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    Chito's Pizza

    3.9 (36 reviews)
    Closed 11:00 am - 2:00 AM (Next day)

    Order Chito's Pizza Takeout or Delivery

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    CHITO'S PIZZA ATMOSPHERE

    What's the vibe?
    Quiet
    Good for kids

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    Recommended Reviews - Chito's Pizza

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    Chicken Shawarma Salad
    Amabel S.

    We went to the Chito's Pizza in downton few days ago, and then tries this one. The price was different. In downtown - a slice of chicken shawarma pizza is $3. Here is $6. I got the chicken shawarma salad, and the veggies are super fresh! Chicken is flavorful, tender, and juicy. The garlic sauce are absolutely different with the one in downtown.

    late night cravings and shawarma fries delivered expectations
    Bianca A.

    My two favourite meals from the Italian and Middle Eastern cuisine combined on a circular massive dough baked and then sauced with that tomato and white garlic sauce with tender chicken shawarma slices is an orgasmic release in my mouth to say the least. If you can't decide between a healthy Arabian pita or a greasy NewYork slice, then think no more and head down to Chito's and they will gladly take your hungry soul into a realm of satisfaction on taste and value. There are plenty of combo options displayed when you order right at the counter, pretty straightforward but it all depends on your level of appetite and particular craving. Wether it be just a slice with the shawarma on top, shawarma fries as a great takeout snack, pizza family combos or meal combos that come with a salad and a drink, this place will not disappoint. Don't let the empty parking lot or dining tables fool you, I've seen it fill up in less than 5 mins. It's a great pitstop after Yorkdale when nothing in the mall is enticing enough and we just want to get a quick takeout on the way home or in-between errands.

    Chicken shawarma pizza - with onions and mushrooms.
    Jacqueline W.

    Was told about this place from a friend and that we must get the chicken shawarma pizza. Called to place an order and thought that it was just a standard chicken sharwarma pizza. What it actually is, is a 2 topping pizza (we got medium) and then they add chicken shawarma on top. I wasnt sure what would go well, so I asked the girl on the phone what went best. She suggested onions and mushrooms and I said okay (although I'm usually not an onions fan). Picked up my order and watched as she loaded the pizza up with chicken shawarma and garlic and hot sauce. She asked me after if it was my first time trying it, and I said yes. She told me she'd be seeing me again. And she's right. I never could have imagined how delicious a chicken shawarma pizza could be. I'll be back!

    Mindy L.

    I ordered a medium chicken shawarma pizza, Arizona and bottled water came up to $19 for two people. 5/5 cost - very affordable. $13.99 Medium pizza will give you 8 slices. We ordered this for dinner and it was very filling and hearty. The pizza comes with two free toppings not including the shawarma. We added bacon and green peppers on top. 4.5/5 taste - will definitely come back the pizza was well made and had really good flavours. The uniqueness of the shawarma really jazzes up a regular pizza. The reason for 4.5 was because the shawarma was a little bit dry but the garlic sauce compensated for it. 5/5 service - lady at the counter was very nice. We kept on going back to the counter for serviettes, plates, forks and a box and she was very polite and professional. 4/5 - atmosphere: regular pizza joint and very casual. Don't expect fancy decors. The place was clean and casual.

    Ryan P.

    The garlic sauce tastes very similar to a no name caeser salad dressing, the shredded chicken tastes like rotisserie chicken. This place at best can be passed off as comfort food, at worst a bad mix of pseudo Lebanese cuisine with pizzas, although to their credit at least their dough isn't so tough like dominos.

    a pizza in a box
    Dave V.

    Ive been to the North York location more times than I can count. The pizza is great and they put a generous amount of meat on their shawarma pizza. I usually order one when one of my friends from out of town comes over to visit, so they can try it out. The platters are also good and filling.

    a close up of a pizza
    May T.

    I used to frequent the one outside Landsdowne station often when I was in highschool. There was just something about an amazing shawarma at a low price with pineapples in it that had my heart swooning! Yesterday I had the chance to visit it's new location near Yorkdale to try out the pizza shawarma ($12.99) medium and my expectations were met! If you love pizza and shawarma you've got try this yourself. Make sure to add hot sauce and banana peppers for the extra kick. Service was also top notch, the lady and gentleman who tended to us behind the counter were very welcoming and sweet. I can't wait to go back!

    a half eaten pizza in a box

    After having a few fairly disappointing slices from them over the past year, I decided to get an entire fresh pizza to see if it's any better, since Blondies was closed for Christmas Eve. While the toppings were plentiful and tasty, the dough and crust were as horrible as the they had been on the slices that sat under a heat lap for hours. The dough is simply too firm, floury and dry. I'm not sure how they could have gone through the R&D process and settled on this mix, it's simply unappetizing. Usually a large pizza would be gone in one sitting, but we had leftovers for days. Getting through it all was a chore. Their house made signature garlic sauce is tasty, but watery. We also got hot wings with our combo. While they tasted great, they were simply the smallest wings I've ever seen in my life. Two small bites and you're done. Anyone ordering just wings for a meal would absolutely still be hungry after finishing them off.

