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    Classic Eats

    4.3 (556 reviews)
    Closed 9:00 am - 8:00 pm
    Updated over 3 months ago

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    CLASSIC EATS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for kids

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    Recommended Reviews - Classic Eats

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    French Toast Combo
    Justin C.

    Classic eats seems like a nestled local spot. I'm not typically familiar with this area but didn't find any parking when I went. I found street parking relatively easily and only walked less than 1 block. The vibes in here live up to the name, just a good old fashioned place to get some decent brunch food. I would definitely come again if I was in the area. Staff: Nice (4/5) Sanitation: (4/5) Country Fried Steak and Eggs (5/5) This was an amazing country fried steak, I think my only complaint would be I wish it was a little bit bigger or a tad bit more gravy. It was well seasoned and the gravy completely complemented the protein. The hash browns were also decent, I typically like my hash browns a little crispier but it was solid. The eggs were eggs nothing much to really say about those haha but I would order this again for sure.

    Menu
    Faatima M.

    Amazing!!!!! Was looking for a restaurant to fill the soul of my dear sweet travelers who has been longing for rest after spending the whole day in Seattle. Not sure if I am spelling our server's name correctly, Romie was a delight and offered kindness and patience for us. On to the food! I cannot decide if we should get the jambalaya and split or the new menu item, which is the cilantro shrimp. I am a fan of both. I will definitely have to return to try the jambalaya, but this evening we decided to go with the cilantro shrimp. The shrimp was cooked perfectly and seasoned well. The cilantro cream sauce paired greatly with the pasta. The sauce was not over creamy, but it was a little bit on the oily/buttery side and the sauce itself could use a little bit of salt and pepper. The waffle was on of the best we have been able to locate and the bacon, which I forgot to snap a pic of because we gobble it down before I realized. LOL!!! The beignets were cooked very well, I love the puff pastry that they use because it wasn't overly sweet and they weren't too greasy. Am I opinion overall this is a decent affordable restaurant to enjoy a meal with a friend a loved one and even a family member. The restaurant is not on the larger scale, so my recommendations would be no more than 4 to 6 people in your party if you plan to eat here. It's also very chill and the atmosphere was relaxing in case you're looking for a place with a little bit more intimacy. As always safe, hungry and happy out there! Be someone's best day. See y'all next time for my next review.

    Chicken Counfry Fried Steak and Eggs Breakfast
    Adam R.

    YES, this is a great place that everyone needs to give a try. It's a local chef-owned establishment with great food, decent service, overall what you would expect. It does get a little loud but that's because it's hopping! We have been here twice and both times have been good. The triple stack French toast was not as good as I had hoped but I can see why it's a favorite. Fortunately the food is overall very good. Probably the only negative, on our first visit, I asked if they had or could do an iced coffee. It was middle of summer and like 9:00 in the morning. The waitress said no, we can't do that, we only have hot coffee. I wasn't thinking fast enough to just order coffee and ask for a glass of ice, so I went with water.

    Signage (9/19/25)
    Marie B.

    I met up with a college friend and her friend visiting from Vancouver to see the Savannah Bananas and stop by the Chihuly Garden and Glass. We decided to check out Classic Eats in Burien for breakfast (9/20/25). I had stopped by a nearby cookie shop, bookstore, and pizza site, but this was a first visit to Classic Eats. We met up right at their 9am opening. Love the interior decor. Disco balls galore and the most animated waitstaff. I wanted just about everything on the menu, but decided to try their breakfast burrito. It was generous, flavor packed, and nicely plated. They seemed to enjoy their breakfast choices and the coffee. It was nice to catch up and not feel rushed after spending 90 minutes onsite. As we were settling our bills, by sheer coincidence another Yelp Elite and her daughter were seated diagonal from us. Great overall first impression, definitely merits a return visit or two or three...yes, definitely recommended!

    Menu
    Hyunji K.

    Came here without high expectations but ended up loving it! This place is your classic neighborhood diner-bar combo that serves breakfast and brunch. Parking was easy -- there's a lot in the back. The servers were super friendly and kept checking in to see if we needed anything. I got excited when I saw grits on the menu before coming. We ordered the Jambalaya Grits and Chicken & Waffles. Finding a spot in the West Coast that actually does grits well is rare, but they nailed it here -- truly delicious! As for the Chicken & Waffles, I was a bit surprised that the chicken came as wings, but they were crispy, sweet, and really tasty. The waffle was a little dense, but still good. And the mimosa double was only $8 (single for $4)! A surprisingly great brunch -- everything hit the spot. I'll definitely be back!

    Traditional Breakfast
    Alex R.

    One of my new fav spots for breakfast! Came here before the big superbowl game and left feeling like Seattle had already one the superbowl. We walked in and the hostess was there and some guy in the kitchen said the hostess would be right back. Turns out he was the owner! Nice guy! We were seated immediately. This restaurant is a Creole inspired and it was delicious. I was torn between the shrimp and grits or the jambalaya. The waitress said everyone comes here for the jambalaya. Sold! I was licking the plate clean! Delicious. It has shrimp, sausage and chicken over cheesy grits. Heavenly. We also ordered the traditional breakfast. I can't wait go back and try more. I was eyeing the chicken and waffles hot honey chicken as well! See you again Tony!

    Drink Menu
    Mahogani M.

