Six stars if it were possible. Freshly made oer order and Hot and drooling yummy!!!…read more each filled generously with raspberry jam, coconut cream and bavarian cream dipped in sugar... there was a choice of many more fillings. Hey, there's always tomorrow we are staying 10 minutes away...YAY!!!!!

After a fun day exploring the island but frustrating day trying to get food including Malasadas -…read morewe decided to try this food truck having passed it by for years! Be prepared for a wait - it was probably near 30 minutes from waiting to order to waiting for our food but it is made fresh to order and you can customize flavors and toppings. The Malasadas are delicious - warm and fresh! The fillings for me were hit or miss - some like S'mores tasted lovely with marshmallows and what I assume was a Nutella filling but others, especially local flavors like Lilikoi tasted very artificial and overly sweet and anything with coconut in it turned to liquid like a coconut oil! Glad I tried them - fresh, warm and hit and miss on fillings

Whenever I visit the farmers market, my first stop is always to put an order in at the Red Barn…read morefood truck. They have gluten free bread and the way they grill their grilled cheese sandwiches is next level. Even if the menu option doesn't come with tomato soup, I grab some anyways. There's nothin like dipping that cheesy toasty bread into tomato soup... oh and finishing it off with a tangy bite of a pickle and some kettle chips. Brings me back to childhood! The staff is always smiling and happy. And the location might as well be a slice of heaven.

Very yummy sandwiches, but the pickles were the star of the lunch in my opinion. Damn, they were…read moregood!!!

Highly recommend these malasadas. I especially loved the ube cheesecake filling and the…read morepassionfruit one. They are hot and fresh.

Hawaii's Ultimate Doughnut has a cart off of Mamalahoa Hwy in Waikoloa, Big Island. It's small and…read morecolorful, you can't miss it. Please be careful turning in and out into traffic. Hannah has this spot rocking and it's not just because of the traffic flying by that shakes the cart. She's patient, funny, and LOVES this work. The staff in there are working with a fryer, and it's hot. I could see sweat on Hannah's face. She still had a smile and was willing to chat. Great service all around! The new item is Dubai chocolate malasada! It's an added $7 more for this trendy treat. Hannah showed me the pistachio cream filling used and the type of chocolate bar with a thick layer of crispy bits, it's all imported. This is the legit stuff. Minimum Malasada purchase is three and you won't be disappointed if you have to eat more than planned. Hannah made sure I got napkins because she knew what was about to go down. I definitely got the holy trinity if haupia, guava, and lilikoi. It's a must! I tried it without a sugar dusting and I think I'll go back to the sugar, why not.

My parents love this truck, but it can be hard to track down. They're only open on weekends. Check…read moretheir Instagram to see where they are. I got the Spicy Ahi Poke Nachos and they were delicious. I wish they had more poke/fish options on the menu because it was really good.

They did a catering event which had poke bomb and nachos (poke not fresh) rice on it was missing…read moreits sushi flavor. Chicken was dry, beef was tough and the ribs sauce was too sweet. Guacamole was just an avocado mashed. Fresh salad was good and potato salad also. Fish was good too. Pasta dish was bland Egg rolls we're oily

I decided to try a spicy garlic chicken plate with side salad and fries. The spicy garlic chicken…read moreis not on their menu, but they have other spicy stuff, so I asked if they could make the chicken that way. They were very accomodating and helpful. The order came out fairly quickly and as you can see from the pic, its a large portion - I couldnt finish it in two sittings. The chicken was not as crunchy as I would have liked, but it tasted great and was moist and tender inside. The lack of crunchiness may have been my fault since I added a little extra Sriracha on top of everything. I recommend Da Braddahz Grinds and will be back!

Food was absolutely amazingly delicious. It was our first time trying this food truck and we were…read morenot disappointed. Mac salad was delicious and fresh. Both chickens were so flavorful and that garlic shrimp was amazing. Service was great too very nice and easy to order 10/10 would recommend & we will definitely be coming back. Mahalo

Always good, always fresh!! The garlic shrimp is super flavorful and the fresh crispy papaya salad…read moreis absolute perfection...my favorite meal yet I have tried many different things and never been disappointed. Mahalo plenty for putting so much love into your food!!