    Natalie N.

    If you're not feeling for Yorkdale foodcourt food or any of the restaurants in the mall, only a few minutes away is a really good pizza place right on dufferin and wilson: Chito's Pizza! Sells both pizzas and mediterranean food all under the same roof so what do you think they did? They put together both kinds of foods into a delicious combination called the Chito's Signature Pizza which is basically a pizza topped with chicken shawarma and all of the sauces that usually come with it! You get to pick one topping with the chito signature pizza so we got pepperoni, it was baked and then topped with chicken sharwarma... perfection yumm!

    Gina B.

    My cousin told me about this place and I had to check it out for myself. Basically you can choose any slice of pizza and have chicken shawarma added on top with garlic sauce and their hot sauce. You can also get a medium, large, or extra Large pizza with any 3 toppings for pretty cheap. It's so good and be prepared to find yourself lining up again to order another slice on your way out. They have also different platters and sides but it's the Shawarma Pizza that takes the pie!!!

    Shaheed S.

    The dough for this pizza was unique, almost like an afghan naan. I liked it a lot. It is like a combination of osmows and a stove oven pizza in the same bite. I loved it!

    Tim G.

    This place is a hole in the wall, local loved, very tasty place! The pizza looks amazing; get it by the slice but I encourage you to get a full pie as the ones I saw them cracking out were mouth watering!!! So I'm alone, on a course and just needed a quick meal so I got a shawarma. Although I'm completely biased for Ottawa shawarmas, I have to say this one was as good. Although the garlic sauce isn't quit as good, the ingredients, especially the chicken was as good, if not better. They don't use pita, more like a naan bread, it's super nice with the char they grill onto it before dressing. I got all dressed and spicy and I will credit them for not being shy with the toppings. Great sandwich, $10 with tip, get that over and over again!

    a pizza in a box

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    Chito's Pizza Reviews in Other Languages

    Review Highlights - Chito's Pizza

    Shawarma Pizza - can you envision the oily, greasy cheese and the buckets of dripping garlic sauce in your dreams?

    Mentioned in 12 reviews

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    Pizzeria Badiali - Vodka Pie

    Pizzeria Badiali

    4.5(260 reviews)
    9.9 kmBeaconsfield Village

    So far, I've had their Vodka, Margherita, Burrata Marinara and Cacio e Pepe. They have all been…read moreAMAZING. I thought it was overhyped, but my friend and I decided to check it out and we were quite satisfied with what we got. One thing to note for Cacio e Pepe is that it was a heavier slice. I loved the cheese but I think it's one of those pizza where I can't have a lot, or I have to really be in the mood for. Tip: During busy hours/seasons, order a whole pizza ahead of time to skip the line unless you want to try different slices at once.

    I finally got to try this legendary establishment. It is perhaps the most famous pizza place in…read moreToronto right ? I mean I'm sure we've all seen those line ups that wrapped around the block on social media. Apparently BTS recently came here for the pizzas when they were on tour. Anyways, I would never wait hours in line for pizza lol. we were just around the area and luckily the line was quite short so I immediately found nearby parking (which was quite difficult by the way, I'm pretty sure I got the last spot) and jumped in line. We got the vodka, cacio E pepe, and their capicola & pineapple slices. All three slices had such an amazing crust. It was thin and crispy with the perfect amount of char and a nice chew to it. The Vodka sauce was so rich, creamy and velvety. It was my favorite slice and I can see why it is their most popular as well. The cacio e pepe had a sharp, savory, and creamy cheese flavor. It was great as well. The one we didn't like as much was their Pineapple. I mean the crust was still great but there was like no pineapples lol. Is it the best pizza in Toronto ? Honestly I don't know but it definitely isn't worth the line up to me. It is great pizza though but I'm not sure if I would ever come back cause of long lines and I don't live around the area. But if I ever do, I would love to try their Burrata Marinara and Mushroom Bianco. I also tried their chips that they collaborated with Miss Vickie's and the chips DO NOT do their Vodka slices justice. the chips were very mediocre.