    My Family I reserved the private seating area for the finale of My Godmother's Surprise 70TH Birthday weekend. Food~it's a few items I had in mind the chicken and Belgian Waffles, the Eggs Benedict combo, and the French Toast combo. I decided on the French Toast because a few family members were raving about it. But, I was disappointed when it arrived it was lukewarm w/ a few pieces of toast were burnt, eggs were fried hard (ask for over medium), and, the bacon was undercooked. I had viewed several photos and reviews before I made my final choice but, you always should go with your first choice. I did send the bacon but, to be cooked longer but, I ate the rest of my food as is. I normally wouldn't do that but, we were in a large party and, I was extremely hungry before we even arrived. A few other family members experience the same but, requested it to be prepared again. Service~Our waiter was Adam he was super nice and, extremely helpful by making sure everyone was accommodated. I appreciate Adam and, the cooking staff trying to make sure everyone order came out together. My friends and I normally would tell our waiter/waitress to bring out as soon as it gets plated. Ambiance~It's a well established, clean, and pleasant restaurant. Parking can be very hard to find because of other businesses in that area. I really enjoyed the vibes and, I would highly recommend giving this eatery at try. I cannot wait to come again very soon because, it's a town staple and, I know they have amazing food.

    Ray P.

    Service, ambience, drinks and especially the food. Great place for get together with colleagues and/or friends. I highly recommend for out of towners. Will definitely texture.

    Shrimp&Grits and The Ruben on Rye with Frys
    Latoria M.

    The service and food is excellent every time I visit. The staff is so attentive and friendly. The vibe is casual and comfortable The food is generously portioned,nice and hot with no salt and pepper needed,just cooked to protection. I really admired witnessing the owner in the kitchen apron and gloves on taking part in ensuring the food is as good as it looks! Definitely a Classic place to Eat

    Sarah L.

    Summary: Good food, great service, casual dining. I'll definitely come back again. Food: Everything we ordered was great. Two had to do with chicken (chicken waffles and half chicken dish) which was cooked perfectly, crispy on the outside but still juicy when you bite into it. Seasoned well. Waffles were not eggy but still moist. Fries were regular fries yet crispy and salted just enough. Sandwich was good as well, bread was toasted but bottom part was a bit soggy. You can taste everything, no ingredient overpowering other ingredients. Service: Great. Attentive. Polite. Space: Huge space. they tables by the bar as well as outside tables. Good for huge groups. Bathroom: Clean Parking: Plenty, both street parking and designated parking on the side shared with other establishments.

    Dining room the Sunday after Thanksgiving!
    Mrs. Kristen C.

    Wednesday June 25th, 2025 Lunchtime- 12:00-1:00 Food was Amazing! The Pastrami Sandwich was perfectly hot and delicious! Everything was perfect! Had an Arnold Palmer and it was good. It got busy by the time we left. You can park around the corner behind the Real Estate office if there's no parking on the street. I know it gets busy on weekends, they have a large dining area in the back and also a private room for parties. Cheers!

    Shrimp n Grits
    Phoenix mi m.

    2nd time visiting this Classic Eats! First time I got the Shrimp-n-grits and I licked it clean. Today, I finally got to try the Triple Stack French Toast (which is only available on weekends not weekdays) For both visits: Service 5 stars Food 5 stars Ambience 5 stars

    Edna D.

    This is our second time coming here and today is extra special because we celebrated my daughter and son-in-law's wedding anniversary. If you are looking for a wide variety of food, great flavors and friendly, attentive staff, this is the place to go. Amazing food and beautiful cozy place to bring family and friends. Tony Hayes, the owner was there to meet, greet, smile and attend to customers. Excellent service! Worth a visit and you always want to come back again and again!

    Rare steak and eggs

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    5 months ago

    Triple stack was tasty and very filling! Also loved my Prickly Pear mimosa! Vanessa was a great server. I'll be back!

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    Page 1 of 14

    Ask the Community - Classic Eats

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    Good Time Ernie's

    Good Time Ernie's

    3.6
    (44 reviews)
    0.6 mi
    $

    I'm denied entry because I defended my rights to have my service dog against uninformed idiots like…read moreClarence and tonight's bartender who's name isn't worth remembering...it's all good! It was a deliberate visit knowing I wouldn't be served...especially by the bartender that OD'd in the parking lot a couple years ago...ijs. I didn't expect service, that's why I presented a C note...she's more controlled by ethics than money, very commendable...except for the obscured ethics, lol! Boeba's 3 now, completely trained and I didn't bring him when I entered the bar... Imma stick with obscured judgement. An amazing hole in the wall turned to shit, in my humble opinion, by addicts, assholes and idiots! The least you idiots could do is learn and abide by the state law!! Morons! Revisited because I feel, in my humble opinion, the P.O.S. who owns the place is a bigot toward race and disability!

    Come out to tournament 8/19/2025 . The tournament did not start until 8:30 due to electrical…read moreproblem . So the board was a hot or miss. The TD was so upset as everyone is missing when it is there turn to play. The TD is not happy because no one is reporting scores. (I agree (Gabe Wright) was here at 6pm told it would start at 730.. didn't start tell approx. 830 840. After winning first match having to wait for over an hour. If there is going to be sponsored tournaments there needs to be a regulated time of who is in and out and absolutely no late night add ons. (It is unfair to people that paid money too just be told internet is messed up.) All tournaments should have an active board not A digital online board) This is personal opinion but my experience was unfair and unfun. Hope that someone can run a tournament soon .

    Photos
    Good Time Ernie's
    Good Time Ernie's
    Good Time Ernie's
    A tournament that took 2.5 hours to get two rounds .

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    A tournament that took 2.5 hours to get two rounds .

    Classic Eats - tradamerican - Updated July 2026

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