and how well they executed it. It's not home, but it's still an incredible experience; I look forward to my next chance to visit!

We have driven past this restaurant many times on our way to our vacation house in Reedville…read more Finally, stopped to grab dinner here. Around 6 pm, this place was decently crowded. I ordered ribs and tater tots. The sauce on the ribs is very good. I wouldn't recommend trying any other sauce. The ribs were very tender and fall off the bones. So delicious and juicy. It's a self serve place. Plenty of seating options available. Ambiance is great. More of a barn style. Highly recommend this place if you're driving my Montross.