    Photos
    Pizzeria Badiali - Menu | March 2024

    Menu | March 2024

    Pizzeria Badiali - Pepperoni Pizza slice ($5.50)

    Pepperoni Pizza slice ($5.50)

    Pizzeria Badiali - Pepperoni Pizza slice ($5.50)

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    Pepperoni Pizza slice ($5.50)

    Uncle Tony's - Arancini was completely pink inside- very odd...

    Uncle Tony's

    3.6(94 reviews)
    11.4 kmSt. Lawrence, Downtown Core
    $$

    This place gets a solid 4.5/5 for its authentic southern Italian food and very friendly & attentive…read moreservice. It has a very homey, old-school Italian American restaurant ambience - the opposite of the stylish, hipster or touristy restaurant vibe. Apparently this restaurants gets a lot of regulars, and I could see why. As soon as you walk in, you feel like you're transported back to the 1960s with the red-and-white checkered tablecloths, red chairs, old-style wax candles, brick walls, and a large black-and-white photo of an Italian family on the wall (perhaps the founder or owner's?). I could see this place being a movie set for films that need an old, classic Italian American restaurant as a setting. In addition to the décor, I love the 1960s music being played in the background. Size-wise, the inside of the restaurant isn't that big so it feels very cozy. It can get very busy and crowded after 5 pm, as most people seem to come here for dinner. We came during lunch hour and we were the only patrons there. The southern Italian touches are very apparent in most of their dishes - with heavy reliance on olive oil, tomato-based sauces (especially in the fish and seafood dishes), fresh seafood, herbs, peppers, and vegetables such as eggplant. This is in contrast to northern Italian cuisine that is characterized by rich, creamy dishes using butter, lard, and cheeses, and puts more emphasis on rice, polenta, and meat-heavy dishes (where as seafood is more prevalent in the south). Dishes that we tried: 1) Baccala (Pan-Seared Black Cod) - This was the BEST and my favourite dish here. The black cod had a crispy exterior and flaky interior, and came with roasted mini potatoes and mixed vegetables (zucchini, red bell pepper, Brussels sprouts, eggplant) roasted with garlic -- such a well-rounded and wholesome dish. The roasted mini potatoes were so flavourful, and the vegetables had a nice char. I asked for the puttanesca sauce on the side, as the fish was already flavourful on its own without the sauce. But the sauce was better than I expected - it contained actual whole chunks of cherry tomatoes and olives. 2) Steamed Mixed Fish & Seafood in Tomato Sauce - This dish wasn't on the website menu, but it was on the printed menu in the restaurant. It reminded me of cioppino (Italian-American mixed seafood stew with tomato sauce, herbs, and spices). It came presented as wrapped inside aluminum tin foil, which the server then opened in front of us on the table with steam coming out. The fish was salmon, and seafood consisted of mussels and shrimps. This dish was just alright. For almost $50, there wasn't much seafood. 3) Pizza Funghi - I liked the very thin and crispy crust, and the sliced roasted mushrooms as toppings, but I wasn't a fan of the "truffled honey" they added on top of the pizza. I didn't taste any truffle, and the honey made it very sweet. Not a fan of sweet pizza. 4) SIDES: Rapini, Brussels Sprouts, Mushrooms - They got bonus points for being able to customize the sides. They didn't have asparagus that day, so they substituted it for steamed Brussels sprouts with garlic instead - which was heavenly. The Brussels sprouts weren't overcooked at all, and they were generous with the garlic (anything with extra garlic gets extra thumbs up from me). The rapini came out chopped with a side of lemon wedge. Mushrooms weren't on the menu as a side, but we asked and they were able to make a simple side of just mushrooms. Overall the vegetables got 9/10. The chef was very friendly as he came out and talked to us. The server was extremely attentive. Great service overall.

    Nice local Italian restaurant that is enjoyed by us locals as well as those who come down for shows…read moreat the St Lawrence ctr for the arts and the Meridian Hall as well as sports fan here for games. They have a great stock of wines and an impressive drink list that we don't get to enjoy as we can't handle drinks these days. We do enjoy the food and the friendly service immensely tho. Lots of options for shareable apps; excellent options on pizzas and pastas; and I am always impressed with their mains (as someone that has to limit carbs, options can be limited at some Italian restos). They are also understanding of reasonable diet requests. They have gluten-free options as well. It is more of a "quiet" restaurant in terms of the clientele chatter, at least for the times I was there, so I can hear the music they play ("oldies"!!!!)

    Photos
    Uncle Tony's - Interior - classic red-and-white checkered tablecloths and old-school vintage photo on the wall

    Interior - classic red-and-white checkered tablecloths and old-school vintage photo on the wall

    Uncle Tony's - Pizza Funghi

    Pizza Funghi

    Uncle Tony's

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    Chito's Pizza - mediterranean - Updated September 2026

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