I can always count of consistency with the Chinese food here. The fried rice is excellent and same…read morewith the chicken and pork.

One of the very few West Indian Restaurants that I can get REAL fried bangamary (whole fish),…read moreeverywhere else I tried passes some kind of fillet to me that has no taste. Good food

Big menu, food was ok. The place was really clean. I'd go back in a inch, but the waitress tried…read moreto get us to invest in a real Estate scam. to help her friend. You buy a fraction of a house now and mortgage your home, She was reading off a sticky note. It was so weird and very uncomfortable.

I've ordered both spicy chicken breaded and special spicy chicken which is not breaded. Both comes…read morewith a small box of rice which usually isn't included at other restaurants. Never sit in before, I've only gotten take outs. Price is very good considering how much inflation has gone up. I like their hot sauce, it's actually spicy, so I've bought a glass jar of the hot sauce. They are pretty generous on the protein too. I usually just walk in and order, takes about 5 min to be ready, so fast.

When there were no Hakka restaurants in GTA, this was amongst the very few that we visited almost…read morethree decades ago. While in the area we decided to stop by with family to see how it now stands up to 100s new Hakka restaurants. The owners have changed for sure since then. The inside is still the same as I remember with new table and chairs. Still clean and tidy. The service is still good. The owner/manager gives to personal service and answered all of our ingredient questions. Our taste buds have evolved and the competitors are feeding us dishes that are more amplified than the ones we got here. Our favourite Manchurian Pakorra in gravy was OK. Not bad, but the pakoras were to big and just doughy. The gravy again OK. The Tofu Chilli not hugely spicy and felt under seasoned to us. The Fried Rice was again very plain. Noodles were OK and the same goes for Szechuan Mixed Veggies. Felt as if we are eating at a traditional Chinese restaurant rather than Indian style Hakka restaurant.

Oh my goodness. Who knew I needed this in my life? Well, I did. Look, I began thinking that maybe I…read morehad no idea what chow mein was. I have bisoted several establishments in Phoenix and always seem to get lo mein noodles when I order chow mein. We wandered in a bit later in the evening and placed an order. I was so happy to see so many veggie options to choose from. I decided upon the Manchurian Vegetable Chow Mein and I am so glad I did. No joke, I munched on it for 3 days. The vinegar & chilli was used on day 3 and I wish I wasn't so terrified of it on da 1 because man, did it amp it up! I also had a veggie spring roll which was good, but nothing to write here about. Ma went back 2 more times after our visit and thoroughly enjoyed her dishes. Will I be back? When I am back in town and so long as they're open and around, absolutely I will be back. It was everything I needed on my first day back "home". Packed full of flavor, yum!

My friend had been talking about how great this restaurant is so I decided to check it out this…read moremorning. The restaurant is small, there are about 5 or 6 tables there. But I really liked the atmosphere. Although it's small, it's bright and there's plenty of sun coming through. We ordered a few dishes and all were tasty. I enjoyed all of them. The fried dumplings were delicious but you have to be careful when you eat them. They are so juicy that it sprays out when you bite into them. My friend warned me about this, but it still happened anyway. The best dish had to be the chili oil noodles. I really liked the texture, width and flavours involved. There was just enough of a spicy kick without it overpowering the noodles and other flavours. I will definitely come back to have this again. Overall, I don't have anything to negative say about this restaurant. Delicious food, nice atmosphere and friendly and fast service. Prices are also reasonable too.

Very cozy little baozi spot, run by a warm and welcoming lady from Shandong. The vibe feels very…read morehomey, and you won't feel out of place even if you come alone. Tried the handmade baozi along with shredded potato stir-fry and the cold pig ear & cucumber salad -- everything tasted authentic, with true Northern Chinese flavors. Seating is very limited (the biggest table fits only 4), but definitely worth visiting if you want a comforting, homemade-style meal.

One of my all time favourite spots for chili chicken. Chung Moi is a family owned restaurant with a…read moresmall cozy interior. I notice there's regulars that come often as the owners (who are there most of the time when I visit), seem to recognize them. Their menu has a variety of dishes to choose from, but I mainly only tried their chili chicken. There are 2 options to choose from - with gravy or dry. Both versions are amazing, it's just dependent if you're looking for more sauce. Personally I prefer the dry because usually sauce would make the chicken not as crispy, so the dry version tends to be crispier. There is a kick (even with mild spiciness), so be prepared if you're not good with spicy food. Also be mindful the chili chicken doesn't come with rice, so you'll have to order it separately. If they were closer to me, I'd be coming very often ;) IG: Ayeween

I think the quality has declined really sharply recently. We used to go here regularly, but our…read morelast order was almost inedible. The sauce on the beef and broccoli a sticky, gelatinous consistency, and the meat was badly under cooked. Despite ordering it with noodles, we got it on steamed rice. I also had trouble actually getting somebody's attention to pay for the food. Really disappointing.

Same family of Congee Queen. Excellent food quality,…read moreBeautiful decor ,Spacious dining room And best of all...$5.80 for S, M, L dimsum deal ( Mon-Fri before 11am) I am already planning for the next visit! And did I mention that each person spent $30 each ( including tax and tip) and we had leftover to go?

Great place for delicious authentic dim sum midtown. Before 11am Mon to Fri, all small, medium and…read morelarge plates are $5.80 (cash only). Good for chats or gatherings. Food: 5/5 Service: 5/5 Ambiance: 5/5

I was so happy to see this lovely, little restaurant open recently along from the famous…read moreDuckworth's Fish and Chips on Kingston Road. I picked up their menu which they thoughtfully had in a box outside their restaurant even before it opened! We have tried 2 of their wonderfully reasonable 'All Day Specials' for $6.75 which always include fresh spring rolls and dipping sauce plus wonderful egg fried rice - this is such a lovely change from white rice that one would normally get as part of a meal. Being a vegetarian I had L10 Mixed vegetables and asked if I could get tofu included in it - no problem! My husband had the L4 Chicken with broccoli. The meals were very large and we actually couldn't finish them off and we have large appetites! Wonderful the next day. They also offer Combination Platters which one additional item for $9.50 which I think is very reasonable so will try that another time. Party trays also available. Menu concise and clear. Fellow on cash when I picked up was very pleasant. Restaurant is very clean. Park in front or on Kingston Road. Also, coupons on the back of menu for $3 and $5 off certain totals which I thought was nice. I wish them well!

Chilli chicken is a must have! The spicy fried rice was 6.5/10. Hakka noodles were 7.2/10…read more Theres is no dine in option Overall 7/10

Go to spot in Scarborough for Hakka food. Great value, fast service. Great variety on the menu with…read moreboth spicy and non spicy options.