Food 5/5: all the food quality was on point and really resembled authentic Filipino food. Super…read morecrispy litchon and shrimps and juicy ribs (but some ribs were a bit dry). Cucumber salad was delicious as well as the onion dish. Rice was very well made. The to-go order took a bit longer than expected but we are on an island time so who cares lol I would highly recommend this place and call ahead to see where they are stationed!

We had hired Fatboy Kitchen to cater for our wedding and we were blessed by their authentic…read moreFilipino cuisine, innovation of local ingredients, organization, professionalism, communication, and intentionality of their service. Before our wedding, Mark and his wife took an opportunity to make it a point to get to know us. In that meeting we learned not only about the experience and skills they possessed, but the authenticity of their hearts to truly serve us. On the day of, they were warriors championing through the Hilo rain (surprise, surprise it rained in a hilo wedding), cooking, moving things around, and presenting everything to perfection. Before we could even thank them for their service, they had already left, ensuring the attention stayed on us on our wedding day. I would recommend their catering service to anyone and just incase you were wondering, yes their food was KILLAHZ.

Had Fatboy Kitchen catering for our wedding reception in Kona and it was a hit! Mark and his team…read morewere so easy to work with. I had been planning this destination wedding from California and it was not easy choosing vendors blindly without ever trying the food! But the food looked great on their IG page and after communicating with Mark, he definitely knew what he was doing. He gave me some recommendations since I wanted a Hawaiian-Filipino theme. The bbq skewers, bistek, pancit, macaroni salad + poke station and more was all soooo good. They were still good the next day after being slightly hungover. Mahalo to Mark and his team! I recommend their catering to anyone.

Worth the drive over to Waimea! Follow the cloud of smoke past the main part of town. Huge BBQ pits…read moreset up with chicken pork and beef bbq cooking. We shared the 3 meat plate and still had leftovers. It looked and smelled so good we grabbed a blanket and ate on the grassy area next to the parking lot. The chicken was super juicy, pork bbq wasn't too fatty, beef rib was huge and meaty. We loved everything dipped in the chili water sauce! Also got the pancit and a couple packs of suman (rice cakes wrapped in banana leaves) They reminded us of the suman in the Philippines - so yummy! Service was friendly and efficient. Super busy with cars coming in and out of the parking area next to the pits and ordering tent.

This place was busy so we decided to give it a try. On the plus side, the chicken was a generous…read moreportion, between the two of us we couldn't eat an entire half chicken. The sauce was tasty, though didn't have any of the pineapple flavor that some Huli Huli chicken has and overall the meat was a bit bland. If you just get a half chicken, they put it in a plastic bag so very hard to eat, especially since it is piping hot. Hot food in a plastic bag is also not a good idea as the plasticizers can leach into the food and none of us need more microplastics in our food! If you can plan ahead, bring your own plate and a knife and fork instead. You will also need to take it somewhere to eat if you want to site down, or like we and many others did, eat it off of your tailgate or hood of your car.

Got the freshest coconut picked by the man named Moon! After he chopped off the top and put a…read morestraw in, I drank the fresh coconut juice and after.... He scooped out the meat and bagged it up!!! Thank you moon!!!!!

From the owner: Best Coconut and pineapple Fruit Stand on the Big Island of Hawaii read more

I got the frozen chai and my sister had the frozen matcha, both were super refreshing and hit the…read morespot. I also ordered the avocado toast with an added egg, and it was delicious with a really generous portion size. The chili flakes and pickled onions on top added so much flavor. They also have nice outdoor seating, which made the whole experience even more enjoyable. Definitely a great place to relax and grab a tasty bite!

Long lines so I'd say come earlier in the day. Was pretty crowded when we arrived at 9am…read more We got the Waikaloa Moana bowl (top notch) They messed up my husband's almond croissant and gave a regular croissant instead, which was a bummer because we were in a hurry and it was a long wait. So we left.